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Kerala Hut Menu Prices (AU)

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You are viewing Kerala Hut (AU) prices confirmed by Menu-Prices at one or more locations in Australia
Prices shown in: AUD

Starters and Entrees

Samosa
One piece. Pastry stuffed with peas, potatoes and Indian herbs.
$3.00
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Onion Bhaji
Sliced onion battered in chickpea powder then deep fried.
$4.00
-
Kappa
Tapioca. Steamed tapioca with mustard, curry leaves and red chilli.
$10.00
-
Chicken 65
Marinated boneless chicken battered with rice and chickpea powder then deep fried and served with salad.
$15.00
-

Dosa

Plain Dosa
Thin crispy crepe like food made from fermented rice and lentils served with sambar, tomato and coconut chutney.
$8.95
-
Ghee Roast
Plain dosa made with ghee, served with sambar, tomato and coconut chutney.
$11.00
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Spinach Dosa
Dosa made with spinach and stuffed potato. Served with sambar, tomato and coconut chutney.
$11.95
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Masala Dosa
Plain dosa stuffed with spiced potato served with sambar, tomato and coconut chutney.
$12.00
-
Chicken Tikka Dosa
Dosa made with chicken tikka and potato served with sambar, tomato and coconut chutney.
$12.95
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Paneer Dosa
Dosa made with cottage cheese served with sambar, tomato and coconut chutney.
$12.95
-
Egg Masala Dosa
Dosa made with egg and stuffed spiced potato. Served with sambar, tomato and coconut chutney.
$13.00
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Main Course

Chicken Vindaloo
Boneless chicken cooked with very hot goan red chilli and vinegar sauce.
$15.00
-
Chicken Spinach
Boneless chicken cooked with baby spinach, onions and cream.
$15.00
-
Butter Chicken
Tandoori boneless chicken cooked with creamy tomato sauce and cashews.
$15.00
-
Chicken Tikka Masala
Tandoori boneless chicken cooked in a sauce, tomato and capsicum.
$15.00
-
Chilli Chicken
Boneless fried battered chicken made with capsicum, onion and chilli sauce.
$15.00
-
Kerala Hut Nadan Chicken Curry
Chicken cooked with Kerala hut masala mix.
$15.00
-
Chicken Korma
Diced chicken cooked with cashew nuts, onions and creamy sauce.
$15.00
-
Chicken Madras
Chicken chunks cooked with coconut cream, red chilli and mustard seed.
$15.00
-
Chicken Kadai
Boneless chicken cooked with tomatoes, yoghurt, capsicum and touch off ginger and garlic.
$15.00
-

Beef

Kerala Hut Nadan Beef Curry
Beef cooked with Kerala hut masala mix.
$16.00
-
Beef Vindaloo
Diced beef cooked with very hot goan red chilli and vinegar sauce.
$16.00
-
Beef Korma
Diced beef cooked with cashew nuts, onions and creamy sauce.
$16.00
-
Beef Ularthiyath Kottayam Style
Tender beef slow cooked with Kerala spices, herbs and coconut cuts.
$16.95
-

Lamb

Kerala Hut Nadan Lamb Curry
Diced lamb cooked with Kerala hut masala mix.
$16.00
-
Lamb Rogan Josh
Boneless lamb cooked with onion, tomatoes and spices.
$16.00
-
Lamb Madras
Lamb chunks cooked with coconut cream, red chilli and mustard seeds.
$16.00
-
Lamb Vindaloo
Diced lamb cooked with very hot goan red chilli and vinegar sauce.
$16.00
-
Lamb Saag
Diced Lamb cooked with baby spinach, cashew and cream.
$16.00
-
Lamb Korma
Diced lamb cooked with cashew nuts, onions and creamy sauce.
$16.00
-

Vegetarian

Sambar (V)
Spicy lentil curry with variety of vegetables, tamarind and asafoetida.
$12.00
-
Aloo Gobhi (V)
Potato and cauliflower cooked in Indian spices.
$11.95
-
Paneer Butter Masala (V)
Cheese cooked in a creamy tomato gravy.
$12.95
-
Palak Paneer (V)
Cheese cooked with baby spinach, creamy sauce and herbs.
$12.95
-
Tadka Dhaal (V)
Lentils cooked with onion, tomato, garlic and flavoured with clarified butter and spices.
$11.95
-
Veg Korma (V)
Combination of vegetables and paneer cooked with cashew, spices and creamy sauce.
$12.95
-

Seafood

Pomfret Fried Whole Fish with Salad
Whole Pomfret marinated with South Indian spices and deep fried.
$17.95
-
Meen Varuthathu
Fish fry two pieces. Spicy marinated fish cooked on hot plate.
$15.00
-

Bread, Naan and Rotti

Kerala Paratha
Layered flat bread made from plain flour from the culinary of Southern India.
$3.00
-
Tandoori Roti
Indian whole meal bread made in tandoor.
$3.00
-
Plain Naan
Indian plain flour bread made in tandoor.
$3.00
-
Butter Naan
Indian plain flour bread made in tandoor and applied butter.
$3.50
-
Garlic Naan
Indian plain flour bread with garlic and butter cooked in tandoori oven.
$3.50
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Biryani

Veggie Biryani
Basmati rice cooked with vegetables, spices and garnished with coriander.
$12.00
-
Kerala Hut Chicken Dum Biryani
Basmati rice cooked with chicken, spices and garnished with coriander.
$14.00
-
Lamb Biryani
Basmati rice cooked with lamb, spices and garnished with coriander.
$14.00
-
Kappa Biryani
Beef. Tapioca cooked with beef, spices and flavoured with roasted coconut.
$14.00
-
Fish Biryani
Basmati rice cooked with fish, spices and garnished with coriander.
$16.00
-
Beef Biryani
Basmati rice cooked with beef, spices and garnished with coriander.
$16.00
-

Rice

Steam Rice
$4.00
-
Saffron Rice
$5.00
-

Beverages

Drink
$3.00
-
Mango Lassi
$5.00
-

Desserts

Ada Pradhaman
Dessert of Kerala made with rice flakes, jaggery and coconut milk.
$5.00
-
Gulab Jamun
Two pieces.
$5.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkin
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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