Judoku Sushi Rockridge Menu Prices
Verified PricesMenu-Prices is not associated with Judoku Sushi Rockridge
Jump to Section Show
- 1. Appetizers - Hot
- 2. Appetizers - Cold
- 3. Salads
- 4. Bento Box
- 5. Entrées
- 6. Over Rice
- 7. Udon
- 8. Ramen
- 9. Sushi Sashimi - Nigiri
- 10. Sushi Sashimi
- 11. Temaki
- 12. Sushi Entrées
- 13. Veggie Rolls
- 14. Classic Rolls
- 15. Baked Rolls
- 16. Judoku Rolls
- 17. Sides
- 18. Appetizers - Hot
- 19. Appetizers - Cold
- 20. Salads
- 21. Bento Box
- 22. Entrées
- 23. Over Rice
- 24. Udon
- 25. Ramen
- 26. Sushi Sashimi - Nigiri
- 27. Sushi Sashimi
- 28. Temaki
- 29. Sushi Entrées
- 30. Veggie Rolls
- 31. Classic Rolls
- 32. Baked Rolls
- 33. Judoku Rolls
- 34. Sides
You are viewing Judoku Sushi Rockridge prices confirmed by Menu-Prices at the following location:
5295 College Avenue,
Oakland,
CA
94618
US
1(510) 823-2161
Prices shown in:
USD
- Lunch Judoku Sushi Rockridge (Lunch) (Oakland)
- Dinner Judoku Sushi Rockridge (Dinner) (Oakland)
Appetizers - Hot
Agedashi Tofu
Battered tofu with sauce.
$8.00
-
Bake Mussels (4 Pieces)
Allow 15 minutes. Creamy baked mussels topped with tobiko.
$8.00
-
Chili Tofu
Spicy. Battered tofu in sweet chili sauce.
$8.00
-
California Poppers
Avocado with crab meat.
$10.00
-
Jalapeño Poppers
Spicy. Jalapeño with spicy tuna and cream cheese, topped with tobiko.
$12.00
-
Chicken Karaage
Japanese version of fried chicken.
$10.00
-
Geso Karaage
Deep fried squid tentacles.
$7.00
-
Oyster Karaage (5 Pieces)
Battered oysters.
$10.00
-
Garlic Edamame
Sautéed with garlic soy sauce.
$7.00
-
Gyoza (6 Pieces)
Pork or vegetable potstickers.
$7.00
-
Hamachi Kama
Allow 15 minutes. Grilled yellowtail cheek.
$15.00
-
Salmon Kama
Allow 15 minutes. Grilled salmon cheek.
$13.00
-
Ika Maruyaki
Spicy. Grilled tender squid marinated in spicy Korean gochujang sauce.
$13.00
-
Tako Yaki (6 Pieces)
Deep fried octopus balls.
$9.00
-
Stuffed Shitake Mushroom
Deep fried stuffed shrimp mushroom.
$10.00
-
Shrimp Pop (4 Pieces)
Deep fry shrimp skewers.
$10.00
-
Kakiage Tempura
Burdock root, yellow onion, sweet potato, shitake, shungiku, bonito soy broth.
$13.00
-
Combination Tempura
Shrimp two pieces and vegetable six pieces.
$12.00
-
Vegetable Tempura
Vegetable six pieces.
$8.00
-
Appetizers - Cold
Beef Tataki
Six pieces lightly smoked beer slices served with onion tamanegi sauce.
$14.00
-
Ebi Sunomono
Shrimp, cucumber with sweet vinegar.
$7.00
-
Tako Sunomono
Octopus, cucumber with sweet vinegar.
$8.00
-
Edamame
Steamed soybeans.
$5.00
-
Hamachi Carpaccio
Jalapeño, ponzu, EVOO, tobiko.
$14.00
-
Scallop Crudo
Hokkaido scallop, shoyu ikura, tobiko.
$16.00
-
Salads
Aoba Salad
Spring mix salad, romaine lettuce, cherry tomatoes, cucumber, tamari garlic dressing.
$11.00
-
Kaiso Salad
Fresh wakame mix, seaweed salad, carrot, cucumber, daikon, tamanegi vinaigrette.
$13.00
-
Mango Salmon Salad
Mango, fresh salmon, spring mix with honey and macadamia nut.
$14.00
-
Sashimi Salad
Spring mix salad, kaiware, cucumber, shiso, daikon, spicy miso dressing.
$14.00
-
Wakame Salad
Seaweed.
$7.00
-
Bento Box
Served with rice, edamame and miso soup.
2 Items
Choice of two items.
$13.00
-
3 Items
Choice of three items.
$16.00
-
Entrées
Served with rice and miso soup.
Grilled Beef Short Rib
Char-broiled Korean style marinated beef short rib.
$17.00
-
Grilled Beef Teriyaki
Sliced beef lightly smoked served with sautéed vegetables and onion teriyaki sauce.
$16.00
-
Grilled Chicken Teriyaki
Char-broiled chicken served with sautéed vegetables and onion teriyaki sauce.
$14.00
-
Grilled Salmon Teriyaki
Smoky sendai miso, baby bokchoy, shimeji mushroom, and onion teriyaki sauce.
$16.00
-
Hokkaido Hotate
Pan-fried scallop, kabocha puree, baby carrots, saikyo miso.
