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La Chasse Menu Prices

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You are viewing La Chasse prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

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Most Popular

Charred Octopus
With corn, chitpole sofrito, pickled fresnos, and mint cucumber relish.
$13.00
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Lobster Crab Cake
With potato puree and lobster truffle mornay.
$15.00
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Roasted Beets Salad
Roasted beets, buttered crouton crumble, bleu cambozola, anchovy, romaine heart, and Caesar dressing.
$11.00
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Wood Grilled Verlasso Salmon
Herbed Parmesan risotto, haricot vert with currants and almonds, and curried buerre blanc.
$29.00
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Wild Boar and Benton’s Bacon Meatballs
Brandy sage cream reduction, saffron risotto, and broccoli rabe pesto.
$25.00
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Starters

Charred Octopus (Starters)
with artichokes, black garlic aioli, sundried tomato olive tapenade, spinach puree
$13.00
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Escargot Rockefeller
With spinach pastis butter, benton's bacon, aged Parmesan, and pangrattato.
$12.00
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Lobster Crab Cake (Starters)
with lobster mornay and bacon marmalade.
$15.00
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Cheese and Charcuterie Board
$20.00
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Crispy Oysters
with bourbon smoked pepper sauce, bleu cheese aioli, pickled crudite
$13.00
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Crispy Sweetbreads
with braised cabbage, fingerling potatoes, mushroom gravy, spiced beer mustarda
$15.00
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Mussels du Jour
With Pappedew pepper chutney, herb oil, and grilled blue dog baguette.
$13.00
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Salads

Groganica Green Salad
with poached apples, cranberry relish, spiced walnuts, citrus herb goat cheese and pomegranate vinaigrette
$9.00
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Baby Spinach Salad
with figs, pears, bleu cheese, pickled fennel and maple-balsamic vinaigrette
$10.00
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Shaved Brussel Sprouts
with roasted root vegetables, baby arugula, lemon poppy seed vinaigrette, raisin jicama agradolce, fontina cheese
$11.00
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Entrees

Kentucky Fried Rabbit
with jalapen-gruyere Weisenberger grits, bacon braised greens, truffle mushroom cream sauce
$28.00
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Wood Grilled Verlasso Salmon (Entrees)
with artichoke and olive orzo, pepitos arugula pesto, smoked tomato beurre blanc, sauteed spinach
$29.00
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Ricotta Gnocchi
with butternut squash puree, caramelized onion, sage walnut pistou, brown butter and shaved gruyere
$22.00
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Coffee Crusted Filet Mignon
with pumpkin puree, smoked gigante beans, crispy Brussel sprouts, country ham red eye demi glace
$36.00
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Cast Iron Seared Pork Chop
with sorghum glaze, sweet potato risotto, pickled cabbage, apple-pear chutney
$26.00
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Seared Sea Scallops
with Wiesenberger grits, smoked tomato saffron broth, bacon jam, grilled asparagus, crispy shallots
$31.00
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Veal Osso Buco
with saffron potato croquette, mushroom ragu, grilled asparagus, herb marinated roasted garlic
$35.00
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Wild Boar and Benton’s Bacon Meatballs (Entrees)
Brandy sage cream reduction, saffron risotto, and broccoli rabe pesto.
$25.00
-
Wood Grilled Poussin
with pomegranate-cider bbq sauce, warm root vegetable panzenella, raosted garlic aioli, fennel slaw
$28.00
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Wood Grilled Poussin (Entrees)
with pomegranate-cider bbq sauce, warm root vegetable panzenella, raosted garlic aioli, fennel slaw
$28.00
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Desserts

Creme Brulee du Jour
$8.00
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Flourless Chocolate Torte
with macerated berries and vanilla bean ice cream
$10.00
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Cast Iron Lemon Pound Cake
with peach compote and creme anglaise
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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