Koi Chinese and Sushi Menu Prices
Verified PricesMenu-Prices is not associated with Koi Chinese and Sushi
Jump to Section Show
- 1. Top Menu Items
- 2. Beverages
- 3. Appetizers
- 4. Soups and Salads
- 5. Noodles, Rice and Vegetables
- 6. Shandong Region Lu Cuisine
- 7. Huaiyang Region Su Cuisine
- 8. Zhejiang Region Zhe Cuisine
- 9. Sichuan Region Chuan Cuisine
- 10. Hunan Region Xiang Cuisine
- 11. Fujian Region Min Cuisine
- 12. Cantonese Region Yue Cuisine
- 13. Anhui Region Hui Cuisine
- 14. Nigiri Sushi and Sashimi
- 15. Sushi Combo Plates
- 16. Maki Rolls
- 17. Signature Maki
- 18. Sides
- 19. Party Trays Appetizer and Sushi
You are viewing Koi Chinese and Sushi prices confirmed by Menu-Prices at the following location:
624 Davis St,
Evanston,
IL
60201
US
(224) 470-8137
Prices shown in:
USD
Top Menu Items
Vegetable Spring Rolls
$6.00
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Dumplings
$7.00
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Lo Mein Noodles
$12.00
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Pad Thai Noodles
$12.00
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Pad See Ew Rice Noodles
$12.00
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Traditional Chinese Fried Rice
Peas, carrots, mushrooms, onion and egg stir fried with rice.
$11.00
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Sesame Plate
Honey glazed with sesame seeds.
$14.00
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General Tao's Chicken
Spicy and sweet sauce with bell peppers and carrots.
$15.00
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Mongolian Beef
Onions, ginger and soy and green onion served on a bed of crispy rice noodles.
$15.00
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Beverages
Can of Soda
$1.50
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Pure Fruit Smoothie
$5.50
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Appetizers
Vegetable Spring Rolls (Appetizers)
$6.00
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Crab Meat Wonton
Crispy wonton filled with cream cheese and crab meat.
$7.00
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Shrimp Dumplings
Steamed shrimp and masago.
$8.00
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Shaomai
Steamed pork in thin wheat wrapper with shrimp and masago.
$7.00
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Edamame
Lightly salted boiled soy bean pods.
$7.00
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Edamame Wok Fire
Soy beans witch chili. Spicy.
$8.00
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Dumplings (Appetizers)
$7.00
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Spicy Chicken Wings
Crispy wings with honey, garlic and chili-flavored sauce. Spicy.
$9.00
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Satay
With peanut sauce.
$8.00
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Soups and Salads
Hot and Sour Soup
Tofu, egg and bamboo shoots. Spicy.
$4.00
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Wonton Soup
Beef wonton with chicken and vegetables.
$4.00
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Miso Soup
Tofu, seaweed, dashi and soy bean broth.
$3.50
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Vegetable and Tofu Soup
Mixed vegetables and fresh tofu.
$4.00
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Green Salad
Iceberg lettuce, mixed greens and ginger dressing.
$6.00
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Seaweed Salad
Soy vinaigrette dressing.
$7.00
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Octopus Salad
Soy vinaigrette dressing.
$9.00
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Cold Noodle Salad
Chicken and fresh greens in a peanut dressing.
$10.00
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Noodles, Rice and Vegetables
Lo Mein Noodles (Noodles, Rice and Vegetables)
Stir fried wheat noodles and mixed vegetables.
$12.00
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Chow Fun Rice Noodles
Fried wide whole wheat noodles, stir fried with vegetables.
$12.00
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Pad Thai Noodles (Noodles, Rice and Vegetables)
Thai thin rice noodles, egg, onion and peanuts.
$12.00
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Pad See Ew Rice Noodles (Noodles, Rice and Vegetables)
Wide wheat noodles in a sweet garlic soy sauce with eggs and Chinese broccoli.
$12.00
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Thai Basil Fried Rice
Peas, carrots, fresh basil, stir fried with rice.
$11.00
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Traditional Chinese Fried Rice (Noodles, Rice and Vegetables)
Peas, carrots, mushrooms, onion and egg stir fried with rice.
$11.00
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Koi Rice Cakes
Pork, bean sprout, Chinese celery, onion, scallion and oyster sauce.
$12.00
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Shandong Region Lu Cuisine
Mu Shu Wraps
Stir-fried, served with wraps and hoisin sauce.
$14.00
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Curry Chicken
Yellow curry with creamy coconut milk and sweet peppers. Spicy.