$18.00
-
Seafood Toban Yaki
Assorted seafood slow cooked with sake, butter, onion.
$18.00
-
Saba Shioyaki
Char-broiled mackerel.
$14.00
-
Ton Katsu
Deep fried breaded pork served with cabbage salad.
$14.00
-
Chicken Katsu
Deep fried breaded chicken served with cabbage salad.
$14.00
-
Over Rice
Served with miso soup.
Aloha Ahi Poke
Spicy. Spicy ahi tuna, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, and avocado.
$17.00
-
Aloha Sake Poke
Spicy. Spicy ahi salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, and avocado.
$15.00
-
Aloha Combo Poke
Spicy. Spicy ahi tuna and salmon red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad and avocado.
$17.00
-
Chirashi
10 pieces chef's choice sashimi over sushi rice.
$28.00
-
Korean Chirashi
Spicy. Sashimi salad with spicy sauce on the side.
$25.00
-
Unagi Donburi
Sliced unagi with unagi sauce.
$28.00
-
Udon
Served with miso soup.
Vegetable Udon
$11.00
-
Chicken Udon
$12.00
-
Beef Udon
$13.00
-
Tempura Udon
$14.00
-
Seafood Udon
$16.00
-
Ramen
Served with miso soup. Black garlic infused broth, chashu, bean sprout, shoyu egg, menma, kikurage, corn, spinach, roasted seaweed.
Tonkotsu Ramen
$13.00
-
Spicy Tonkotsu Ramen
Spicy.
$14.00
-
Sushi Sashimi - Nigiri
Served with miso soup.
O-Toro
Fatty bluefin tuna.
$14.00
-
Ama Ebi
Sweet shrimp.
$10.00
-
Hirame
Halibut.
$7.00
-
Umimasu
Ocean trout.
$8.00
-
Aji
Japanese horse mackerel.
$8.00
-
Saba
Mackerel.
$6.00
-
Tako
Octopus.
$7.00
-
Chu Toro
Medium fatty bluefin tuna.
$12.00
-
Ebi
Shrimp.
$5.00
-
Hotate
Scallop.
$8.00
-
Sake
Salmon.
$6.00
-
Shiro Maguro
White tuna.
$7.00
-
Ika
Squid.
$6.00
-
Hon Maguro
Bluefin tuna.
$8.00
-
Waloo
Escolar.
$6.00
-
Kampachi
Amberjack.
$8.00
-
Seared Sake
Torched salmon.
$7.00
-
Suzuki
Striped bass.
$7.00
-
Shoyu Ikura
Soy sauce marinated salmon roe.
$7.00
-
Tamago
Japanese omelet.
$5.00
-
Maguro
Tuna.
$7.00
-
Hamachi
Yellowtail.
$7.00
-
Madai
Japanese sea bream.
$8.00
-
Smoked Sake
House smoked salmon.
$8.00
-
Unagi
Fresh water eel.
$8.00
-
Tobiko
Flying fish roe.
$6.00
-
Inari
Seasoned rice in fried tofu pouch.
$4.00
-
Sushi Sashimi
Served with miso soup.
O-Toro (Sushi Sashimi)
Fatty bluefin tuna.
$21.00
-
Ama Ebi (Sushi Sashimi)
Sweet shrimp.
$14.00
-
Hirame (Sushi Sashimi)
Halibut.
$10.00
-
Umimasu (Sushi Sashimi)
Ocean trout.
$12.00
-
Aji (Sushi Sashimi)
Japanese horse mackerel.
$12.00
-
Saba (Sushi Sashimi)
Mackerel.
$9.00
-
Tako (Sushi Sashimi)
Octopus.
$10.00
-
Chu Toro (Sushi Sashimi)
Medium fatty bluefin tuna.
$18.00
-
Ebi (Sushi Sashimi)
Shrimp.
$7.00
-
Hotate (Sushi Sashimi)
Scallop.
$12.00
-
Sake (Sushi Sashimi)
Salmon.
$9.00
-
Shiro Maguro (Sushi Sashimi)
White tuna.
$10.00
-
Ika (Sushi Sashimi)
Squid.
$9.00
-
Hon Maguro (Sushi Sashimi)
Bluefin tuna.
$12.00
-
Waloo (Sushi Sashimi)
Escolar.
$9.00
-
Kampachi (Sushi Sashimi)
Amberjack.
$12.00
-
Seared Sake (Sushi Sashimi)
Torched salmon.
$10.00
-
Suzuki (Sushi Sashimi)
Striped bass.
$10.00
-
Maguro (Sushi Sashimi)
Tuna.
$10.00
-
Hamachi (Sushi Sashimi)
Yellowtail.
$10.00
-
Madai (Sushi Sashimi)
Japanese sea bream.
$12.00
-
Smoked Sake (Sushi Sashimi)
House smoked salmon.
$12.00
-
Temaki
Handroll.
California
Imitation crab, avocado.
$6.00
-
Hamachi (Temaki)
Yellow tail, avocado.
$7.00
-
Maguro (Temaki)
Tuna, avocado.
$7.00
-
Sake (Temaki)
Salmon, avocado.
$7.00
-
Salmon Skin
Grilled salmon skin, cucumber, tobiko.
