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Kamiza Japanese Cuisine Menu Prices

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You are viewing Kamiza Japanese Cuisine prices confirmed by Menu-Prices at the following location:
696 Washington Street, Brookline, MA 02446 US 1(617) 731-6700
Prices shown in: USD

Popular Items

A1. Shumai (6 pieces)
Shrimp dumplings.
$5.95
-
M22. Tempura Roll
Shrimp tempura, cucumber, tobiko, spicy mayo.
$6.95
-
A. Chicken
$14.95
-
6. Avocado Salad
With crabmeat, cucumber, tobiko, and mayo.
$6.95
-
S2. Kanikama
$3.50
-

House Special Rice Plate

Cumin Flavored Beef
Beef, cumin powder, onion, red bell pepper, sweet corn, fried egg, white rice.
$13.95
-
Cumin Flavored Chicken
Chicken, cumin powder, onion, red bell pepper, sweet corn, fried egg, white rice.
$12.95
-
Szechuan Ma-La Beef
Spicy beef, onion, jalapeño, sweet corn, fried egg, white rice.
$13.95
-
Szechuan Ma-La Chicken
Spicy chicken, onion, jalapeño, sweet corn, fried egg, white rice.
$12.95
-
Korean Spicy Beef
Spicy. Beef, spicy Korean sauce, Korean kimchi, onion, red bell pepper, sweet corn, fried egg, white rice.
$14.95
-
Korean Spicy Chicken
Spicy. Sliced chicken, spicy Korean sauce, Korean kimchi, onion, red bell pepper, sweet corn, fried egg, white rice.
$13.95
-

Appetizer

A1. Naruto
Crabmeat and avocado wrapped in cucumber served with ponzu sauce.
$6.99
-
A2. Tuna Tataki
Thinly sliced seared tuna with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.95
-
A3. Sushi Appetizer
Tuna, salmon, white tuna and Ebi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
A4. Sashimi Appetizer
Tuna, salmon, white tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
A5. Tuna Tartar
Tuna mixed with cucumber, avocado, crabmeat, tobiko, tempura flakes, mango, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
A6. Chicken Gyoza
Steamed chicken dumpling.
$5.95
-
A7. Edamame
Soybean in pod.
$4.50
-

House Special Maki

H1. Super Dragon Maki
Crispy shrimp tempura and cucumber layered with sea eel and avocado. Served with Mark's eel sauce.
$13.95
-
H2. Red Sox Maki
Spicy tuna and cucumber topped with fresh tuna and tempura flake mix as well as scallions and tobiko.
$14.95
-
H3. Spicy Crispy Maki
Sushi rice, crab meat, tobiko, and spicy mayo stuffed in inari and fried to perfection topped with our house special spicy sauce and Marks eel sauce, served with seaweed salad.
$10.95
-
H3. Spicy Crispy Maki (House Special Maki)
Sushi rice, crab meat, tobiko, and spicy mayo stuffed in inari and fried to perfection topped with our house special spicy sauce and Marks eel sauce, served with seaweed salad.
$10.95
-
H4. Color Mountain Maki
Crispy shrimp tempura with cucumber topped with cooked crabmeat, spicy mayo and multi-colored tobiko.
$13.95
-
H5. King Dragon Maki
Mixed with crab meat, spicy mayo, tempura flake and cucumber maki topped with eel, served with mark's eel sauce.
$12.95
-
H6. Celtics Maki
Eel and cucumber topped with spicy crab meat and layered with fresh avocado and black tobiko and served with our house special sauce.
$13.95
-
H8. Super Volcano Maki
Crispy shrimp tempura maki topped with crabmeat, tobiko, cheese,spicy mayo and tempura flake mix. served with house special spicy sauce.
$13.95
-
H8. Super Volcano Maki (House Special Maki)
Crispy shrimp tempura maki topped with crabmeat, tobiko, cheese,spicy mayo and tempura flake mix. served with house special spicy sauce.
$13.95
-
H7. Fire Maki
Rich in flavor, cream cheese and sweet potato maki. Topped with spicy mayo, crabmeat and tobiko and baked with cheese.
$10.95
-
H10. House Maki
Shrimp tempura, cucumber and tobiko topped with tuna and avocado. Served with a house special sauce.
$12.95
-
H11. King Maki
Alaskan king crab, avocado and tobiko in a tempura style soy wrap.
$11.50
-
H11. Rainbow Tobiko Maki
King salmon, super white tuna and tobiko on top of a California maki.
$12.95
-
H12. Torched King Salmon Maki
Spicy king salmon topped with torched king salmon, avocado and ikura.
$13.95
-
H13. Spicy Scallop Maki
Sweet potato, cream cheese, avocado, cucumber, crabmeat, tobiko and scallops served with chef's special sauce.
$10.95
-

