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Kelly's Mini Hot Dogs Menu Prices

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You are viewing Kelly's Mini Hot Dogs prices confirmed by Menu-Prices at the following location:
365 Feura Bush Road, Glenmont, NY 12077 US 1(518) 977-3050
Prices shown in: USD

Vegetarian Appetizers

Vegetable Samosa
A triangular savory pastry, stuffed with spiced vegetables, served with mint and tamarind chutneys.
$5.00
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Mixed Pakora
Blend of potato, eggplant, onion, and cauliflower in seasoned batter and deep-fried.
$5.00
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Taj Veg Sampler
Served with mixed pakoras, samosa, and bhel puri.
$9.00
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Masala Dosa
Tasty fermented crepe made from rice batter and lentils, served with spiced vegetable filling.
$9.00
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Mysore Masala Dosa
Spice level 2. A crisp dosa lathered with fiery red chutney, stuffed with spiced potatoes.
$9.00
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Medhu Vada
Golden brown fried snack made of urad lentil and served with assorted chutney’s.
$5.00
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Idli
Steamed rice and lentil patties.
$5.00
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Onion Chili Naan
Spice level 2. Tandoor cooked spiced naan, served with raita.
$5.00
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Non Vegetarian Appetizers

Chicken 65
Spice level 1. Deep-friend chicken cubes, flavored with Indian spices.
$10.00
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Bagari Shrimp
Creamy shrimp garnished with mustard, curry leaves, and spices served with puri.
$10.00
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Kalmi Kebab
Spice level 1. Chicken wings cooked in clay oven, flavored with yogurt, ginger, and garlic.
$9.00
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Assorted Taj Meat Sampler
Assortment of kalmi kebab, sheek kebab, and chicken hariyali, served with keema samosa.
$12.00
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Calamari Cochin
Spice level 1. Marinated squid, fried and sautéed with red onions, and bell pepper.
$10.00
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Tawa Fish
Spice level 2. Marinated tilapia fish, grilled with Indian spices.
$9.00
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Keema Samosa
Minced lamb sautéed in spices then wrapped in triangular pastry sheets, baked to perfection.
$6.00
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Soups

Mulligatawny Soup (Veg)
Creamy, thick lentil soup cooked with vegetables.
$5.00
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Taj Special Chicken Soup
Delicious chicken soup, flavored with onion, garlic, ginger, and other spices.
$6.00
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Salads

Garden Fresh Salad
Garden fresh vegetables such as tomatoes, cucumber, onion, and lettuce, flavored with lemon.
$5.00
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Chickpeas Salad
Mixed vegetable salad served with chickpeas, yogurt, and tamarind sauce.
$6.00
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Vegetarian Chaat

Samosa Chaat
Crispy samosa topped with savory chana masala, flavored yogurt, mint chutney, and sweet chutney.
$8.00
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Tamarind Eggplant
Sautéed eggplant, garnished with chickpeas and flavored with yogurt, and tamarind chutney.
$8.00
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Bhel Puri
A savory Indian snack, made out of puffed rice, onion, coriander, and potatoes, garnished with tangy tamarind sauce.
$6.00
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Vegetarian

Paneer Tikka Masala
Homemade cottage cheese cubes cooked in a buttery, creamy, tangy, and mildly sweet sauce.
$15.00
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Palak with Paneer
Thick spinach puree, tomato and onion gravy with a cottage cheese cooked with flavorful spices.
$15.00
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Palak with Vegetables
Thick spinach puree, tomato and onion gravy with a vegetables cooked with flavorful spices.
$15.00
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Palak with Chickpea
Thick spinach puree, tomato and onion gravy with a chickpeas cooked with flavorful spices.
$15.00
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Malai Kofta
Dumplings of dates, paneer, potatoes, raisins, cashews, and ginger, cooked in rich cream based gravy, garnished with nuts, and raisin.
$15.00
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Paneer Khurchan
Homemade cottage cheese grated and cooked in mildly spiced, tangy tomato sauce, with a faint sweetness from the onions, bell pepper, and cream.
$15.00
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Baigan Ka Bharta
Spice level 1. Smoked eggplant, sautéed with vegetable oil, cumin seeds, and mild Indian spices.
$15.00
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Navratan Korma
Rich, creamy and slightly sweet dish made with 9 different vegetables and nuts.
$15.00
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Daal Makhani
Spice level 1. Black lentils slow cooked in aromatic spices.
$12.00
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Vegetable Aamwala
Garden fresh vegetables cooked in mango sauce and flavorful spices.
$14.00
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Vegetable Masala
Mixed vegetables cocked in a mild tomato, onion, and bell pepper gravy.
$14.00
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Spinach Kofta
Spinach dumplings cooked in tomato sauce, pepper, and carom sauce.
$15.00
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Eggplant Masala
Baby eggplant cooked in mild tomato gravy and flavorful spices.
$14.00
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Kadhai Paneer
Spice level 2. Paneer sautéed in onion and bell pepper and tomato gravy.
$15.00
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Daal Tadka
Split lentil soup, sautéed with spice blend and onions.
$12.00
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Egg Curry
A delicious preparation of the eggs in onion and tomato based gravy.
$14.00
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Vegan Speciality