$7.00
-
Spicy Hamachi
Spicy. Spicy hamachi, cucumber, tobiko.
$7.00
-
Spicy Scallop
Spicy. Spicy scallop, cucumber, tobiko.
$9.00
-
Spicy Tuna
Spicy. Spicy tuna, cucumber, tobiko.
$9.00
-
Unagi (Temaki)
Broiled eel, avocado.
$8.00
-
Vegetable
Assorted vegetables.
$6.00
-
Sushi Entrées
Chef's choice served with rice and miso soup.
O-Toro Combo
Fatty tuna sashimi three pieces and nigiri two pieces.
$32.00
-
Chu Toro Combo
Medium fatty tuna sashimi three pieces and nigiri two pieces.
$27.00
-
Hon Maguro Combo
Bluefin tuna sashimi three pieces and nigiri two pieces.
$18.00
-
Nigiri Sushi Combo 1 (8 Pieces)
Maguro two pieces, sake two pieces, hamachi one piece, seasonal chef's choice three pieces.
$24.00
-
Nigiri Sushi Combo 2 (10 Pieces)
Maguro two pieces, sake two pieces, hamachi two pieces, seasonal chef's choice four pieces.
$30.00
-
Sushi Combo 1
Five pieces sushi, six pieces California roll.
$20.00
-
Sushi Combo 2
Five pieces sushi, six pieces spicy tuna roll.
$24.00
-
Sushi & Sashimi
Five pieces sushi, six pieces sashimi, rainbow roll.
$47.00
-
Assorted Sashimi
Chef's choice.
$30.00
-
Special Sashimi (14 Pieces)
Toro two pieces, maguro two pieces house smoked salmon two pieces, scallop two pieces, ama ebi two pieces, seasonal chef's choice four pieces.
$50.00
-
Negi Toro Mini Don
Seasoned toro, green onion over sushi rice.
$12.00
-
Veggie Rolls
Avocado Maki
Avocado, seaweed outside.
$5.00
-
Avo-Kyu
Avocado, cucumber.
$6.00
-
Kappa Maki
Cucumber.
$4.50
-
Oshinko Maki
Pickled radish.
$5.00
-
Shitake Maki
Black mushroom.
$5.50
-
Sweet Veggie
Sweet potato tempura, shitake, rolled with goma soy paper.
$9.00
-
Avocado
Avocado, rice outside.
$7.00
-
Ume Shiso
Plum, shiso.
$6.00
-
Veggie Lover
Assorted vegetable.
$8.00
-
Veggie Tempura
Assorted vegetable tempura.
$8.00
-
Veggie Fantasy
Assorted vegetable tempura, rolled with avocado and mango salsa.
$15.00
-
Classic Rolls
California (Classic Rolls)
Avocado, snow crab.
$10.00
-
Alaska
Avocado, salmon.
$8.00
-
Broadway
Salmon, hamachi, cucumber, avocado, mixed with spicy mayo and tobiko.
$12.00
-
Crazy Horse
Maguro, shiro maguro, sake, cucumber, avocado, daikon sprout and tobiko.
$10.00
-
Kaiser
Spicy. Spicy tuna, unagi, crab, avocado, tobiko, mac nuts, and Judoku sauce.
$12.00
-
Piedmont
Tuna, hamachi, cucumber, avocado, mixed with spicy mayo and tobiko.
$13.00
-
Sake Maki
Fresh salmon roll.
$6.00
-
Shrimp Tempura
Shrimp tempura, avocado, cucumber, unagi sauce, sprouts.
$9.00
-
Tekka Maki
Fresh tuna roll.
$7.00
-
California (with Crab)
Avocado, imitation crab.
$6.50
-
Avo Mango
Avocado, mango.
$8.00
-
Bang Bang
Hamachi, unagi, cucumber, avocado, tobiko, mac nuts, and unagi sauce.
$11.00
-
Crunch
Shrimp tempura, avocado, cucumber, crunch, unagi sauce and white wasabi sauce.
$11.00
-
Negihama
Yellow tail, green onion.
$7.00
-
Rainbow
Assorted fish over California roll, tobiko, unagi sauce, and mac nuts.
$15.00
-
Sakura
Tuna, unagi, cucumber, avocado, tobiko, mac nuts, and unagi sauce.
$12.00
-
Spicy Tuna (Classic Rolls)
Spicy. Spicy tuna, cucumber, sprouts.
$10.00
-
Tuna Avocado
Tuna, avocado.
$8.00
-
49 Ers
Salmon over California roll, lemon slices.
$13.00
-
Caterpillar
Unagi, cucumber, avocado, and unagi sauce.
$15.00
-
Chicken Teriyaki
Chicken teriyaki, cucumber, avocado, and unagi sauce.
$9.00
-
Dragon
Shrimp tempura, avocado, cucumber unagi, tobiko, unagi sauce and mac nuts.
$15.00
-
Philadelphia
Smoked salmon, cream cheese, avocado.
$9.00
-
Rock 'n
Unagi, avocado, cucumber, tobiko, and unagi sauce.
$10.00
-
Salmon Skin (Classic Rolls)
Grilled salmon skin, cucumber, yamagobo, tobiko, and unagi sauce.
