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Kotobuki Japanese Cuisine Menu Prices

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You are viewing Kotobuki Japanese Cuisine prices confirmed by Menu-Prices at the following location:
457 Summer Street, Stamford, CT 06901 US 1(203) 359-4747
Prices shown in: USD
  • All Day Kotobuki Japanese Cuisine (Summer St) (All Day) 05/24/19
  • Lunch Kotobuki Japanese Cuisine (Summer St) (Lunch) 05/24/19

Popular Items

Spicy Roll Combination
Spicy. Spicy salmon, spicy tuna, and spicy crab sticks rolls. Served with rice and miso soup.
$18.95
-
Roll Combination
California, tuna, and fresh salmon rolls. Served with rice and miso soup.
$13.95
-
Sushi B
Ten pieces sushi plus six pieces tuna roll and six pieces salmon roll.
$25.95
-
Sushi C
Ten pieces sushi include yellow-tail and ikura plus six pieces tuna roll. Served with miso soup.
$25.95
-

Appetizer from The Sushi Bar

Sashimi Appetizer
Three tuna and three salmon slices.
$12.95
-
Tuna Tataki
Thinly sliced seared tuna with in chief's scallion garlic ponzu sauce.
$15.95
-
Spicy Tuna Appetizer
Spicy. Chuck of tuna mix with chef’s gluten free spicy soy sauce and scallion.
$15.95
-
Spicy Salmon Appetizer
Spicy. Chopped salmon with spicy soy sauce and scallion.
$15.95
-
Yamakake
Tuna or salmon caviar in grated mountain potato topped with quail egg.
$8.50
-
Ika-Uni-Ae
Squid and sea urchin in special sauce with quail egg.
$10.50
-
Spicy Squid & Caviar
Spicy. Squid with tobiko and ikura in spicy sauce with quail egg.
$13.95
-
Monk Fish Liver Pate
Steamed liver served with chilli paste and ponzu sauce.
$8.50
-
Marinated Jellyfish
Jellyfish kurage and wakame seaweed in vinegar sauce.
$7.50
-
Octopus Baked in A Shell
Topped with onion, fish egg, and mayonnaise.
$8.50
-
Tako-Su
Sliced octopus and wakame seaweed in vinegar sauce.
$9.95
-
Iidako
Cooked tiny octopus with sesame oil, vinegar, and sesame.
$6.95
-
Marinated Sea Cucumber
Marinated namako with ponzu sauce topped with scallion and chilli paste.
$7.95
-
Suno-Mono
A variety of seafood and wakame seaweed in vinegar sauce.
$8.95
-
Oshinko
Assorted Japanese pickles.
$6.95
-
Spicy Tuna Appetizer (Appetizer from The Sushi Bar)
Spicy. Chuck of tuna mixed with Avocado, cucumber in chief’s spicy gluten free soy sauce and scallion.
$15.95
-
Hamachi Kama
Grilled yellow-tail collar.
$14.95
-
Spanish Mackerel Tataki
Thinly sliced and seared Spanish mackerel with scallion and garlic in ponzu sauce.
$15.95
-

Appetizer from The Kitchen

Gyoza Dumpling
Six pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
$7.00
-
Vegetable Gyoza
Six pan fried vegetable dumplings served with spicy sauce.
$7.00
-
Shumai
Seven dumplings filled with vegetables and a choice of meat.
$6.50
-
Beef Tataki
Thinly sliced seared shell steak in ponzu sauce.
$14.95
-
Negimaki
Thinly sliced beef wrapped around scallions cut into six pieces in teriyaki sauce.
$8.95
-
Yakitori
Two skewers. Grilled seasoned chicken and scallion on skewers with teriyaki sauce.
$6.50
-
Tatsuta Age
Four fried chicken wings, Japanese style.
$6.50
-
Kamo
Sliced duck and scallion in mustard sauce.
$8.95
-
Yanagawa Nabe
Barbecued eel with burdock root and egg, cooked, and served in an iron plate.
$12.95
-
Soft-Shell Crab
Deep fried served with ponzu.
$10.95
-
Fried Oyster
Four breaded and deep fried oyster served with tonkatsu sauce.
$9.95
-
Asari-Sake
Clams cooked in sake, soy sauce, and garlic topped with scallion.
$8.50
-
Yaki Ika
Grilled squid in ginger sauce.
$8.50
-
Chicken String Beans
Chicken filet wrapped around string beans tempura style with teriyaki sauce or tempura sauce.
$7.95
-
Hiya-Yakko
Cold tofu served with scallion, grated ginger, bonito flakes, and scallion.
$6.50
-
Yu-Tofu
Tofu and vegetables cooked in fish broth in an iron pot served with bonito flakes, scallion, and ginger.
$7.50
-
Age Tofu
Fried tofu served with special sauce, grated radish, and scallion.
$6.50
-
Tofu Teriyaki
Broiled tofu with teriyaki sauce topped with bonito flakes and scallion.
$6.50
-
Edamame
Japanese beer nuts-choice young soy beans sprinkled with sea salt.
$5.50
-
Age-Nasu
Fried Japanese eggplant topped with bonito flakes and served with tempura sauce.
$6.50
-