House Special

H1. Tuna Sushi Three Way
Two tuna, two toro, two spicy tuna sushi with tobiko and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$15.95
-
H2. Salmon Sushi Three Way
Two salmon, two salmon belly, two spicy salmon sushi with tobiko and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$15.95
-
H3. Spicy Salmon Belly Maki
Salmon belly with cucumber, avocado, tobiko, spicy mayo, and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.95
-
H4. Double Tuna Maki
Spicy tuna and white tuna with tempura flakes topped with tuna, white tuna, tobiko, and scallion Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
H5. Red Sox Maki
Spicy tuna maki with tempura flakes topped with tuna, tobiko scallion and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
H6. Super Volcano Maki
Salmon, tobiko, scallion, tempura flakes, spicy mayo, topped on California maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
H7. Dragon Maki
Cooked salmon maki with cucumber, avocado topped with eel, avocado, tobiko and eel sauce.
$14.95
-
H8. Color Mountain Maki
Crabmeat tempura and cucumber maki topped crabmeat, tempura flakes, tobiko and spicy mayo.
$13.95
-
H9. Washington Maki
Crabmeat tempura, cucumber, avocado maki topped with fresh mango, shrimp and eel sauce.
$13.95
-
H10. Torched Salmon Maki
Spicy salmon maki topped with torched salmon, avocado and ikura. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
H11. Color Scallops Maki
Spicy scallops maki topped with scallops, multi-color tobiko, and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
H12. House Maki
Eel and sweet potato tempura maki, topped with avocado, mango, cream cheese, tobiko with eel sauce.
$12.95
-
H13. Scorpion Maki
Shrimp, crabmeat, avocado, tobiko, topped California maki with eel sauce.
$13.95
-
H14. Futo Maki
Fried bean curd, Tamago, cucumber, avocado, shrimp, crabmeat, pickled radish, mushroom.
$10.95
-
H15. Super Tempura Maki
Shrimp tempura, Kani tempura, sweet potato tempura, tobiko, cream cheese with eel sauce.
$13.95
-

Appetizers

A1. Shumai (6 pieces) (Appetizers)
Shrimp dumplings.
$5.95
-
A2. Chicken Gyoza (6 pieces)
$5.95
-
A2. Vegetable Gyoza (6 pieces)
$5.95
-
A3. Edamame
Boiled soy beans with salt.
$4.50
-
A4. Vegetable Spring Roll (2 Pieces)
Crispy deep fried vegetable rolls.
$4.50
-
A6. Tuna Tartare
Finely diced raw tuna mixed with avocado, crab meat, tobiko, tempura flakes and cucumber with mark's special sauce.
$9.95
-
A7. Sashimi Appetizer
Chef's choice of assorted raw fish fillets.
$9.95
-
A8. Crispy Seafood Wonton (6 Pieces)
Crab meat, cream cheese and onion filling.
$5.95
-
A9. Tuna Tataki
Thinly sliced seared fish served with ponzu sauce.
$9.95
-
A11. Sweet Potato Tempura
$6.95
-

