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Kame Restaurant Menu Prices

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You are viewing Kame Restaurant prices confirmed by Menu-Prices at the following location:
250 Cabot Street, Beverly, MA 01915 US 1(978) 922-9333
Prices shown in: USD

Appetizers from the Kitchen

1. Garlic Noodle
$6.50
-
3. Ohitashi
Boiled fresh spinach, served with seasoned sauce sprinkled with bonito shavings.
$7.50
+15.38%
6. Gyoza
Meat and vegetable dumpling.
$7.50
-
5. Shumai
Japanese shrimp dumplings served steamed or fried.
$7.50
-
2. Edamame
Boiled green soybean lightly salted.
$6.50
-
18. Seaweed Salad
Seaweed seasoned in sesame.
$7.50
+15.38%
15. Beef Negima
Sliced sirloin and scallions rolled and grilled with teriyaki.
$7.50
-
7. Yaki Tori
BBQ chicken tenderloin on a skewer.
$5.50
-
4. Tempura
Shrimp and vegetables deep-fried in light batter.
$8.50
+13.33%
23. Egg Rolls
$7.50
-
10. Tatsota-Age
Ginger batter fried chicken tenderloin, Japanese style.
$6.50
-
11. Soft Shell Crab
Deep-fried soft-shell crab served with ponzu sauce.
$11.95
+9.13%
12. Hamachi-Kama
Lightly salted or teriyaki broiled yellowtail collar.
$10.95
-
13. Yaki-Ika
Broiled whole squid served with ginger sauce.
$6.50
-
9. Beef Kushi Yaki
BBQ cubes of sirloin beef on skewers, smothered in teriyaki sauce.
$7.50
+15.38%
14. Crispy Chicken Wings(6)
Korean style chicken wings fried to crispy perfection served with a sweet chili sauce.
$9.50
-
8. Kushi Katsu
Cubed filet of pork deep-fried in breadcrumb batter, served with special sweet and sour fruit sauce.
$6.50
-
19. Vegetable Croquette
Mashed potato with bread crumb.
$7.50
-
16. Age Dashi
Deep-fried tofu served with special sauce.
$6.50
-
17. Hiya Yako
Chilled tofu served with ginger, scallions and bonito.
$6.50
-
20. Grilled Eggplant
Grilled eggplant, served with ginger sauce.
$7.50
+15.38%
21. Seafood Agemono
Shrimp, scallop, salmon and squid.
$8.95
-
22. Assorted Oshinko (Japanese Pickle)
$5.50
-

Appetizers from the Sushi Bar

24. Sashimi
Assorted thin sliced fresh raw fish.
$9.50
-
25. Naruto
Crab stick, flying fish roe and avocado rolled in thinly sliced cucumber.
$8.50
-
31. Tuna Tataki
Thin sliced seared tuna with ponzu sauce.
$17.50
-
26. Tako su
Octopus seasoned in vinegar.
$8.50
+13.33%
27. Ebisu
Shrimp seasoned in vinegar.
$6.50
-
42. House Salad
$3.95
-
28. Kani su
Crab stick seasoned in vinegar.
$5.50
-
29. Una su
Eel, crab, stick, avocado and flying fish roe rolled in thinly sliced cucumber seasoned in vinegar.
$8.95
-
30. Nuta
Tuna with sliced of cucumber and miso paste.
$7.50
-
32. Super White Escolar Tataki
Thinly sliced seared super white tuna with seaweed salad, cucumbers, scallions and chili paste with ponzu sauce.
$11.50
-
34. Fresh Roll
Cucumber, lettuce and avocado wrapped with rice paper, then topped with small chunk of salmon and tomato.
$9.50
-
35. Fish Cocktail
Thin slices of white fish served in a cocktail glass with a special ponzu sauce.
$17.00
-
36. Kame Cucumber Roll (5 pcs)
Tuna, salmon, yellowtail and avocado rolled in thinly sliced cucumber.
$10.50
+10.53%
37. Sake Kinuta Maki (5 Pcs)
Salmon, avocado, cucumber, burdock root and flying fish roe rolled in thinly sliced diakon radish.
$10.50
+10.53%
38. Maguro Kinuta Maki (5 pcs)
Tuna, avocado, cucumber, burdock root and flying fish roe rolled in thinly sliced diakon radish.
$10.50
+10.53%
39. Hawaiian Salad
Mixed seaweed, cucumber and calamari.
$8.50
-
40. Avocado Salad
Crab stick, avocado, flying fish roe and sliced cucumbers.
$8.50
-
41. Calamari Salad
$7.95
+14.39%

