Khyber Pass Oak Park Menu Prices
Verified PricesMenu-Prices is not associated with Khyber Pass Oak Park
Jump to Section Show
- 1. Top Menu Items
- 2. Alcoholic Beverages (Must Be 21 With Valid ID)
- 3. Cold Beverages
- 4. Warm Beverages
- 5. Appetizers
- 6. Soups
- 7. Salads
- 8. Seafood Specialties
- 9. Lamb Specialties
- 10. Chicken Specialties
- 11. Tandoori Pakwan
- 12. Chef's Special Dinners
- 13. Rice Specialties
- 14. Vegetarian Specialties
- 15. Bread
- 16. Side Dishes
- 17. Desserts
- 18. Weekend Special
You are viewing Khyber Pass Oak Park prices confirmed by Menu-Prices at the following location:
1031 Lake St,
Oak Park,
IL
60301
US
(708) 505-7736
Prices shown in:
USD
Top Menu Items
Mango Lassi
Mango based yogurt drink.
$3.95
-
Samosa
Deep fried golden crisp flour patties with delicately spiced potatoes and green peas. Vegan.
$4.50
-
Lamb Tikki Masala
Boneless pieces of lamb cooked in creamy tomato sauce.
$13.95
-
Chicken Makani
Boneless pieces of roasted chicken cooked with ginger and garlic in a creamy tomato sauce.
$12.95
-
Chicken Tikki Masala
Boneless pieces of grilled chicken breast cooked in a creamy tomato sauce.
$12.95
-
Plain Rice
Your choice of boiled rice or basmati rice with cumin seeds. Vegan.
$2.95
-
Aaloo Gobi
Potatoes and cauliflower cooked with cumin sees and spices. Vegan.
$11.95
-
Channa Masala
Garbanzo beans cooked with potatoes and onions. Vegan.
$11.95
-
Saag Paneer
Spinach cooked with onions, tomatoes and homemade cottage cheese.
$11.95
-
Naan
Leavened bread of fine flour, baked in the tandoori oven.
$2.50
-
Alcoholic Beverages (Must Be 21 With Valid ID)
House Red Merlot
$18.00
-
House Red Cabernet
$18.00
-
Taj Mahal Indian Beer
$8.00
-
Flying Horse Indian Beer
$8.00
-
House Pinot Grigio
$18.00
-
House Chardonnay
$18.00
-
House Sauvignon Blanc
$18.00
-
Cold Beverages
Lassi
A refreshing Punjabi yogurt drink. Served sweet or salty as desired.
$3.95
-
Mango Lassi (Cold Beverages)
Mango based yogurt drink.
$3.95
-
Milk Shake
$3.95
-
Rose Milk
$3.50
-
Juice
$2.95
-
Ice Tea
$1.95
-
Soda Pop
$1.25
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Warm Beverages
Qahwa
Peshawri style green tea. Healthy and soothing.
$2.95
-
Darjeeling Tea
Tea grown in the foothills of the Himalayas.
$2.95
-
Masala Tea
Tea made with milk, cardamon pods and cinnamon. Very aromatic.
$2.95
-
Gulabi Tea
A green tea. Leaves simmered with a perfect blend of cloves, cardamon, herbs grown only in Kashmir. Believed to have special digestive properties.
$2.95
-
Coffee
$1.95
-
Herbal Tea
Decaffeinated.
$2.50
-
Appetizers
Samosa (Appetizers)
Deep fried golden crisp flour patties with delicately spiced potatoes and green peas. Vegan.
$4.50
-
Vegetable Pakora
Vegetable fritters dipped in gram four batter and deep fried. Vegan.
$5.50
-
Aaloo Tikki
Patties made of potatoes with little red chillies. Vegan.
$4.50
-
Aaloo Chole
Garbanzo beans, potatoes, onions, and tomatoes in a delicately spiced yogurt sauce. Served cold.
$6.95
-
Cheese Pakora
Thin strips of homemade cheese, lightly stuffed with spices, dipped in garbanzo bean batter and fried.
$5.95
-
Bhel
Puffed rice, mixed with potatoes, onions and specially prepared sauces and garnished with fresh coriander. Vegan.
$6.95
-
Samosa Chat
Vegetable samosa with yogurt, tomatoes and garbanzo beans. A truly street food.
$6.95
-
Keema Samosa
Deep fried golden crisp flour patties stuffed with ground lamb and spices.
$6.95
-
Chicken Pakora
Tenderloin pieces of marinated chicken dipped in gram flour and fried.
$6.95
-
Chicken Kabob
Pieces of chicken, tomatoes, onions and bell peppers marinated with vinegar, spices and dry methi leaves and charbroiled.