Tempura Appetizer

Shrimp Only App.
Four pieces.
$10.95
-
Shrimps & Assorted Vegetable Tempura App.
2 pieces of shrimp tempura and assorted vegetables with tempura sauce
$9.50
-
Assorted Vegetables Tempura App.
Vegetable tempura
$7.95
-
Asparagus Only Tempura App.
Asparagus tempura served with tempura sauce
$8.95
-

Soups

Miso Soup
Soy bean soup with tofu, seaweed, and scallion.
$3.00
-
Miso Nameko Soup
Miso soup with tiny Japanese mushrooms and scallion.
$5.00
-
Miso Asari Soup
Miso soup with clams and scallion.
$4.50
-
Gyoza Soup
Chicken based broth with three dumplings, seaweed, and scallion.
$5.50
-
Clear Soup
Fish broth with thin wheat noodles somen, shiitake mushroom, and snow peas.
$5.00
-
Dobin Mushi
Clear soup with salmon, chicken, and shiitake mushroom.
$7.00
-

Salad

Fresh Garden Salad
Romaine and iceberg lettuce, cabbage, tomato, and cucumber with ginger dressing.
$5.00
-
Avocado Salad
Garden salad with avocado.
$7.00
-
Oshitash (Spinach Salad)
Spinach topped with bonito flakes served with soy sauce based special sauce.
$6.50
-
Seaweed Salad
Assorted seaweed with soybean noodles and crab stick.
$6.50
-
Asparagus Salad
Asparagus with ginger dressing.
$7.95
-
Tofu Salad
Cold tofu served with ginger dressing and scallion.
$6.50
-
Hijiki
Cooked black seaweed with carrots and bamboo shoots.
$6.50
-

Entrée from The Kitchen

Steamed Salmon
Filet of fresh salmon steamed in fish broth based sauce with a touch of soy sauce and sweet sake. Served with rice and miso soup.
$18.95
-
Rainbow Trout
Broiled and topped with scallions served with special sauce ginger, soy sauce, and vinegar. Served with rice and miso soup.
$16.95
-
Salmon Teriyaki
Grilled salmon with teriyaki sauce. Served with rice and miso soup.
$20.95
-
Seafood Yaki
Salmon, shrimp, scallop, and mushroom sautéed on skewers. Served with rice and miso soup.
$20.95
-
Steak Kotobuki
Japanese style shell steak with teriyaki sauce. Served with rice and miso soup.
$18.95
-
Sukiyaki
Thinly sliced prime shell beef and vegetables simmered in soy sauce, sweet sake, beef, and vegetable stock. Served with rice and miso soup.
$18.95
-
Negimaki Dinner
Thinly sliced beef wrapped around scallions cut into six pieces in teriyaki sauce.
$18.95
-
Pork Ginger
Sliced pork sautéed with ginger sauce. Served with rice and miso soup.
$15.95
-
Chicken Kotobuki
Grilled chicken with teriyaki sauce. Served with rice and miso soup.
$16.95
-
Chicken Sukiyaki
Chicken and vegetables in sukiyaki sauce cooked and served in an iron pot. served with rice and miso soup.
$16.95
-
Chicken Kuwayaki
Japanese style chicken nuggets with teriyaki sauce. Served with rice and miso soup.
$16.95
-
Vegetable Sauté
Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
$13.95
-
Vegetable Sauté with Chicken
Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
$16.95
-
Teriyaki Combinations
On iron plate with vegetables and noodles. Served with rice and miso soup.
$21.95
-
Vegetable Tempura
Broccoli, carrot, sweet potato, string beans, green pepper, and zucchini. Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
$14.95
-
Tempura Dinner
Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
$17.95
-
Katsu
Breaded and crispy fried Japanese style. Served with rice and miso soup.
$15.95
-
Kamameshi
Seasoned rice steamed with chicken or scallops served with miso soup, garden salad, age tofu, seaweed salad, and pickles. Served with rice and miso soup.
$16.95
-
Nabeyaki Soba
Wheat or buckwheat noodles in soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot. served with rice and miso soup.
$14.95
-
Nabeyaki Udon
Wheat or buckwheat noodles in soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot. served with rice and miso soup.
$15.95
-
Tempura Udon
Wheat noodles or buckwheat noodles in broth with shrimp and vegetable tempura. Served with rice and miso soup.
$14.95
-
Tempura Soba
Wheat noodles or buckwheat noodles in broth with shrimp and vegetable tempura. Served with rice and miso soup.
$14.95
-
Tenzaru Soba
Cold buckwheat noodles with shrimp and vegetable tempura served with miso soup.
$14.95
-
Yaki Udon
Thick wheat noodles stir fried with vegetables served with miso soup.
$13.95
-
Yaki Udon with Chicken
Thick wheat noodles stir fried with vegetables served with miso soup.
$14.95
-
Salad Kotobuki
Steamed chicken, shrimp, tofu, crabstick, wakame seaweed, and fresh vegetables with original ginger dressing. Served with rice and miso soup.
$14.95
-
Katsu-Don
Japanese style pork cutlet and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$14.95
-
Oyako-Don
Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$14.95
-