Bento Box

1. Chicken Bento Box
Chicken teriyaki, California maki or spicy tuna maki, seaweed salad, white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
2. Chicken Katsu Bento Box
Chicken katsu, California maki or spicy tuna maki, seaweed salad, white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
3. Beef Bento Box
Beef Teriyaki, California maki or spicy tuna maki, seaweed salad, white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
4. Salmon Bento Box
Salmon teriyaki, spicy salmon maki or salmon avocado maki, seaweed salad, white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.00
+13.71%
5. Tuna Bento Box
Tuna teriyaki, spicy tuna maki or tuna avocado seaweed salad, white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.00
-
5. General Gao's Chicken Bento Box
General gao's chicken, California maki or spicy tuna maki, seaweed salad, white rice.
$13.95
-
6. General Gao’s Chicken Bento Box
General Gao's chicken, California maki or spicy tuna maki, seaweed salad, white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
6. Honey BBQ Chicken Bento Box
Bbq chicken, California maki or spicy tuna maki, seaweed salad, white rice.
$13.95
-
7. Garlic Teriyaki Chicken Bento Box
Garlic teriyaki chicken, California maki or spicy tuna maki, seaweed salad, white rice.
$13.95
-
8. Spicy Korean Chicken Bento Box
Spicy Korean chicken, California maki or spicy tuna maki, kimchi, white rice.
$14.95
-

Soup

S1. Miso Soup
Soy bean soup served with seaweed, tofu and scallion.
$2.50
-
S2. Spicy Seafood Miso Soup
Spicy soy bean soup served with assorted seafood and egg.
$5.95
-

Combo Platters

Vegetable Makimono Platter (80)
Two avocado maki, two cucumber maki, two cucumbers, and avocado maki, two sweet potato maki, two garden maki, two fruit maki.
$49.99
-
Makimono Platter (90)
Two spicy tuna maki, two spicy salmon maki, two spicy white tuna maki, two California maki, one shrimp tempura maki, one unagi maki, one tuna maki, one salmon maki.
$69.99
-
Sushi & Maki Platter (88)
Two spicy tuna maki, two spicy white tuna maki, two California maki, two Alaska maki, one spider maki, one shrimp tempura maki, two tuna sushi, two salmon sushi, two yellowtail sushi, two eel sushi, two shrimp sushi, two white tuna sushi.
$89.99
-
Sushi, Sashimi & Maki Platter (92)
Four shrimp sushi, four eel sushi, two tuna sushi, four white tuna sushi, four red snapper sushi, two salmon sushi, six tuna sashimi, six salmon sashimi, two spicy tuna maki, two spicy salmon maki, two California maki, one spider maki, one shrimp tempura maki.
$110.99
-

Salad

S3. House Salad
Mixed vegetables served with a house ginger dressing.
$5.50
-
S4. Seaweed Salad
$5.50
-
S5. Avocado Salad
Avocado,cucumber, crab meat and tobiko with special Japanese mayonnaise.
$6.95
-

Soup & Salad

1. Miso Soup
Soybean, seaweed, tofu, scallion.
$2.50
-
2. Seafood Miso Soup
Miso soup with assorted seafood and egg.
$5.95
-
3. Seaweed Salad
$4.95
-
4. Spicy Baby Octopus Salad
With spicy mayo.
$7.50
-
5. Vegetable Salad
With ginger dressing.
$4.50
-
6. Avocado Salad (Soup & Salad)
With crabmeat, cucumber, tobiko, and mayo.
$6.95
-
7. Seafood Salad
Octopus, scallop, tobiko, crab meat, lettuce, and mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.95
-

Nigiri Sushi

Each order consists of two pieces, sashimi is extra and comes with 6 pieces.
N1. Tamago
Egg omelet.
$4.00
-
N2. Kaikama
Imitation crab meat.
$4.00
-
N3. Avocado
$4.00
-
N4. Inari
Fried bean curd.
$4.00
-
N5. Ebi
Shrimp.
$4.00
-
N6. Saba
Mackerel.
$4.00
-
N7. Tobiko
Flying fish roe.
$5.00
-
N8. Tako
Octopus.
$5.00
-
N9. Super White Tuna
$6.00
-
N10. Maguro
Tuna.
$6.00
-
N11. Sake
King salmon.
$6.00
-
N12. Unagi
Fresh water eel.
$6.00
-
N13. Hamachi
Yellowtail.
$6.00
-
N14. Ika
Squid.
$6.00
-
N15. Hotate
Spicy scallop.
$6.00
-
N16. Smoked Salmon
$6.00
-
N17. Ikura
Salmon roe.
$7.00
-

