Khan Curry Hut Indian Restaurant Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Khan Curry Hut Indian Restaurant (AU)
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- 1. Salads
- 2. The Allrounder Harvest
- 3. The Spinner of Tandoori
- 4. Openers-Vegetarian
- 5. Openers-Meat and Fish
- 6. Indo Chinese
- 7. Middle Order Team-Main Courses Poultry Fare
- 8. From the Green Field-Goat Curry
- 9. Follow on the Meadows
- 10. Top Cut on Short Pitch of Cattle
- 11. Net Practice with Fisherman
- 12. From the Eden Garden
- 13. Kids Mains
- 14. Beverages
- 15. The Nightwatchman Desserts
- 16. Special Lunch Value Pack
- 17. Single-Use Items
- 18. Salads
- 19. The Allrounder Harvest
- 20. The Spinner of Tandoori
- 21. Openers-Vegetarian
- 22. Openers-Meat and Fish
- 23. Indo Chinese
- 24. Middle Order Team-Main Courses Poultry Fare
- 25. From the Green Field-Goat Curry
- 26. Follow on the Meadows
- 27. Top Cut on Short Pitch of Cattle
- 28. Net Practice with Fisherman
- 29. From the Eden Garden
- 30. Kids Mains
- 31. Beverages
- 32. The Nightwatchman Desserts
- 33. Single-Use Items
You are viewing Khan Curry Hut Indian Restaurant (AU) prices confirmed by Menu-Prices at the following location:
97-99 Ryrie St,
Geelong,
Victoria
3220
AU
6(122) 222-5050
Prices shown in:
AUD
- Lunch 11:30 AM – 2:30 PM
- Dinner 5:00 PM – 10:00 PM
Salads
Raita
Cooling whipped yoghurt with carrots.
$2.00
-
Green Salad
Fresh garden vegetables.
$4.00
-
Pappadams
Five pieces.
$2.00
-
Kachumber Salad
Salad with chopped cucumber, onions, tomatoes, coriander with lemon juice, and chaat masala.
$4.00
-
Mango Chutney
$2.00
-
Mixed Pickles
$2.00
-
The Allrounder Harvest
Fried Rice
Basmati rice cooked with onions, tomato, capsicum, egg and sauteed in oil.
$6.80
-
Saffron Rice
Basmati rice cooked with saffron.
$3.20
-
Kashmiri Rice
Rice with nuts and coconut cream.
$5.00
-
Peas Pulao
Basmati rice cooked with grean peas and herbs.
$4.80
-
Jeera Rice
Basmati rice cooked with cumin seeds.
$4.50
-
Garlic Rice
Basmati rice cooked with garlic and herbs.
$4.50
-
Vegetable Biryani
Basmati rice cooked with seasonal vegetables and spices.
$11.50
-
Goat Biryani
Fresh goat cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Lamb Biryani
Fresh lamb cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Beef Biryani
Beef cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Chicken Biryani
Chicken cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Chicken 65 Biryani
Chicken 65 cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Prawn Biryani
Prawns cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$14.50
-
Coconut Rice
Basmati rice cooked in coconut cream and garnished with shredded coconut.
$4.50
-
The Spinner of Tandoori
Plain Naan
Fine plain flour tandoori bread and buttered.
$2.00
-
Garlic Naan
Garlic flavoured naan.
$2.50
-
Roti
Wholemeal flat tandoori bread.
$2.00
-
Laccha Paratha
Layered flaky wholemeal bread.
$3.00
-
Aloo Paratha
Layered flaky wholemeal bread stuffed with spicy potatoes and peas.
$3.00
-
Masala Kulcha
Stuffed bread with spiced peas, potato, and cheese.
$3.00
-
Onion Kulcha
Stuffed bread with chopped onion, mustard seeds, and herbs.
$3.00
-
Chicken Naan
Stuffed bread with minced chicken and herbs.
$4.00
-
Keema Naan
Stuffed bread with minced lamb and herbs.
$4.50
-
Kashmiri Naan
Stuffed bread with dried fruits and nuts.
$4.00
-
Paneer Naan
Stuffed bread with cheese.
$4.00
-
Coconut Naan
Stuffed bread with cocnut.
$3.50
-
Openers-Vegetarian
Samosa
Two pieces. Tossed potato and green peas with spices, plain flour butter, rolled in triangular pancakes and deep fried.
