Kunya Siam Menu Prices
Verified PricesMenu-Prices is not associated with Kunya Siam
Jump to Section Show
- 1. Appetizers
- 2. Soup
- 3. Salad
- 4. Fried Rice
- 5. Noodles
- 6. Curry
- 7. Sauteed
- 8. Duck
- 9. Chef Recommendations
- 10. Kunya's Special
- 11. Side Order
- 12. Desserts
- 13. Drinks
- 14. Lunch Speical
- 15. Appetizers
- 16. Soup
- 17. Salad
- 18. Fried Rice
- 19. Noodles
- 20. Curry
- 21. Sauteed
- 22. Duck
- 23. Chef Recommendations
- 24. Kunya's Special
- 25. Side Order
- 26. Desserts
- 27. Drinks
You are viewing Kunya Siam prices confirmed by Menu-Prices at the following location:
99 1st Avenue,
Atlantic Highlands,
NJ
07716
US
1(732) 291-2397
Prices shown in:
USD
- All Day Kunya Siam (All Day) (Atlantic Highlands)
- Lunch Kunya Siam (Lunch) (Atlantic Highlands)
Appetizers
#1. Spring Rolls
Fried egg roll skin stuffed with glass noodle, cabbage, carrot, celery, mushroom served with sweet orange sauce.
$7.95
-
#2. Ka-Nom-Jeeb
Steamed wonton skin stuffed with crab meat, shrimp, chicken. Served with spicy soy sauce.
$8.95
-
#3. Pak-Mor
Gluten-free. Steamed dumpling stuffed with chicken, peanut shallot, preserved radish and garlic.
$8.95
-
#4. Vegetable Dumpling
Gluten-free. Steamed vegetables dumpling served with spicy soy sauce.
$8.95
-
#5. Curry Puff
Fried puff pastry stuffed with chicken, onion, potato, curry powder and Thai herbs served with cucumbers relish.
$8.95
-
#6. Shrimp Rolls
Fried egg roll skin stuffed with shrimp and chicken served with spicy plum sauce.
$8.95
-
#7. Fried Tofu
Fried crispy tofu served with spicy plum sauce and peanut.
$6.95
-
#8. Fried Calamarl
Crispy fried squid served with spicy plum sauce.
$8.95
-
#9. Grilled Sa-Tay
Gluten-free. Grilled skewer marinated chicken, coconut milk, curry powder, Thai herbs served with peanut sauce and cucumber relish.
$8.95
-
#10. Steamed Mussel
Gluten-free. Steamed New Zealand mussel and Thai herbs served with chili lime juice sauce.
$6.95
-
#11. Mixed Appetizers for One
Assorted with one pak-mor, spring roll, shrimp roll and vegetable dumpling.
$7.95
-
#11A. Fried Beef
Fried beef marinated with tai herbs and served with sriracha hot sauce and pickled vegetables.
$8.95
-
#11B. Conner Fried Chicken
Fried chicken marinated with special sauce served with ketchup.
$8.95
-
Soup
#12. Tom Kha Gai
Gluten-free. Coconut milk soup with chicken, mushroom onion Thai herbs cilantro.
$6.95
-
Tom Yum Goong - Small
Mild, gluten-free. Spicy and sour soup with shrimp mushroom.
$6.95
-
Tom Yum Goong - Large
Gluten-free. Spicy and sour soup with shrimp mushroom.
$13.95
-
#14. Vegetable Soup
Clear broth with mixed vegetable, glass noodle and tofu.
$12.95
-
#15. Beef Soup
Beef broth with beef, star anise, cinnamon, bean sprout, celery, scallion and cilantro.
$6.95
-
#15A. Wonton Soup
Clear broth soup with marinated minced chicken stuffed in wonton skin.
$12.95
-
Salad
#16. Som Tum
Medium, gluten-free. Green papaya, tomato, string bean, garlic, chili and peanut in chili lime juice dressing.
$8.95
-
#17. Thai Salad
Gluten-free. Fresh assorted green, carrot, tomato and crispy wonton skin, served side of peanut dressing.
$8.95
-
#18. Beef Salad
Medium. Marinated grilled beef with scallion, red onion and chili lime juice dressing, served with fresh assorted green.
$12.95
-
#19. Yum Woon - Sen
Medium, gluten-free. Marinated glass noodle with shrimp, chicken, scallion, red onion and chili lime juice dressing, served with fresh assorted green.
