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Kush Menu Prices

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You are viewing Kush prices confirmed by Menu-Prices at the following location:
2003 North Miami Avenue, Miami, FL 33127 US 1(305) 576-4500
Prices shown in: USD

Popular Items

Kush Cubano
Smoked ham, slow-roasted in-house pork, Kosher mustard, pickles and melted Swiss cheese, served on a hoagie roll and pressed on a flat top, served with a side of plantain chips and cilantro-aioli.
$15.00
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Vegan Jambalaya
Local vegan chicken and chorizo sausage from Atlas Meat-free Deli in Broward, sautéed with peppers, onions, brown rice and our homemade cajun sauce.
$16.00
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Fried Conch Sandwich
Conch flown in from the Bahamas, fried and topped with lettuce, tomato, red onion and our homemade spicy kush sauce.
$15.00
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Starters

Grilled Cheese Con Sopa de Tomate
Melted swiss cheese with a thin sliced tomato on toasted rye bread, served with our homemade hot tomato soup for dipping.
$12.00
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Florida Alligator Bites
Fresh local alligator from Dade City, Florida fried and seasoned with old bay, served with creamy garlic and spicy mayonnaise.
$15.00
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Florida Alligator Bites (Starters)
Fresh local alligator from Dade City, Florida fried and seasoned with old bay, served with creamy garlic and spicy mayonnaise.
$15.00
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Portobello Bites
Marinated portobello strips fried and seasoned with house cajun seasoning, served with creamy garlic.
$11.00
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Homestead Guacamole
Avocados from Homestead - when in season mixed with chopped red and white onions, cilantro and pickled relish with a squeeze of lime, served with homemade salsa and tortilla chips.
$13.00
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Hobo Frito Pie
A sante fe tradition, homemade chili with shredded cheddar cheese and chopped white onions, and scallions served in a bag of Fritos.
$9.00
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Key West Conch Salad
Conch caught 58 miles away, mixed with onions, bell peppers, and a special blend of spices, served with chips, spicy kush sauce, and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$14.00
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Black Bean Dip
A hummus style dip topped with our homemade pico de dre, served with tortilla chips, celery and carrots.
$12.00
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Salads

Yeyo Salad
Mixed greens tossed with croutons, sliced grilled chicken, bacon, shredded jack cheese and cracked black pepper in a creamy garlic dressing.
$15.00
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Zuni's Employee Meal
Grilled romaine, roasted peppers, mushrooms, onions, asparagus, avocado, and sliced lemon pepper chicken, tossed in our lokal vinaigrette and topped with shaved Parmesan cheese. Even Zuni finished the whole dang thing.
$16.00
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Zuni's Employee Meal (Salads)
Grilled romaine, roasted peppers, mushrooms, onions, asparagus, avocado, and sliced lemon pepper chicken, tossed in our lokal vinaigrette and topped with shaved Parmesan cheese. Even Zuni finished the whole dang thing.
$16.00
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Veggie Corner

Black Bean Burger
A black bean and mushroom patty topped with jack cheese, sour cream, homemade guacamole, dry slaw, tomato and red onion, served on a challah bun.
$15.00
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Vegan Jambalaya (Veggie Corner)
Local vegan chicken and chorizo sausage from Atlas Meat-free Deli in Broward, sautéed with peppers, onions, brown rice and our homemade cajun sauce.
$16.00
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Vegan Tacos
Three house-made hard corn tortillas stuffed with local vegan chicken and chorizo sausage from Atlas Meat-free Deli in Broward tossed in our piri piri sauce and topped with dry slaw, pico de dre and cilantro, served with homemade salsa and tortilla chips.
$15.00
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Sandwiches & More