$15.00
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Hot Braised Chicken
Sweet, spicy and crispy. Spicy.
$15.00
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Huaiyang Region Su Cuisine
Black Pepper Beef
Stir fried steak with sweet peppers and onions.
$16.00
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Sesame Plate (Huaiyang Region Su Cuisine)
Honey glazed with sesame seeds.
$14.00
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Garlic Shrimp
Garlic sauce and onions.
$20.00
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Zhejiang Region Zhe Cuisine
Braised Pork Belly
Bok choy, cilantro, soy, sugar, rice wine, sesame oil and mushroom soy.
$18.00
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Sichuan Region Chuan Cuisine
Kung Bao Chicken
Chicken, celery, onion, bell pepper and peanuts. Spicy.
$14.00
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Spicy Broth with Fish Filet
Napa cabbage with peppercorn broth. Spicy.
$18.00
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Szechwan Beef
Stir-fried sweet peppers and spicy garlic sauce with beef. Spicy.
$15.00
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Hot Pepper Chicken
Diced chicken, spicy chili pepper, onions, sweet peppers, garlic and celery. Spicy.
$15.00
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Ma Po Tofu with Pork
Pork, scallion, garlic, bean paste, soy, peppercorn and chili aioli. Spicy.
$13.00
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Hunan Region Xiang Cuisine
Glazed Orange Beef
A sweet and spicy sauce with chilies. Spicy.
$16.00
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Eggplant with Sole Filet
Sole filet with eggplant and asparagus in a sweet and spicy Szechwan sauce. Spicy.
$20.00
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Twice Cooked Pork
Sweet pepper, onion, leeks, scallion, garlic, bean paste, soy, peppercorn and chili oil. Spicy.
$19.00
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General Tao's Chicken (Hunan Region Xiang Cuisine)
Spicy and sweet sauce with bell peppers and carrots.
$15.00
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Fujian Region Min Cuisine
Lettuce Cups Soong with Chicken
Sweet peppers and black mushrooms served in a lettuce wrap with hoisin sauce.
$16.00
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Sweet and Sour Chicken
Carrot, cucumber and pineapple.
$14.00
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Mongolian Beef (Fujian Region Min Cuisine)
Onions, ginger and soy and green onion served on a bed of crispy rice noodles.
$15.00
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Seafood Combination
Shrimp, scallops and fish filet stir fried with vegetables in a white wine and brown garlic soy sauce.
$20.00
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Cantonese Region Yue Cuisine
Salmon Black Bean Sauce
King salmon filet drizzled in a black bean puree.
$20.00
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Walnut Shrimp
Crispy jumbo shrimp with carrots, snow peas and candied walnuts in a house-made citrus aioli.
$19.00
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Stir Fried Broccoli with Beef
Stir fried broccoli and beef in a scallion oyster sauce.
$15.00
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Fish Filet Stir Fried with Vegetables
Sole fish filet, bok choy, pea pods, carrots, ginger and green onions.
$20.00
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Steamed Dover Sole Filet
Scallion, cilantro, soy and served with glass noodles.
$18.00
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Anhui Region Hui Cuisine
Birmingham Braised Beef
Honey, pepper and garlic. Spicy.
$16.00
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Basil Chicken
Fresh basil, sweet peppers, carrots and onions stir fried in a sweet soy sauce.
$15.00
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Lemon Chicken
Lemon sauce with apple and lemon.
$18.00
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Nigiri Sushi and Sashimi
Amaebi
Sweet shrimp.
$4.00
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Super White Tuna
$3.50
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Unagi
Fresh water eel.
$3.50
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Tako
Octopus.
$3.50
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Hirame
Halibut.
$3.00
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Ika
Squid.
$3.00
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Sake
Smoked salmon.
$3.00
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Saba
Mackerel.
$3.00
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Hokkigai
Surf clam.
$2.50
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Maguro
Tuna.
$3.50
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Hamachi
Yellow tail.
$3.50
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Ikura
Salmon egg.
$3.50
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Ebi
Shrimp.
$3.50
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Suzuki
Sea bass.
$3.00
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Namasake
Fresh salmon.
$3.00
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Hotatekai
Scallop.
$3.00
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Tobikko
Flying fish egg.
$3.00
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Masago
Sweet roe.
$2.50
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Tamago
Omelet.
$2.50
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Sushi Combo Plates
Sushi Starter
Cucumber maki and 4 nigiri.
$13.00
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Sashimi Starter
6 pieces sashimi.