Soup

43. Miso Soup (Soybean)
$2.95
-
44. Hama-Shiru (Clam)
$3.95
-
45. Negima (Scallion & Tuna)
$3.95
-
46. Nameko-Jiru (Mushroom)
$3.95
+33.90%
48. Dobin-Mushi
Shrimp, scallop, fish cake, gingko nuts in clear broth.
$7.95
+14.39%

Dinner Entrées

From the sushi bar. All entrées include miso soup and salad.
53. Sashimi Regular (15 Pcs.)
Chefs choice of assorted filets of raw fish.
$21.95
+4.77%
50. Nigiri Deluxe
Ten pcs. Nigiri and a tekka roll. Chefs choice of assorted filets of sliced raw fish served on seasoned sushi rice.
$21.95
+4.77%
51. Maki Moriawase
California, tekka and negihama.
$16.95
-
49. Nigiri Regular
Seven pcs. Nigiri and a California roll. Chefs choice of assorted filets of sliced raw fish served on seasoned sushi rice.
$16.95
-
52. Futo Maki
Crabstick, egg, vegetables and seasoned rice expertly rolled in seaweed.
$12.95
-
54. Sashimi Deluxe (20 Pcs.)
The freshest sliced raw seafood selected and beautifully arranged to please both the eye and palate.
$25.95
-
55. Tekka-Don
Sliced raw tuna over a bed of seasoned sushi rice.
$17.95
-
57. Chirashi Deluxe
A variety of fresh raw seafood on seasoned rice arranged in a lacquerware box.
$23.95
-
56. Chirashi Regular
A variety of fresh raw seafood on seasoned rice arranged in a lacquerware box.
$18.95
-

Tempura

Lightly battered and deep fried seafood and vegetables. All entrées include miso soup and salad.
58. Shrimp (Only)
$18.95
-
60. Vegetable
$13.95
+7.72%
59. Tempura Moriawase
$15.95
-
61. Deluxe (Assorted Seafood)
$19.95
-

Agmond

Assorted seafood and tender meats dipped in a light bread crumb batter and fried to perfection. All entrées include miso soup and salad.
63. Chicken Katsu
$16.95
+6.27%
62. Pork Katsu
$16.95
-
64. Salmon Katsu
$16.95
-
65. Scallop Katsu
$20.95
-
66. Shrimp Katsu
$20.95
-
67. Seafood Katsu
Scallop, shrimp, salmon and squid.
$21.95
-

Teriyaki

Assorted seafood and tender meats broiled to perfection in our own special teriyaki sauce. All entrées include miso soup and salad.
68. Chicken Teriyaki
$17.95
-
70. Scallop Teriyaki
$20.95
-
71. Salmon Teriyaki
$17.95
-
77. Steak & Shrimp Combo
$26.95
+8.02%
69. Beef Teriyaki
$23.95
-
72. Shrimp Teriyaki
$20.95
-
73. Beef Negima
$21.95
-
74. Beef Asparagus
$18.95
-
75. Chicken & Shrimp Combo
$22.95
-
76. Shrimp & Scallop Combo
$24.95
-
78. Una-Ju
Broiled fresh water eel glazed with a special sweetened soy sauce over a bed of rice.
$20.95
-

Noodles a la Carte

79. Sukiyaki
Selected beef and vegetables cooked in the ancient traditional soup style.
$18.95
-
80. Ramen Noodle Soup
$13.95
-
81. Yaki Soba or Udon
Pan fried noodle assorted vegetable flavored in Japanese style.
$14.95
-
82. Nabeyaki-Udon
Thick noodles served in a light fish soup with shrimp tempura, chicken and assorted vegetables.
$14.95
+7.17%
83. Tempura-Udon
Japanese noodle soup topped with shrimp and vegetable tempura.
$13.95
+7.72%
84. Tempura-Soba
Buckwheat noodle soup with shrimp tempura and vegetables.
$13.95
+16.74%
85. Vegetable Soba
Stir fry vegetable and buckwheat noodle soup.
$11.95
-
86. Tenzaru
Cold buckwheat noodles served with a side of shrimp and vegetable, along with a special noodle sauce for dipping.
$13.50
-

