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Kathmandu Cafe Menu Prices

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You are viewing Kathmandu Cafe prices confirmed by Menu-Prices at the following location:
90 Patton Ave, Asheville, NC 28801 US (828) 600-4795
Prices shown in: USD

Top Menu Items

Tikka Masala
Clay oven roasted boneless chicken simmered in tomato cream sauce. Each dish is served with royal basmati rice.
$14.95
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Carolina Bison Curry
Local and organic bison cooked with fresh himalayan spices in the traditional Nepali style to bring out the savory and nutritious flavor similar to the water buffalo in nepal. Served with royal basmati rice.
$24.95
-

Chamena

Chicken Chili
Tender white meat chicken is cooked with bell peppers and onions giving it a subtle hint of sweetness.
$7.99
-
Sakahari Mismas
Sampler appetizer platter served with vegetable pakora, samosa and aloo tikki.
$7.99
-
Samosa
Potato stuffed pastry mixed with himalayan pink salt, pepper, turmeric and served with tangy tamarind sauce.
$4.99
-
Vegetable Pakora
Seasonal vegetables are dipped in mixture of chickpea butter and garam masala giving it a crisp and savory bite. Vegetarian.
$4.99
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Jhol

Moong Dal
Warm and nutritious yellow lentils simmered in fresh garlic.
$4.99
-
Spinach Soup
Prepared with fresh organic spinach and seasoned with whole cumin, turmeric and a touch of cream.
$5.99
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Sagpat

Buddha Salad Sha Ladh
Fresh lettuce, greens, and cucumbers and tossed with roasted garlic, himalan salt, pepper and vinegar.
$4.99
-
Chicken Salad Sadheko
Fresh spring mix, clay oven roasted chicken, himalayn salt, pepper and fresh lemon juice.
$6.99
-

Fresh Tandoor Baked Bread

Garlic Naan
With fresh minced garlic and cilantro.
$2.99
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Garlic Roti
With fresh minced garlic.
$2.99
-
Kathmandu Naan
With minced cashew, raisins and coconut.
$2.99
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Keema Naan
With mildly spiced round lamb.
$4.99
-
Plain Naan
White bread brushed with ghee homemade butter.
$2.50
-
Roti
Whole wheat bread brushed with ghee.
$2.50
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Indian Specialties

Boti Sag
Delicate lamb cubes grilled in our clay oven in a light curry cream sauce with mentholated spinach. Each dish is served with royal basmati rice.
$18.95
-
Malai Kofta
Vegetarian meatballs made with potatoes, carrots, raising, cashews, homemade cheese, garam masala and himalyan salt and pepper, simmered in a rich cream sauce. Each dish is served with royal basmati rice.
$13.95
-
Murgh Shahi Korma
Tender boneless chicken cooked with coriander in a deliciously sweet coconut cream sauce made with cashews and raisins. Each dish is served with royal basmati rice.
$14.95
-
Navaratna Korma
Mixture of nine vegetables cooked in a mildly spiced and deliciously sweet coconut cream sauce. Each dish is served with royal basmati rice.
$13.95
-
Palung Paneer
Garlic seasoned homemade cheese made with cow's milk in a light cream sauce with spinach, mint and curry. Each dish is served with royal basmati rice.
$13.95
-
Tikka Masala (Indian Specialties)
Clay oven roasted boneless chicken simmered in tomato cream sauce. Each dish is served with royal basmati rice.
$14.95
-
Tikka Sag
Clay oven roasted chicken simmered in a light curry cream sauce with mentholated spinach. Each dish is served with royal basmati rice.
$13.95
-

Tibetan Specialties

Bison Momo
Local and organic carolina bison dumplings seasoned to a savory perfection, similar to traditional nepali buffalo dumplings, a popular dish in kathmandu valley.
$18.95
-
Chicken Chau Chau
Sauteed soft noodles with tender chicken and mild spices.
$12.95
-
Lamb Momo
Spiced lamb stuffed dumplings served with homemade tomato chutney.
$14.95
-
Spinach Momo
Tibetan steamed dumplings stuffed wtih minced spinach and homemade cheese mixed wtih nutmeg, onions and ground spices.
$13.95
-
Veggie Chau Chau
Sauteed soft noodles with fresh garden vegetables. Vegetarian.
$11.95
-

Nepali Specialties

Aloo Bodi Tama
Bamboo shoots, black eyed peas, and potatoes cooked slowly over low heat for optimum flavor. Served with royal basmati rice.
$12.95
-
Aloo Cauli
Fresh potatoes and cauliflower seasoned with ginger, garlic, cooked slowly to perfection in a flavorful medium curry sauce. Served with royal basmati rice.
$12.95
-
Bhanta Tarkari
Fresh eggplant slowly roasted in clay overn, seasoned with cumin, coriander and garam masala. Served with royal basmati rice.
$13.95
-
Bheda Aloo
Marinated cubes of tender lamb slowly cooked with fresh ginger, garlic and potatoes. Served with royal basmati rice.
$18.95
-
Carolina Bison Curry (Nepali Specialties)
Local and organic bison cooked with fresh himalayan spices in the traditional Nepali style to bring out the savory and nutritious flavor similar to the water buffalo in nepal. Served with royal basmati rice.
$24.95
-
Goat Curry
Local and organic goat marinated with ginger, garlic, turmeric, cumin, and coriander then cooked slowly for tender delicacy. Served with royal basmati rice.
$22.95
-
Jhaneko Dal
Black lentils are soaked overnight, then simmered with onion, cumin seeds, garlic and himalayan jimbu spice. Served with royal basmati rice.
$12.95
-
Jhinge Tarkari
Tandoori roasted jumbo shrimp simmered in a tangy medium spiced curry sauce. Served with royal basmati rice.
$17.95
-
Kukhura Tarkari
Marinated boneless chicken cooked with onions and freshly ground spices to create a delicious and tangy traditional nepali gravy. Served with royal basmati rice.
$14.95
-
Mismas Tarkari
Tofu and fresh seasonaly available local and organic vegetables tempered in a light nepali curry sauce. Served with royal basmati rice.
$13.95
-

Ghyampo Parikar

Bheda Poleko
Cubes of lamb marinated for 24 hours in 7 select spices including ginger, garlic and organic mustard oil, then grilled polekno in clay oven resulting n a tender delicacy.
$18.95
-
Kukhura ko Sekuwa
Dellicately seasoned boneless chicken marinatd for 24 hours in 7 select spiced including ginger, garlic and organic mustard oil, then cooked over an open flame in clay oven.
$15.95
-
Maccha Poleko
Atlantic salmon massaged with mustard oil and marinated in traditional napali style with fresh himalyan spices.
$17.95
-
Tandoori Vegetables
Marinated in freshly ground spices, seasonal vegetables are skewered and cooked in clay oven. Vegetarian.
$13.95
-
Trout Poleko
Marinated overnight with ginger, garlic and spices then baked in clay oven.
$18.95
-

Biryani

Chicken Biryani
Aromatic basmati rice with boneless chicken flavored with saffron, himalayan spices, cashews and raisin.
$14.95
-
Lamb Biryani
Aromatic basmati rice with tender lamb flavored with saffron, himalayan spices, cashews and raisins.
$16.95
-

Desserts

Gulab Jamun
Deep fried evaporated milk dumplings dipped in a sweet sauce.
$3.99
-
Kheer
Nepali style rice pudding with clove, cinnamon and green and black cardamom.
$3.99
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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