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Kilkennys Irish Pub Menu Prices

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You are viewing Kilkennys Irish Pub prices confirmed by Menu-Prices at the following location:
1413 E 15th St, Tulsa, Oklahoma 74120 US 1(918) 582-8282
Prices shown in: USD

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Longford Lamb Chops
Three French cut mint marinated lamb chops, grilled to perfection.
$19.00
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Sevensisters Steak and Guinness Pie
Tender pieces of steak baked in a rich guinness gravy with mushrooms, carrots, and potatoes cooked in an Irish Cheddar pastry. Served with fresh sauteed vegetables.
$14.00
-
Cabernet Buffalo Burger
A majestic Oklahoma raised bison burger mixed with a cabernet sauvignon and shallot reduction, grilled to medium. Topped with Irish Cheddar cheese and served with Rosemary mayonnaise. Served with choice of one side item.
$13.00
-
Ryelanes Reuben Sandwich
Thick sliced, tender corned beef with tangy sauerkraut and Swiss cheese grilled on marble rye. Served with 1000 Island dressing or English mustard cream sauce on the side. Served with choice of one side item.
$11.00
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Appetizers

Deep Fried Baby Back Ribs
Famous baby back ribs, sliced, battered and deep fried. Served with Ponca city, Oklahoma’s original head country BBQ sauce.
$10.00
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Kilkennys Irish Nachos
Crisp fried potato chips topped with shredded Cheddar cheese, red onions, tomatoes, green onions, and olives. Served with sour cream and Isaias ruvalcaba O’Leary’s salsa.
$7.00
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Kilkennys Irish Nachos with Chicken
Crisp fried potato chips topped with shredded Cheddar cheese, red onions, tomatoes, green onions, and olives. Served with sour cream and Isaias ruvalcaba O’Leary’s salsa.
$11.00
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Freshford Reuben Rolls
Tender corned beef and tangy sauerkraut rolled in pastry and baked golden. Served with English mustard cream sauce.
$12.00
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Ballyragget Brie in Pastry
Creamy brie baked in a flaky puff pastry topped with almonds and honey. Served with apple slices, red grapes, and brown bread crostini.
$11.00
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Kells Shrimp
Jumbo peel and eat shrimp served on a bed of ice with Kilkenny's cocktail sauce and horseradish.
$8.00
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River Nore Steamed Shrimp
Twelve jumbo shrimp steamed in herbs, celery, and white wine. Served with lemons, brown bread, and Kilkenny's cocktail sauce.
$14.00
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Galway Oysters
Fresh, plump gulf oysters served on the half shell with Kilkenny's cocktail sauce and horseradish.
$10.00
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Oysters Graiguenamanagh
Six gulf oysters cooked on the half shell and topped with a creamy shrimp, mushroom, and Irish bacon sauce.
$14.00
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Oysters Shamrockafeller
Fresh spinach, parmesan, pernod, bread crumbs, and fresh oysters baked on the half shell. Served on a bed of rock salt.
$14.00
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River Barrow Smoked Salmon
Lightly smoked nova scotia salmon, sliced thin, and served with brown bread crostini, capers, diced red onion, herb cream cheese, and a fresh berry sauce.
$13.00
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Earlsgarden Sweet Potato Fries
$5.00
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St. Mullins Mussels
A heaping crock of wine and herb steamed mussels served with lemons and brown bread.
$9.00
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Dingle Bay Crab Cakes
Two crispy crab cakes made with lump and blue crabmeat and fresh diced vegetables served with curry sauce.
$12.00
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Thomastown Tenders
Five crispy battered chicken tenders, fried golden, and served with Irish chips.
$9.00
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Thomastown Tenders (Appetizers)
Five crispy battered chicken tenders, fried golden, and served with Irish chips.
$9.00
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Chicken Boxty Quesadilla
A crisp golden potato pancake stuffed with tender chicken breast, mushrooms, bell peppers, green onions, and Irish Cheddar. Served with salsa and sour cream.
$11.00
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Piltown Portobello Cap
A grilled portobello mushroom cap topped with brown bread oyster stuffing and parmesan cheese. Served on English mustard cream sauce.
$7.00
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Tullamore Dew Cheese Torte
Cream cheese and goat cheese layered with pesto and sun dried tomatoes. Topped with toasted almonds and served with brown bread crostini.
$8.00
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Callan Cheddar Dip and Chips
Crispy fried potato wedges served with a crock of hot Irish Cheddar sauce.
$5.00
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Shamrock Spuds
Crispy fried baby potato skins topped with Irish Cheddar and bacon. Served with sour cream.
$8.00
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Shamrock Spuds with Chicken
Crispy fried baby potato skins topped with Irish Cheddar and bacon. Served with sour cream.
$8.00
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McQuigg's Scotch Eggs
Two hard boiled eggs wrapped in breakfast sausage and bread crumbs, then fried to a golden brown. Topped with honey mustard dressing.
$6.00
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Picketstown Fried Pickles
Long slices of pickles, breaded with panko crumbs and deep fried. Served with romoulade sauce.
$7.00
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Priestsvalley Pretzels
Two giant hot pretzels, served with German mustard and Irish Cheddar sauce.
$8.00
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Soups and Salads