$6.95
-
Gosht Kabob
Tenderloin pieces of lamb with vegetables. Marinated in vinegar, herbs and charbroiled.
$7.95
-
Shrimp Masala
Lightly sauteed shrimp with methi leaves. Served on a bed of lettuce.
$9.95
-
Assorted Vegetable Snacks
A full platter of different vegetable appetizers. Serves two to three people.
$9.95
-
Assorted Khyber Snacks
A platter of our vegetarian and non-vegetarian selections of appetizers. Serves two to three people.
$10.95
-
Papadum
Thin lentil wafer served with tamarind and mint chutney.
$2.95
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Masala Papadum
Thin lentil wafer served with tamarind and mint chutney.
$5.95
-
Baingan Dip
Grilled eggplant served with slices of naan (served cold).
$7.95
-
Shrimp Masala (Appetizers)
Lightly sauteed shrimp with methi leaves served on a bed of lettuce.
$9.95
-
Soups
Mulligataway Soup
A vegan soup cooked with herbs and spices.
$3.95
-
Mughlai Gosht Soup
Non-vegetarian soup with lamb, herbs and spices. In Mughlai style.
$4.95
-
Salads
Green Salad
Fresh cucumbers, onions and tomatoes served on a bed of lettuce with yogurt sauce.
$5.95
-
Katchumber Salad
Indian salad of chopped vegetables garnished with dry mango spices. Served with yogurt sauce.
$6.95
-
Chicken Salad
Salad mixed with pieces of grilled chicken and eggs. Served with yogurt sauce.
$8.95
-
Seafood Specialties
Prawns Tikki Masala
Jumbo prawns marinated with yogurt and spices. Grilled and then cooked in tomato and creamy sauce.
$19.95
-
Tandoori Prawns
Jumbo prawns marinated in yogurt and spices with ajwan (special seed) then roasted in the tandoori oven and served with vegetables.
$17.95
-
Fish Tikki
Chunks of salmon marinated with ajwen (special seeds) and spices, then roasted in the tandoori oven and served with vegetables.
$17.95
-
Fish Mukhni
Roasted pieces of seasonal fish cooked in a creamy tomato sauce.
$15.95
-
Bengali Fish Curry
Seasonal fish pieces cooked in yogurt and onion sauce and mildly spiced.
$15.95
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Goan Fish Curry
Seasonal fish pieces cooked with potatoes in a spicy coconut sauce.
$15.95
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Shrimp Vindaloo
Shrimp cooked with potatoes in a spicy vinegar sauce.
$15.95
-
Shrimp Saag
Shrimp cooked with spinach, onions and tomatoes.
$15.95
-
Bhuna Shrimp
Shrimp cooked with tomatoes, onions and dry methi leaves in a thick, delicately spiced sauce.
$15.95
-
Lamb Specialties
Lamb Tikki Masala (Lamb Specialties)
Boneless pieces of lamb cooked in creamy tomato sauce.
$13.95
-
Kabuli Rogan Josh
Cubes of lamb cooked in a mildly spiced gravy with garbanzo beans.
$13.95
-
Lamb Vindaloo
Tender lamb cooked with potatoes in a spicy vinegar sauce.
$13.95
-
Karahi Gosht
Cubes of lamb cooked in a lightly spiced thick gravy with onions, tomatoes, and green peppers.
$13.95
-
Saag Gosht
Lamb cooked with spinach, onions, ginger and tomatoes.
$12.95
-
Keema Mutter
Minced lamb cooked with onions, ginger, garlic and spices.
$12.95
-
Dal Gosht
Boneless pieces of lamb cooked with lentils in ginger.
$12.95
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Gosht Jalfrazi
Tender pieces of lamb marinated in special herbs, then cooked with fresh vegetables.
$13.95
-
Achari Gosht
Boneless lamb cooked with mixed pickle (mango, lemon, carrots, peas, etc.), onions, and tomatoes.
$13.95
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Lamb Curry
Tender pieces of lamb cooked in a mild onion base curry sauce.
$12.95
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Lamb Pasanda
Tender pieces of lamb cooked in onions and yogurt sauce. Garnished with nuts served.
$13.95
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Frontier Gosht
Thin strips of lamb marinated in yogurt then steamed with onions and bell peppers.
$13.95
-
Achari Gosht (Lamb Specialties)
Boneless lamb cooked with mixed pickle (mango, lemon, carrots, peas, etc.) onions and tomatoes.
$13.95
-
Chicken Specialties
Chicken Makani (Chicken Specialties)
Boneless pieces of roasted chicken cooked with ginger and garlic in a creamy tomato sauce.
