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Kati Thai Restaurant - Gramercy Menu Prices

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You are viewing Kati Thai Restaurant - Gramercy prices confirmed by Menu-Prices at the following location:
347 E 14th St, New York, NY 10003 US 1(212) 533-2046
Prices shown in: USD
  • Menu 11:45 AM – 10:30 PM
  • Lunch Specials 12:00 PM – 10:30 PM

Recommended

Most Popular

Steamed Dumplings
Ka-nom-jeeb. Crabmeat, minced chicken, shrimp, and water chestnut, served with spicy soy sauce.
$6.00
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Picked For You

Pad Thai
Sautéed rice noodles with egg, bean sprouts, scallion, and ground peanut. Served with lime wedge.
$11.00
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Pad Se-ew
Sautéed flat rice noodle with sweet dark soy sauce, egg, and broccoli.
$11.00
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Thai Fried Rice
Sautéed rice with egg, onion, tomato, and scallion seasoning in Thai style.
$11.00
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Cashew Chicken
Sautéed crispy chicken, cashew nut, onion, bell pepper, pineapple in our signature sauce, and topped with dried chili and cilantro.
$14.00
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Green Curry
Combination with green curry paste and coconut milk with bamboo shoots, eggplant, bell pepper, and fresh basil leaves. Served with white rice.
$12.00
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Small Plates

Fried Calamari
Crispy fried squid with plum sauce.
$8.00
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St Louis Sesame Ribs
Slow cooked marinated St Louis pork ribs with sweet sesame sauce. Topped with sesame seeds and cilantro.
$8.00
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Coconut Shrimp
Fried coconut shrimps served with tamarind chili sauce.
$7.00
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Combo Appetizers for One
One pak mor, one steamed vegetable dumpling, one spring roll, and one crispy shrimp blanket.
$7.00
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Sriracha Wings
Spicy crispy wings.
$7.00
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Sriracha Wings (Small Plates)
Spicy crispy wings.
$7.00
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Grilled Pork
Thai style marinated pork on skewer served with Thai spicy sauce.
$7.00
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Pak Mor (Peanut Dumpling)
Minced chicken, peanut, shallot, and preserved radish wrapped with soft dumpling.
$7.00
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Vegetable Dumpling
Chive and taro wrapped with soft dumpling. Served spicy soy sauce.
$7.00
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Chicken Wings
Fried chicken wing served with plum sauce.
$6.00
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Crispy Shrimp Blanket
Spring roll sheet wrapped over shrimp and minced chicken, served with plum sauce.
$6.00
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Curry Puff
Soft and puffy pastry filled with minced chicken, potato, onion seasoning with curry powder. Served with cucumber relish.
$6.00
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Grilled Chicken Sa-Tay
Skewered marinated chicken with coconut milk and Thai herbs, served with cucumber relish and peanut sauce.
$6.00
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Grilled Herb Shrimp
Marinated shrimps with Thai herbs served with Thai spicy sauce.
$6.00
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Kati Crispy Roll
Thai style seasoning ground chicken, minced shrimp, basil leaves roll with spring roll skin, served with plum sauce.
$6.00
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Steamed Dumpling
Ka-nom- jeeb. Crabmeat, minced chicken, shrimp and water chest nut, served with spicy soy sauce.
$6.00
-
Edamame
Steamed soybeans.
$5.00
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Flash Fried Diced Tofu
Fried fresh soft tofu served with dipping plum sauce and ground peanut.
$5.00
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Vegetable Spring Roll
Mixed vegetable, glass noodles stuffing served with sweet orange dipping sauce.
$5.00
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Vegetable Spring Roll (Small Plates)
Mixed vegetable, glass noodles stuffing served with sweet orange dipping sauce.
$5.00
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Salads

Charbroiled Beef Salad
Marinated thin sliced skirt steak with fresh scallion, and red onion topped with chili lime juice dressing. Served on the bed of mixed green.
$11.00
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Soft Shell Crab Salad
Crispy soft shell crab, pineapple, fresh scallion, and red onion topped with chili lime juice dressing. Served on the bed of mixed green.
$11.00
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Grilled Shrimp Salad
Grilled shrimp with Thai herbs, fresh scallion, and red onion topped with chili lime juice dressing. Served on the bed of mixed green.
$10.00
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Som Tum (Papaya Salad)
Shredded green papaya, carrots, fresh tomatoes, string beans, garlic, chili, and ground peanut with chili lime juice dressing.
$9.00
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House Salad
Fresh mixed green, lettuce, carrot, and tomato served with homemade peanut dressing, topped with crispy wonton skin.
$7.00
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Soups

Pan-Steamed Mussel Soup
New Zealand mussels aroma with basil leave served with chili lime juice sauce.
$7.00
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Star Anise Beef Soup
Chunky beef in clear beef broth exotically scented with fragrant star anise, bean sprout, chopped celery, and garlic oil.
$6.00
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Tom-Kar Soup
Delicious silky coconut milk blends with chicken, mushroom, and flavored with galangal, lemongrass, kaffir lime leaf, and cilantro.
$5.00
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Tom Yum (Spicy Shrimp Soup)
Traditional Thai spicy, sour soup with shrimp, mushroom, galangal, lemongrass, cilantro, and kaffir lime leaf.
$5.00
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Vegetable Soup
Clear vegetable broth soup with carrot, baby corn, bok choy, broccoli, string beans, clear vermicelli, and fresh soft tofu.
$5.00
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Curry