$5.00
-
Bonda
Two pieces.Mashed potato mixed with herbs, rolled in bread crumbs and deep fried.
$5.00
-
Onion Bhaji
Two pieces. Julienned potato and onion mixed with chickpeas, flour spices, and deep fried.
$5.00
-
Vegetable Platter
Six pieces. Samosa, onion bhaji or bonda. Served with chutney.
$12.00
-
Tandoori Mushroom
Button mushrooms marinated with exotic spices cooked in the tandoor oven.
$9.50
-
Paneer Pakora
Six pieces. Cottage cheese marinated with exotic spices and cooked in the tandoor oven.
$8.50
-
Paneer Tikka
Cottage cheese cooked in the tandoori oven with capsicum, onion and tomato marinated in spices.
$8.50
-
Papdi Chaat
Combination of potatoes, papdi chickpeas, onions and chefs special chutney.
$9.50
-
Openers-Meat and Fish
Meat Samosa
Two pieces. Tossed potato and green peas with spices, plain flour, butter, rolled in triangular pancakes and deep fried.
$5.00
-
Sheek Kebab
Lamb mince with spices and chopped ginger, garlic and cooked in the tandoor oven.
$8.50
-
Chicken Tikka
Three pieces of boneless chicken marinated with yoghurt and herbs, skewered cooked in the tandoori oven.
$9.00
-
Tandoori Prawns
Six pieces. Fresh prawns marinated in indian spices, yoghurt, garlic, ginger cooked in the tandoor oven.
$14.00
-
Tandoori Fish
Four pieces. Succulent cubes of rockling marinated with cream yoghurt, lemon juice, and chefs selected spices cooked in the tandoor.
$13.00
-
Tandoori Chicken
Chicken marinated in Indian spices, yoghurt, garlic ginger cooked in the tandoor oven.
$9.50
-
Lamb Cutlet
Three pieces. Lamb cutlets marinated with rum and selected spices, charcoal grilled in the tandoor oven.
$10.50
-
Khan's Special Sizzler
Exotic mixed kebab, chicken tikka, lamb cutlet, and tandoori chicken cooked in the tandoor.
$24.00
-
Fish Amritsari
Fish fillets marinated with lemon and fresh spices, coated in lentil flour and deep fried.
$11.50
-
Malai Tikka
Four pieces of boneless chicken marinated with cream and spices.
$9.00
-
Chicken Pakora
Six pieces of boneless chicken battered in lentil flour and spices and deep fried.
$8.50
-
Prawn Pakora
Six pieces. Deep fried prawns battered in chickpea flour and spices.
$13.00
-
Mixed Sizzler
Combination of sheek kebab, lamb cutlet, chicken tikka, somosa, ronda, and onion bhajl.
$19.50
-
Khan Deep Fried Chicken
Three pieces.
$7.50
-
Indo Chinese
Veg Manchurian
$11.00
-
Gobi Manchurian
Cauliflower.
$11.00
-
Paneer Manchurian
Cheese.
$12.00
-
Chicken Manchurian
$14.50
-
Chilli Paneer
$12.00
-
Chilli Gobi
Cauliflower.
$12.00
-
Chilli Chicken
$14.00
-
Gobi 65
Cauliflower.
$12.00
-
Chicken 65
$14.00
-
Middle Order Team-Main Courses Poultry Fare
Chicken Aloo
Pieces of chicken and potato cooked in a delicate sauce, garnished with fresh coriander.
$14.50
-
Chicken Cheni
South Indian style pieces of chicken in a delicate sauce with chilli and coconut cream.
$14.50
-
Mango Chicken
Pieces of chicken in a creamy gravy with mango flavour garnished with coriander and almond flakes.
$14.50
-
Butter Chicken
Marinated chicken cooked in the clay oven and served with a sweet oriental tomato, butter and cream sauce, topped with cream and coriander.
$14.50
-
Chicken Korma
Pieces of chicken in a creamy cashew nut sauce garnished with almond flakes.
$14.50
-
Chicken Spinach
Basic chicken curry with spices and spinach, garnished with ginger and coriander.
$14.50
-
Chicken Curry
Boneless chicken pieces cooked in spicy authentic sauce.
$14.50
-
Chicken Tikka Masala
Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with fresh coriander.
$14.50
-
Chicken Jalfrezi
Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with fresh coriander.
$14.50
-
Chicken Vindaloo
Pieces of chicken and potatoes cooked in spices with hot chilli sauce, finished with fresh coriander.