$7.00
-
Spider
Deep fried soft shell crab, avocado, cucumber, tobiko, and unagi sauce.
$10.00
-
Baked Rolls
Bay Island
Scallop over California roll, baked with Judoku sauce, tobiko.
$13.00
-
Lion King
Salmon over California roll, baked with Judoku sauce, tobiko.
$11.00
-
Baked Lobster
Langostino lobster over California roll, baked with Judoku sauce, tobiko.
$13.00
-
Judoku Rolls
Bluefin Lover's
Chef's recommendation. Seared hon maguro, real wasabi, black truffle pate, cucumber, avocado, sesame oil, unagi sauce.
$18.00
-
Fire Cracker
Spicy. Deep fried roll, spicy tuna, avocado, unagi, wrapped in soy paper, tobiko, jalapenos, mac nuts, and Judoku sauce.
$15.00
-
Golden State Warriors
Shrimp tempura, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce, and mac nuts.
$15.00
-
Las Vegas
Deep fried roll, tuna, salmon, white tuna, crab, avocado, tobiko, mac nuts and Judoku sauce.
$11.00
-
Cherry Blossom
Tuna, avocado, rolled with tuna, tobiko, unagi sauce.
$16.00
-
Giants
Chef's recommendation. Softshell crab, avocado, cucumber, rolled with tuna, salmon, hamachi, unagi, tobiko, mac nuts, and Judoku sauce.
$18.00
-
Honda
Salmon, hamachi, avocado rolled with unagi and unagi sauce.
$15.00
-
Lucky 7
Spicy. Spicy hamachi, unagi, avocado rolled with hamachi, tobiko, jalapenos, mac nuts, and Judoku sauce.
$17.00
-
Fat Boy Mix
Deep fried California roll topped with assorted fish, scallop, crab, mixed tobiko mac nuts and Judoku sauce.
$20.00
-
Geisha
Chef's recommendation. Tuna, salmon, hamachi, tobiko, avocado, roll with goma soy paper.
$16.00
-
Judoku
Chef's recommendation, spicy. Spicy tuna, spicy salmon, rolled with tuna, salmon, tobiko, jalapenos, crunch mac nuts and Judoku sauce.
$15.00
-
Mango Paradise
Salmon, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce, honey and mac nuts.
$14.00
-
Megabyte
Shrimp tempura, avocado, cucumber rolled with tuna, salmon, tobiko, and unagi sauce.
$14.00
-
Ninja Hot 1
Spicy. Spicy tuna, cucumber, rolled with tuna, tobiko, mac nuts, and Judoku sauce.
$16.00
-
Oh-Yes
Spicy. Deep fried roll, spicy tuna, wrapped in soy paper, tobiko, mac nuts, and Judoku sauce.
$13.00
-
Raiders
Unagi, avocado, cucumber, rolled with unagi, mango, unagi sauce and mac nuts.
$18.00
-
Mexican
Spicy. Spicy crab, avocado, cucumber, tobiko, mixed with spicy wasabi sauce.
$10.00
-
Ninja Hot 2
Chef's recommendation, spicy. Spicy salmon, cucumber, rolled with salmon, tobiko, mac nuts, and Judoku sauce.
$15.00
-
Orange Blossom
Salmon, avocado, rolled with salmon, tobiko, unagi sauce.
$14.00
-
Rainbow Dragon
Chef's recommendation. Combination of dragon and rainbow roll.
$16.00
-
Nectarine Blossom
Hamachi, avocado, rolled with hamachi, tobiko, unagi sauce.
$15.00
-
Ninja Hot 3
Spicy. Spicy hamachi, cucumber, rolled with hamachi, tobiko, mac nuts, and Judoku sauce.
$15.00
-
Polar Bear
Spicy. Spicy tuna, cucumber, rolled with escolar and jalapenos.
$14.00
-
Rose Garden
Hamachi, avocado, rolled with tuna and salmon.
$15.00
-
Samurai
Spicy. Shrimp tempura, yamagobo, rolled with salmon, spicy tuna, tobiko, mac nuts and Judoku sauce.
$16.00
-
Snow
Spicy tuna, softshell crab, avocado, cream cheese, topped with spicy crab, tobiko, mac nuts and Judoku sauce.
$19.00
-
Super California
Unagi over California roll, unagi sauce and mac nuts.
$13.00
-
Yami Tem
Spicy. Deep fried roll, shrimp tempura, unagi, avocado, spicy tuna, tobiko, mac nuts and Judoku sauce.
$13.00
-
Scallop Inferno
Chef's recommendation, spicy. Spicy tuna, cucumber rolled with seared scallops, jalapeño.
$15.00
-
Spicy Scallop (Judoku Rolls)
Spicy. Spicy scallop, cucumber, daikon sprouts, tobiko and spicy mayo.
$11.00
-
Volcano
Spicy. Deep fried spicy tuna roll topped with mango salsa and Judoku sauce.
$14.00
-
Yami Yami
Spicy. Shrimp tempura, unagi, avocado, spicy tuna, tobiko, mac nuts and Judoku sauce.
$12.00
-
Sexy Casanova
Chef's recommendation, spicy. Spicy hamachi, unagi, avocado, rolled with salmon, tobiko, jalapenos, mac nuts, and Judoku sauce.