$10.95
-
Fried Rice
#20. Thai Fried Rice Chicken
Sauteed rice with chicken, egg, onion, scallion and tomato.
$14.95
-
#21. Basil Fried Rice Beef
Medium. Spicy fried rice with beef, onion, bell pepper, string bean and basil.
$15.95
-
#22. Green Curry Fried Rice Shrimp
Medium, gluten-free. Sauteed rice with green curry paste, shrimp, bamboo shoot, bell pepper and basil.
$15.95
-
Noodles
#23. Pad Thai Shrimp
Sauteed rice noodle with shrimp, egg, tofu, bean sprout, scallion and peanut.
$15.95
-
#24. Pad Se - Ew Chicken
Sauteed flat rice noodle with chicken, egg, and broccoli.
$14.95
-
#25. Pad Kee - Mao Beef
Medium. Sauteed flat rice noodle with beef, chili, onion, bell pepper, string bean and basil.
$15.95
-
#26. Spaghetti Kee - Mao Shrimp
Medium. Sauteed spaghetti with shrimp, chili, onion, bell pepper, string bean and basil.
$15.95
-
#27. Noodle Beef Broth
Rice noodle, cubed beef, bean sprout, celery and scallion, in beef broth.
$15.95
-
Pad Se - Ew Beef
$15.95
-
Curry
Gluten-free. Served with Thai hom mali rice.
#33. Red Curry Chicken
Medium. Marinated red curry paste, coconut milk, chicken, bamboo shoot, eggplant, bell pepper and basil.
$17.95
-
#34. Green Curry Shrimp
Medium. Green curry paste, coconut milk, shrimp, bamboo shoot, eggplant, bell pepper and basil.
$18.95
-
#35. Panang Curry Chicken
Medium. Marinated panang curry paste, coconut milk, chicken, string bean, bell pepper and kaffir lime leaves.
$16.95
-
#36. Massaman Curry Beef
Mild. Marinated massaman curry paste, coconut milk, beef, onion, potatoes, peanut and carrot.
$17.95
-
Sauteed
Served with Thai home mali rice.
#28. Pad Kra Prow Chicken
Medium. Sauteed with chicken, basil, chili, onion, bell pepper and string bean.
$17.95
-
#29. Pad Garlic Beef
Sauteed mixed vegetables topped with beef, mushroom and garlic.
$17.95
-
#30. Pad Ginger Shrimp
Sauteed with shrimp, mushroom, bell pepper, onion, scalliom, celery, ginger and bok choy.
$17.95
-
#31. Pad Prik Khing Chicken
Medium, gluten-free. Sauteed red curry paste with chicken, string bean, bell pepper, topped with kaffir lime leave.
$16.95
-
#32. Sauteed Mixed Vegetable
Sauteed mixed vegetable with tofu and brown sauce.
$17.95
-
Duck
Served with Thai mali rice.
#42. Duck Basil
Medium. Roasted half duck topped with sauteed string bean bell pepper, onion in spicy basil sauce.
$22.95
-
#43. Siam Duck
Medium. Roasted half duck topped with marinated curry, coconut milk, pineapple, tomato, bell pepper, bamboo shoot, mixed vegetable and basil.
$22.95
-
#44. Coffee Duck
Roasted half duck topped with tamarind coffee sauce and served with sauteed eggplant.
$22.00
-
Chef Recommendations
#37. Grilled Beef
Grilled marinated skirt steak served with sticky rice, fresh vegetables and Thai spicy sweet and sour sauce.
$23.95
-
#38. Pad Basil Eggplant
Medium. Sauteed eggplant, tofu, onion, bell pepper in spicy basil sauce served with Thai hom mali rice.
$17.95
-
#39. Rama Peanut
Mild, gluten-free. Steamed chicken broccoli top with peanut sauce served with Thai mali rice.
$17.95
-
#40. Chicken Tamarind
Mild. Fried chicken, sauteed mixed vegetables top with tamarind sauce. Served with Thai hom mali rice.
$17.75
-
#41. Khao Soi
Mild, gluten-free. Steamed egg noodle, chicken, tofu in yellow curry sauce served with a side of red onion, pickled green mustard and bean sprout.