Channa Masala
Spice level 1. Chickpeas simmered in sauce of tomatoes, onions, chilies, ginger, and flavorful spices.
$14.00
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Aloo Gobi
Spice level 1. Spiced cauliflowers and potatoes, garnished with ginger and cilantro.
$14.00
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Bagara Baigan
Hyderabadi recipe of eggplant and peanut simmered in coconut, tamarind, and peanut sauce.
$14.00
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Bhindi Masala
Spice level 1. Stir fried okra with onions, tomato masala, and kasoori methi.
$14.00
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Alleppey Vegetable
Spice level 1. Mixed vegetables cooked in hot coconut sauce, mustard seeds, and curry leaves.
$14.00
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Vegetable Vindaloo
Spice level 3. Spicy mixed vegetable curry, flavored with hot and spicy Goan sauce.
$14.00
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Vegetable Chettinadu
Spice level 2. Vegetables cooked with chilies, spicy black pepper, and roasted coconut sauce.
$14.00
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Tandoor Oven Specials

Vegetable Tandoori (Veg)
An assortment of fresh vegetables cooked in tandoor oven.
$14.00
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Tandoori Paneer Tikka (Veg)
Soft, juicy chunks of paneer marinated with Indian herbs, cooked in clay oven.
$15.00
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Tandoori Chicken
Traditional marinated chicken on the bone, cooked in clay oven.
$15.00
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Chicken Tikka
Boneless tandoori chicken, marinated in yogurt, and seasoned with tandoori masala, cooked in clay oven.
$16.00
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Chicken Malai Kebab
Chicken cubes marinated in white pepper, ginger, garlic, and malai sauces.
$16.00
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Hariyali Kebab
Boneless chicken coated with an intoxicating paste made with herbs.
$16.00
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Sheek Kebab
Spice level 1. Minced lamb, flavored with a special blend of spices and cooked in tandoor.
$20.00
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Fish Tikka
Spice level 1. Marinated fish, cooked in tandoor.
$22.00
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Tandoori Shrimp
Spice level 1. Clay oven cooked shrimp, marinated in lightly spiced and flavored yogurt and served with tandoori vegetables.
$22.00
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Taj Tandoor Medley
Spice level 1. Assorted, sizzling platter of chicken tikka, tandoori shrimp, sheek kebab, hariyali kebab, and malai chicken, and garnished with lemon, and cilantro.
$25.00
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Chicken

Chicken Tikka Masala
Chicken tikka in mild tomato and cream sauce.
$17.00
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Butter Chicken
Deboned tandoori chicken cooked in makhani sauce with onions, tomatoes, and bell pepper.
$17.00
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Chicken Makhani
Deboned tandoori chicken cooked in makhani sauce with onions, tomatoes, and bell pepper.
$17.00
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Chicken Aamwala
Traditional boneless tandoori chicken, flavored with mango chunk sauce.
$17.00
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Alleppey Chicken Curry
Chicken cooked with special South Indian spices and coconut.
$17.00
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Chicken Phaal
Spice level 4. A spicy british Asian Indian curry dish, cooked in ginger, fennel seeds, and chili peppers.
$17.00
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Chicken Korma
Boneless chicken cooked in rich, flavorful sauce of cashews, and almonds.
$17.00
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Chicken Vindaloo
Spice level 3. Spicy chicken, cooked in Goan sauce, seasoned with vinegar and garlic.
$17.00
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Chicken Tikka Saag
Chicken tikka, cooked in thick, mouth-watering spinach sauce and flavorful spices.
$17.00
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Chicken Chettinadu
Spice level 2. Chicken cooked in a flavorful, spicy black pepper and roasted coconut sauce.
$17.00
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Ocean Speciality