Kilkenny’s Potato Soup
A creamy blend of potatoes, leeks, onions, and carrots.
$3.00
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Lobster and Sweet Corn Chowder
Fresh sweet corn, carrots, onions, celery, potatoes, bacon, and delicious lobster in spicy creamy chowder.
$5.00
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Traditional Irish Stew Soup
Generous chunks of seared beef cooked slowly with fresh herbs, carrots, onions, and potatoes in a rich and hearty broth.
$5.00
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Charleston Clam Chowder
A classic blend of potatoes, onions, bacon, and fresh water clams in creamy chowder.
$4.00
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Kilkenny’s House Salad
Dinner salad with mixed greens, tomatoes, red onion, and croutons and choice of dressing or traditional Caesar salad.
$4.00
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St. Stephen’s Greens
Fresh greens topped with Romaine tomatoes, red onion, and croutons.
$8.00
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Cooley Caesar Salad
Romaine lettuce tossed with fresh grated parmesan cheese, croutons, and tangy Caesar dressing.
$8.00
-
Blackbog Chicken Cobb Salad
Crisp lettuce, bacon, avocados, black olives, tomatoes, eggs, onions, red peppers, and Cheddar cheese.
$13.00
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St. Canice Spinach Salad
Fresh crisp spinach topped with red onion rings, hard boiled eggs, and croutons.
$9.00
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Castlefield Curried Chicken Salad
Tender chicken and curry salad on a bed of mixed greens, Romaine tomatoes, sliced red onion, and toasted almonds.
$11.00
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Grilled Entrees

Rock of Cashel Ribeye
Mouthwatering, hand cut 16 oz, ribeye, perfectly marbled and grilled to order, and topped with onion rings.
$20.00
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Powerstown Pork Chop
A 12 oz. pork rib chop, butterflied and grilled. Topped with Kilkenny's apple mushroom sauce, made with apple cider, fresh mushrooms, onions, and cream.
$18.00
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Tullamaine Tenderloin
An 8 oz. center cut filet of beef, grilled to order. Topped with Irish whiskey mushroom sauce.
$21.00
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Irish Sirloin
A 10 oz. sirloin grilled to order. Topped with Irish whiskey mushroom sauce.
$18.00
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Guinness BBQ Baby Back Ribs
Tender, fall-off-the-bone baby back ribs smothered in guinness BBQ sauce.
$19.00
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Longford Lamb Chops (Grilled Entrees)
Three French cut mint marinated lamb chops, grilled to perfection.
$19.00
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Ballybunion Beef Tenderloin Kebab
Generous chunks of filet skewered and grilled with squash, tomatoes, onions, and peppers. Served on rice pilaf.
$17.00
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Seafood Entrees