$13.00
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Sushi and Sashimi Combination
1 California roll, 6 pieces of nigiri and 6 pieces of sashimi.
$27.00
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Sushi Plate
Includes California maki.
$19.00
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Sashimi Plate
$29.00
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Chirashi Rice Bowl
A daily Chef's selection of fresh fish over rice.
$22.00
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Unagi Rice Bowl
8 pcs of eel over rice
$22.00
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Ohana Tuna Poke Bowl
Sushi rice, sweet soy, green onion, sesame seed, grilled pineapple, nori, cucumber, avocado, tobiko, fried shallots, spicy mayo and plum soy sauce.
$18.00
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Chili Salmon Poke Bowl
Sushi rice, chili soy, green onion, masago fish eggs, sesame seeds, jalapenos, Japanese radish, pickled onion, edamame, unagi sauce, plum soy sauce, ginger, seaweed salad and tobiko.
$18.00
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Maki Rolls
California Maki
Crab, avocado and cucumber.
$7.00
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Dragon Maki
Tempura shrimp, freshwater eel, avocado and cucumber.
$16.00
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Spicy Tuna Maki
Tuna, cucumber and spicy sauce. Spicy.
$7.00
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Rainbow Maki
California roll topped with a variety of raw fish.
$15.00
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Spicy Salmon Maki
Fresh salmon, cucumber and spicy sauce. Spicy.
$7.00
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White Tuna Crunch
Tuna, avocado, flying fish egg, tempura crunch and spicy mayonnaise. Spicy.
$13.00
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Nigihama Maki
Yellowtail and scallions.
$7.00
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Shrimp Tempura Maki
Tempura shrimp, lettuce, avocado and cucumber.
$10.00
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Philadelphia Maki
Smoked salmon, avocado and cream cheese.
$7.00
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Spider Maki
Tempura soft shell crab, lettuce, avocado and cucumber.
$9.00
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Vegetable Maki
Lettuce, cucumber, asparagus and avocado.
$8.00
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Sweet Potaot Maki
$8.00
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Unagi Maki
Fresh water eel and cucumber.
$10.00
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Caterpillar Maki
$15.00
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Signature Maki
Dragon Fire Maki
Shrimp tempura, salmon, white tuna, red tobiko, black tobiko, scallion, spicy mayo and eel sauce. Spicy.
$20.00
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Toro Maki
Toro, white tuna, cilantro, red tobiko, black tobiko, scallion and cilantro soy.
$22.00
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Lobster Maki
Lobster tempura, avocado, cucumber, lettuce, spicy mayo, eel sauce and assorted tobiko. Spicy.
$22.00
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Snow Mountain Maki
Yellowtail, cilantro, scallion, white tuna, jalapeno, black tobiko and red tobiko. Gluten free and spicy.
$18.00
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Bruce Maki
Lobster salad, red tobiko, soy paper, avocado and plum soy.
$18.00
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Chicago Maki
Salmon, avocado, cream cheese, spicy tuna, crab, tobiko, scallion and chili soy. Spicy.
$16.00
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Phoenix Maki
Spicy tuna, smoked salmon, avocado, fried shallots, scallion, spicy mayo and eel sauce. Spicy.
$16.00
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Tiger Tail Maki
Shrimp Tempura, Jalapeno, Avocado, lobster salad, Scallion, Spicy Mayo and spicy mayo. Spicy.
$18.00
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Firecracker Maki
Kani, Cream Cheese, Avocado, Cucumber, Seared Spicy Tuna, Spicy Mayo, Eel Sauce, Tempura
$16.00
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Sides
Twice-Cooked Green Beans
$7.00
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Sauteed Gai Lan Chinese Broccoli
$8.00
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Wok-Seared Baby Bok Choy
$7.00
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Wok-Seared Cauliflower
$7.00
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Szechwan Eggplant
$9.00
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Party Trays Appetizer and Sushi
Appetizer Tray
Spring rolls, dumpling and crab meat wontons. 30 pieces in total.
$22.00
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Spicy Chicken Wings (Party Trays Appetizer and Sushi)
30 pieces. Spicy.
$25.00
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Maki Tray
60 pieces of assorted maki.
$50.00
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Specialty Maki Tray
7 rolls of Koi signature maki. Approximately 60 pieces.
$125.00
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Sushi Tray
50 pieces of fresh sushi, chef's selection only.
$125.00
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Sashimi Tray
50 pieces of fresh cut fish and shell fish.
$110.00
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Fried Rice Tray
Serves 10. Your choice of protein.
$35.00
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Lo Mein Noodle Tray
Serves 10. Your choice of protein.
$37.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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