$14.50
-
Chicken Malabar
Diced chicken cooked with capsicum, onions, tomatoes, ginger, cream and spices finished with fresh coriander.
$14.50
-
Tawa Chicken
Chicken cooked with capsicum, onions, tomatoes and spices in a thick gravy sauce.
$14.50
-
Mint Chicken
Chicken and fresh mint cooked with indian spices.
$14.50
-
Chicken Madras
Boneless chicken cooked in coconut cream, onion sauceand spices
$14.50
-
Chicken Subji
Boneless chicken pieces cooked in mixed vegetables, onion sauce, and spices.
$14.50
-
Kadhai Chicken
Boneless chicken cooked in khan special spices.
$14.50
-
Chicken Maharaja
Boneless chicken pieces cooked in a cashew and yoghurt sauce.
$14.50
-
Chicken Nawabi Indian Style Butter Chicken
Chicken tikka cooked with yellow gravy, special sauce,cream, herbs and garnished with coriander.
$14.50
-
From the Green Field-Goat Curry
Goat Curry
Boneless goat pieces cooked in spicy authentic sauce.
$15.00
-
Goat Korma
Pieces of goat in a creamy cashew nut sauce garnished with almond flakes.
$15.00
-
Goat Spinach
Basie goat curry with spices and spinach garnished with ginger and coriander.
$15.00
-
Goat Bhuna
Goat cooked with capsicum and onions.
$15.00
-
Follow on the Meadows
Lamb Subji
Lamb pieces cooked with fresh seasonal vegetables.
$14.50
-
Lamb Vindaloo
Pieces of lamb and potatoes cooked in sploes withot chilli sauce finished with fresh coriander.
$14.50
-
Beef Vindaloo
Pieces of beef and potatoes cooked in sploes withot chilli sauce finished with fresh coriander.
$14.50
-
Lamb Dal
Lamb pieces cooked with lentils, tomato and fine herb stopped with garlic butter.
$14.50
-
Rogan Josh
Diced lamb cooked in rich onion gravy, garnished with fresh coriander.
$14.50
-
Lamb Korma
Diced lamb marinated with yoghurt and herbs, cooked ona slow fire in a creamy sauce and cashew nuts.
$14.50
-
Lamb Spinach
Diced lamb cooked in onion gravy with spinach pure garnished with cream and ginger.
$14.50
-
Bhuna Gosht
Diced lamb cooked with capsicum, onion, ginger, and garnished with fresh coriander.
$14.50
-
Lamb Aloo
Diced lamb and potatoes cooked in rich onion gravy and spices, garnished with fresh coriander
$14.50
-
Beef Aloo
Diced beef and potatoes cooked in rich onion gravy and spices, garnished with fresh coriander
$14.50
-
Lamb Masala
Lamb cooked with capsicum onions, tomatoes, ginger, and spices, garnished with fresh coriander.
$14.50
-
Lamb Cheni
Dice lamb cooked with selected spices and coconut in asouth Indian style, finished with shredded coconut.
$14.50
-
Lamb Makhani
Tender lamb pieces cooked in a sweet oriental tomato, butter, cream, and cashew nut sauce.
$14.50
-
Aloo Keema
Lamb minced and cooked with potato, green peas, onionsauce, herbs, ginger and garnished with coriander.
$14.50
-
Top Cut on Short Pitch of Cattle
Beef Rogan Josh
Diced beef cooked in rich onion gravy and spices, garnished with fresh coriander.
$14.50
-
Beef Spinach
Diced beef cooked in spinach, onion gravy and spices,garnished with fresh coriander.
$14.50
-
Beef Madras
Diced beef cooked with selected spices and coconut in a south indian style. Finished with coriander.
$14.50
-
Beef Malabar
Diced beef cooked with capsicum, onion, tomato, ginger, coconut pieces, and spices. Finished with fresh coriander, and desiccated coconut.
$14.50
-
Beef Dopiaza
Diced beef enhanced with spices and herbs, cooked with diced capsicum, onions, tomato, ginger, and garnished with fresh coriander.
$14.50
-
Beef Kashmiri
Diced beef cooked in fennel powder, nuts, and coconut milk.
$14.50
-
Beef Maharaja
Diced beef cooked in traditional style korma sauce.
