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La Grillade Redfern Menu Prices (AU)

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You are viewing La Grillade Redfern (AU) prices confirmed by Menu-Prices at the following location:
97-99, Redfern, New South Wales 2016 AU 6(171) 297-2398
Prices shown in: AUD

Recommended

Marinated Olives
Served with bread.
$10.00
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Grilled Octopus
Served with salad, cherry tomato and radish.
$17.00
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Prawn Cocktail Salad
$25.00
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Roasted Veggie Salad
With honey balsamic vinaigrette.
$18.00
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Grilled Chicken Breast Burger
With iceberg, chilli mayonnaise and chips.
$18.00
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Entrees

Duck Liver Pate
Green peppercorn and port jelly.
$15.00
-
Grilled Halloumi Cheese
With olives and artichokes salad.
$15.00
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Rench Goat's Cheese
Served with a spring salad.
$15.00
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Snails in the Shell
With garlic parsley butter.
$16.00
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Calamari Golden Fried
Tossed in salt and pepper with garlic aioli.
$16.00
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Potato Gnocchi Tomato
Basil, garlic and aged parmesan cheese.
$16.00
-
Grilled Octopus (Entrees)
With spring salad and marinated feta cheese.
$17.00
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Canadian Scallops
Seared. Served on eggplant and red pepper relish.
$23.00
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King Prawns
Shelled and sizzling with roasted garlic, butter and v olive oil.
$23.00
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Bar Food

Beer Battered Chips
Served with aioli.
$8.00
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Sweet Potato Wedges
Served with sweet chilli mayonnaise.
$8.00
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Marinated Olives (Bar Food)
Served with bread.
$10.00
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Mushroom Arancini Balls
Served with chipotle mayonnaise.
$15.00
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Chicken Skewer
Marinated with dukkah and mint yoghurt.
$15.00
-
Grilled Halloumi
Served with salad, olives, artichoke, cherry tomato and radish.
$16.00
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Pork Gyoza
Served with soy sauce.
$16.00
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Super Tender Golden Crispy Calamari
Served with aioli and lemon wedges.
$17.00
-
Grilled Octopus (Bar Food)
Served with salad, cherry tomato and radish.
$17.00
-
Orange Cured Trout
Served with salad, fennel and cherry tomato.
$17.00
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Pasta

Erotic Mushroom Risotto Pasta
$28.00
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Gnocchi Pasta
Served with basil and Neapolitans sauce.
$28.00
-
Linguine Pasta
Served with chilli, confit garlic, spinach and prawn.
$32.00
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Roasted Duck and Shiitake Mushroom Ravioli Pasta
$32.00
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Mains

Beef Bourguignon
French slow cooked beef casserole.
$35.00
-
Pork Belly Sous Vide
Finished with cumin and spice red wine glaze.
$35.00
-
Atlantic Salmon Fillet Sous Vide
With basil lime and chilli oil.
$35.00
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Coq Au Vin Boneless Chicken
With bacon, onion, garlic and mushrooms in red wine.
$35.00
-
Lamb Rump Sous Vide
Grilled finished served pink with roasted garlic sauce.
$35.00
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Duck Breast Fillet Sous Vide
Pan finished served pink on a sweet and sour cherry sauce.
$42.00
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Filet Mignon
Grass fed wrapped in bacon. Served with mushrooms sauce.
$42.00
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Black Angus Black Angus Sirloin Sous Vide
Grain fed served with green peppercorn butter and red wine sauce.
$42.00
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Salad

Garden Salad
$8.00
-
Caesar Salad
$16.00
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Roasted Chicken, Cherry Tomato and Avocado Salad
$18.00
-
Roasted Veggie Salad (Salad)
With honey balsamic vinaigrette.
$18.00
-
Roasted Duck, Spinach, Cherry Tomato and Chickpea Salad
$20.00
-
Prawn Cocktail Salad (Salad)
$25.00
-

Sides

Baguette with Olive Oil
$5.00
-
Garlic Bread
$5.00
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Green Leaf Salad and Vinaigrette
$8.00
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Beer Battered Chips (Sides)
$8.00
-
Green Beans Steamed and Tossed in Almond Butter
$8.00
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Creamed Potato with Truffle Butter
$10.00
-
Sweet Potato Wedges (Sides)
$10.00
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Brunch

Ham and Cheese Sandwich
$8.00
-
Ham, Cheese and Tomato Sandwich
$10.00
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Fruit Salad
Served with vanilla ice cream.
$15.00
-
Free Range Eggs
Three eggs done your way with sourdough.
$12.00
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Grilled Cypriot Halloumi
With mushrooms on sourdough.
$15.00
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French Toast
Ricotta, maple syrup and crispy bacon.
$18.00
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Brekkie Roll
Crispy bacon, fried eggs, tomato relish, cheese and BBQ sauce.
$13.00
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Egg Bacon Roll
Crispy bacon, fried eggs and tomato or BBQ sauce.
$10.00
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Vegetarian Omelette (V)
Spinach, feta and cherry tomatoes. Served with salad and sourdough toast.
$18.00
-
Ham Omelette
Ham, cheese and cherry tomatoes. Served with salad and sourdough.
$18.00
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Smashed Avocado on Sourdough
Topped with crumbled feta, cherry tomatoes, radish and summer salad leaves.
$18.00
-
Smoked Salmon
Poached egg, ricotta cheese, smashed avocado, spinach and cherry tomato. Served on sourdough toast.
$21.00
-
Beef Burger
Beef patty, lettuce, tomato, onion, cheese and chips.
$18.00
-
Grilled Chicken Breast Burger (Brunch)
With iceberg, chilli mayonnaise and chips.
$18.00
-
Vegetarian Breakfast (V)
Poached eggs, avocado, spinach, mushrooms, halloumi, tomato and sourdough toast.
$21.00
-
Big Breakfast
Poached eggs, chorizo, bacon, halloumi, spinach, mushrooms and sourdough toast.
$23.00
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Toast
Sourdough, gluten free or raisin.
$5.00
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Brunch Sides

Halloumi
$6.00
-
Smoked Salmon (Brunch Sides)
$8.00
-
Avocado
$6.00
-
Mushrooms
$6.00
-
Bacon
$5.00
-
Green Beans with Almonds
$8.00
-
Free Range Egg
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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