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Koma Restaurant Menu Prices (CA)

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You are viewing Koma Restaurant (CA) prices confirmed by Menu-Prices at the following location:
3090 Dougall Avenue, Windsor, ON N9E 1S4 CA 1(519) 253-5662
Prices shown in: CAD

Starters & Salads

Poutine
Pulled lamb shank, smoked Gouda cheese, homecut fries, bourbon lamb 'gravy'.
$16.00
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Fries
Nduja sausage aioli, smoked kosher salt, Truffle oil.
$9.00
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Tempura
Fresh seasonal veg., roasted carrot puree,, soy honey dressing.
$12.00
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Calamari
Panko encrusted calamari, dill soy honey ginger dressing, red curry cream.
$15.00
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Tuna
Sardella marinated sashimi cut, fresh cucumber slaw, lemon simple syrup.
$18.00
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Beef
Pan seared tenderloin, smoked Gouda, caramelized onions, peppercorn truffle.
$17.00
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Lamb
Pan seared crostini, braised lamb, caramelized onion, blue cheese.
$17.00
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Riceballs
Pulled pork tenderloin, San Marzano tomato, arborio rice, guanciale.
$14.00
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Eggplant
Roasted carrot ginger puree, portobello, rapini, blue cheese cream.
$13.00
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Caesar
Romaine, croutons bacon, Parmesan, homemade dressing, lemon.
$12.00
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Spinach
Blueberry vinegar, candied almonds, goat cheese poached apple.
$12.00
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Arugula
Carrot cognac tarragon dressing, shaved Asiago, marinated house bacon, tempura asparagus, shaved fennel.
$13.00
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Pasta & Such

Risotto
Arborio riced prepared with wild mushrooms and guanciale in a mushroom stock and cream sauce topped with truffle oil and shaved Asiago cheese.
$22.00
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Homemade Ricotta Gnocchi
4 cheese cream sauce, soy stained mushrooms, caramelized beef.
$24.00
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Fettuccine
Homemade fettuccine, seared chicken, wild mushrooms, caramelized onions brandy blush sauce topped with goat cheese.
$20.00
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Fettuccine Carbonara
Fettuccine noodles, bacon, guanciale, cream, Parmesan, egg.
$19.00
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Proteins

Milk Fed Veal
Veal with wild mushroom cream, pasta amatriciana blush. Daily vegetables.
$31.00
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Stuffed Chicken
Panko encrusted chicken breast stuffed with goat and ricotta cheeses, pan roasted bacon, sun-dried tomato and caramelized onions in a champagne cream sauce, smoked Gouda mash.
$31.00
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Beef Tenderloin
Deconstructed beef tenderloin pan seared, served with gorgonzola gnocchi, caramelized onions, balsamic vinegar beef 'jus'.
$34.00
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Salmon
Roasted chipotle glaze, saffron based gnocchi, vegetables.
$28.00
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Lamb Shank
Beef stock and bourbon braised lamb shank, with fettuccine aglio e olio tossed with caramelized onions and Parmesan.
$34.00
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Pacific Cod
Panko encrusted, mussels, gnocchi, mango salsa, grilled shrimp, dill aioli.
$31.00
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Chicken
Chicken breast topped with roasted onions and sweet peppers topped with smoked Gouda, served with fettuccine meat sauce and daily vegetable.
$29.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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