$16.00
-
Spider Mania
Deep fried soft shell crab, cucumber, avocado rolled with salmon, tobiko, mac nuts and Judoku sauce.
$13.00
-
White Dragon
Shrimp tempura, avocado, cucumber, rolled with white tuna, tobiko and ponzu sauce.
$14.00
-
Zombie
Chef's recommendation, spicy. Deep fried cream cheese stuffed jalapeño, unagi, avocado, rolled with smoked salmon, tobiko mac nuts and Judoku sauce.
$17.00
-
Sides
Rice
$2.00
-
Sushi Rice
$3.00
-
Brown Rice
$3.00
-
Miso Soup
$2.00
-
Side Salad (Sesame Dressing)
$3.00
-
Real Kizami Wasabi
Chunk style.
$3.00
-
Appetizers - Hot
Agedashi Tofu
Battered tofu with sauce.
$8.00
-
Bake Mussels (4 Pieces)
Allow 15 minutes. Creamy baked mussels topped with tobiko.
$8.00
-
Chili Tofu
Spicy. Battered tofu in sweet chili sauce.
$8.00
-
California Poppers
Avocado with crab meat.
$10.00
-
Jalapeño Poppers
Spicy. Jalapeño with spicy tuna and cream cheese, topped with tobiko.
$12.00
-
Chicken Karaage
Japanese version of fried chicken.
$10.00
-
Geso Karaage
Deep fried squid tentacles.
$7.00
-
Oyster Karaage (5 Pieces)
Battered oysters.
$10.00
-
Garlic Edamame
Sautéed with garlic soy sauce.
$7.00
-
Gyoza (6 Pieces)
Pork or vegetable potstickers.
$7.00
-
Hamachi Kama
Allow 15 minutes. Grilled yellowtail cheek.
$15.00
-
Salmon Kama
Allow 15 minutes. Grilled salmon cheek.
$13.00
-
Ika Maruyaki
Spicy. Grilled tender squid marinated in spicy Korean gochujang sauce.
$13.00
-
Tako Yaki (6 Pieces)
Deep fried octopus balls.
$9.00
-
Stuffed Shitake Mushroom
Deep fried stuffed shrimp mushroom.
$10.00
-
Shrimp Pop (4 Pieces)
Deep fry shrimp skewers.
$10.00
-
Kakiage Tempura
Burdock root, yellow onion, sweet potato, shitake, shungiku, bonito soy broth.
$13.00
-
Combination Tempura
Shrimp two pieces and vegetable six pieces.
$12.00
-
Vegetable Tempura
Vegetable six pieces.
$8.00
-
Appetizers - Cold
Beef Tataki
Six pieces lightly smoked beer slices served with onion tamanegi sauce.
$14.00
-
Ebi Sunomono
Shrimp, cucumber with sweet vinegar.
$7.00
-
Tako Sunomono
Octopus, cucumber with sweet vinegar.
$8.00
-
Edamame
Steamed soybeans.
$5.00
-
Hamachi Carpaccio
Jalapeño, ponzu, EVOO, tobiko.
$14.00
-
Scallop Crudo
Hokkaido scallop, shoyu ikura, tobiko.
$16.00
-
Salads
Aoba Salad
Spring mix salad, romaine lettuce, cherry tomatoes, cucumber, tamari garlic dressing.
$11.00
-
Kaiso Salad
Fresh wakame mix, seaweed salad, carrot, cucumber, daikon, tamanegi vinaigrette.
$13.00
-
Mango Salmon Salad
Mango, fresh salmon, spring mix with honey and macadamia nut.
$14.00
-
Sashimi Salad
Spring mix salad, kaiware, cucumber, shiso, daikon, spicy miso dressing.
$14.00
-
Wakame Salad
Seaweed.
$7.00
-
Bento Box
Served with rice, edamame and miso soup.
2 Items
Choice of two items.
$18.00
-
3 Items
Choice of three items.
$23.00
-
Entrées
Served with rice and miso soup.
Grilled Beef Short Rib
Char-broiled Korean style marinated beef short rib.
$23.00
-
Grilled Beef Teriyaki
Sliced beef lightly smoked served with sautéed vegetables and onion teriyaki sauce.
$20.00
-
Grilled Chicken Teriyaki
Char-broiled chicken served with sautéed vegetables and onion teriyaki sauce.
$16.00
-
Grilled Salmon Teriyaki
Smoky sendai miso, baby bokchoy, shimeji mushroom, and onion teriyaki sauce.
$20.00
-
Hokkaido Hotate
Pan-fried scallop, kabocha puree, baby carrots, saikyo miso.
$20.00
-
Seafood Toban Yaki
Assorted seafood slow cooked with sake, butter, onion.
$20.00
-
Saba Shioyaki
Char-broiled mackerel.
$17.00
-
Ton Katsu
Deep fried breaded pork served with cabbage salad.
$15.00
-
Chicken Katsu
Deep fried breaded chicken served with cabbage salad.
$15.00
-
Over Rice
Served with miso soup.
Aloha Ahi Poke
Spicy. Spicy ahi tuna, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, and avocado.
$17.00
-
Aloha Sake Poke
Spicy. Spicy ahi salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, and avocado.
$15.00
-
Aloha Combo Poke
Spicy. Spicy ahi tuna and salmon red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad and avocado.