Coolcullen River Dinner
An 8 oz filet of salmon grilled or blackened.
$16.00
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Kilkenny Bake
A mix of cold-water lobster, jumbo shrimp, and fresh crabmeat in a white wine and cream broth, topped with mashed potatoes and fresh grated parmesan cheese.
$20.00
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Cedar Forest Salmon
8oz salmon filet simply seasoned with salt and pepper, grilled and served on a cedar plank for a delicate, smoky-sweet hint of cedar.
$18.00
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Coolroebeg Cod
Two 6oz Icelandic cod filets, blackened, grilled, or baked.
$14.00
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Stonyford Shrimp
Eight Jumbo shrimp skewered, blackened, or grilled, served on a bed of rice pilaf.
$15.00
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Silverspring Salmon Cakes
Two crispy cakes made with Atlantic salmon, potatoes, bread crumbs, and fresh diced vegetables. Served with a creamy dill sauce.
$15.00
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Tullagher Rainbow Trout
Fresh Rainbow Trout served on a bed of rice pilaf. Choose grilled, almondine, or brown bread oyster stuffing with dill sauce.
$17.00
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Effin Fisherman’s Pie
A pot of fresh shrimp, cod, and scallops married with leeks and mushrooms inside a flakey, golden puff pastry.
$17.00
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Fiddown Fried Shrimp
Ten butterflied, panko breaded, and fried jumbo shrimp. Served with Kilkenny's cocktail sauce.
$16.00
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Chicken Entrees

Kylemore Abbey
Panned chicken breast topped with cold-water lobster, jumbo shrimp, and fresh crabmeat in Kilkenny's O’Fredo sauce. Served with fresh sauteed vegetables and choice of one side item.
$21.00
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Coolgrange Grilled Chicken Breast
Two plump chicken breasts grilled and served on rice pilaf with choice of orange marmalade, Irish whiskey mushroom, or stone fruit salsa. Served with fresh sauteed vegetables and choice of one side item.
$15.00
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Irish Travelers Chicken Cordon Bleu
A double chicken breast layered with Swiss cheese and Black Forest ham, rolled tight, and coated with bread crumbs then baked golden brown. Served with Kilkenny's O'Fredo sauce Served with fresh sauteed vegetables and choice of one side item.
$17.00
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Friar Clyn Chicken Pot Pie
Chicken, onions, potatoes, carrots, and peas baked together in a cream broth inside a buttery pie crust. Served with fresh sauteed vegetables and choice of one side item.
$14.00
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Mains

The Kilmacow
Seared beef slow-cooked with Portobello mushrooms and herbs, topped with Irish whiskey mushroom sauce. A grilled potato pancake stuffed with choice of fillings.
$13.00
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The Cornyeal
Tender corned beef with roasted carrots, potatoes, and cabbage topped with English mustard cream sauce. A grilled potato pancake stuffed with choice of fillings.
$13.00
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The Craigue
Crab, jumbo shrimp, and cold water lobster sauteed in garlic and white wine, topped with creamy O’Fredo sauce. A grilled potato pancake stuffed with choice of fillings.
$19.00
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The Breakfast
An omelet of rashers, bangers and Irish Cheddar inside a boxty topped with Hollandaise sauce. A grilled potato pancake stuffed with choice of fillings.
$12.00
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The Chatsworth
Tender, slow-cooked chicken breast sauteed with fresh garlic, shallots, mushrooms, green onion, and red peppers in white wine, topped with white wine sauce. A grilled potato pancake stuffed with choice of fillings.
$13.00
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The Mooncoin
Delicious flaked salmon filet, tomato hearts, and creamed leeks, topped with a buttery lemon dill sauce. A grilled potato pancake stuffed with choice of fillings.
$16.00
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The Vinesgrove
Sauteed carrots, red onion, zucchini, portobello mushrooms, and red peppers with garlic and shallots in white wine, topped with Irish Cheddar sauce. A grilled potato pancake stuffed with choice of fillings.
$10.00
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Pastas