Green Curry (Curry)
Combination with green curry paste and coconut milk with bamboo shoots, eggplant, bell pepper, and fresh basil leaves. Served with white rice.
$12.00
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Massaman Curry
Massaman curry combined with coconut milk, chunk potato, onion, peanuts, and carrots. Served with white rice.
$12.00
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Panang Curry
Aromatic complex panang curry paste and coconut milk. Also ground peanut, string beans, and bell pepper. Served with white rice.
$12.00
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Panang Curry (Curry)
Aromatic complex panang curry paste and coconut milk. Also ground peanut, string beans, and bell pepper. Served with white rice.
$12.00
-
Red Curry
Combination of red curry paste and coconut milk. Also added bamboo shoots, eggplant, bell pepper, and fresh basil leaves. Served with white rice.
$12.00
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Entrée From Wok

Broccoli in Peanut Sauce
Steamed broccoli topped with peanut sauce. Served with white rice.
$12.00
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Mixed Vegetables
Sautéed with mixed vegetables in brown sauce. Served with white rice.
$12.00
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Pad Garlic
Sautéed with garlic, mixed vegetables, mushrooms, and cilantro. Served with white rice.
$12.00
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Pad Ginger
Sautéed with ginger, garlic, celery, onion, mushroom, and bok choy. Served with white rice.
$12.00
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Pad Kra Prow (Basil)
Sautéed with basil leaves, garlic, fresh chili, onion, bell peppers, and broccoli. Served with white rice.
$12.00
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Pad Prik Khing
Sautéed with chili paste with string beans and bell peppers. Served with white rice.
$12.00
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Noodle and Fried Rice

Pad Se-ew (Noodle and Fried Rice)
Sautéed flat rice noodle with sweet dark soy sauce, egg, and broccoli.
$11.00
-
Green Curry Fried Rice
Sautéed rice with green curry paste bamboo sliced, bell peppers, and fresh basil.
$11.00
-
Pad Thai (Noodle and Fried Rice)
Sautéed rice noodles with egg, bean sprouts, scallion, and ground peanut. Served with lime wedge.
$11.00
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Spicy Basil Fried Rice
Aromatic fresh basil leaves, chili, onion, bell peppers, and broccoli.
$11.00
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Spicy Basil Noodle (Kee Mao) (Noodle and Fried Rice)
Aromatic fresh basil leaves, chilli, onion, bell peppers, and broccoli sautéed with flat rice noodle.
$11.00
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Spicy Basil Noodle (Kee Mao)
Aromatic fresh basil leaves, chilli, onion, bell peppers, and broccoli sautéed with flat rice noodle.
$11.00
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Thai Fried Rice (Noodle and Fried Rice)
Sautéed rice with egg, onion, tomato, and scallion seasoning in Thai style.
$11.00
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Chef’s Recommendations

Cashew Chicken (Chef’s Recommendations)
Sautéed crispy chicken, cashew nut, onion, bell pepper, pineapple in our signature sauce, and topped with dried chili and cilantro.
$14.00
-
Crispy Duck Basil (Ka-Prow)
Crispy half duckling topped with basil sauce, broccoli, chili, bell pepper, and onion. Served with white rice.
$23.00
-
Soft Shell Crab with Black Pepper Sauce
Crispy soft shell crabs with black pepper sauce, (crushed black pepper, scallion, onion, bell pepper). Served with mixed green and white rice.
$17.00
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Broiled Salmon
Served with white rice.
$16.00
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Jumbo Shrimp Garlic
Fried jumbo shrimp with mixed vegetables, mushrooms, and topped with garlic sauce. Served with white rice.
$16.00
-
Jumbo Shrimp Tamarind
Fried jumbo shrimp topped with tamarind chili sauce. Served with bok choy and white rice.
$16.00
-
Grilled Beef
Charcoal grilled marinated sliced skirt steak with exotic Thai spicy sauce. Served with sticky rice.
$15.00
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Grilled Pork Chop
Marinated pork chop with Thai herb. Served with Thai spicy sauce and sticky rice.
$15.00
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Crab Meat Fried Rice
Fried rice in Thai style with crab meat, egg, scallion, tomato, onion, and carrot. Served with chili lime juice sauce.
$14.00
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Pad Woon Sen Shrimp
Sautéed glass noodle, tomato, celery, onion bell pepper, and egg with seasoning soy sauce.
$14.00
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Tilapia Tamarind
Fillet tilapia with tamarind sauce. Served with mixed green and white rice.
$14.00
-
Khao Soi
Yellow curry noodle. Egg noodle in yellow curry, thin sliced chicken, bean sprout, pickle green mustard, red onion, and topped with crispy noodle and crispy shallot.
$13.00
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Pad Basil Eggplant
Sautéed eggplant, tofu, onion, and bell peppers in spicy basil sauce.
$13.00
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Flat Noodle in Beef Broth
Rice noodle, meat balls, cubed beef bean sprout, celery, and garlic oil in beef broth.
$12.00
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Sides

Green Curry Sauce
$5.00
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Red Curry Sauce
$5.00
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Steamed Mixed Vegetable
$5.00
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Tamarind Sauce
$4.00
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Peanut Dressing
$3.00
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Peanut Sauce
$3.00
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Brown Rice
$2.00
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Roti
$2.00
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Sticky Rice
$2.00
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Jasmine Rice
$1.50
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Beverages

Bubble Thai Ice Coffee
$3.50
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Bubble Thai Ice Tea
$3.50
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Ginger Beer
$3.50
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Juice
$3.50
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Iced Green Tea
Unsweetened.
$3.00
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Sparkling Water
$3.00
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Thai Ice Coffee
$3.00
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Thai Ice Tea
$3.00
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Soda
$2.00
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Spring Water
$2.00
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Mains

Lunch Special
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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