$12.95
-
Chicken Jalfrazi
Tender pieces of chicken marinated in special herbs then cooked with fresh vegetables.
$12.95
-
Chicken Saag
Boneless chicken cooked with spinach, onion, ginger and tomatoes.
$11.95
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Chicken Vindalo
Tender chicken breast cooked with potatoes in a spicy coconut vinegar sauce.
$12.95
-
Badami Chicken
Chicken simmered in a mild almond sauce, Moghul style, in a mild sauce.
$12.95
-
Chicken Tikki Masala (Chicken Specialties)
Boneless pieces of grilled chicken breast cooked in a creamy tomato sauce.
$12.95
-
Chicken Curry
Boneless pieces of chicken cooked in a mild onion base curry sauce.
$11.95
-
Achari Chicken
Boneless chicken cooked with mixed pickle (mango, lemon, carrots, peas, etc.) onions and tomatoes.
$12.95
-
Murg Chole
Boneless pieces of chicken cooked with garbanzo beans.
$11.95
-
Frontier Chicken
Think strips of boneless chicken marinated in yogurt and steamed with onions, bell peppers and tomatoes.
$12.95
-
Ginger Chicken
Boneless pieces of chicken, steam-cooked with ginger, bell peppers and herbs.
$12.95
-
Tandoori Pakwan
Half Tandoori Chicken
Chicken marinated in yogurt, ginger and garlic overnight. Then roasted in tandoori oven.
$13.95
-
Full Tandoori Chicken
Chicken marinated in yogurt, ginger and garlic overnight. Then roasted in tandoori oven.
$18.95
-
Chicken Tikka
Boneless pieces of chicken breast marinated in yogurt with herbs and spices then roasted in a tandoori oven.
$12.95
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Chicken '65'
Boneless pieces of chicken marinated in chef's special spices overnight then cooked with onions, jalapenos and green peppers.
$14.95
-
Reshmi Kabob
Minced chicken mixed with garlic and ginger, then roasted in a tandoori oven.
$13.95
-
Seekh Kabob
Minced lamb, blended with herbs and spices, then roasted in tandoori oven served.
$14.95
-
Gosht Tikka
Cubes of lamb marinated in yogurt ginger and garlic overnight, then roasted in a tandoori oven.
$16.95
-
Tandoori Sabzi
Fresh vegetables mixed with spices then roasted in the tandoori oven.
$13.95
-
Chef's Special Dinners
Akbari Dinner
Tandoori chicken, chicken tikka, seikh kabob and gosht tikka with chicken makhni, rogan josh vegetable or dal. Served with soup, basmati rice, nan, raita and badami kheer.
$25.95
-
Vegetarian Thali
A selection of the chef's special vegetables and dal. Served with soup, basmati rice, nan, raita.
$22.95
-
Rice Specialties
Khyber Pass Biryani
Saffron basmati rice cooked with shrimp, chicken and lamb, then steamed until tender and fluffy. Served with raita.
$16.95
-
Gosht Biryani
Saffron basmati rice cooked with succulent pieces of lamb and a variety of exotic spices and cashews. Served with raita.
$14.95
-
Shrimp Biryani
Basmati rice cooked with shrimp, cheese and eggs along with herbs and spices. Served with raita.
$14.95
-
Chicken Biryani
Pieces of chicken cooked with saffron basmati rice Mughlai style. Served with raita.
$12.95
-
Fish Palau
Seasonal fish cooked with basmati rice. Prepared with cloves and cinnamon, then steamed with saffron. Served with raita.
$14.95
-
Palak Rice
Basmati rice cooked with palak (spinach) and ginger. Vegan.
$12.95
-
Vegetable Biryani
Basmati rice cooked with vegetables and flavored with spices and sauce. Served with raita. Vegan.
$12.95
-
Peas Palau
Fried basmati rice cooked with saffron, cumin seeds and green peas. Vegan.
$3.95
-
Plain Rice (Rice Specialties)
Your choice of boiled rice or basmati rice with cumin seeds. Vegan.
$2.95
-
Khumb Palau
Basmati rice cooked with cumin seeds, cinnamon, cloves, and mushroom. Served with raita. Vegan.
$6.95
-
Vegetarian Specialties
Aaloo Gobi (Vegetarian Specialties)
Potatoes and cauliflower cooked with cumin sees and spices. Vegan.
$11.95
-
Bengan Bhurta
Mashed grilled eggplant cooked with onions and green peas.
$12.95
-
Vegetable Jalfrazi
Fresh seasonal vegetables cooked with cheese in a delicately spiced sauce. Vegan.