Sushi Dinner

Served with miso soup.
D1. Sushi (Regular)
Chef’s choice of seven pieces of sushi and eight pieces of spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
-
D2. Suhsi (Deluxe)
Chef’s choice of 10 pieces of sushi and eight pieces of spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$25.95
-
D3. Sashimi (Regular)
Chef’s choice of 15 pieces of sashimi, served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$25.95
-
D4. Sashimi (Deluxe)
Chef’s choice of 21 pieces of sashimi, served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$34.95
-
D5. Sushi & Sashimi Combo
Chef’s choice of sushi, sashimi, and maki, 42 pieces total. For two. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$55.95
-
D6. Sushi (5 Kinds)
Two tuna, two salmon, two white tuna, two Ebi, two eels. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$22.95
-
D7. Spicy Maki (3 Kinds)
Spicy tuna, spicy salmon, spicy white tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.95
-
D8. Chirashi
Chef’s choice of sashimi over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$19.95
-
D9. Maki Mono Combo
Spicy tuna, alaska, sweet potato tempura. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$15.50
-

Makimono

M1. Kappa Maki
$4.00
-
M2. Avocado Maki
$4.00
-
M3. Avocado & Cucumber Maki
$4.00
-
M4. Sweet Potato Tempura Maki
$4.00
-
M5. Garden Maki
Sweet potato, cream cheese and avocado.
$4.50
-
M6. Color Vegetable Maki
Mango, avocado, carrot and cucumber.
$4.50
-
M7. Tuna Maki
$5.00
-
M8. King Salmon Maki
$5.00
-
M9. Yellowtail Maki
$5.00
-
M10. Philadelphia Maki
Smoked salmon, avocado and cream cheese.
$5.75
-
M11. Eel & Cucumber Maki
$5.75
-
M12. Eel & Avocado Maki
$5.75
-
M13. Shrimp Tempura Maki
$5.75
-
M14. Crazy Maki
$5.75
-
M15. California Maki
$5.75
-
M16. Spicy King Salmon Maki
$5.75
-
M17. Spicy Tuna Maki
$5.75
-
M18. Spicy Yellowtail Maki
$5.75
-
M19. Spicy Super White Tuna Maki
$5.75
-
M20. Tuna Avocado Maki
$5.75
-
M21. Alaska Maki King
Salmon, avocado and cucumber.
$5.75
-
M22. Crispy Salmon Skin Maki
$5.75
-
M23. Mexican Maki
Spicy tuna and avocado topped with tabasco sauce.
$5.75
-
M24. Tuna Teriyaki Maki
Spicy tuna, cucumber, scallion and teriyaki sauce.
$5.75
-
M25. Salmon Teriyaki Maki
Spicy salmon, cucumber, scallion and teriyaki sauce.
$5.75
-
M26. Spicy Seafood Maki
Crab meat, shrimp, tobiko, cucumber and spicy mayo.
$5.75
-
M27. Spicy Kani Maki
$5.75
-
M28. Ocean Maki
Crab meat, avocado and cream cheese.
$5.75
-
M29. Shocking Maki
Spicy tuna with avocado and tobiko on the outside.
$5.75
-
M31. Tigers Eye Maki
Tuna, king salmon, asparagus, and tobiko, deep fried and served with marks special sauce.
$9.95
-
M30. Tuna Jalapeño Maki
Spicy tuna, jalapeño, onion, cucumber, and sesame.
$9.95
-
M32. Rainbow Maki
Tuna, king salmon, white fish and avocado on top of a California maki.
$9.95
-
M33. Caterpillar Maki
Eel, cucumber, avocado and tobiko.
$9.95
-
M34. Spider Maki
Soft shell crab tempura, cucumber, avocado, spicy mayo and tobiko.
$9.95
-
M34. Spider Maki (Makimono)
Soft shell crab tempura, cucumber, avocado, spicy mayo and tobiko.
$9.95
-
M35. Volcano Maki
Spicy tuna maki topped with scallops, cheese, tobiko and spicy mayo.
$9.95
-
M36. B-52 Maki
Yellowtail, tobiko, asparagus and avocado lightly fried and topped with chef's special sauce.
$9.95
-

