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Johnny's Kitchen Menu Prices (AU)

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You are viewing Johnny's Kitchen (AU) prices confirmed by Menu-Prices at the following location:
56 Glen Osmond Rd, Adelaide, AU 6(143) 363-8090
Prices shown in: AUD

Recommended

Vegetable Biryani (G)(N)(V)
Basmati rice cooked with vegetable marinated with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with tomato or mirchika salanandraita.
$13.95
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Aloo Gobi (G)(N)(V)
Cauliflower, potatoes, tomato, fenugreek sauted in herbs and spices.
$14.95
-
Garlic Naan
Leavened bread freshly baked in Tandoori Clay Oven
$4.00
-
Cheese Naan
Leavened bread freshly baked in Tandoori Clay Oven
$5.00
-
Chicken Biryani (G)(N)
Basmati rice cooked with chicken marinated with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with tomato or mirchika salanandraita.
$15.95
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Breakfast

Idli
$6.95
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Vada
$7.95
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Dosa Plain
$6.95
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Dosa Masala
$8.95
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Poori
$7.95
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Chole Bhature
$9.95
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Entrées

Samosa (N)(V)
Flaky pastry filled with seasonal potato, green peas, cumin seeds,then deep fried till golden brown.
$7.00
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Gobi Manchurian (G)(N)(V)
Gobi/Cauliflower is coated with corn flour mix with seasoning salt and pepper and deep fried and tossed with soya sauce and tomato ketchup.
$12.95
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Aloo Tikki (G)(N)(V)
Two pieces. Topped with yellow peas masala gravy and yoghurt, mint chutney and sweet tamarind chutney.
$8.95
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Chaat Papri (N)(V)
Traditionally prepared using crisp fried dough wafers known as papri, along with boiled chickpeas, yogurt and tamarind chutney and topped with chaat masala and sev.
$7.95
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Samosa Chat (N)(V)
The spicy taste of the crispy samosa topped with yellow peas masala gravy and yoghurt, mint chutney and sweet tamarind chutney.
$7.95
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Onion Bajji (G)(N)(V)
Fritters of sliced onions marinated with an authentic Indian spices and chick pea batter and deep fried.
$6.50
-
Seekh Kebab Lamb (G)(N)
Lamb mince marinated in spices and cooked on skewers in a tandoor.
$14.95
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Chicken Tikka (G)(N)
Boneless chicken fillets marinated overnight with yoghurt, ginger, garlic, and blend of herbs and spices then roasted in a charcoal tandoor.
$14.95
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Malai Tikka (G)
Boneless chicken fillets marinated in cashew nut paste, cheese, yoghurt, herbs, and ground spices and cooked in a tandoor.
$14.95
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Chilli Chicken (G)
Boneless chicken fillets marinated in egg, corn flour, maida, salt, and spices then deep-fried and served with sauce and vegetables.
$12.95
-
Chicken Manchurian (G)(N)
Boneless chicken pieces marinated with Indian spices and coated with corn flour, mixed with seasoning and deep-fried. Tossed with soy sauce, tomato ketchup, and vegetables.
$12.95
-
Chicken 65 (G)(N)
Boneless chicken pieces marinated with spices and deep-fried and tossed with soy sauce, vinegar, chilli flakes, and curry leaves.
$14.95
-
TandooriChicken (G)(N)
Chicken marinated in yogurt sauce and fresh herbs and selected Indian spices.
$10.95
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Vegetarian Curries

Dal Tadka (G)(N)(V)
Yellow lentils cooked on a slow heat and seasoned with butter, onion, ginger, garlic, tomatoes and garnished with coriander.
$14.95
-
Palak Paneer (G)(N)
Cottage cheese cubes cooked with spinach, spices and a dash of cream.
$14.95
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Mutter Paneer (G)(N)
Cottage cheese cubes and green peas cooked in an indian home made style.
$14.95
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Butter Paneer (G)
Cubes of cottage cheese cooked in a delicious creamy tomato gravy and garnished with cashews.
$14.95
-
Vegetable Korma (G)
Traditionally mild curry cooked in a white creamy sauce made of cashew nut paste,cream and blended with aromatic spices.
$14.95
-
Aloo Gobi (G)(N)(V) (Vegetarian Curries)
Cauliflower, potatoes, tomato, fenugreek sauted in herbs and spices.
$14.95
-
Aloo Eggplant (G)(N)(V)
Potatoes, eggplant, tomato, fenugreek sauted in herbs and spices.
$14.95
-
Malai Kofta (G)
Cottage Cheese, mixed veggies and potatoes cooked in tomato and creamy sauce.
$14.95
-
Channa Masala (G)(N)(V)
Garbanzo beans cooked in special blend of spices and herbs.
$14.95
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Curries