Kerala Fish Curry
Spice level 2. Mouth-watering fish, cooked in coconut gravy, and kokum water.
$19.00
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Goan Fish Curry
Spice level 1. Fish cooked with coriander, chili, cumin seeds, and coconut.
$19.00
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Shrimp Tikka Masala
Shrimp cooked and seasoned with onion, ginger, garlic, tomato paste, garam masala, and cayenne pepper.
$20.00
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Shrimp Vindaloo
Spice level 3. Fiery stew of shrimp, flavored with wine vinegar, garlic, and Goan sauce.
$20.00
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Shrimp Mango Curry
Spice level 1. Shrimp cooked with fresh mango, coconut and flavored with curry leaves and mustard.
$20.00
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Jhinga Phaal
Spice level 4. A spicy shrimp dish, cooked in green chilies, ginger, and coriander.
$20.00
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Jhinga Saag
Shrimp cooked in thick spinach sauce, mildly flavored with ginger and tomato.
$20.00
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Taj Jhinga
Shrimp cooked in a tangy sauce, mustard seeds and curry leaves.
$20.00
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Lamb & Goat

Lamb Phaal
Spice level 4. Very spicy anglo-Indian lamb dish, cooked with chilies, ginger, and other aromatic spices.
$18.00
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Lamb Roganjosh
Spice level 1. An aromatic lamb dish, cooked with a gravy based on browned shallots, yogurt, garlic, ginger, and aromatic spices.
$18.00
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Botti Kebab Masala
Marinated lamb kebabs in mild, flavorful tomato, and cream sauce.
$18.00
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Lamb Saag
Delicious blending of tender pieces of lamb cooked in spinach gravy mixed with freshly ground spices.
$18.00
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Goat Kadhai
Spice level 1. Goat marinated with garlic, sautéed with bell peppers, onions, and julian ginger, seasoned with kadai masala.
$18.00
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Lamb Vindaloo
Spice level 3. Regional specialty- lamb cooked in a spicy Goan red chili sauce.
$18.00
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Lamb Korma
Tender lamb cooked in rich, mild, and savory paste of cashews and almonds.
$18.00
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Chettinadu Lamb
Spice level 2. Lamb pieces cooked in a spicy mixture of ground shallots, ginger, garlic, spices, peppercorn, and all powders into a roasted coconut paste.
$18.00
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Mutton Sokke
Spice level 1. Baby goat cooked in chef’s special thick sauce.
$18.00
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Taj Specials

All served with vegetable biryani, garlic naan and salad.
Rack of Lamb
Lamb marinated with Indian herbs and spices.
$25.00
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Rack of Lamb Chettinadu
Spice level 2. Rack of lamb, cooked in clay oven with chettinad sauce, garnished with a black pepper and curry leaves.
$25.00
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Rack of Lamb Kadai
Spice level 1. Lamb, flavored with onion, red pepper, and spices.
$25.00
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Chef’s Special Taj Jhinga
Succulent prawns cooked in hot spices, oozing with flavors, and rich creamy texture.
$25.00
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Tandoori Snapper
Spice level 1. Clay oven cooked red snapper, topped with mouth-watering shrimp sauce.
$25.00
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Alleppey Prawn
Clay oven cooked jumbo shrimp, cooked in onion, garlic, and other flavorful spices.
$25.00
-
Fish in Banana Leaf
Marinated fish wrapped in a banana leaf, prepared with South Indian spices and grilled in a pan.
$25.00
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Grilled Salmon with Vegetables
Grilled salmon marinated in chef’s special sauce.
$25.00
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Indochinese