Sushi & Sashimi

One order of sushi contains two pieces. One order of sashimi contains three pieces.
S1. Avocado
$3.50
-
S2. Kanikama (Sushi & Sashimi)
$3.50
-
S3. Tako (Octopus)
$5.25
-
S4. Ika (Squid)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S5. Saba (Mackerel)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S6. Ebi (Cooked Shrimp)
$4.95
-
S7. Maguro (Tuna)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S8. Sake (Salmon)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S9. Hamachi (Yellow-Tail)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
-
S10. Smoked Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S11. Tai (Red Snapper)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S12. Unagi (Eel)
$5.50
-
S13. Toro (Tuna Belly)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.50
-
S14. White Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
S15. Hokkigai (Surf Clam)
$4.95
-
S16. Amaebi (Sweet Shrimp)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
-
S17. Tobiko (Flying Fish Roe)
$4.95
-
S18. Tamago (Egg Omelet)
$3.50
-
S19. Inari (Fried Bean Curd)
$3.95
-
S20. Ikura (Salmon Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.25
-
S21. Masago (Smelt Roe)
$4.95
-
S22. Tobiko or Uzura Tamag
Flying Fish Roe or Quail Egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
S23. Ikura or Uzura Tamago
Salmon roe or quail egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.25
-
S24. Masago or Uzura Tamago
Smelt roe or quail egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
S25. Hotategai (Scallop)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
-
S26. Spicy Scallop
Cooked scallop, tobiko, spicy mayo.
$5.95
-
S27. Salmon Belly
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.50
-

Sashimi

Avocado Sashimi
$6.50
-
Ebi Sashimi
$6.95
-
Saba Sashimi
$6.95
-
Tamago Sashimi
$5.85
-
Fried Bean Curd Sashimi
$5.85
-
Kanikama Sashimi
$5.85
-
Tobiki Sashimi
$7.25
-
Tako Sashimi
$7.25
-
Super White Tuna Sashimi
$8.25
-
Maguro Sashimi
$7.50
-
King Salmon Sashimi
$7.50
-
Unagi Sashimi
$7.50
-
Hamachi Sashimi
$7.95
-
Ika Sashimi
$7.25
-
Suzuki Sashimi
$7.25
-
Tai Sashimi
$7.25
-
Hirame Sashimi
$7.25
-
Smoked Salmon Sashimi
$7.95
-
Hotate Sashimi
$7.50
-
Hotate Sashimi (Sashimi)
$7.50
-
Snow Crab Sashimi
$8.95
-
Uni Sashimi
$9.00
-
Hokkgai Sashimi
$9.00
-
Ikura with Qual Egg Sashimi
$9.00
-
Uni with Quail Egg Sashimi
$9.99
-
Ikura Sashimi
$8.25
-

