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Josephines Modern American Bistro Menu Prices

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You are viewing Josephines Modern American Bistro prices confirmed by Menu-Prices at the following location:
503 North Humphreys Street, Flagstaff, AZ 86001 US
Prices shown in: USD

Small Plates

Baklava Baked Brie
Phyllo wrapped brie with pistachios and orange cardamom black canyon honey.
$9.75
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Clams & Mussels Josefina
Gluten free. Steamed in a white wine fresh cherry tomato sauce primarily with bacon bits and Cotija cheese.
$13.50
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Southwestern Hummus
Southwestern Hummus
$9.75
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Crab Cakes
Served with avocado tomatillo sauce and spicy remoulade.
$12.50
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Small Plates (Dinner)

Clams & Mussels Josefina (Small Plates (Dinner))
Gluten free. Steamed in a white wine fresh cherry tomato sauce primarily with bacon bits and Cotija cheese.
$13.50
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Southwestern Hummus (Small Plates (Dinner))
Gluten free. Spicy 3 chili hummus topped with roasted pico de gallo and crumbled Cotija cheese. Served with fresh tortilla chips.
$9.75
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Queso Fundido
Gluten free. Creamy melted Oaxacan cheese, spinach, mushrooms, pico de gallo and our house made chorizo served with fresh corn tortilla chips.
$11.50
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Anaheim Corn Meal Dusted Calamari
Gluten free. Served with spicy remoulade and sweet chili sauces..
$11.50
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Crab Cakes (Small Plates (Dinner))
Served with avocado tomatillo sauce and spicy remoulade.
$12.50
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Soups & Salads

Moroccan Chickpea, Carrot & Quinoa Salad
Gluten free. Over organic baby spinach with dry apricots, toasted almonds and pomegranate vinaigrette.
$7.50
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Champagne Vinaigrette Salad
Gluten free. Organic baby greens tossed with champagne fresh herb vinaigrette black mesa Goat cheese candied pecans, avocado and grapefruit segments.
$7.50
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Champagne Vinaigrette Salad (Soups & Salads)
Gluten free. Organic baby greens tossed with champagne fresh herb vinaigrette Goat cheese crumbles, candied Arizona pecans, avocado, and grapefruit.
$12.75
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House Salad
Gluten free. Mixed greens tossed in our house champagne vinaigrette dressing. Garnished with tomato wedges and jicama slaw.
$5.50
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Cup of Soup
$9.75
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Soup & Side Salads (Dinner)

Moroccan Chickpea, Carrot & Quinoa Salad (Soup & Side Salads (Dinner))
Gluten free. Over organic baby spinach with dry apricots, toasted almonds and pomegranate vinaigrette.
$7.50
-
Bowl of Soup
$7.50
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Cup of Soup (Soup & Side Salads (Dinner))
$5.75
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Champagne Vinaigrette Salad (Soup & Side Salads (Dinner))
Gluten free. Organic baby greens tossed with champagne fresh herb vinaigrette black mesa Goat cheese candied pecans, avocado and grapefruit segments.
$7.50
-
House Salad (Soup & Side Salads (Dinner))
Gluten free. Mixed greens tossed in our house champagne vinaigrette dressing. Garnished with tomato wedges and jicama slaw.
$5.50
-

Entrees

Diablo Shrimp "Macaroni & Cheese"
Seashell pasta in smoked Gouda cheese sauce topped with sun dried tomatoes pickled red onions and wild large tiger shrimp sauteed in spicy diablo sauce.
$26.50
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French Onion Filet Medallions
Gluten free. Grilled medallions over Gruyere and Swiss cheese risotto with a sherry wine caramelized onion sauce.
$26.50
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Chorizo Marinated Prime Cut Flat Iron Steak
Pan seared peppers and onions with guacamole stuffed grilled tomato and Tillamook Cheddar green chili polenta.
$24.50
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Cioppino with Artichoke Florentine Risotto
Spicy seafood stew served with artichoke spinach risotto and grilled garlic sourdough bread.
$29.50
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Seared Scottish Salmon With Cranberry Citrus
Gluten free. Over a bed of Moroccan chickpea, carrot, quinoa salad with apricots and toasted almonds.
$25.50
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Bacon Wrapped Arizona Filet Mignon
Gluten free. Topped with sauteed truffle scented crimini mushroom and red wine demi-glace served with mashed smoked Gouda potatoes.
$32.50
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Achiote Smoked Pork Osso Bucco
Smoked and slow braised pork shank in achiote demi-glace served with Tillamook green chili polenta and sautéed baby vegetables.
$24.50
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Monterey Chorizo Stuffed Chicken Mole
Gluten free. 'Airline' natural chicken breast (never antibiotic or hormone) stuffed with Monterey jack cheese and chorizo topped with mole sauce with Tillamook Cheddar green chili polenta.
$19.50
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Southwestern Crab Cakes
Served with cilantro roasted corn basmati rice, jicama slaw spicy remoulade and avocado tomatillo sauce.
$25.00
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Sandwiches

Ginger Beer Tempura Fish Tacos
Three fish tacos with jicama slaw, Cotija cheese, radish sprouts and sriracha aioli.
$13.25
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Sides (Dinner)

Smoked Gouda Mashed Potatoes
$6.00
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Moroccan Quinoa
$6.00
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Sauteed Vegetables
$6.00
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Cilantro Roasted Corn Rice
$6.00
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Tillamook Green Chili Polenta
$6.00
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Gruyere Swiss Cheese Risotto
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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