Entrée from The Sushi Bar

Roll Combination (Entrée from The Sushi Bar)
California, tuna, and fresh salmon rolls. Served with rice and miso soup.
$13.95
-
Spicy Roll Combination (Entrée from The Sushi Bar)
Spicy. Spicy salmon, spicy tuna, and spicy crab sticks rolls. Served with rice and miso soup.
$18.95
-
Sushi A
Eight sushi pieces and tuna roll. Served with rice and miso soup.
$18.95
-
Sushi B (Entrée from The Sushi Bar)
Ten pieces sushi plus six pieces tuna roll and six pieces salmon roll.
$25.95
-
Sushi C (Entrée from The Sushi Bar)
Ten pieces sushi include yellow-tail and ikura plus six pieces tuna roll. Served with miso soup.
$25.95
-
Imperial
Ten sushi, six sashimi pieces, and tuna roll. Served with rice and miso soup.
$28.95
-
Sashimi Dinner
12 filets of fish with a side of white rice. Served with rice and miso soup.
$19.95
-
Sashimi Deluxe
18 sliced filets of fish with a side of white rice and miso soup.
$29.95
-
Futomaki
A large roll with cucumber, avocado, squash, crab sticks, caviar, and egg. served with rice and miso soup.
$9.95
-
Spicy Tekka Don
Spicy. Slices of tuna marinated in special sauce on sushi rice. Served with rice and miso soup.
$24.95
-
Salmon Don
Slices of salmon on sushi rice. Served with rice and miso soup.
$20.95
-
Chirashi
Slices of a variety of fish, vegetables, and eggs on sushi rice. Served with rice and miso soup.
$20.95
-
Unaju
A whole barbecued fresh-water eel over rice with eel sauce and a side of pickles. Served with rice and miso soup.
$18.95
-
Veggie Sushi Combination
Seven pieces of vegetable sushi and one asparagus roll. Served with rice and miso soup.
$14.95
-
Spicy Salmon-Don
Spicy. Slices of salmon marinated in chef's special spicy sauce. Served with miso soup.
$24.95
-

Rolls

Tuna Roll (Tekka)
$5.25
-
Spicy Tuna
$7.50
-
Spicy Mackerel
$6.50
-
Yellowtail
$5.25
-
Spicy Yellowtail
$7.50
-
Salmon
$5.50
-
Smoked Salmon
$6.50
-
Spicy Salmon
$7.50
-
Salmon Avocado
$6.95
-
Salmon Skin
$5.95
-
Sweet Potato
$4.50
-
California
$5.25
-
Snow Crab California
$8.50
-
Eel
$5.50
-
Eel Avocado
$7.50
-
Shrimp Tempura Roll
$7.50
-

