Kyra Restaurant And Wine Bar Menu Prices
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You are viewing Kyra Restaurant And Wine Bar prices confirmed by Menu-Prices at the following location:
5000 East Market Street,
Warren,
OH
44484
US
1(330) 856-1966
Prices shown in:
USD
Appetizers
Calamari
Generous portion of fresh tender squid lightly floured then fried, served with lemon wedges and homemade marinara sauce.
$9.99
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Italian Greens
Italian greens sautéed with EVOO and topped with Hungarian hot pepper.
$7.99
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Cajun Scallops
Cajun scallops in trinity cream sauce served over pasta.
$12.00
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Parmigiano & Herb Dusted Cheese Bombs
Mozzarella cheese breaded and baked, served with marinara sauce.
$11.99
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Lamb Lollipop
Tender lamb chops char- dusted and grilled, served with homemade horseradish sauce.
$12.99
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Hot Peppers in Oil
Gluten-free. Fresh-cut Hungarian hot peppers in oil and herbs.
$3.99
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Tabouli & Baba Ghanoush
Crushed parsley, tomatoes and onions with EVOO and lemon juice/crushed eggplant with EVOO tahini and lemon.
$8.99
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Sautéed Mussels
Tender mussels sautéed with white wine, roasted garlic and tomatoes.
$9.99
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Blackened Tuna
Pan-seared ahi tuna served rare over green mustard and avocado salad drizzled with ponzu.
$9.99
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Shrimp Scampi Toast
Chopped shrimp with garlic and lemon over baked crostini.
$9.99
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Greek Nacho
Crispy pita chips topped with house seasoning, ground lamb, chiffonade lettuce, onions, tomatoes and tzatziki sauce.
$7.99
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Lobster Egg Rolls
Cold water Maine lobster with carrot, kohlrabi, brussel sprouts, and hand tossed pastry shells baked crispy golden brown.
$7.99
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Antipasto Medley
Gluten-free. Chef selection of fine cheeses and meats.
$11.00
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Dynamite Shrimp
Tempura shrimp, spicy mayo and sriracha drizzle with housemade teriyaki glaze.
$12.00
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Sautéed Calamari
Generous portion of tender squid sautéed with white wine reduction.
$10.99
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Lobster Fondue
Cold water Maine lobster, swiss and monterey jack cheeses served with crostini.
$8.99
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Pot Sticker
Pan fried dumpling stuffed with ground pork, ginger and veggies; served with ponzu.
$6.50
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Spinach & Artichoke Dip
A creamy blend of spinach and artichoke hearts mixed with Italian cheeses and served with pita chips.
$6.50
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Hummus
Chickpeas blended with olive oil and herbs, served with pita chips.
$6.99
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Salads
Mozzarella Caprese
Gluten-free. Tomatoes, fresh mozzarella and basil drizzled with balsamic reduction and EVOO.
$6.50
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Mediterranean Sunset
Gluten-free. Arugula, fennel, mixed greens, sun-dried tomatoes and red onions with light lemon vinaigrette.
$7.99
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Greek Salad
Mixed greens, feta cheese, red onions, cucumber, cherry tomatoes, and mixed olives, served with oregano vinaigrette.
$9.99
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Roasted Beet Salad
Mixed greens, roasted red, and yellow beets, bleu cheese, red onion and candied walnuts with white wine cilantro vinaigrette.
$8.99
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Classic Cesar Salad
Whole leaf caesar garnished with crispy anchovies and Parmesan crisp.
$6.99
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Cobb Salad
Mixed greens, sliced eggs, bacon, blue cheese, and cherry tomatoes served with ranch.
$8.99
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The Wedge
Iceberg wedge lettuce topped with bacon, red onion, cherry tomatoes, served with creamy bleu cheese and fresh cracked pepper.
$7.50
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Sandwiches
Black & Bleu Burger
Burger char-grilled with blackened seasoning topped with bleu cheese crumbles, lettuce, tomato, and onion on a brioche bun served with French fries.
$8.99
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Grilled Chicken Sandwich
Grilled chicken breast covered in provolone cheese topped with lettuce, tomato, and onion, served with French fries.
$7.99
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Blackened Fish Tacos
Blackened white fish with American slaw, drizzled with teriyaki sauce.