Maki

One order contains six pieces, and inside out contains eight pieces.
M1. Kappa Maki (Cucumber)
$3.50
-
M2. Oshinko Maki (Pickled Radish)
$3.50
-
M3 Ume Shiso Maki
Pickled plum, cucumber, shiso leaf.
$3.95
-
M4. Natto Maki (Fermented Soybean)
$3.95
-
M5. Avocado Roll
$3.95
-
M6. Vegetarian Roll
Cucumber, avocado, lettuce.
$4.50
-
M7. Kani Maki (Crabmeat)
$4.50
-
M8. Tamago Maki (Egg Omelet)
$4.50
-
M9. Tekka Maki (Tuna)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
M10. Sake Maki (Salmon)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$4.95
-
M11. Negihama Maki
Yellowtail, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
-
M12. Negitoro Maki
Fatty tuna, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.95
-
M13. Unagi Maki
Eel, cucumber, avocado.
$6.50
-
M14. Alaska Roll
Salmon, cucumber, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
M15. Boston Roll
Smoked salmon, cucumber, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
M16. California Roll
Crabmeat, cucumber, avocado.
$5.50
-
M17. Crispy Salmon Skin Maki
$6.50
-
M18. Spicy Tuna Roll
Tuna, cucumber, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
M19. Spicy Salmon Roll
Salmon, cucumber, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
M20. Spicy Yellow-Tail Roll
Yellow-tail, cucumber, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.50
-
M21. Spider Roll
Soft shell crab, cucumber, tobiko, spicy mayo.
$8.95
-
M22. Tempura Roll (Maki)
Shrimp tempura, cucumber, tobiko, spicy mayo.
$6.95
-
M23. Screaming Roll
Cooked salmon, cucumber, spicy mayo.
$5.95
-
M24. Volcano Roll
Screaming roll, topped w/tobiko, Kani, scallop, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
M25. Caterpillar Roll
Unagi maki topped avocado with eel sauce.
$9.95
-
M26. Philly Roll
Cream cheese, smoked salmon, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.95
-
M27. Rainbow Roll
California roll topped with tuna, salmon, white tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
M28. Dynamite Roll
Kani, tobiko, cucumber, tempura flakes, spicy mayo.
$6.50
-
M29. Spicy Toro Roll
Fatty tuna, cucumber, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
M30. Spicy White Tuna Roll
White tuna, cucumber, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.50
-
M31. Asahi Maki
Shrimp tempura, tobiko, Kani, eel, lettuce, and spicy mayo.
$9.95
-
M32. Tiger Roll
Spicy salmon roll topped salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
M33. White Tiger Roll
Spicy white tuna roll topped white tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.95
-
M34. Sweet Potato Tempura Roll
$4.95
-
M35. Mushroom Roll
With cucumber and avocado.
$5.95
-
M36. Fried Bean Curd Roll
With cucumber, avocado, egg omelet.
$5.95
-
M37. Crabmeat-Cream Cheese Roll
With cucumber, avocado.
$5.95
-
M38. Scallops Roll
With cucumber, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.95
-
M39. Spicy Scallops Roll
With cucumber, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.95
-
M40. White Tuna Roll
With cucumber, avocado, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.50
-

Maki Platters

Makimono Platter
Includes 90 pieces total: two spicy tuna maki, two spicy king salmon maki, two spicy super white tuna maki, two California maki, one shrimp tempura maki, one tuna maki, one king salmon maki, one eel and avocado maki.
$69.99
-
Makimono & Sushi Platter
Includes 86 pieces total: two spicy tuna maki, two spicy king salmon maki, two spicy super white tuna maki, two california maki, one spider maki, one shrimp tempura maki, two tuna sushi, two king salmon sushi, two yellowtail sushi, two shrimp sushi, two eel sushi.
$89.99
-
Makimono Sushi & Sashimi Platter
Includes 104 pieces total: four eel sushi, four white fish sushi, four tuna sushi, four shrimp sushi, four super white tuna sushi, four king salmon sushi, ten tuna sashimi, ten king salmon sashimi, two spicy tuna maki, two spicy king salmon maki, two California maki, one shrimp tempura maki, one spider maki.
$110.99
-
Vegetable Makimono Platter
Includes 72 pieces total: two avocado maki, two sweet potato maki, two papaya tempura maki, two avocado cucumber maki, two garden maki, two fruit maki.
$49.99
-
Vegetable Makimono Platter (Maki Platters)
Includes 72 pieces total: two avocado maki, two sweet potato maki, two papaya tempura maki, two avocado cucumber maki, two garden maki, two fruit maki.
$49.99
-