$17.95
-
#41A. Jumbo Shrimp Garlic
Sauteed jumbo shrimp with garlic, pepper, chili served with sauteed mixed vegetable and Thai hom mali rice.
$22.95
-
Kunya's Special
Served with Thai hom mali rice and Thai salad.
#45. Jumbo Shrimp Tamarind
Mild. Fried jumbo shrimp topped with spicy tamarind sauce and served with sauteed mixed vegetable.
$23.95
-
#46. Broiled Salmon
Broiled salmon topped w/ garlic sauce and served with sauteed mixed vegetable.
$22.95
-
#47. Pla Lard Prik
Mild. Fried whole red snapper topped with spicy tamarind sauce and served with sauteed mixed vegetable.
$24.95
-
#47A. Salmon Chu-Chee
Medium, gluten-free. Broiled salmon topped with marinated red curry, coconut milk, kaffir lime leave and served with steamed bok choy.
$18.95
-
Side Order
#48. Thai Horn Mali Rice
Gluten-free.
$1.00
-
#49. Brown Rice
Gluten-free.
$2.00
-
#50. Sticky Rice
Gluten-free.
$3.00
-
#52. Steamed Rice Noodles
Gluten free.
$3.00
-
#53. Peanut Sauce
Gluten free.
$3.00
-
#53A. Cuucmber Relish
Gluten free.
$2.00
-
#53B. Steamed Glass Noodle
Gluten free.
$3.00
-
#54. Side Thai Salad
Gluten free.
$4.50
-
#55. Steamed Mixed Vegetables
Gluten-free.
$5.95
-
#55A. Sauteed Mixed Vegetable
$8.95
-
#55B. Side Thai Fried Rice w/ Egg
$6.95
-
Desserts
#57. Fried Banana with Ice Cream
$6.95
-
#58. Ice Cream
Gluten-free. Vanilla, green tea, coconut, mango, chocolate.
$7.95
-
#59. Fried Ice Cream
Vanilla, green tea.
$5.95
-
59A. Taro Custard
Gluten-free.
$6.95
-
Drinks
Gluten-free.
Thai Ice Tea
$3.00
-
Thai Ice Coffee
$2.50
-
#61. Bottled Water
$1.50
-
#62. Soda
$1.50
-
#63. Ginger Beer
$5.00
-
63A Thai Coocnut Juice
$4.00
-
63B. Apple Juice, Cranberry Juice
$2.00
-
Lunch Speical
Each entree comes with an appetizers and Thai hom mali rice, except fried rice and noodle come only an appetizers.
#64. Pad Thai Shrimp
$13.95
-
#65. Pad Kee-Mao Beef
Medium.
$12.95
-
#66. Pad Se-ew Chicken
$13.95
-
#67. Thai Fried Rice Chicken
$11.95
-
#68. Basil Fried Rice Beef
Medium.
$12.95
-
#69. Red Curry Chicken
Medium, gluten free.
$14.95
-
#70. Green Curry Shrimpy
Medium, gluten-free.
$15.95
-
#71. Pad Kra Prow Chicken
Medium.
$11.95
-
#72. Sauteed Mixed Vegetable and Tofu
$11.95
-
Appetizers
#1. Spring Rolls
Fried egg roll skin stuffed with glass noodle, cabbage, carrot, celery, mushroom served with sweet orange sauce.
$5.95
-
#2. Ka-Nom-Jeeb
Steamed wonton skin stuffed with crab meat, shrimp, chicken. Served with spicy soy sauce.
$6.95
-
#3. Pak-Mor
Gluten-free. Steamed dumpling stuffed with chicken, peanut shallot, preserved radish and garlic.
$7.95
-
#4. Vegetable Dumpling
Gluten-free. Steamed vegetables dumpling served with spicy soy sauce.
$7.95
-
#5. Curry Puff
Fried puff pastry stuffed with chicken, onion, potato, curry powder and Thai herbs served with cucumbers relish.
$6.95
-
#6. Shrimp Rolls
Fried egg roll skin stuffed with shrimp and chicken served with spicy plum sauce.
$6.95
-
#7. Fried Tofu
Fried crispy tofu served with spicy plum sauce and peanut.
$5.95
-
#8. Fried Calamarl
Crispy fried squid served with spicy plum sauce.
$7.95
-
#9. Grilled Sa-Tay
Gluten-free. Grilled skewer marinated chicken, coconut milk, curry powder, Thai herbs served with peanut sauce and cucumber relish.