$14.50
-
Net Practice with Fisherman
Fish Malabar
Fresh fish cooked with capsicum, onions, tomatoes, ginger, cream, and spices finished with coriander.
$16.50
-
Prawn Vindaloo
Fresh prawn is cooked in vinegar hot chili sauce, spices, and potatoes.
$17.50
-
Goan Fish Curry
Pieces of fish cooked in a special blend of goan spices and coconut milk gravy finished with coriander.
$16.50
-
Fish Masala
Fish cooked with capsicum, onion, tomato, ginger and spices. Topped with fresh coriander.
$16.50
-
Fish Vindaloo
Pieces of fish in vinegar and hot chilli sauce, cooked with spices and potatoes garnished with chilli and coriander.
$16.50
-
Prawn Malabar
Prawns cooked with capsicum, onion, tomato, ginger and spices. Finished with fresh coriander and desiccated coconut.
$17.50
-
Prawn Masala
Prawns cooked with capsicum, onion, tomato, ginger and spices. Finished with fresh coriander.
$17.50
-
Scallop Curry
Fresh scallops cooked in spicy sauce with lemon and herbs.
$17.50
-
Prawn Madras
Prawns cooked with selected spices and coconut in a south indian style. Finished with coconut.
$17.50
-
Mixed Seafood
Fish prawns and scallops cooked with selected spices and coconut in a south indian style. Finished with coriander.
$17.50
-
Fish Korma
Fresh fish cooked with onion sauce, yoghurt, cream and herbs, garnished with cashews.
$17.50
-
Prawn Korma
Prawns cooked with onion sauce, yoghurt, cream and herbs. Garnished with cashews.
$17.50
-
From the Eden Garden
Dal Makhani
Mixed lentils cooked with butter, cream and spices finshed with coriander and ginger.
$12.00
-
Paneer Makhani
Cottage cheese cooked with fresh tomatoes, cream and butter sauce.
$12.00
-
Paneer Masala
Cottage cheese cooked with onions, capsicums, tomatoes and special spices garnished with fresh coriander.
$12.00
-
Aloo Matar
Potatoes and green peas cooked in onion sauce garnished with coriander.
$12.00
-
Aloo Gobi
Cauliflower cooked with potatoes, fresh tomatoes, ginger and garlic garnished with fresh coriander.
$12.00
-
Eggplant Masala
Diced eggplant cooked with or without diced potato, chopped onions, and tomato masala added garnished with fresh coriander.
$12.00
-
Subji Mandi
Seasonal mixed vegetable curry sauteed with indian spices and garnished with fresh coriander.
$12.00
-
Matar Mushroom
Mixed mushrooms and green pea curry cooked in a mildsauce garnished with fresh coriander.
$12.00
-
Matar Paneer
Cottage cheese and green peas cooked in moderately spiced gravy finished with fresh coriander and cream.
$12.00
-
Palak Paneer
Cottage cheese cooked in spinach puree topped with cream and ginger.
$12.00
-
Shahi Paneer
Cottage cheese cooked in rich yellow gravy with cream and herbs.
$12.00
-
Paneer Chennai
Paneer tempered with mustard seeds and curry leaves cooked in coconut gravy.
$12.00
-
Palak Kofta
Vegetarian kofta cooked in rich spinach sauce with fresh ginger and spices.
$12.00
-
Malai Kofta
Blended cottage cheese, potatoes and nut dumpling in an exquisite gravy topped with cream finished with coriander and cashew nuts.
$12.00
-
Chickpeas Masala
Chickpeas cooked in a delicately spiced medium sauce.
$12.00
-
Bombay Potato
Medium chunks of potato sautéed with tomatoes, gravy and garnished with coriander.
$12.00
-
Tarka Dal
Mixed lentils cooked with capsicum, onion, tomatoes, coriander and indian style herbs, and spices.
$12.00
-
Vegetable Vindaloo
Seasonal vegetables cooked in a hot spicy sauce and finished with coriander.
$12.00
-
Dal Shal
Red lentils cooked with spinach and special spices.
$12.00
-
Kids Mains
Deep Fried Chicken
Three pieces. Served with chips and sauce.
$10.00
-
Beverages
Orange Juice
$3.00
-
Soft Drinks
$5.00
-
Jug of Soft Drink
$7.00
-
Lassi
Sweetened buttermilk.
$3.00
-
Mango Lassi
Sweetened mango flavoured buttermilk.