Sushi a la Carte

2 pieces per order.
Albacore (White Tuna)
$5.50
-
Ikura (Salmon Roe)
$7.50
-
Sake (Salmon)
$5.50
-
Greek Seabass
$4.95
-
Uni (Sea Urchin)
$8.50
-
Hamachi (Yellowtail)
$6.00
-
Saba (Mackerel)
$4.50
-
Hokkigai (Surf Clam)
$5.00
-
Ika (Squid)
$4.50
-
Unagi (Eel)
$6.50
-
Scallop
$6.50
-
Tobiko (Flying Fish Egg)
$5.50
-
Ebi (Shrimp)
$5.00
-
Maguro (Tuna)
$5.50
-
Tako (Octopus)
$4.95
-
Kani (Crab Stick)
$5.50
-
Inari (Marinated Tofu)
$3.95
-
Snow Crab
$6.50
-
Super Whitt Escolar
$5.00
-
Tamago (Egg)
$4.50
-
Tsubugai
$5.50
-

Maki Mono

Rolled sushi: 6 pieces per order.
Spicy Tuna
$7.50
-
Bomb
$9.95
-
Rainbow
$12.50
-
Mexican (Shrimp Tempura & Avo)
$6.50
-
Broiled Salmon Skin
$5.50
-
Spider
$11.50
-
Alaska (Salmon & Avocado)
$6.50
-
Philly
$7.50
-
Christmas
$12.50
-
Triangle
$13.95
-
Tempura
$6.95
+3.73%
Futo Maki
$6.95
-
California (Crab, Avo, Tobiko)
$5.95
-
Kappa (Cucumber)
$4.50
+13.92%
Lauren Maki (Crispy Chicken)
$6.50
-
Sweet Potato
$5.50
-
Boston
$7.95
-
Una Avo (Eel & Avo)
$7.95
+14.39%
Avo (Avocado)
$7.50
-
Oshinko (Pickle)
$4.50
-
Caterpillar
$13.50
-
Spicy Scallop
$9.95
-
Scorpion
$13.50
-
Irish
$10.95
-
Spicy Salmon
$7.50
-
Negihama (Yellowtail, Scallions)
$5.00
-
Tekka (Tuna)
$5.00
-
Tootsie Roll
$8.50
-
Una Kyu (Eel & Cucumber)
$7.95
-
Vegetable
$5.95
+8.18%

Sashimi a la Carte

5 pieces per order.
Albacore (White Tuna) (Sashimi a la Carte)
$14.50
-
Greek Seabass (Sashimi a la Carte)
$14.50
-
Hamachi (Yellowtail) (Sashimi a la Carte)
$16.00
-
Hokkigai (Surf Clam) (Sashimi a la Carte)
$14.50
-
Ika (Squid) (Sashimi a la Carte)
$13.00
-
Maguro (Tuna) (Sashimi a la Carte)
$15.50
-
Saba (Mackerel) (Sashimi a la Carte)
$12.00
-
Sake (Salmon) (Sashimi a la Carte)
$15.50
-
Scallop (Sashimi a la Carte)
$16.00
-
Super Whitt Escolar (Sashimi a la Carte)
$14.50
-
Tako (Octopus) (Sashimi a la Carte)
$13.00
-
Tsubugai (Sashimi a la Carte)
$15.00
-
Unagi (Eel) (Sashimi a la Carte)
$18.00
-
Salmon Sashimi
$15.50
-
Tuna Avocado Roll (6 Pieces)
$7.50
-

Chef's Specialties

Bo Special
$14.95
-
Red Sox Maki
$14.95
-
Crispy Tuna
$12.95
-
Kame Pizza
$13.95
-
Crunchy Roll
$10.50
-
Tempa Roll
$8.50
-
Hand Roll Combo (3)
$16.95
-
Lobster Maki
$13.95
-
Red Dargon
$14.95
-
New English Maki
$14.95
-
Monk Fish Liver
$7.50
-
Seared Tona Salad
$13.95
-
Super White Escolar Tataki
$11.95
-
Tee Special
$14.95
-

Side Order

Spicy Mayo
$1.00
-
Wasabi
$1.00
-
Ginger
$1.00
-
Tempura Sauce
$1.00
-
Teriyaki Sauce
$1.00
-
Eel Sauce
$1.00
-
Salad
$3.50
+18.64%
Rice
$2.00
-
Brown Rice
$2.50
-

Desserts

Coconut
$3.50
-
Tempura (Fried Ice Cream)
$7.50
-
Ginger Ice Cream
$3.95
-
Green Tea Ice Cream
$3.50
-
Red Bean Ice Cream
$3.95
+12.86%
Vanilla Ice Cream
$3.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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