Fettuccine O’Fredo
Fettuccine pasta with creamy O’Fredo sauce.
$9.00
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Spinach Tortellini
Half moon shaped spinach pasta filled with a creamy blend of cheeses, ravioli style tossed in o'fredo sauce and topped with parmesan cheese.
$11.00
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Lorrha Lobster Pasta
A steaming bowl of rotini pasta in a delicious cream sauce with mushrooms and green onion. Topped with a generous portion of cold water lobster.
$19.00
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Sandwiches

Three Castles Chicken Breast Sandwich
Choose from grilled, blackened, buffaloed, or crispy fried chicken breast on a grilled kaiser roll. Served with choice of one side item.
$9.00
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Three Castles Chicken Breast Sandwich (Sandwiches)
Choose from grilled, blackened, buffaloed, or crispy fried chicken breast on a grilled kaiser roll. Served with choice of one side item.
$9.00
-
Guinness BBQ Chicken Sandwich
A grilled chicken breast topped with Guinness BBQ sauce, Irish bacon, Irish Cheddar and served on a toasted kaiser roll. Served with choice of one side item.
$11.00
-
Ryelanes Reuben Sandwich (Sandwiches)
Thick sliced, tender corned beef with tangy sauerkraut and Swiss cheese grilled on marble rye. Served with 1000 Island dressing or English mustard cream sauce on the side. Served with choice of one side item.
$11.00
-
The Ballybello Sandwich
A grilled portobello mushroom cap served burger style on a toasted kaiser roll with fresh grated parmesan cheese, tomatoes, mixed greens, and balsamic vinaigrette. Served with choice of one side item.
$9.00
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Glen's Meatloaf Sandwich
A serious slice of meatloaf, topped with guinness BBQ sauce, crispy fried onion rings, served on grilled wheat bread. Served with choice of one side item.
$11.00
-
Finn Maccool O’Fish Sandwich
Beer battered Icelandic cod, fried golden, served on a grilled kaiser roll with tartar sauce. Served with choice of one side item.
$9.00
-
Tralee Turkey Sandwich
Oven roasted turkey breast sliced thin topped with Swiss cheese, lettuce, tomato, and onion on toasted wheat bread. Served with choice of one side item.
$8.00
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High Street Ham and Pimiento Sandwich
Smoked deli ham topped with Pimiento cheese, lettuce, tomato, and onion on toasted wheat bread. Served with choice of one side item.
$8.00
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Celtic Club Sandwich
Turkey and ham, pimiento cheese, crisp bacon, lettuce, tomato, and onion stacked on toasted wheat bread. Served with choice of one side item.
$10.00
-
Strongbow Salmon Sandwich
A 4oz filet of salmon grilled or fried, served on a grilled Kaiser roll with tartar sauce. Served with choice of one side item.
$11.00
-
Paddy Melt Sandwich
A half pound of fresh ground beef served on marble rye with Swiss cheese and grilled onions. Served with choice of one side item.
$10.00
-
Curried Chicken Salad Sandwich (Sandwiches)
Tender chicken and curry salad served on marble rye with lettuce, tomato, and onion. Served with choice of one side item.
$8.00
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Curried Chicken Salad Sandwich
Tender chicken and curry salad served on marble rye with lettuce, tomato, and onion. Served with choice of one side item.
$8.00
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The RLT Sandwich
Irish bacon (rashers), crisp lettuce, and fresh tomatoes on grilled marble rye with mayonnaise. Served with choice of one side item.
$8.00
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Burgers