$3.00
-
Rose Lassi
Sweetened rose flavoured buttermilk.
$2.50
-
Tea
$2.50
-
Flat White
$3.50
-
The Nightwatchman Desserts
Gulab Jamun
Two pieces. Cheese dumplings in sugar syrup.
$3.50
-
Mango Kulfi
Mango flavoured Indian ice cream with pistachio.
$3.50
-
Pista Kulfi
Pistachio flavoured ice cream.
$3.50
-
Vanilla Ice Cream
With chocolate, strawberry or caramel topping.
$4.00
-
Combo Dessert
Mixture of gulab jamun and ice cream.
$6.50
-
Falooda Ice Cream
$8.00
-
Special Lunch Value Pack
Lunch Pack
One lamb or chicken, one vegetable, rice and a can of soft drink.
$9.00
-
Family Pack
Two pieces tandoori chicken, two pieces bonda, one butter chicken, one rogan josh, one sabzi mandi, two saffron rice, two naan, one raita and four pappadams.
$46.50
-
Single-Use Items
Cutlery
$0.00
-
Straws
$0.00
-
Napkins
$0.00
-
Salads
Raita
Cooling whipped yoghurt with carrots.
$2.00
-
Green Salad
Fresh garden vegetables.
$4.00
-
Pappadams
Five pieces.
$2.00
-
Kachumber Salad
Salad with chopped cucumber, onions, tomatoes, coriander with lemon juice, and chaat masala.
$4.00
-
Mango Chutney
$2.00
-
Mixed Pickles
$2.00
-
The Allrounder Harvest
Fried Rice
Basmati rice cooked with onions, tomato, capsicum, egg and sauteed in oil.
$6.80
-
Saffron Rice
Basmati rice cooked with saffron.
$3.20
-
Kashmiri Rice
Rice with nuts and coconut cream.
$5.00
-
Peas Pulao
Basmati rice cooked with grean peas and herbs.
$4.80
-
Jeera Rice
Basmati rice cooked with cumin seeds.
$4.50
-
Garlic Rice
Basmati rice cooked with garlic and herbs.
$4.50
-
Vegetable Biryani
Basmati rice cooked with seasonal vegetables and spices.
$11.50
-
Goat Biryani
Fresh goat cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Lamb Biryani
Fresh lamb cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Beef Biryani
Beef cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Chicken Biryani
Chicken cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Chicken 65 Biryani
Chicken 65 cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$13.50
-
Prawn Biryani
Prawns cooked with basmati rice and flavoured with selected herbs, topped with fresh coriander and fried onions.
$14.50
-
Coconut Rice
Basmati rice cooked in coconut cream and garnished with shredded coconut.
$4.50
-
The Spinner of Tandoori
Plain Naan
Fine plain flour tandoori bread and buttered.
$2.00
-
Garlic Naan
Garlic flavoured naan.
$2.50
-
Roti
Wholemeal flat tandoori bread.
$2.00
-
Laccha Paratha
Layered flaky wholemeal bread.
$3.00
-
Aloo Paratha
Layered flaky wholemeal bread stuffed with spicy potatoes and peas.
$3.00
-
Masala Kulcha
Stuffed bread with spiced peas, potato, and cheese.
$3.00
-
Onion Kulcha
Stuffed bread with chopped onion, mustard seeds, and herbs.
$3.00
-
Chicken Naan
Stuffed bread with minced chicken and herbs.
$4.00
-
Keema Naan
Stuffed bread with minced lamb and herbs.
$4.50
-
Kashmiri Naan
Stuffed bread with dried fruits and nuts.
$4.00
-
Paneer Naan
Stuffed bread with cheese.
$4.00
-
Coconut Naan
Stuffed bread with cocnut.
$3.50
-
Openers-Vegetarian
Samosa
Two pieces. Tossed potato and green peas with spices, plain flour butter, rolled in triangular pancakes and deep fried.
$5.00
-
Bonda
Two pieces.Mashed potato mixed with herbs, rolled in bread crumbs and deep fried.
$5.00
-
Onion Bhaji
Two pieces. Julienned potato and onion mixed with chickpeas, flour spices, and deep fried.
$5.00
-
Vegetable Platter
Six pieces. Samosa, onion bhaji or bonda. Served with chutney.
$12.00
-
Tandoori Mushroom
Button mushrooms marinated with exotic spices cooked in the tandoor oven.