$8.95
-
#10. Steamed Mussel
Gluten-free. Steamed New Zealand mussel and Thai herbs served with chili lime juice sauce.
$6.95
-
#11. Mixed Appetizers for One
Assorted with one pak-mor, spring roll, shrimp roll and vegetable dumpling.
$6.95
-
#11A. Fried Beef
Fried beef marinated with tai herbs and served with sriracha hot sauce and pickled vegetables.
$8.95
-
#11B. Conner Fried Chicken
Fried chicken marinated with special sauce served with ketchup.
$7.95
-
Soup
#12. Tom Kha Gai
Gluten-free. Coconut milk soup with chicken, mushroom onion Thai herbs cilantro.
$12.95
-
Tom Yum Goong - Small
Mild, gluten-free. Spicy and sour soup with shrimp mushroom.
$5.95
-
Tom Yum Goong - Large
Gluten-free. Spicy and sour soup with shrimp mushroom.
$13.95
-
#14. Vegetable Soup
Clear broth with mixed vegetable, glass noodle and tofu.
$5.95
-
#15. Beef Soup
Beef broth with beef, star anise, cinnamon, bean sprout, celery, scallion and cilantro.
$5.95
-
#15A. Wonton Soup
Clear broth soup with marinated minced chicken stuffed in wonton skin.
$12.25
-
Salad
#16. Som Tum
Medium, gluten-free. Green papaya, tomato, string bean, garlic, chili and peanut in chili lime juice dressing.
$6.95
-
#17. Thai Salad
Gluten-free. Fresh assorted green, carrot, tomato and crispy wonton skin, served side of peanut dressing.
$5.95
-
#18. Beef Salad
Medium. Marinated grilled beef with scallion, red onion and chili lime juice dressing, served with fresh assorted green.
$9.95
-
#19. Yum Woon - Sen
Medium, gluten-free. Marinated glass noodle with shrimp, chicken, scallion, red onion and chili lime juice dressing, served with fresh assorted green.
$8.95
-
Fried Rice
#20. Thai Fried Rice Chicken
Sauteed rice with chicken, egg, onion, scallion and tomato.
$14.95
-
#21. Basil Fried Rice Beef
Medium. Spicy fried rice with beef, onion, bell pepper, string bean and basil.
$13.95
-
#22. Green Curry Fried Rice Shrimp
Medium, gluten-free. Sauteed rice with green curry paste, shrimp, bamboo shoot, bell pepper and basil.
$13.95
-
Noodles
#23. Pad Thai Shrimp
Sauteed rice noodle with shrimp, egg, tofu, bean sprout, scallion and peanut.
$15.95
-
#24. Pad Se - Ew Chicken
Sauteed flat rice noodle with chicken, egg, and broccoli.
$14.95
-
#25. Pad Kee - Mao Beef
Medium. Sauteed flat rice noodle with beef, chili, onion, bell pepper, string bean and basil.
$14.95
-
#26. Spaghetti Kee - Mao Shrimp
Medium. Sauteed spaghetti with shrimp, chili, onion, bell pepper, string bean and basil.
$13.95
-
#27. Noodle Beef Broth
Rice noodle, cubed beef, bean sprout, celery and scallion, in beef broth.
$13.95
-
Pad Se - Ew Beef
$15.95
-
Curry
Gluten-free. Served with Thai hom mali rice.
#33. Red Curry Chicken
Medium. Marinated red curry paste, coconut milk, chicken, bamboo shoot, eggplant, bell pepper and basil.
$16.25
-
#34. Green Curry Shrimp
Medium. Green curry paste, coconut milk, shrimp, bamboo shoot, eggplant, bell pepper and basil.
$17.95
-
#35. Panang Curry Chicken
Medium. Marinated panang curry paste, coconut milk, chicken, string bean, bell pepper and kaffir lime leaves.
$14.95
-
#36. Massaman Curry Beef
Mild. Marinated massaman curry paste, coconut milk, beef, onion, potatoes, peanut and carrot.
$15.95
-
Sauteed
Served with Thai home mali rice.
#28. Pad Kra Prow Chicken
Medium. Sauteed with chicken, basil, chili, onion, bell pepper and string bean.