$17.00
-
Chirashi
10 pieces chef's choice sashimi over sushi rice.
$28.00
-
Korean Chirashi
Spicy. Sashimi salad with spicy sauce on the side.
$25.00
-
Unagi Donburi
Sliced unagi with unagi sauce.
$28.00
-
Udon
Served with miso soup.
Vegetable Udon
$12.00
-
Chicken Udon
$13.00
-
Beef Udon
$14.00
-
Tempura Udon
$15.00
-
Seafood Udon
$17.00
-
Ramen
Served with miso soup. Black garlic infused broth, chashu, bean sprout, shoyu egg, menma, kikurage, corn, spinach, roasted seaweed.
Tonkotsu Ramen
$13.00
-
Spicy Tonkotsu Ramen
Spicy.
$14.00
-
Sushi Sashimi - Nigiri
Served with miso soup.
O-Toro
Fatty bluefin tuna.
$14.00
-
Ama Ebi
Sweet shrimp.
$10.00
-
Hirame
Halibut.
$7.00
-
Umimasu
Ocean trout.
$8.00
-
Aji
Japanese horse mackerel.
$8.00
-
Saba
Mackerel.
$6.00
-
Tako
Octopus.
$7.00
-
Chu Toro
Medium fatty bluefin tuna.
$12.00
-
Ebi
Shrimp.
$5.00
-
Hotate
Scallop.
$8.00
-
Sake
Salmon.
$6.00
-
Shiro Maguro
White tuna.
$7.00
-
Ika
Squid.
$6.00
-
Hon Maguro
Bluefin tuna.
$8.00
-
Waloo
Escolar.
$6.00
-
Kampachi
Amberjack.
$8.00
-
Seared Sake
Torched salmon.
$7.00
-
Suzuki
Striped bass.
$7.00
-
Shoyu Ikura
Soy sauce marinated salmon roe.
$7.00
-
Tamago
Japanese omelet.
$5.00
-
Maguro
Tuna.
$7.00
-
Hamachi
Yellowtail.
$7.00
-
Madai
Japanese sea bream.
$8.00
-
Smoked Sake
House smoked salmon.
$8.00
-
Unagi
Fresh water eel.
$8.00
-
Tobiko
Flying fish roe.
$6.00
-
Inari
Seasoned rice in fried tofu pouch.
$4.00
-
Sushi Sashimi
Served with miso soup.
O-Toro (Sushi Sashimi)
Fatty bluefin tuna.
$21.00
-
Ama Ebi (Sushi Sashimi)
Sweet shrimp.
$14.00
-
Hirame (Sushi Sashimi)
Halibut.
$10.00
-
Umimasu (Sushi Sashimi)
Ocean trout.
$12.00
-
Aji (Sushi Sashimi)
Japanese horse mackerel.
$12.00
-
Saba (Sushi Sashimi)
Mackerel.
$9.00
-
Tako (Sushi Sashimi)
Octopus.
$10.00
-
Chu Toro (Sushi Sashimi)
Medium fatty bluefin tuna.
$18.00
-
Ebi (Sushi Sashimi)
Shrimp.
$7.00
-
Hotate (Sushi Sashimi)
Scallop.
$12.00
-
Sake (Sushi Sashimi)
Salmon.
$9.00
-
Shiro Maguro (Sushi Sashimi)
White tuna.
$10.00
-
Ika (Sushi Sashimi)
Squid.
$9.00
-
Hon Maguro (Sushi Sashimi)
Bluefin tuna.
$12.00
-
Waloo (Sushi Sashimi)
Escolar.
$9.00
-
Kampachi (Sushi Sashimi)
Amberjack.
$12.00
-
Seared Sake (Sushi Sashimi)
Torched salmon.
$10.00
-
Suzuki (Sushi Sashimi)
Striped bass.
$10.00
-
Maguro (Sushi Sashimi)
Tuna.
$10.00
-
Hamachi (Sushi Sashimi)
Yellowtail.
$10.00
-
Madai (Sushi Sashimi)
Japanese sea bream.
$12.00
-
Smoked Sake (Sushi Sashimi)
House smoked salmon.
$12.00
-
Temaki
Handroll.
California
Imitation crab, avocado.
$6.00
-
Hamachi (Temaki)
Yellow tail, avocado.
$7.00
-
Maguro (Temaki)
Tuna, avocado.
$7.00
-
Sake (Temaki)
Salmon, avocado.
$7.00
-
Salmon Skin
Grilled salmon skin, cucumber, tobiko.
$7.00
-
Spicy Hamachi
Spicy. Spicy hamachi, cucumber, tobiko.
$7.00
-
Spicy Scallop
Spicy. Spicy scallop, cucumber, tobiko.
$9.00
-
Spicy Tuna
Spicy. Spicy tuna, cucumber, tobiko.
$9.00
-
Unagi (Temaki)
Broiled eel, avocado.
$8.00
-
Vegetable
Assorted vegetables.
$6.00
-
Sushi Entrées
Chef's choice served with rice and miso soup.
O-Toro Combo
Fatty tuna sashimi three pieces and nigiri two pieces.
$32.00
-
Chu Toro Combo
Medium fatty tuna sashimi three pieces and nigiri two pieces.