$9.50
-
Paneer Pakora
Six pieces. Cottage cheese marinated with exotic spices and cooked in the tandoor oven.
$8.50
-
Paneer Tikka
Cottage cheese cooked in the tandoori oven with capsicum, onion and tomato marinated in spices.
$8.50
-
Papdi Chaat
Combination of potatoes, papdi chickpeas, onions and chefs special chutney.
$9.50
-
Openers-Meat and Fish
Meat Samosa
Two pieces. Tossed potato and green peas with spices, plain flour, butter, rolled in triangular pancakes and deep fried.
$5.00
-
Sheek Kebab
Lamb mince with spices and chopped ginger, garlic and cooked in the tandoor oven.
$8.50
-
Chicken Tikka
Three pieces of boneless chicken marinated with yoghurt and herbs, skewered cooked in the tandoori oven.
$9.00
-
Tandoori Prawns
Six pieces. Fresh prawns marinated in indian spices, yoghurt, garlic, ginger cooked in the tandoor oven.
$14.00
-
Tandoori Fish
Four pieces. Succulent cubes of rockling marinated with cream yoghurt, lemon juice, and chefs selected spices cooked in the tandoor.
$13.00
-
Tandoori Chicken
Chicken marinated in Indian spices, yoghurt, garlic ginger cooked in the tandoor oven.
$9.50
-
Lamb Cutlet
Three pieces. Lamb cutlets marinated with rum and selected spices, charcoal grilled in the tandoor oven.
$10.50
-
Khan's Special Sizzler
Exotic mixed kebab, chicken tikka, lamb cutlet, and tandoori chicken cooked in the tandoor.
$24.00
-
Fish Amritsari
Fish fillets marinated with lemon and fresh spices, coated in lentil flour and deep fried.
$11.50
-
Malai Tikka
Four pieces of boneless chicken marinated with cream and spices.
$9.00
-
Chicken Pakora
Six pieces of boneless chicken battered in lentil flour and spices and deep fried.
$8.50
-
Prawn Pakora
Six pieces. Deep fried prawns battered in chickpea flour and spices.
$13.00
-
Mixed Sizzler
Combination of sheek kebab, lamb cutlet, chicken tikka, somosa, ronda, and onion bhajl.
$19.50
-
Khan Deep Fried Chicken
Three pieces.
$7.50
-
Indo Chinese
Veg Manchurian
$11.00
-
Gobi Manchurian
Cauliflower.
$11.00
-
Paneer Manchurian
Cheese.
$12.00
-
Chicken Manchurian
$14.50
-
Chilli Paneer
$12.00
-
Chilli Gobi
Cauliflower.
$12.00
-
Chilli Chicken
$14.00
-
Gobi 65
Cauliflower.
$12.00
-
Chicken 65
$14.00
-
Middle Order Team-Main Courses Poultry Fare
Chicken Aloo
Pieces of chicken and potato cooked in a delicate sauce, garnished with fresh coriander.
$14.50
-
Chicken Cheni
South Indian style pieces of chicken in a delicate sauce with chilli and coconut cream.
$14.50
-
Mango Chicken
Pieces of chicken in a creamy gravy with mango flavour garnished with coriander and almond flakes.
$14.50
-
Butter Chicken
Marinated chicken cooked in the clay oven and served with a sweet oriental tomato, butter and cream sauce, topped with cream and coriander.
$14.50
-
Chicken Korma
Pieces of chicken in a creamy cashew nut sauce garnished with almond flakes.
$14.50
-
Chicken Spinach
Basic chicken curry with spices and spinach, garnished with ginger and coriander.
$14.50
-
Chicken Curry
Boneless chicken pieces cooked in spicy authentic sauce.
$14.50
-
Chicken Tikka Masala
Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with fresh coriander.
$14.50
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Chicken Jalfrezi
Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with fresh coriander.
$14.50
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Chicken Vindaloo
Pieces of chicken and potatoes cooked in spices with hot chilli sauce, finished with fresh coriander.
$14.50
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Chicken Malabar
Diced chicken cooked with capsicum, onions, tomatoes, ginger, cream and spices finished with fresh coriander.
$14.50
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Tawa Chicken
Chicken cooked with capsicum, onions, tomatoes and spices in a thick gravy sauce.
$14.50
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Mint Chicken
Chicken and fresh mint cooked with indian spices.