Butter Slip Burger
Kilkenny’s signature burger is a half pound of fresh ground beef cooked to order and served on a grilled Kaiser roll with lettuce, tomato, and onion. Served with choice of one side item.
$10.00
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The Fat Adam Burger
A juicy half pound burger grilled to order and nestled on a toasted Kaiser roll. Topped with Kilkenny's cheese torte. Served with choice of one side item.
$12.00
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The Shannon Burger
Half pound beauty is topped with cream cheese and grilled jalapenos. Served with spicy mustard. Served with choice of one side item.
$12.00
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El Diablo Burger
A half pound burger topped with grilled chorizo and pepper Jack cheese, and served with Kilkenny's amazing habanero sauce. Served with choice of one side item.
$12.00
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Big Daddy’s Gut Grinder Burger
Half pound burger patty seasoned and cooked to order, then add Swiss and American cheese, rashers (Irish bacon), American bacon, sauteed mushrooms, and onion and top it all with an over hard egg. Served with choice of one side item.
$13.00
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Cabernet Buffalo Burger (Burgers)
A majestic Oklahoma raised bison burger mixed with a cabernet sauvignon and shallot reduction, grilled to medium. Topped with Irish Cheddar cheese and served with Rosemary mayonnaise. Served with choice of one side item.
$13.00
-
Cajun Bayou Burger
A half pound burger, blackened and topped with grilled sliced andoulli sausage and Cheddar cheese. Served with Romoulade sauce. Served with choice of one side item.
$12.00
-
Bigbog Mushroom and Swiss Burger
A seasoned half pound burger, topped with sauteed sliced mushrooms and Swiss cheese. Served with choice of one side item.
$12.00
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Kilkenny’s Black and Blue Burger (Burgers)
A half pound burger perfectly seasoned, smothered with Cashel Blue cheese and topped with crisp bacon. Served with choice of one side item.
$12.00
-
Kilkenny’s Black and Blue Burger
A half pound burger perfectly seasoned, smothered with Cashel Blue cheese and topped with crisp bacon. Served with choice of one side item.
$12.00
-

Irish Favorites

Jenkinstown Cottage Pie
A casserole of tender beef tips, peas, and carrots slow-cooked in a hearty beef sauce. Topped with mashed potatoes and baked golden brown. Served with fresh sauteed vegetables.
$11.00
-
Classic Corned Beef and Cabbage
Corned beef slow roasted with potatoes, carrots, and cabbage.
$13.00
-
King’s River Fish and Chips
Beer-battered Icelandic cod, fried golden brown, and served with crisp potato wedges and tangy tartar sauce.
$13.00
-
Kilkenny’s Traditional Irish Breakfast
Served all day long. This plate includes two eggs any style, two bangers (Irish sausages), rashers (Irish bacon), a grilled tomato, mushrooms, Irish baked beans, black pudding, and Irish soda bread.
$12.00
-
Dublin Coddle
Meal of rustic cut carrots, cabbage, and potatoes surrounded by Irish bacon (rashers) and Irish pork sausages (bangers).
$13.00
-
Black Abbey Bangers and Mash
Four Irish sausages (bangers) served with a generous portion of champ, topped with caramelized onions, and rich guinness gravy. Served with fresh sauteed vegetables.
$12.00
-
Sevensisters Steak and Guinness Pie (Irish Favorites)
Tender pieces of steak baked in a rich guinness gravy with mushrooms, carrots, and potatoes cooked in an Irish Cheddar pastry. Served with fresh sauteed vegetables.
$14.00
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Sides

Colcannon (Sides)
Mashed potatoes with braised cabbage.
$2.00
-
Colcannon
Mashed potatoes with braised cabbage.
$2.00
-
Champ
Mashed potatoes with butter, cream, and green onions.
$2.00
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Potatoes O’Gratin
A creamy blend of sliced potatoes and Irish Cheddar baked to perfection.
$2.00
-
Irish Chips
Thick potato wedges fried crisp and golden.
$2.00
-
Green Beans
Fresh green beans steamed and lightly seasoned with salt and pepper.
$2.00
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Sweet Potato Fries
$2.00
-
Sauteed Mushrooms
Button mushrooms sauteed whole in fresh garlic, shallots, and dry white wine.
$2.00
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Fresh Sauteed Vegetables
Seasonal vegetable medley, sauteed in garlic, shallots, and dry white wine.
$2.00
-
Cole Slaw
Rustic cut carrots, red cabbage, and green cabbage in a sweet and sour cream dressing.
$2.00
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Rice Pilaf
A nutty mixture of white and wild rice.
$2.00
-
Brown Bread Oyster Stuffing
Sauteed bacon, fres oysters, celery, and onion baked with Irish brown bread.
$2.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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