$27.00
-
Hon Maguro Combo
Bluefin tuna sashimi three pieces and nigiri two pieces.
$18.00
-
Nigiri Sushi Combo 1 (8 Pieces)
Maguro two pieces, sake two pieces, hamachi one piece, seasonal chef's choice three pieces.
$24.00
-
Nigiri Sushi Combo 2 (10 Pieces)
Maguro two pieces, sake two pieces, hamachi two pieces, seasonal chef's choice four pieces.
$30.00
-
Sushi Combo 1
Five pieces sushi, six pieces California roll.
$20.00
-
Sushi Combo 2
Five pieces sushi, six pieces spicy tuna roll.
$24.00
-
Sushi & Sashimi
Five pieces sushi, six pieces sashimi, rainbow roll.
$47.00
-
Assorted Sashimi
Chef's choice.
$30.00
-
Special Sashimi (14 Pieces)
Toro two pieces, maguro two pieces house smoked salmon two pieces, scallop two pieces, ama ebi two pieces, seasonal chef's choice four pieces.
$50.00
-
Negi Toro Mini Don
Seasoned toro, green onion over sushi rice.
$12.00
-
Veggie Rolls
Avocado Maki
Avocado, seaweed outside.
$5.00
-
Avo-Kyu
Avocado, cucumber.
$6.00
-
Kappa Maki
Cucumber.
$4.50
-
Oshinko Maki
Pickled radish.
$5.00
-
Shitake Maki
Black mushroom.
$5.50
-
Sweet Veggie
Sweet potato tempura, shitake, rolled with goma soy paper.
$9.00
-
Avocado
Avocado, rice outside.
$7.00
-
Ume Shiso
Plum, shiso.
$6.00
-
Veggie Lover
Assorted vegetable.
$8.00
-
Veggie Tempura
Assorted vegetable tempura.
$8.00
-
Veggie Fantasy
Assorted vegetable tempura, rolled with avocado and mango salsa.
$15.00
-
Classic Rolls
California (Classic Rolls)
Avocado, snow crab.
$10.00
-
Alaska
Avocado, salmon.
$8.00
-
Broadway
Salmon, hamachi, cucumber, avocado, mixed with spicy mayo and tobiko.
$12.00
-
Crazy Horse
Maguro, shiro maguro, sake, cucumber, avocado, daikon sprout and tobiko.
$10.00
-
Kaiser
Spicy. Spicy tuna, unagi, crab, avocado, tobiko, mac nuts, and Judoku sauce.
$12.00
-
Piedmont
Tuna, hamachi, cucumber, avocado, mixed with spicy mayo and tobiko.
$13.00
-
Sake Maki
Fresh salmon roll.
$6.00
-
Shrimp Tempura
Shrimp tempura, avocado, cucumber, unagi sauce, sprouts.
$9.00
-
Tekka Maki
Fresh tuna roll.
$7.00
-
California (with Crab)
Avocado, imitation crab.
$6.50
-
Avo Mango
Avocado, mango.
$8.00
-
Bang Bang
Hamachi, unagi, cucumber, avocado, tobiko, mac nuts, and unagi sauce.
$11.00
-
Crunch
Shrimp tempura, avocado, cucumber, crunch, unagi sauce and white wasabi sauce.
$11.00
-
Negihama
Yellow tail, green onion.
$7.00
-
Rainbow
Assorted fish over California roll, tobiko, unagi sauce, and mac nuts.
$15.00
-
Sakura
Tuna, unagi, cucumber, avocado, tobiko, mac nuts, and unagi sauce.
$12.00
-
Spicy Tuna (Classic Rolls)
Spicy. Spicy tuna, cucumber, sprouts.
$10.00
-
Tuna Avocado
Tuna, avocado.
$8.00
-
49 Ers
Salmon over California roll, lemon slices.
$13.00
-
Caterpillar
Unagi, cucumber, avocado, and unagi sauce.
$15.00
-
Chicken Teriyaki
Chicken teriyaki, cucumber, avocado, and unagi sauce.
$9.00
-
Dragon
Shrimp tempura, avocado, cucumber unagi, tobiko, unagi sauce and mac nuts.
$15.00
-
Philadelphia
Smoked salmon, cream cheese, avocado.
$9.00
-
Rock 'n
Unagi, avocado, cucumber, tobiko, and unagi sauce.
$10.00
-
Salmon Skin (Classic Rolls)
Grilled salmon skin, cucumber, yamagobo, tobiko, and unagi sauce.
$7.00
-
Spider
Deep fried soft shell crab, avocado, cucumber, tobiko, and unagi sauce.
$10.00
-
Baked Rolls
Bay Island
Scallop over California roll, baked with Judoku sauce, tobiko.
$13.00
-
Lion King
Salmon over California roll, baked with Judoku sauce, tobiko.
$11.00
-
Baked Lobster
Langostino lobster over California roll, baked with Judoku sauce, tobiko.
$13.00
-
Judoku Rolls
Bluefin Lover's
Chef's recommendation. Seared hon maguro, real wasabi, black truffle pate, cucumber, avocado, sesame oil, unagi sauce.
$18.00
-
Fire Cracker
Spicy. Deep fried roll, spicy tuna, avocado, unagi, wrapped in soy paper, tobiko, jalapenos, mac nuts, and Judoku sauce.