Poke Menu

P1. Spicy Tuna & Salmon Poke Bowl
Spicy tuna and salmon, red cabbage, cumber, avocado, red onion, tobiko and edamame on top of a bed of sushi rice, served with unagi sauce, spicy mayo on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
Spicy Tuna & Salmon Poke Bowl
Spicy tuna and salmon, red cabbage, cucumber, avocado, red onion, tobiko and edamame on top of a bed of sushi rice, served with unagi sauce and spicy mayo on the side.
$13.95
-
P2. Spicy Salmon Poke Bowl
Spicy salmon, red cabbage, cucumber, jalapeño, seaweed salad, avocado, red bell pepper and tobiko on top of a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
Spicy Salmon Poke Bowl
Spicy salmon, red cabbage, cucumber, jalapeño, seaweed salad, avocado, red bell pepper and tobiko on a bed of sushi rice.
$12.95
-
P3. Spicy Tuna Poke Bowl
Spicy tuna, red cabbage, cucumber, jalapeno, seaweed salad, avocado, red bell and tobiko on a bed of sushi rice, served with spicy mayo and unagi sauce on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
Spicy Tuna Poke Bowl
Spicy tuna, red cabbage, cucumber, jalapeño, seaweed salad, avocado, red bell pepper and tobiko on a bed of sushi rice, served with spicy mayo and unagi sauce on the side.
$12.95
-
P4. Salmon & Mango Poke Bowl
Salmon, red cabbage, cucumber, mango, scallion, avocado, red bell pepper on top of a bed of sushi rice, served with wasabi mayo and mango sauce on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
Salmon & Mango Poke Bowl
Salmon, red cabbage, cucumber, mango, scallion, avocado and red bell pepper on top of a bed of sushi rice, served with wasabi mayo and mango sauce on the side.
$12.95
-
P5. Tuna Poke Bowl
Tuna, red cabbage, cucumber, seaweed salad, avocado, red bell pepper and tobiko on top of a bed of sushi rice, served with spicy mayo and unagi sauce on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
Tuna Poke Bowl
Tuna, red cabbage, cucumber, seaweed salad, avocado, red bell pepper and tobiko on top of a bed of sushi rice, served with spicy mayo and unagi sauce on the side.
$12.95
-
P6. Tuna & Kimchi Poke Bowl
Spicy Korean tuna, edamame, red bell pepper, sweet corn, red cabbage, kimchi, scallion and sesame seed on top of a bed sushi rice, served with spicy Korean sauce on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.95
-
Tuna & Kimchi Poke Bowl
Spicy Korean tuna, edamame, red bell pepper, sweet corn, red cabbage, kimchi, scallion and sesame seed on top of a bed of sushi rice, served with spicy Korean sauce on the side.
$12.95
-
P7. Vegetable Bowl
Edamame, red onion, cucumber, red bell pepper, sweet corn, avocado and mixed greens on top of a bed of sushi rice, served with ginger dressing on the side.
$8.95
-
Unagi & Avocado Bowl
Unagi, oshinko, avocado and tamago on top of a bed of sushi rice, served with unagi sauce on the side.
$12.95
-
P8. Spicy Dynamite Poke Bowl
Mixed crabmeat, tobiko, tempura flakes, spicy mayo with red cabbage, cucumber, avocado, edamame on top of a bed of sushi rice, served with eel sauce on the side.
$13.95
-
Vegetable Bowl
Edamame, red onion, cucumber, red bell pepper, sweet corn, avocado, and mixed greens on top of a bed of sushi rice. Served with ginger dressing on the side.
$8.95
-
P9. Spicy Double Tuna Poke Bowl
Spicy tuna, spicy white tuna, red cabbage, cucumber, avocado, red onion, tobiko and edamame on top of a bed of sushi rice, served with eel sauce and spicy mayo on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-
P10. Spicy Crunchy Tuna Poke Bowl
Spicy tuna, tempura flakes, red cabbage, cucumber, avocado, red onion, tobiko and edamame on top of a bed sushi rice, served with eel sauce on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.95
-