Lasooni Gobi
Spice level 1. Batter fried cauliflower florets with chopped onion, bell peppers, and garlic, sizzled in soy and chili sauce.
$15.00
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Chili Paneer
Spice level 2. Homemade cottage cheese and mixed vegetables tossed in indochinese fusion sauce.
$16.00
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Chili Chicken
Spice level 2. Batter fried boneless chicken, sautéed with bell peppers, and onions, flavored with hot and tangy sauce.
$17.00
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Veg Hakka Noodles
Texturized thick noodles, sizzled in oil, ginger, garlic, cabbage, carrots, spring onions, green and red peppers and indochinese blend sauces.
$15.00
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Chicken Hakka Noodles
Texturized thick noodles with chicken, sizzled in oil, ginger, garlic, cabbage, carrots, spring onions, green and red peppers, and indochinese blend sauces.
$17.00
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Rice & Biryani

Vegetable Biryani
Spice level 1. Aromatic spiced rice, layered with mixed vegetables.
$14.00
-
Chicken Biryani
Spice level 1. Flavored basmati rice, slow cooked with marinate chicken.
$17.00
-
Egg Biryani
Spice level 1. Delicious sautéed rice and eggs and cooked slowly in flavorful spices.
$14.00
-
Lamb Biryani
Spice level 1. Aromatic saffron basmati rice, slow cooked with lamb and spices.
$18.00
-
Shrimp Biryani
Spice level 1. Flavorful combination of slow cooked basmati rice and shrimp, garnished with aromatic herbs.
$19.00
-
Goat Biryani
Spice level 1. Aromatic saffron basmati rice, slow cooked with goat and spices.
$18.00
-
Jeera Rice
Aromatic basmati rice, tossed in cumin seeds and olive oil.
$8.00
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Naan/ Bread

Tandoori Roti
Wheat flat bread, made in clay oven.
$4.00
-
Plain Butter Naan
Flat bread cooked in clay oven.
$4.00
-
Garlic Naan
Clay oven cooked flat bread, garnished with chopped garlic, and cilantro.
$5.00
-
Onion Kulcha
Tandoor cooked flat bread, stuffed with chopped onion, and cilantro.
$5.00
-
Paneer Naan
Tasty, tandoor cooked flat bread, stuffed with cottage cheese.
$5.00
-
Rosemary Naan
Oven cooked flat bread, topped with rosemary herb.
$5.00
-
Garlic Chili Naan
Tandoor cooked spiced naan, garnished with garlic and chili.
$5.00
-
Kashmiri Naan
Tasty, oven cooked flat bread, stuffed with cashews, raisins and pistachio.
$5.00
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Chef’s Special Naan (Non-Veg)
Naan stuffed with spiced chicken tikka.
$6.00
-
Poori
Deep-fried Indian puffy bread.
$5.00
-
Lachha Paratha
Multi Layered flat bread recipe made with whole-wheat flour.
$5.00
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Onion Chili Naan (Naan/ Bread)
Tandoor cooked spiced naan, garnished with onion and chili.
$5.00
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Sides

Tangy Mango Chutney
$2.00
-
Lemon Pickle
$2.00
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Curd Raita
$3.00
-
Basmati Rice
$4.00
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Desserts

Kheer
Rice pudding flavored with cardamom, raisins, saffron, cashews, and almonds.
$4.00
-
Gajar Ka Halwa
Sweet carrot pudding sautéed in pure ghee and garnished with a mix of nuts.
$4.00
-
Rasmalai
Delicious patties of pure cottage cheese submerged in a light and creamy sauce.
$4.00
-
Gulab Jamun
Delicious, sweet, and soft dough balls, smothered in sugar syrup.
$4.00
-
Kulfi (Mango, Pista)
Delicious frozen dairy dessert with the flavor.
$3.00
-
Paan Ice Cream
Ice cream flavored with paan (betel leaves) and rose petals.
$4.00
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Beverages

Sweet Lassi
Creamy, country style slightly sweet buttermilk.
$4.00
-
Mango Lassi
Mango flavored creamy yogurt drink.
$4.00
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Mango Juice
Cool and fresh Indian mango juice.
$4.00
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Masala Chai
Black tea with milk, mild ginger and cardamom flavor.
$3.00
-
Iced Tea (Unsweetened)
Unsweetened iced black tea, garnished with a slice of lemon.
$3.00
-
Madras Coffee
Specially selected, blended and roasted coffee brewed in a decoction container.
$4.00
-
Hot Black Tea
$3.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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