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Kabalen Menu Prices (CA)

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You are viewing Kabalen (CA) prices confirmed by Menu-Prices at the following location:
3778 Bathurst Street, Toronto, ON M3H 3M6 CA 1(647) 352-7222
Prices shown in: CAD

Popular Items

Pork Sisig
Grilled pork mask, pork ears, onions and chili.
$15.00
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Chicken Inasal
Grilled chicken leg marinated for hours in lemon grass, soy sauce, lemon
$6.00
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Kare Kare
A stew made of tender pieces of beef and simmered in a rich and savoury peanut sauce. Served with eggplant, bok choy, long beans, banana blossom and shrimp paste.
$16.00
-
Chicken Inasal (Popular Items)
Grilled chicken leg marinated for hours in lemon grass, soy sauce, lemon
$6.00
-
Daing Na Bangus (fish)
Milkfish marinated in a mixture of vinegar, garlic, peppercorn and deep fried to perfection. Served with a small portion of mango-onion salsa
$11.00
-
Kare Kare (Popular Items)
A stew made of tender pieces of beef and simmered in a rich and savoury peanut sauce. Served with eggplant, bok choy, long beans, banana blossom and shrimp paste.
$16.00
-

HOUSE FAVOURITES

Pansit Bihon
Rice noodle, mix veg and chicken.
$14.00
-
Chicken Inasal (HOUSE FAVOURITES)
Grilled chicken leg marinated for hours in lemon grass, soy sauce, lemon
$6.00
-
Pork Sisig (HOUSE FAVOURITES)
Grilled pork mask, pork ears, onions and chili.
$15.00
-
Kare Kare (HOUSE FAVOURITES)
A stew made of tender pieces of beef and simmered in a rich and savoury peanut sauce. Served with eggplant, bok choy, long beans, banana blossom and shrimp paste.
$16.00
-

APPETIZERS

Pork Sisig (APPETIZERS)
A tangy, savoury combination of finely chopped grilled pork mask, pork ears, grilled chicken liver and seasoned with lemon, onions and chili
$15.00
-
Spring Roll Vegetable (10pcs)
Deep fried bite-sized spring rolls with julienned mixed vegetables served with a spicy vinegar dip
$6.00
-
Lumpiang Shanghai (10pcs)
Deep fried crunchy spring rolls made with seasoned ground pork served with a sweet chili dip
$8.00
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KAMAYAN FEAST

Kamayan Feast (good for 3-4 people)
Kamayan - is a Filipino word that means "eating with hands". It refers to the traditional Filipino style of eating communally from banana leaves, without plates or utensils. Spread along the leaves is typical Filipino fare including seafoods, vegetables, meat and steamed rice.
$40.00
-
Kamayan MINI Feast (good for 1-2 people)
Kamayan - is a Filipino word that means "eating with hands". It refers to the traditional Filipino style of eating communally from banana leaves, without plates or utensils. Spread along the leaves is typical Filipino fare including seafoods, vegetables, meat and steamed rice.
$20.00
-

SOUP

Sinigang Na Hipon
A classic sour & savoury tamarind soup with Tiger shrimps, eggplant, okra, radish, taro & long beans
$16.00
-
Sinigang Na Baboy
A classic sour & savoury tamarind soup with pork ribs, eggplant, okra, radish, taro & long beans
$16.00
-
Beef Bulalo
Beef shank soup with bone marrow, corn, green beans and bok choy
$18.00
-

RICE

Steam Rice
$4.00
-
Garlic Rice
$4.00
-

NOODLES

Pansit Bihon (NOODLES)
Sautéed rice noodles with mixed vegetables and chicken pieces
$14.00
-
Pansit Canton
Sautéed egg noodles with mixed vegetables and chicken pieces
$14.00
-
Pansit Bihon/Canton Mix
Sautéed thin rice noodles and egg noodles with mixed vegetables and chicken pieces
$14.00
-
Palabok
Thick rice noodles with shrimp gravy, topped with shrimps, crushed crunchy pork rinds and sliced boiled egg
$13.00
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PORK

Pork Adobo
A Spanish-influenced pork dish stewed in soy sauce, vinegar, garlic and peppercorns
$12.00
-
Menudo
A tomato-based pork stew with carrots, potatoes and raisins
$12.00
-
Igado
A stew made of pork tenderloin and liver strips, beef lungs, braised in a tangy and savoury soy sauce-vinegar mix and blended with spices
$12.00
-
Binagoongan
A hearty bold flavoured dish of pork belly stewed in tomatoes and shrimp paste
$12.00
-
Pork Giniling
The ultimate comport food of stewed ground pork, tomato sauce, carrots and potatoes
$12.00
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Dinuguan
A savoury stew of pork blood and meat simmered in a rich, spicy gravy of vinegar and chili
$12.00
-
Bicol Express
A spicy Filipino stew of bite-sized pork pieces with coconut cream, chili and shrimp paste
$12.00
-
Pork Steak
A pork dish marinated in lemon and soy sauce, topped with raw red onion rings
$12.00
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BEEF

Beef Caldereta
A stew of beef simmered to perfect tenderness in mildly spicy tomato sauce, accompanied with carrots, potatoes and olives, topped with grated cheese
$16.00
-
Kare Kare (BEEF)
A stew made of tender pieces of beef and simmered in a rich and savoury peanut sauce. Served with eggplant, bok choy, long beans, banana blossom and shrimp paste.
$16.00
-
Beef Steak
A classic dish of thinly sliced beef braised in a mixture of lemon juice, soy sauce, topped with a raw red onion rings, creating a delicious medley of salty, tangy and savoury flavours
$16.00
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CHICKEN

Chicken Adobo
Chicken stew marinated in soy sauce, vinegar & spices accompanied with fried quartered potatoes
$12.00
-
Chicken Afritada
A popular chicken dish cooked in rich savoury tomato-based sauce with potatoes, carrots, red and green bell pepper
$12.00
-
Chicken Inasal (CHICKEN)
Grilled chicken leg marinated for hours in lemon grass, soy sauce, lemon
$6.00
-

VEGETABLE

Pinakbet
A traditional Filipino vegetable dish of squash, bitter melon, eggplant, okra, long bean, flavoured with shrimp paste
$15.00
-
Chopsuey
Stir fried dish with assorted vegetables broccoli, celery, carrots, cauliflower, cabbage and baby corn
$13.00
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GRILLED

Chicken Inasal (GRILLED)
Grilled chicken leg marinated for hours in lemon grass, soy sauce, lemon
$6.00
-

FRIED

Deep fried Tilapia (Fish)
Crispy fried tilapia served with a spicy vinegar dip
$9.50
-
Spring Roll Vegetable (10pcs) (FRIED)
Deep fried bite-sized spring rolls with julienned mixed vegetables served with a spicy vinegar dip
$6.00
-
Daing Na Bangus (fish) (FRIED)
Milkfish marinated in a mixture of vinegar, garlic, peppercorn and deep fried to perfection. Served with a small portion of mango-onion salsa
$11.00
-

DESSERT

Halo Halo
A popular cold dessert of preserved tropical fruits, sweetened beans, purple yam (ube), flan, ice cream, rice flakes (pinipig), and milk on the top of shaved ice
$8.00
-
Sago't Gulaman
A topical cooler made with tapioca pearls, pandan (screwpine flavour) gelatine and brown sugar syrup
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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