Sushi Bar

All entrees served with miso soup.
B1. Spicy Maki Dinner
Spicy tuna maki, spicy salmon maki and spicy super white tuna maki.
$15.95
-
B2. Chirashi
Chef's choice assorted sashimi, served over sushi rice.
$18.95
-
B3. Sushi 3 Kinds
Three tuna sushi, three king salmon sushi, three super white tuna sushi and shrimp tempura maki.
$22.95
-
B4. Popular Maki Combo
Spicy tuna maki, California maki and shrimp tempura maki.
$15.95
-
B5. Vegetable Maki Combo
Avocado and cucumber maki, sweet potato maki and garden maki.
$12.95
-
B6. Salmon Lovers
Four pieces king salmon sushi, six pieces king salmon sashimi, and spicy king salmon maki.
$23.95
-
B7. Tuna Lovers
Four pieces tuna sushi, six pieces tuna sashimi and spicy tuna maki.
$23.95
-
B8. Sushi Deluxe
Chef's choice of assorted sushi (10 pieces) with shrimp tempura maki.
$25.95
-
B9. Sashimi Deluxe
Chef's choice of assorted sashimi (20 pieces) with shrimp tempura maki.
$28.95
-
B10. Sushi & Sashimi Combo for Two
Chef's choice of assorted sushi (8 pieces) and sashimi (20 pieces) with shrimp tempura maki and spicy tuna maki.
$47.95
-
B11. Salmon Maki Combo
Spicy salmon maki, salmon teriyaki maki, salmon avocado maki.
$15.95
-
B12. Tuna Maki Combo
Spicy tuna maki, tuna teriyaki maki, tuna avocado maki.
$15.95
-

Teriyaki

Grilled and served with rice and miso soup.
A. Chicken (Teriyaki)
$14.95
-
B. Beef
$15.95
-
C. Tofu
$11.95
-
D. Tuna, Salmon, or Red Snapper
$16.95
-

Crispy Katsu

Deep fried breaded chicken or fish fillet. Served with rice and miso soup.
A. Chicken (Crispy Katsu)
$14.95
-
B. Fish Fillet
$16.95
-

Yaki Udon (Stir Fried)

A. Chicken (Yaki Udon (Stir Fried))
$10.95
-
B. Beef (Yaki Udon (Stir Fried))
$11.95
-
C. Seafood
$13.95
-
D. Vegetable
$9.95
-

Chicken Menu

Chicken Wing (10 Pieces)
$10.00
-
Chicken Wing (20 Pieces)
$19.00
-
Spicy Crispy Chicken Wonton (10 Pieces)
$9.00
-
Spicy Crispy Chicken Wonton (20 Pieces)
$17.00
-
French Fries
$3.95
-
General Gao's Chicken Combo
Served with white rice and choice of water or soda.
$10.95
-
Boneless Chicken Bite Combo
Served with white rice and choice of water or soda.
$10.95
-

Japanese Fried Rice

A. Chicken (Japanese Fried Rice)
$10.95
-
B. Beef (Japanese Fried Rice)
$12.95
-
C. Seafood (Japanese Fried Rice)
$13.95
-
D. Vegetable (Japanese Fried Rice)
$8.95
-

Entrées

E1. Yaki Udon with Chicken
Sautéed noodles with shrimp tempura and assorted vegetables.
$10.95
-
E2. Yaki Udon with Beef
$11.95
-
E3. Yaki Udon with Vegetables
$8.95
-
E4. Chicken Teriyaki
Served with miso soup and white rice.
$14.95
-
E5. Beef Teriyaki
Served with miso soup and white rice.
$15.95
-
E6. Salmon Teriyaki
Served with miso soup and white rice.
$16.95
-
E7. Chicken Katsu
Served with miso soup and white rice.
$14.95
-

Side Order

Teriyaki Sauce
$1.00
-
Spicy Mayo
$1.00
-
Spicy Mayo Sauce
$1.00
-
Ginger Dressing
$1.00
-
Unagi Sauce
$1.00
-
Sushi Rice
$3.00
-
White Rice
$2.00
+33.33%
Mochi Ice Cream
Two pieces per order. Green tea or mango.
$3.99
-

Desserts

Mochi Ice Cream (2 Pcs)
$3.99
-

Beverages

Canned Soda
$1.50
-
Chilled Bottled Water
$1.75
-
Sparkling Water
$3.00
-
Bubble Tea
$3.99
-
Oi Ocha Japanese Unsweetened Green Tea
$3.25
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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