$6.99
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Pastas
Seafood Linguini
Scallops, mussels, clams, shrimp, crab claw, and fish with white wine and lemon.
$21.00
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Blackened Shrimp Lobster Ravioli
Lobster and cheese stuffed ravioli with ala vodka sauce topped with blackened shrimp.
$21.99
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Fettuccine Alfredo
Vegetarian. Fettuccine tossed in rich creamy Asiago alfredo.
$11.99
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Spaghetti Meatball
Tender semolina pasta tossed with homemade marinara sauce and meatball.
$11.50
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Vegetable Pasta
Vegetarian. Oven roasted vegetables tossed in white wine garlic sauce over a bed of fettuccine.
$11.99
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Lasagna
Baked layers of semolina pasta, ground beef, ricotta, and mozzarella cheese topped with house marinara sauce.
$14.00
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Lo Mein
Udon noodles bok- choy, asparagus, carrots, and cherry tomatoes tossed in lightly spiced brown sauce.
$15.00
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Puttanesca
Vegetarian. Spaghetti tossed in our homemade marinara with veggies, diced mixed olives and white wine.
$13.99
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Penne Ala Vodka
Tender penne pasta served in fresh homemade vodka sauce.
$12.99
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Raw
Shrimp Cocktail
Gluten-free. Classic jumbo shrimp served with housemade cocktail sauce and lemon wedges.
$12.00
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House Specialties
Branzino
Whole roasted fresh fish served with saffron cous cous topped with compound butter.
$22.99
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Mixed Grilled
Lamb kabob, chicken kabob and adana kabob served with creamy risotto and homemade tzatziki.
$24.99
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Manti
Steamed prime ground beef and lamb dumplings with Mediterranean herbs, served with spicy yogurt sauce.
$20.99
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Entrées
Dynamite Seafood Platter
Lobster tail, scallops, shrimp, white fish, and jasmine rice drizzled with dynamite and teriyaki sauce.
$33.99
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Sicilian Chicken Marsala
Tender chicken medallions sautéed in a creamy marsala sauce with mushrooms, sun-dried tomatoes and greens.
$15.99
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Eggplant Parmigiana
Lightly egg battered eggplant layered with mozzarella cheese and marinara, served over spaghetti.
$11.99
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White Fish Francaise
Lightly egg battered fish and white wine sauce served with over spaghetti.
$15.99
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Chicken Parmigiana
Breaded organic chicken breast topped with marinara and mozzarella cheese, served over spaghetti.
$15.99
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Veal Parmigiana
16 oz. breaded bone in veal topped with mozzarella cheese and marinara sauce, served over spaghetti.
$24.99
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Chicken Milanese
Breaded chicken topped with arugula, shaved Parmesan, and balsamic reduction, served over a bed of rice.
$16.99
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Veal Marsala
16 oz. pan seared bone in veal smothered with mushrooms in marsala reduction served with spaghetti.
$24.99
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Salmon Rice Bowl
Miso glazed salmon over a bed of wild rice, asparagus, baby bok-choy and sugar snap peas.
$20.99
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Herb Crusted Grouper
Fresh grouper filet with herb crust served with seasonal vegetables.
$17.99
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Bone in Ribeye
Char dusted 16 oz. cowboy cut ribeye served with garlic mashed potatoes.
$24.99
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New York Strip Steak
Gluten-free. 12 oz. New York strip steak topped with cotton fried onions served with baby baked potatoes.
$21.99
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Surf & Turf
6 oz. baseball sirloin with jumbo shrimp, served with garlic mashed potatoes.
$22.99
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Char Grilled Filet
Gluten-free. Char grilled filet, baby baked potatoes served with a green pepper corn cognac reduction.
$23.99
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Alaskan Snow Crab Legs
Gluten-free. 1 lb steamed Alaskan snow crab legs served with sweet corn and baby baked potatoes.
$22.99
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13 oz. Bone in Pork Chop
Stuffed pork chop sautéed in an apple toasted pecan and brandy glaze, served with garlic mashed potatoes.
$21.00
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Premium Sides
Grilled Asparagus
$4.00
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Risotto
$4.00
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Sautéed Mushrooms & Onions
$4.00
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Sautéed Greens
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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