$14.50
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Chicken Madras
Boneless chicken cooked in coconut cream, onion sauceand spices
$14.50
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Chicken Subji
Boneless chicken pieces cooked in mixed vegetables, onion sauce, and spices.
$14.50
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Kadhai Chicken
Boneless chicken cooked in khan special spices.
$14.50
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Chicken Maharaja
Boneless chicken pieces cooked in a cashew and yoghurt sauce.
$14.50
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Chicken Nawabi Indian Style Butter Chicken
Chicken tikka cooked with yellow gravy, special sauce,cream, herbs and garnished with coriander.
$14.50
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From the Green Field-Goat Curry
Goat Curry
Boneless goat pieces cooked in spicy authentic sauce.
$15.00
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Goat Korma
Pieces of goat in a creamy cashew nut sauce garnished with almond flakes.
$15.00
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Goat Spinach
Basie goat curry with spices and spinach garnished with ginger and coriander.
$15.00
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Goat Bhuna
Goat cooked with capsicum and onions.
$15.00
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Follow on the Meadows
Lamb Subji
Lamb pieces cooked with fresh seasonal vegetables.
$14.50
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Lamb Vindaloo
Pieces of lamb and potatoes cooked in sploes withot chilli sauce finished with fresh coriander.
$14.50
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Beef Vindaloo
Pieces of beef and potatoes cooked in sploes withot chilli sauce finished with fresh coriander.
$14.50
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Lamb Dal
Lamb pieces cooked with lentils, tomato and fine herb stopped with garlic butter.
$14.50
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Rogan Josh
Diced lamb cooked in rich onion gravy, garnished with fresh coriander.
$14.50
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Lamb Korma
Diced lamb marinated with yoghurt and herbs, cooked ona slow fire in a creamy sauce and cashew nuts.
$14.50
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Lamb Spinach
Diced lamb cooked in onion gravy with spinach pure garnished with cream and ginger.
$14.50
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Bhuna Gosht
Diced lamb cooked with capsicum, onion, ginger, and garnished with fresh coriander.
$14.50
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Lamb Aloo
Diced lamb and potatoes cooked in rich onion gravy and spices, garnished with fresh coriander
$14.50
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Beef Aloo
Diced beef and potatoes cooked in rich onion gravy and spices, garnished with fresh coriander
$14.50
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Lamb Masala
Lamb cooked with capsicum onions, tomatoes, ginger, and spices, garnished with fresh coriander.
$14.50
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Lamb Cheni
Dice lamb cooked with selected spices and coconut in asouth Indian style, finished with shredded coconut.
$14.50
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Lamb Makhani
Tender lamb pieces cooked in a sweet oriental tomato, butter, cream, and cashew nut sauce.
$14.50
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Aloo Keema
Lamb minced and cooked with potato, green peas, onionsauce, herbs, ginger and garnished with coriander.
$14.50
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Top Cut on Short Pitch of Cattle
Beef Rogan Josh
Diced beef cooked in rich onion gravy and spices, garnished with fresh coriander.
$14.50
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Beef Spinach
Diced beef cooked in spinach, onion gravy and spices,garnished with fresh coriander.
$14.50
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Beef Madras
Diced beef cooked with selected spices and coconut in a south indian style. Finished with coriander.
$14.50
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Beef Malabar
Diced beef cooked with capsicum, onion, tomato, ginger, coconut pieces, and spices. Finished with fresh coriander, and desiccated coconut.
$14.50
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Beef Dopiaza
Diced beef enhanced with spices and herbs, cooked with diced capsicum, onions, tomato, ginger, and garnished with fresh coriander.
$14.50
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Beef Kashmiri
Diced beef cooked in fennel powder, nuts, and coconut milk.
$14.50
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Beef Maharaja
Diced beef cooked in traditional style korma sauce.
$14.50
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Net Practice with Fisherman
Fish Malabar
Fresh fish cooked with capsicum, onions, tomatoes, ginger, cream, and spices finished with coriander.
$16.50
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Prawn Vindaloo
Fresh prawn is cooked in vinegar hot chili sauce, spices, and potatoes.
$17.50
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Goan Fish Curry
Pieces of fish cooked in a special blend of goan spices and coconut milk gravy finished with coriander.
$16.50
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Fish Masala
Fish cooked with capsicum, onion, tomato, ginger and spices. Topped with fresh coriander.
$16.50
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Fish Vindaloo
Pieces of fish in vinegar and hot chilli sauce, cooked with spices and potatoes garnished with chilli and coriander.