All sandwiches are served with a side.
Farm Style Chicken Sandwich
A cage-free chicken breast fried and topped with melted jack, avocado, BBQ sauce and arugula, served on a honey whole wheat bun.
$15.00
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Kush Cubano (Sandwiches & More)
Smoked ham, slow-roasted in-house pork, Kosher mustard, pickles and melted Swiss cheese, served on a hoagie roll and pressed on a flat top, served with a side of plantain chips and cilantro-aioli.
$15.00
-
Spicy Chicken Sandwich
A cage-free chicken breast topped with lettuce, tomato, grilled onions, jalapeños, jack cheese, spicy mayonnaise and sriracha.
$14.00
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Grandpa Joe's Pastrami Reuben
Hot pastrami served on toasted rye bread, with LoKal sauce, slaw and melted Swiss - it’s really a Rachel but we like the way reuben sounds better.
$15.00
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Collier County Chicken Sandwich
Ray Finkle's cage-free chicken grilled and topped with avocados, arugula, red onions, melted jack cheese and homemade honey mustard, served on a honey whole wheat bun.
$15.00
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Chicken N Waffles
Voted best in Miami, fried Florida chicken with Belgium waffles topped with chopped bacon, and powdered sugar served with homemade maple syrup.
$16.00
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Collier County Chicken Sandwich (Sandwiches & More)
Ray Finkle's cage-free chicken grilled and topped with avocados, arugula, red onions, melted jack cheese and homemade honey mustard, served on a honey whole wheat bun.
$15.00
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Chicken N Waffles (Sandwiches & More)
Voted best in Miami, fried Florida chicken with Belgium waffles topped with chopped bacon, and powdered sugar served with homemade maple syrup.
$16.00
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Fried Conch Sandwich (Sandwiches & More)
Conch flown in from the Bahamas, fried and topped with lettuce, tomato, red onion and our homemade spicy kush sauce.
$15.00
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Florida Gator Tacos
Three house-made hard corn tortillas stuffed with fried gator tail from Dade City, FL tossed in cilantro-aioli, topped with shredded lettuce, sliced avocado and our very own pico de dre, served with homemade salsa and tortilla chips.
$16.00
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Burgers

All of our beef is locally sourced from Fort Mccoy Ranch in Marion County, Florida. The cattle are free-range and are not given hormones, antibiotics or any GMO supplements. Our burgers are ground fresh, in-house by hand, daily and served with your choice of side.
Classic
Burger topped with lettuce, tomato, sliced white onions, pickles, melted sharp cheddar, yellow mustard, and mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.00
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Johnny Utah
Voted best burger in Miami, topped with hot pastrami, lokal sauce, sliced tomato, shredded lettuce, diced white onions, and cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$16.00
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Lokal
Grass-fed burger served with homemade honey mustard, melted jack cheese, tomato's, sliced red onions, arugula, and avocados. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$16.00
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Frita
Voted one of the top 52 burgers in the USA, topped with melted wannabe gruyere, guava jelly, potato stix, crispy bacon, and Lokal sauce, pressed on a flat top grill. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.00
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Frita (Burgers)
Voted one of the top 52 burgers in the USA, topped with melted wannabe gruyere, guava jelly, potato stix, crispy bacon, and Lokal sauce, pressed on a flat top grill. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.00
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Kush & Hash
A Wynwood special, a four ounces burger topped with hash, bacon, a fried egg, American cheese and homemade ketchup, served on a waffle bun with a side of homemade sriracha maple syrup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.00
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Angry Chef
Chef dre got “heated” and topped this burger with spicy fried onions, jalapeños, wet slaw, tomato, jack cheese, and homemade BBQ sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.00
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Angry Chef (Burgers)
Chef dre got “heated” and topped this burger with spicy fried onions, jalapeños, wet slaw, tomato, jack cheese, and homemade BBQ sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.00
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Sides

French Fries
$5.00
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Sweet Potato Fries
$5.00
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Peggy's Slaw
$5.00
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Spicy Slaw
$5.00
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Grilled Asparagus
$5.00
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Mushrooms
$5.00
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Roasted Peppers
$5.00
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Desserts

Key Lime Pie
Award-winning pie made in-house with a graham cracker and pecan crust, Florida key limes, lime zest and topped with fresh whipped cream and nuts.
$9.00
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Key Lime Pie (Desserts)
Award-winning pie made in-house with a graham cracker and pecan crust, Florida key limes, lime zest and topped with fresh whipped cream and nuts.
$9.00
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Kush™ Brownie
Warm homemade brownie with chopped nuts, bacon bits and a bag of greens, served with vanilla ice cream.
$9.00
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Dasher & Crank Vegan Ice Cream
Rotating flavors.
$7.00
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CBD Infused Popsicles
Rotating flavors with 20 mg of CBD per pop, locally made by - thepopcyclebar.
$12.00
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Non Alcoholic Beverages

Arizona Arnold Palmer Half & Half
$4.00
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Mexican Coke
$4.00
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Mexican Sprite
$4.00
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Classic Diet Coke
$4.00
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Boylans Cream Soda
$4.00
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Boylans Black Cherry
$4.00
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Radiate Kombucha Rotating Cans
Vegan, cold-pressed and raw, born in Miami.
$7.00
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Arizona Sweet Tea
$4.00
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Kids Menu

Kids Grilled Cheese
$7.00
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Kids Tenders
$7.00
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Kids Hamburger
$7.00
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Doggy Menu

Chichi’s Chicken & Rice
Grilled chicken, cut and mixed with brown rice, carrots and peas.
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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