Special Rolls

Swampy Roll
Eight pieces. Spicy tuna and cucumber wrapped inside out with seaweed salad and spicy caviar.
$14.95
-
No Name Roll
Eight pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
$14.95
-
Zombie Roll
Five pieces. Crab sticks and white fish with spicy caviar and mayonnaise wrapped, fried, and topped with pickles and spicy mayonnaise.
$13.95
-
Masa Roll
Eight pieces. Spicy tuna and cucumber wrapped inside out with white tuna and scallion topped with spicy tobiko and wasabi tobiko.
$13.95
-
Kevin Roll
Eight pieces. Spicy tuna roll wrapped in slices of tuna, fried, and wrapped with avocado.
$15.95
-
Spicy Betty Roll
Spicy. Six pieces. Cucumber, crab stick, shrimp, and tuna chopped and combined with spicy mayonnaise and tobiko wrapped inside out.
$9.95
-
Hali Roll
Six pieces. Eel, cucumber, and tempura flakes.
$7.95
-
Dragon Roll
Eight pieces. Eel and cucumber wrapped inside out with avocado.
$13.95
-
Dynamite Roll
Six pieces. Chopped raw scallops and masago with spicy mayonnaise.
$9.95
-
Gene-San Roll
Six pieces. Tuna, asparagus, and mayonnaise.
$8.50
-
Mikey Roll
Six pieces. Salmon tempura, asparagus, and mayonnaise.
$8.50
-
Rainbow Roll
Eight pieces. Yellow-tail wrapped inside out with tuna, salmon, yellow-tail, white fish, and avocado.
$12.95
-
Snow Crab & Asparagus Roll
Six pieces. Snow crab with mayonnaise and asparagus.
$8.95
-
Philadelphia Roll
Six pieces. Smoked salmon and Cream cheese.
$7.50
-
Gold Roll
Six pieces. Chopped crab stick, avocado, and cucumber with mayonnaise topped with masago.
$6.95
-
Lobster Roll
Eight pieces. Sweet potato tempura wrapped inside out with lobster salad and topped with bonito flakes.
$14.95
-
Alaska Roll
Six pieces. Smoked salmon, avocado, and cucumber.
$7.50
-
Spider Roll
Six pieces. Crisp fried soft-shell crab with mayonnaise.
$10.95
-
Boston Roll
Four pieces. Shrimp, lettuce, tomato, cucumber, and mayonnaise.
$7.00
-

Vegetarian Rolls

Cucumber (Kappa)
$4.00
-
Avocado
$5.00
-
Natto
$4.50
-
Cooked Squash (Kampyo)
$4.00
-
Yellow Pickle (Oshinko)
$4.00
-

Donburi

Katsu-Don (Donburi)
Japanese style pork cutlet and egg. served in a large bowl over rice with a side of pickles and miso soup.
$12.95
-
Oyako-Don (Donburi)
Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$11.95
-
Tempura-Don
Shrimp and vegetables. Served in a large bowl over rice with a side of pickles and miso soup.
$10.95
-
Unaju (Donburi)
Barbecued eel. Served in a large bowl over rice with a side of pickles and miso soup.
$16.95
-
Nabeyaki Udon Lunch
Thick wheat noodles with shrimp tempura, chicken, and vegetables cooked and served in an iron pot.
$13.95
-
Nabeyaki Soba (Donburi)
Buckwheat noodles soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot. served with rice and miso soup.
$13.95
-
Tempura Udon or Soba
Thick wheat noodles or buckwheat noodle soup with seweed, scallions and one pieces fish cake, served side of shrimp and vegetable tempura.
$13.95
-
Tekka-Salmon Don
Spicy. Slices of tuna and salmon sashimi served on bed of rice or brown rice, served with miso soup or salad.
$20.95
-

From the Kitchen

Tempura
Shrimp and vegetables delicately fried, served with tempura sauce, miso soup, and rice.
$11.95
-
Tenzaru Soba (From the Kitchen)
Cold buckwheat noodle with tempura served with miso soup.
$10.95
-
Tempura Udon (From the Kitchen)
Wheat noodle or buckwheat noodle soup with tempura.
$11.95
-
Yaki Udon (From the Kitchen)
Thick wheat noodles stir fried with chicken and vegetables served with miso soup.
$12.95
-
Kamameshi (From the Kitchen)
Seasoned rice steamed with chicken or scallop, served with miso soup, salad, fried tofu, and pickles.
$13.95
-
Salad Kotobuki (From the Kitchen)
Steamed chicken, shrimp, crab stick, tofu, and seaweed over lettuce, served with ginger dressing.
$10.95
-
Teriyaki
Broiled with teriyaki sauce, served with rice and miso soup.
$11.95
-

Sushi or Sashimi List

Fatty Tuna (Oh-Toro)
Blue fin toro belly.
$8.95
-
Fatty Tuna (Chu-Toro)
$6.95
-
Garlic Peppered Albacore
$3.50
-
Bonito
$3.75
-
Tuna (Maguro)
$3.50
-
Super White Escolar
$3.50
-
Baby Yellowtail (Kanpachi)
$4.25
-
Yellowtail Belly (Buri Toro)
$4.50
-
Fluke
$3.25
-
Fluke Fin
$3.50
-
Red Snapper (Tai)
$3.50
-
Japanese Red Snapper (Madai)
$4.00
-
Smoked Salmon (Sushi or Sashimi List)
$3.75
-
Salmon (Nama Sake)
$3.25
-
King Salmon
$3.95
-
Mackerel (Shime Saba)
$3.00
-
Spanish Mackerel (Sawara)
$3.25
-
Japanese Horse Mackerel (Aji)
$4.00
-
Fresh Water Eel (Unagi)
$3.75
-
Octopus (Tako)
$3.50
-
Squid (Ika)
$3.00
-
Squid & Salmon (Tiger Eye)
$4.50
-
Shrimp (Ebi)
$3.00
-
Crab Stick (Kani Kama)
$2.75
-
Baby Conch
$3.75
-
Pink Clam (Hokki)
$3.25
-
Giant Clam (Mirugai)
$4.95
-
Snow Crab (Kani)
$3.50
-
Sweet Shrimp (Botan Ebi)
$4.50
-
Japanese Scallop (Hotate)
$4.50
-
Egg (Tamago)
$2.25
-
Tofu (Fried-Inari)
$2.50
-
Sea Urchin (Uni)
$5.95
-
Salmon Roe (Ikura)
$4.00
-
Flying Fish Roe (Tobiko)
$3.25
-
Smelt Fish Roe (Masago)
$3.25
-
Cod Fish Roe (Tarako)
$3.75
-
Quail Egg (Udama)
$1.00
-
Yellowtail (Hamachi)
$3.75
-
Blue Fin Tuna (Hon-Maguro)
Blue fin tuna.
$5.50
-
Fresh Wasabi
Fresh grated wasabi roots.
$8.50
-