$15.00
-
Golden State Warriors
Shrimp tempura, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce, and mac nuts.
$15.00
-
Las Vegas
Deep fried roll, tuna, salmon, white tuna, crab, avocado, tobiko, mac nuts and Judoku sauce.
$11.00
-
Cherry Blossom
Tuna, avocado, rolled with tuna, tobiko, unagi sauce.
$16.00
-
Giants
Chef's recommendation. Softshell crab, avocado, cucumber, rolled with tuna, salmon, hamachi, unagi, tobiko, mac nuts, and Judoku sauce.
$18.00
-
Honda
Salmon, hamachi, avocado rolled with unagi and unagi sauce.
$15.00
-
Lucky 7
Spicy. Spicy hamachi, unagi, avocado rolled with hamachi, tobiko, jalapenos, mac nuts, and Judoku sauce.
$17.00
-
Fat Boy Mix
Deep fried California roll topped with assorted fish, scallop, crab, mixed tobiko mac nuts and Judoku sauce.
$20.00
-
Geisha
Chef's recommendation. Tuna, salmon, hamachi, tobiko, avocado, roll with goma soy paper.
$16.00
-
Judoku
Chef's recommendation, spicy. Spicy tuna, spicy salmon, rolled with tuna, salmon, tobiko, jalapenos, crunch mac nuts and Judoku sauce.
$15.00
-
Mango Paradise
Salmon, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce, honey and mac nuts.
$14.00
-
Megabyte
Shrimp tempura, avocado, cucumber rolled with tuna, salmon, tobiko, and unagi sauce.
$14.00
-
Ninja Hot 1
Spicy. Spicy tuna, cucumber, rolled with tuna, tobiko, mac nuts, and Judoku sauce.
$16.00
-
Oh-Yes
Spicy. Deep fried roll, spicy tuna, wrapped in soy paper, tobiko, mac nuts, and Judoku sauce.
$13.00
-
Raiders
Unagi, avocado, cucumber, rolled with unagi, mango, unagi sauce and mac nuts.
$18.00
-
Mexican
Spicy. Spicy crab, avocado, cucumber, tobiko, mixed with spicy wasabi sauce.
$10.00
-
Ninja Hot 2
Chef's recommendation, spicy. Spicy salmon, cucumber, rolled with salmon, tobiko, mac nuts, and Judoku sauce.
$15.00
-
Orange Blossom
Salmon, avocado, rolled with salmon, tobiko, unagi sauce.
$14.00
-
Rainbow Dragon
Chef's recommendation. Combination of dragon and rainbow roll.
$16.00
-
Nectarine Blossom
Hamachi, avocado, rolled with hamachi, tobiko, unagi sauce.
$15.00
-
Ninja Hot 3
Spicy. Spicy hamachi, cucumber, rolled with hamachi, tobiko, mac nuts, and Judoku sauce.
$15.00
-
Polar Bear
Spicy. Spicy tuna, cucumber, rolled with escolar and jalapenos.
$14.00
-
Rose Garden
Hamachi, avocado, rolled with tuna and salmon.
$15.00
-
Samurai
Spicy. Shrimp tempura, yamagobo, rolled with salmon, spicy tuna, tobiko, mac nuts and Judoku sauce.
$16.00
-
Snow
Spicy tuna, softshell crab, avocado, cream cheese, topped with spicy crab, tobiko, mac nuts and Judoku sauce.
$19.00
-
Super California
Unagi over California roll, unagi sauce and mac nuts.
$13.00
-
Yami Tem
Spicy. Deep fried roll, shrimp tempura, unagi, avocado, spicy tuna, tobiko, mac nuts and Judoku sauce.
$13.00
-
Scallop Inferno
Chef's recommendation, spicy. Spicy tuna, cucumber rolled with seared scallops, jalapeño.
$15.00
-
Spicy Scallop (Judoku Rolls)
Spicy. Spicy scallop, cucumber, daikon sprouts, tobiko and spicy mayo.
$11.00
-
Volcano
Spicy. Deep fried spicy tuna roll topped with mango salsa and Judoku sauce.
$14.00
-
Yami Yami
Spicy. Shrimp tempura, unagi, avocado, spicy tuna, tobiko, mac nuts and Judoku sauce.
$12.00
-
Sexy Casanova
Chef's recommendation, spicy. Spicy hamachi, unagi, avocado, rolled with salmon, tobiko, jalapenos, mac nuts, and Judoku sauce.
$16.00
-
Spider Mania
Deep fried soft shell crab, cucumber, avocado rolled with salmon, tobiko, mac nuts and Judoku sauce.
$13.00
-
White Dragon
Shrimp tempura, avocado, cucumber, rolled with white tuna, tobiko and ponzu sauce.
$14.00
-
Zombie
Chef's recommendation, spicy. Deep fried cream cheese stuffed jalapeño, unagi, avocado, rolled with smoked salmon, tobiko mac nuts and Judoku sauce.
$17.00
-
Sides
Rice
$2.00
-
Sushi Rice
$3.00
-
Brown Rice
$3.00
-
Miso Soup
$2.00
-
Side Salad (Sesame Dressing)
$3.00
-
Real Kizami Wasabi
Chunk style.
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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