$16.50
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Prawn Malabar
Prawns cooked with capsicum, onion, tomato, ginger and spices. Finished with fresh coriander and desiccated coconut.
$17.50
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Prawn Masala
Prawns cooked with capsicum, onion, tomato, ginger and spices. Finished with fresh coriander.
$17.50
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Scallop Curry
Fresh scallops cooked in spicy sauce with lemon and herbs.
$17.50
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Prawn Madras
Prawns cooked with selected spices and coconut in a south indian style. Finished with coconut.
$17.50
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Mixed Seafood
Fish prawns and scallops cooked with selected spices and coconut in a south indian style. Finished with coriander.
$17.50
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Fish Korma
Fresh fish cooked with onion sauce, yoghurt, cream and herbs, garnished with cashews.
$17.50
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Prawn Korma
Prawns cooked with onion sauce, yoghurt, cream and herbs. Garnished with cashews.
$17.50
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From the Eden Garden
Dal Makhani
Mixed lentils cooked with butter, cream and spices finshed with coriander and ginger.
$12.00
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Paneer Makhani
Cottage cheese cooked with fresh tomatoes, cream and butter sauce.
$12.00
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Paneer Masala
Cottage cheese cooked with onions, capsicums, tomatoes and special spices garnished with fresh coriander.
$12.00
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Aloo Matar
Potatoes and green peas cooked in onion sauce garnished with coriander.
$12.00
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Aloo Gobi
Cauliflower cooked with potatoes, fresh tomatoes, ginger and garlic garnished with fresh coriander.
$12.00
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Eggplant Masala
Diced eggplant cooked with or without diced potato, chopped onions, and tomato masala added garnished with fresh coriander.
$12.00
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Subji Mandi
Seasonal mixed vegetable curry sauteed with indian spices and garnished with fresh coriander.
$12.00
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Matar Mushroom
Mixed mushrooms and green pea curry cooked in a mildsauce garnished with fresh coriander.
$12.00
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Matar Paneer
Cottage cheese and green peas cooked in moderately spiced gravy finished with fresh coriander and cream.
$12.00
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Palak Paneer
Cottage cheese cooked in spinach puree topped with cream and ginger.
$12.00
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Shahi Paneer
Cottage cheese cooked in rich yellow gravy with cream and herbs.
$12.00
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Paneer Chennai
Paneer tempered with mustard seeds and curry leaves cooked in coconut gravy.
$12.00
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Palak Kofta
Vegetarian kofta cooked in rich spinach sauce with fresh ginger and spices.
$12.00
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Malai Kofta
Blended cottage cheese, potatoes and nut dumpling in an exquisite gravy topped with cream finished with coriander and cashew nuts.
$12.00
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Chickpeas Masala
Chickpeas cooked in a delicately spiced medium sauce.
$12.00
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Bombay Potato
Medium chunks of potato sautéed with tomatoes, gravy and garnished with coriander.
$12.00
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Tarka Dal
Mixed lentils cooked with capsicum, onion, tomatoes, coriander and indian style herbs, and spices.
$12.00
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Vegetable Vindaloo
Seasonal vegetables cooked in a hot spicy sauce and finished with coriander.
$12.00
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Dal Shal
Red lentils cooked with spinach and special spices.
$12.00
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Kids Mains
Deep Fried Chicken
Three pieces. Served with chips and sauce.
$10.00
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Beverages
Orange Juice
$3.00
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Soft Drinks
$5.00
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Jug of Soft Drink
$7.00
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Lassi
Sweetened buttermilk.
$3.00
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Mango Lassi
Sweetened mango flavoured buttermilk.
$3.00
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Rose Lassi
Sweetened rose flavoured buttermilk.
$2.50
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Tea
$2.50
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Flat White
$3.50
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The Nightwatchman Desserts
Gulab Jamun
Two pieces. Cheese dumplings in sugar syrup.
$3.50
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Mango Kulfi
Mango flavoured Indian ice cream with pistachio.
$3.50
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Pista Kulfi
Pistachio flavoured ice cream.
$3.50
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Vanilla Ice Cream
With chocolate, strawberry or caramel topping.
$4.00
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Combo Dessert
Mixture of gulab jamun and ice cream.
$6.50
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Falooda Ice Cream
$8.00
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Single-Use Items
Cutlery
$0.00
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Straws
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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