Sides

Sushi Rice
$2.50
-
White Rice
$2.00
-
Brown Rice
$2.50
-

Popular Items

3 Roll Combination
18 pieces. California, tuna, and cucumber rolls. Served with miso soup or salad.
$12.95
-
2 Roll Special Bento
Chose any two roll, served with miso soup, salad and daily appetizers.
$15.95
-
Spicy Roll Combination
Spicy. 18 pieces. Spicy tuna, spicy salmon and spicy crab stick rolls. Served with miso soup or salad. Please chose one spicy sauce between spicy mayo or spicy soy.
$16.95
-
Sushi-Sashimi Bento Box
Tuna, white fish, salmon sushi, three slices of tuna, and three slices of salmon. Served with appetizer, salad, and rice in a traditional lunchbox with miso soup.
$15.95
-
Sushi C
16 pieces. Sushi b plus yellow-tail and salmon caviar sushi. Served with miso soup.
$18.95
-
Sashimi Lunch
Three slices each of tuna, white fish, salmon, and yellow-tail served with a bowl of rice. Served with miso soup.
$16.95
-
Sushi B
14 pieces. Eight sushi pieces and a tuna roll. Served with miso soup.
$16.95
-

Appetizer from The Sushi Bar

Sashimi
Three tuna and three salmon slices.
$12.95
-
Tuna Tataki
Thinly sliced seared tuna with in chief's scallion garlic ponzu sauce.
$15.95
-
Spicy Tuna Appetizer
Spicy. Chuck of tuna mix with chef’s gluten free spicy soy sauce and scallion.
$15.95
-
Spicy Salmon Appetizer
Spicy. Chopped salmon with spicy soy sauce and scallion.
$15.95
-
Yamakake
Tuna or salmon caviar in grated mountain potato topped with quail egg.
$8.50
-
Ika-Uni-Ae
Squid and sea urchin in special sauce with quail egg.
$10.50
-
Spicy Squid & Caviar
Spicy. Squid with tobiko and ikura in spicy sauce with quail egg.
$13.95
-
Monk Fish Liver Pate
Steamed liver served with chilli paste and ponzu sauce.
$8.50
-
Marinated Jellyfish
Jellyfish kurage and wakame seaweed in vinegar sauce.
$7.50
-
Octopus Baked in A Shell
Topped with onion, fish egg, and mayonnaise.
$8.50
-
Tako-Su
Sliced octopus and wakame seaweed in vinegar sauce.
$9.95
-
Iidako
Cooked tiny octopus with sesame oil, vinegar, and sesame.
$6.95
-
Marinated Sea Cucumber
Marinated namako with ponzu sauce topped with scallion and chilli paste.
$7.95
-
Suno-Mono
A variety of seafood and wakame seaweed in vinegar sauce.
$8.95
-
Oshinko
Assorted Japanese pickles.
$6.95
-
Spicy Tuna Appetizer (Appetizer from The Sushi Bar)
Spicy. Chuck of tuna mixed with Avocado, cucumber in chief’s spicy gluten free soy sauce and scallion.
$15.95
-
Hamachi Kama
Grilled yellow-tail collar.
$14.95
-
Spanish Mackerel Tataki
Thinly sliced and seared Spanish mackerel with scallion and garlic in ponzu sauce.
$15.95
-