$16.95
-
#29. Pad Garlic Beef
Sauteed mixed vegetables topped with beef, mushroom and garlic.
$15.95
-
#30. Pad Ginger Shrimp
Sauteed with shrimp, mushroom, bell pepper, onion, scalliom, celery, ginger and bok choy.
$15.95
-
#31. Pad Prik Khing Chicken
Medium, gluten-free. Sauteed red curry paste with chicken, string bean, bell pepper, topped with kaffir lime leave.
$16.95
-
#32. Sauteed Mixed Vegetable
Sauteed mixed vegetable with tofu and brown sauce.
$14.95
-
Duck
Served with Thai mali rice.
#42. Duck Basil
Medium. Roasted half duck topped with sauteed string bean bell pepper, onion in spicy basil sauce.
$19.95
-
#43. Siam Duck
Medium. Roasted half duck topped with marinated curry, coconut milk, pineapple, tomato, bell pepper, bamboo shoot, mixed vegetable and basil.
$19.95
-
#44. Coffee Duck
Roasted half duck topped with tamarind coffee sauce and served with sauteed eggplant.
$19.95
-
Chef Recommendations
#37. Grilled Beef
Grilled marinated skirt steak served with sticky rice, fresh vegetables and Thai spicy sweet and sour sauce.
$19.95
-
#38. Pad Basil Eggplant
Medium. Sauteed eggplant, tofu, onion, bell pepper in spicy basil sauce served with Thai hom mali rice.
$17.95
-
#39. Rama Peanut
Mild, gluten-free. Steamed chicken broccoli top with peanut sauce served with Thai mali rice.
$17.95
-
#40. Chicken Tamarind
Mild. Fried chicken, sauteed mixed vegetables top with tamarind sauce. Served with Thai hom mali rice.
$14.95
-
#41. Khao Soi
Mild, gluten-free. Steamed egg noodle, chicken, tofu in yellow curry sauce served with a side of red onion, pickled green mustard and bean sprout.
$14.95
-
#41A. Jumbo Shrimp Garlic
Sauteed jumbo shrimp with garlic, pepper, chili served with sauteed mixed vegetable and Thai hom mali rice.
$18.95
-
Kunya's Special
Served with Thai hom mali rice and Thai salad.
#45. Jumbo Shrimp Tamarind
Mild. Fried jumbo shrimp topped with spicy tamarind sauce and served with sauteed mixed vegetable.
$18.95
-
#46. Broiled Salmon
Broiled salmon topped w/ garlic sauce and served with sauteed mixed vegetable.
$18.95
-
#47. Pla Lard Prik
Mild. Fried whole red snapper topped with spicy tamarind sauce and served with sauteed mixed vegetable.
$21.95
-
#47A. Salmon Chu-Chee
Medium, gluten-free. Broiled salmon topped with marinated red curry, coconut milk, kaffir lime leave and served with steamed bok choy.
$18.95
-
Side Order
#48. Thai Horn Mali Rice
Gluten-free.
$1.00
-
#49. Brown Rice
Gluten-free.
$2.00
-
#50. Sticky Rice
Gluten-free.
$2.00
-
#52. Steamed Rice Noodles
Gluten free.
$2.00
-
#53. Peanut Sauce
Gluten free.
$2.00
-
#53A. Cuucmber Relish
Gluten free.
$2.00
-
#53B. Steamed Glass Noodle
Gluten free.
$3.00
-
#54. Side Thai Salad
Gluten free.
$3.00
-
#55. Steamed Mixed Vegetables
Gluten-free.
$3.00
-
#55A. Sauteed Mixed Vegetable
$5.00
-
#55B. Side Thai Fried Rice w/ Egg
$6.95
-
Desserts
#57. Fried Banana with Ice Cream
$6.95
-
#58. Ice Cream
Gluten-free. Vanilla, green tea, coconut, mango, chocolate.
$5.95
-
#59. Fried Ice Cream
Vanilla, green tea.
$5.95
-
59A. Taro Custard
Gluten-free.
$4.95
-
Drinks
Gluten-free.
Thai Ice Tea
$2.50
-
Thai Ice Coffee
$3.00
-
#61. Bottled Water
$1.50
-
#62. Soda
$1.50
-
#63. Ginger Beer
$4.00
-
63A Thai Coocnut Juice
$3.00
-
63B. Apple Juice, Cranberry Juice
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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