$11.95
-
Channa Masala (Vegetarian Specialties)
Garbanzo beans cooked with potatoes and onions. Vegan.
$11.95
-
Mutter Paneer
Green peas and cottage cheese cooked Punjabi style.
$11.95
-
Malai Kofta
Potatoes and cheese balls cooked in a mild sauce.
$12.95
-
Paneer Mukhni
Homemade cottage cheese cooked in a creamy tomato sauce.
$12.95
-
Saag Paneer (Vegetarian Specialties)
Spinach cooked with onions, tomatoes and homemade cottage cheese.
$11.95
-
Saag Aaloo
Spinach cooked with onions, tomatoes and potatoes.
$11.95
-
Bhindi Masala
Okra cooked with onions and tomatoes. Vegan.
$12.95
-
Dal Makhni
Four types of lentils cooked with ginger, garlic and cream.
$11.95
-
Aloo Mutter
Green peas cooked with potatoes in tomato-onion gravy with a touch of cream.
$11.95
-
Tarka Dal
Lentils sauteed with fresh garlic. Truly homemade style. Vegan.
$11.95
-
Aloo Mutter Mushroom
Potatoes, green peas and mushrooms cooked in a mild tomato creamy sauce.
$11.95
-
Zeera Aaloo
Potatoes cooked in onion and yogurt sauce with dry methi leaves. Vegan.
$11.95
-
Karahi Paneer
Cottage cheese cooked with onions, tomatoes, and garlic.
$12.95
-
Bread
Naan (Bread)
Leavened bread of fine flour, baked in the tandoori oven.
$2.50
-
Roti
Bread made with whole wheat flour baked in the tandoori oven. Vegan.
$2.50
-
Peshawari Nan
A light bread with poppy seeds, baked in a tandoori oven.
$2.95
-
Poori
Two puffy breads made of whole wheat flour then deep fried. Vegan.
$3.50
-
Paratha
Butter-rich whole wheat bread, made in the tandoori oven.
$2.95
-
Aaloo Paratha
Whole wheat flour bread, stuffed with potatoes prepared in the tandoori oven.
$3.50
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Methi Paratha
Butter-rich whole wheat bread prepared with methi leaves and mint.
$3.50
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Gobi Paratha
Whole wheat flour bread stuffed with cauliflower.
$3.50
-
Bathura
Deep fried, fine flour bread.
$3.50
-
Keema Naan
Fine flour stuffed with minced lamb and prepared in the tandoori oven.
$4.95
-
Khyber Naan
Fine flour bread stuffed with onions, cheese and potatoes. Topped with poppy and sesame seeds and baked in the tandoori oven.
$4.95
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Bread Basket for Two
A different selection of breads. Serves two people.
$4.50
-
Bread Basket for Four
A large selection of different breads. Serves four people.
$6.95
-
Garlic Kulcha
Fine flour bread stuffed with garlic and sesame seeds.
$2.95
-
Onion Kulcha
Fine flour bread stuffed with onions and dry mango spices.
$2.95
-
Paneer Kulcha
A fine flour bread stuffed with cottage cheese, raisins, and fennel seeds.
$2.95
-
Side Dishes
Raita
A creamy yogurt sauce with roasted cumin seeds. Your choice of onions, potatoes, tomatoes or cucumbers.
$3.95
-
Bhurji
Rice cooked with eggs and tomatoes. Serves two people.
$9.95
-
Egg Curry
A delicately mild sauce with boiled potatoes and eggs.
$9.95
-
Tikka Masala Sauce
$3.95
-
Mango Chutney
$2.95
-
Half Order Garbanzo Bean Chana Masala
$7.00
-
Half Order Spinach and Cheese Saag Paneer
$7.00
-
Half Order Daal Makhani
$7.00
-
Mix Pickles
$2.00
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Desserts
Badami Kheer
A dessert made of special rice and carrots. Simmered until tender in milk and raisins. Served chilled and garnished with almonds.
$4.95
-
Gulab Jamun
Two pieces of dough made with milk and cheese. Dipped in sugar and honey syrup and served hot.
$4.95
-
Kulfi
Traditional Indian style ice cream made with saffron and pistachios.
$5.95
-
Ras Malai
Two patties of fresh homemade cottage cheese in thick sweetened milk. Served cold.
$4.95
-
Mango Kulfi
Traditional Indian ice cream made with mango and nuts.
$5.95
-
Weekend Special
Bund Gobi (Vegan)
cabbage cooked with peas and broccoli
$11.95
-
lamb chank nihari
$13.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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