Appetizer from The Kitchen

Gyoza Dumpling
Six pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
$7.00
-
Vegetable Gyoza
Six pan fried vegetable dumplings served with spicy sauce.
$7.00
-
Shumai
Seven dumplings filled with vegetables and a choice of meat.
$6.50
-
Beef Tataki
Thinly sliced seared shell steak in ponzu sauce.
$14.95
-
Negimaki
Thinly sliced beef wrapped around scallions cut into six pieces in teriyaki sauce.
$8.95
-
Yakitori
Two skewers. Grilled seasoned chicken and scallion on skewers with teriyaki sauce.
$6.50
-
Tatsuta Age
Four fried chicken wings, Japanese style.
$6.50
-
Kamo
Sliced duck and scallion in mustard sauce.
$8.95
-
Yanagawa Nabe
Barbecued eel with burdock root and egg, cooked, and served in an iron plate.
$12.95
-
Soft-Shell Crab
Deep fried served with ponzu.
$10.95
-
Fried Oyster
Four breaded and deep fried oyster served with tonkatsu sauce.
$9.95
-
Asari-Sake
Clams cooked in sake, soy sauce, and garlic topped with scallion.
$8.50
-
Yaki Ika
Grilled squid in ginger sauce.
$8.50
-
Chicken String Beans
Chicken filet wrapped around string beans tempura style with teriyaki sauce or tempura sauce.
$7.95
-
Hiya-Yakko
Cold tofu served with scallion, grated ginger, bonito flakes, and scallion.
$6.50
-
Yu-Tofu
Tofu and vegetables cooked in fish broth in an iron pot served with bonito flakes, scallion, and ginger.
$7.50
-
Age Tofu
Fried tofu served with special sauce, grated radish, and scallion.
$6.50
-
Tofu Teriyaki
Broiled tofu with teriyaki sauce topped with bonito flakes and scallion.
$6.50
-
Edamame
Japanese beer nuts-choice young soy beans sprinkled with sea salt.
$5.50
-
Age-Nasu
Fried Japanese eggplant topped with bonito flakes and served with tempura sauce.
$6.50
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Soups

Miso Soup
Soy bean soup with tofu, seaweed, and scallion.
$3.00
-
Miso Nameko Soup
Miso soup with tiny Japanese mushrooms and scallion.
$5.00
-
Miso Asari Soup
Miso soup with clams and scallion.
$4.50
-
Gyoza Soup
Chicken based broth with three dumplings, seaweed, and scallion.
$5.50
-
Clear Soup
Fish broth with thin wheat noodles somen, shiitake mushroom, and snow peas.
$5.00
-
Dobin Mushi
Clear soup with salmon, chicken, and shiitake mushroom.
$7.00
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Salad

Fresh Garden Salad
Romain and iceberg lettuce, cabbage, tomato, and cucumber with ginger dressing.
$5.00
-
Avocado Salad
Garden salad with avocado.
$7.00
-
Oshitash (Spinach Salad)
Spinach topped with bonito flakes served with soy sauce based special sauce.
$6.50
-
Seaweed Salad
Assorted seaweed with soybean noodles and crab stick.
$6.50
-
Asparagus Salad
Asparagus with ginger dressing.
$7.95
-
Tofu Salad
Cold tofu served with ginger dressing and scallion.
$6.50
-
Hijiki
Cooked black seaweed with carrots and bamboo shoots.
$6.50
-

From the Sushi Bar (Lunch)

Sushi A
13 pieces. Seven sushi pieces and a cucumber roll. Served with miso soup or salad.
$13.95
-
3 Roll Combination (From the Sushi Bar (Lunch))
18 pieces. California, tuna, and cucumber rolls. Served with miso soup or salad.
$12.95
-
Sushi B (From the Sushi Bar (Lunch))
14 pieces. Eight sushi pieces and a tuna roll. Served with miso soup.
$16.95
-
Spicy Roll Combination (From the Sushi Bar (Lunch))
Spicy. 18 pieces. Spicy tuna, spicy salmon and spicy crab stick rolls. Served with miso soup or salad. Please chose one spicy sauce between spicy mayo or spicy soy.
$16.95
-
Sushi C (From the Sushi Bar (Lunch))
16 pieces. Sushi b plus yellow-tail and salmon caviar sushi. Served with miso soup.
$18.95
-
Sashimi Lunch (From the Sushi Bar (Lunch))
Three slices each of tuna, white fish, salmon, and yellow-tail served with a bowl of rice. Served with miso soup.
$16.95
-
Chirashi
A variety of sliced filets of fish and vegetables on a bed of sushi rice. Served with miso soup.
$16.95
-
Tekka-Salmon Don
Spicy. Slices of tuna and salmon sashimi served on bed of rice or brown rice , served with miso soup or salad.
$20.95
-
Spicy Salmon-Don
Spicy. Slices of salmon marinated in chef's special spicy sauce. Served with miso soup.
$20.95
-
Imperial
Deluxe sushi and sashimi combination tuna roll, ten sushis, and six sashimis). Served with miso soup.
$25.95
-
Veggie Sushi Combo
One asparagus roll and seven vegetable pieces on top of sushi rice. Served with miso soup.
$14.95
-
Futomaki
A large roll with cucumber, avocado, squash, crab sticks, caviar, and egg. served with rice and miso soup.
$9.95
-
Spicy Tuna Don
Spicy. Slice of tuna mix with chef’s gluten free spicy soy sauce on bed of rice served with avocado ,Japanese pickles, miso soup or salad.
$23.95
-
Tekka Don
Slices of tuna on sushi rice. Served with rice and miso soup.
$20.95
-