Shahi Korma (G)(N)
Garbanzo beans cooked in special blend of spices and herbs.
$15.95
-
Roganjosh (G)(N)
Anaromatic lamb dish originating from kashmir made with lean lamb in yogurt and curry spices. The red colour is derived from paprika.
$15.95
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Vindaloo (G)(N)
Venigar gives it a lovely aroma cooked in an authentic vindaloo gravy.
$15.95
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Madras (G)(N)
The dried roasted spices cooked in ghee and then other major fresh ingredients such as garlic and ginger, coconut milk are added with meat.
$15.95
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Spinach (G)(N)
Cooked in a rich spinach gravy with a mixture of authentic Indian spices.
$15.95
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Hyderabadi Special (G)(N)
Mutton pieces sauted with ginger garlic paste and cooked with rich onion tomato paste. Finally with a touch of rich cashew paste and Indian spices.
$15.95
-
Butter Chicken (G)
Boneless chicken pieces marinated overnight roasted in a traditional Indian oven and finished with creamy tomato gravy and finely chopped cashew nuts.
$15.95
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Chicken Tikka Masala (G)(N)
Cooked in a delicious, thick tomato and onion gravy with green peas capsicums and Indian spices.
$15.95
-
Do Piaza (G)(N)
Sliced onions, bell pepper, fresh cilantro, roasted garam masala, sweet Kashmiri chili and mild spices.
$15.95
-
Goan Fish (G)(N)
Cooked in a delicious, thick tomato and onion gravy with coconut cream and mustard seeds.
$16.95
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Prawn Curry (G)(N)
Cooked in a delicious, thick tomato and onion gravy with coconut cream and mustard seeds.
$17.95
-
Malai Kofta
Chicken/Lamb Koftas are Indian Spiced Meatballs with aromatic spices and Cottage Cheese cooked in tomatoes and creamy sauce that can make any mealtime special.
$15.95
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Biryani

Chicken Biryani (G)(N) (Biryani)
Basmati rice cooked with chicken marinated with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with tomato or mirchika salanandraita.
$15.95
-
Lamb Biryani (G)(N)
Basmati rice cooked with lamb marinated with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with tomato or mirchika salanandraita.
$16.95
-
Goat Biryani (G)(N)
Basmati rice cooked with goat marinated with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with tomato or mirchika salanandraita.
$17.95
-
Vegetable Biryani (G)(N)(V) (Biryani)
Basmati rice cooked with vegetable marinated with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with tomato or mirchika salanandraita.
$13.95
-

Rice

Plain Rice
$3.90
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Saffron Rice
Basmati rice is cooked with whole spices.
$4.50
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Breads

Plain Naan
Leavened bread freshly baked in Tandoori Clay Oven
$3.00
-
Butter Naan
Leavened bread freshly baked in Tandoori Clay Oven
$4.00
-
Cheese Naan (Breads)
Leavened bread freshly baked in Tandoori Clay Oven
$5.00
-
Garlic Naan (Breads)
Leavened bread freshly baked in Tandoori Clay Oven
$4.00
-
Garlic and Cheese Naan
Leavened bread freshly baked in Tandoori Clay Oven
$6.00
-
Chapathi
Leavened bread freshly baked in Tandoori Clay Oven
$3.00
-
Paratha
Leavened bread freshly baked in Tandoori Clay Oven
$4.00
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Desserts

Double Ka Meetha
$5.00
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Gulab Jamun
$5.00
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Gulad Jamun with Ice Cream
$7.00
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Drinks

Soft Drinks
$3.90
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Single-Use Items

Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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