Rolls

Tuna Roll (Tekka)
$5.25
-
Spicy Tuna
$7.50
-
Spicy Mackerel
$6.50
-
Yellowtail
$5.25
-
Spicy Yellowtail
$7.50
-
Salmon
$5.50
-
Smoked Salmon
$6.50
-
Spicy Salmon
$7.50
-
Salmon Avocado
$6.95
-
Salmon Skin
$5.95
-
Sweet Potato
$4.50
-
California
$5.25
-
Snow Crab California
$8.50
-
Eel
$5.50
-
Eel Avocado
$7.50
-
Shrimp Tempura Roll
$7.50
-

Special Rolls

Swampy Roll
Eight pieces. Spicy tuna and cucumber wrapped inside out with seaweed salad and spicy caviar.
$14.95
-
No Name Roll
Eight pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
$14.95
-
Zombie Roll
Five pieces. Crab sticks and white fish with spicy caviar and mayonnaise wrapped, fried, and topped with pickles and spicy mayonnaise.
$13.95
-
Masa Roll
Eight pieces. Spicy tuna and cucumber wrapped inside out with white tuna and scallion topped with spicy tobiko and wasabi tobiko.
$13.95
-
Kevin Roll
Eight pieces. Spicy tuna roll wrapped in slices of tuna, fried, and wrapped with avocado.
$15.95
-
Spicy Betty Roll
Spicy. Six pieces. Cucumber, crab stick, shrimp, and tuna chopped and combined with spicy mayonnaise and tobiko wrapped inside out.
$9.95
-
Hali Roll
Six pieces. Eel, cucumber, and tempura flakes.
$7.95
-
Dragon Roll
Eight pieces. Eel and cucumber wrapped inside out with avocado.
$13.95
-
Dynamite Roll
Six pieces. Chopped raw scallops and masago with spicy mayonnaise.
$9.95
-
Gene-San Roll
Six pieces. Tuna, asparagus, and mayonnaise.
$8.50
-
Mikey Roll
Six pieces. Salmon tempura, asparagus, and mayonnaise.
$8.50
-
Rainbow Roll
Eight pieces. Yellow-tail wrapped inside out with tuna, salmon, yellow-tail, white fish, and avocado.
$12.95
-
Snow Crab & Asparagus Roll
Six pieces. Snow crab with mayonnaise and asparagus.
$8.95
-
Philadelphia Roll
Six pieces. Smoked salmon and Cream cheese.
$7.50
-
Gold Roll
Six pieces. Chopped crab stick, avocado, and cucumber with mayonnaise topped with masago.
$6.95
-
Lobster Roll
Eight pieces. Sweet potato tempura wrapped inside out with lobster salad and topped with bonito flakes.
$14.95
-
Alaska Roll
Six pieces. Smoked salmon, avocado, and cucumber.
$7.50
-
Spider Roll
Six pieces. Crisp fried soft-shell crab with mayonnaise.
$10.95
-
Boston Roll
Four pieces. Shrimp, lettuce, tomato, cucumber, and mayonnaise.
$7.00
-

Vegetarian Rolls

Cucumber (Kappa)
$4.00
-
Avocado
$5.00
-
Natto
$4.50
-
Cooked Squash (Kampyo)
$4.00
-
Yellow Pickle (Oshinko)
$4.00
-

Bento Box

Tempura Bento Box
Shrimp and vegetables. Served with appetizer, salad, and rice in a traditional lunchbox with miso soup.
$13.95
-
Chicken Kuwayaki Bento Box
Japanese style chicken nuggets served with crispy chicken rolled with string bean and rice in a traditional lunchbox with miso soup and salad.
$13.95
-
Sushi Sashimi Bento Box
Three tuna and three salmon sashimi, and tuna, salmon and white fish sushi, served with chicken or tofu appetizer, salad, in a traditional lunchbox with miso soup..
$15.95
-
Sushi Bento Box
Tuna, white fish, salmon, and one california roll. Served with appetizer, salad, in a traditional lunchbox with miso soup.
$13.95
-
Sushi-Sashimi Bento Box (Bento Box)
Tuna, white fish, salmon sushi, three slices of tuna, and three slices of salmon. Served with appetizer, salad, and rice in a traditional lunchbox with miso soup.
$15.95
-
2 Roll Special Bento (Bento Box)
Chose any two roll, served with miso soup, salad and daily appetizers.
$15.95
-
Katsu
Breaded and fried Japanese style, served with katsu sauce, miso soup, salad and rice. Chose from chicken, pork, salmon or shrimp.
$15.95
-
Sashimi Bento Box
Three tuna sashimi and three salmon sashimi , served with chicken or tofu appetizer, rice, salad, in a traditional lunch box.
$15.95
-

Donburi

Katsu-Don
Japanese style pork cutlet and egg. served in a large bowl over rice with a side of pickles and miso soup.
$12.95
-
Oyako-Don
Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$11.95
-
Tempura-Don
Shrimp and vegetables. Served in a large bowl over rice with a side of pickles and miso soup.
$10.95
-
Unaju
Barbecued eel. Served in a large bowl over rice with a side of pickles and miso soup.
$16.95
-
Nabeyaki Udon Lunch
Thick wheat noodles with shrimp tempura, chicken, and vegetables cooked and served in an iron pot.
$13.95
-
Nabeyaki Soba
Buckwheat noodles soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot. served with rice and miso soup.
$13.95
-
Tempura Udon or Soba
Thick wheat noodles or buckwheat noodle soup with seweed, scallions and one pieces fish cake, served side of shrimp and vegetable tempura.
$13.95
-
Tekka-Salmon Don (Donburi)
Spicy. Slices of tuna and salmon sashimi served on bed of rice or brown rice, served with miso soup or salad.
$20.95
-

From the Kitchen

Tempura
Shrimp and vegetables delicately fried, served with tempura sauce, miso soup, and rice.
$11.95
-
Tenzaru
Cold buckwheat noodle with tempura served with miso soup.
$10.95
-
Tempura Udon
Wheat noodle or buckwheat noodle soup with tempura.
$11.95
-
Yaki Udon
Thick wheat noodles stir fried with chicken and vegetables served with miso soup.
$12.95
-
Kamameshi
Seasoned rice steamed with chicken or scallop, served with miso soup, salad, fried tofu, and pickles.
$13.95
-
Salad Kotobuki
Steamed chicken, shrimp, crab stick, tofu, and seaweed over lettuce, served with ginger dressing.
$10.95
-
Teriyaki
Broiled with teriyaki sauce, served with rice and miso soup.
$11.95
-

Sushi or Sashimi List

Fatty Tuna (Oh-Toro)
Blue fin toro belly.
$8.95
-
Fatty Tuna (Chu-Toro)
$6.95
-
Garlic Peppered Albacore
$3.50
-
Bonito
$3.75
-
Tuna (Maguro)
$3.50
-
Super White Escolar
$3.50
-
Baby Yellowtail (Kanpachi)
$4.25
-
Yellowtail Belly (Buri Toro)
$4.50
-
Fluke
$3.25
-
Fluke Fin
$3.50
-
Red Snapper (Tai)
$3.50
-
Japanese Red Snapper (Madai)
$4.00
-
Smoked Salmon (Sushi or Sashimi List)
$3.75
-
Salmon (Nama Sake)
$3.25
-
King Salmon
$3.95
-
Mackerel (Shime Saba)
$3.00
-
Spanish Mackerel (Sawara)
$3.25
-
Japanese Horse Mackerel (Aji)
$4.00
-
Fresh Water Eel (Unagi)
$3.75
-
Octopus (Tako)
$3.50
-
Squid (Ika)
$3.00
-
Squid & Salmon (Tiger Eye)
$4.50
-
Shrimp (Ebi)
$3.00
-
Crab Stick (Kani Kama)
$2.75
-
Baby Conch
$3.75
-
Pink Clam (Hokki)
$3.25
-
Giant Clam (Mirugai)
$4.95
-
Snow Crab (Kani)
$3.50
-
Sweet Shrimp (Botan Ebi)
$4.50
-
Japanese Scallop (Hotate)
$4.50
-
Egg (Tamago)
$2.25
-
Tofu (Fried-Inari)
$2.50
-
Sea Urchin (Uni)
$5.95
-
Salmon Roe (Ikura)
$4.00
-
Flying Fish Roe (Tobiko)
$3.25
-
Smelt Fish Roe (Masago)
$3.25
-
Cod Fish Roe (Tarako)
$3.75
-
Quail Egg (Udama)
$1.00
-
Yellowtail (Hamachi)
$3.75
-
Blue Fin Tuna (Hon-Maguro)
Blue fin tuna.
$5.50
-
Fresh Wasabi
Fresh grated wasabi roots.
$8.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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