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JD's Jazz Club & Fine Dining Menu Prices

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You are viewing JD's Jazz Club & Fine Dining prices confirmed by Menu-Prices at the following location:
1951 Tamiami Trail, Port Charlotte, FL 33948 US 1(941) 255-0994
Prices shown in: USD

Appetizers

White PEI Mussels (1 lb.)
Gluten-free. White: garlic, melted leek, vermouth, cream, rustic baguette (without baguette).
$14.00
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Red PEI Mussels (1 lb.)
Gluten-free. Red: andouille sausage, shallots, white wine, tomato sauce, baguette (without baguette).
$14.00
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Salmon & Tuna Tartare Duo
Gluten-free. Salmon: lemon zest, caper, chive, shallot, whole mustard, olive oil. Sushi grade tuna: ginger, garlic, shallot, sesame seeds, cilantro, scallion, crackers.
$16.00
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Fried Calamari
Sweet-hot Asian glaze, fresh cilantro, lime, green onion.
$12.00
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Chef’s Cheese Plate
Chef’s assortment of artisan cheeses, crackers, accompaniments.
$16.00
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Seafood Ceviche Martini
Gluten-free. Fresh grouper, shrimp, citrus marinade, avocado, pico de gallo, tortilla chips.
$15.00
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JD's Pate
Gluten-free. Fresh chicken liver pate, fresh herbs, bacon onion marmalade, granny smith apple, crackers.
$9.00
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Beef Carpaccio
Gluten-free. Thinly sliced filet mignon, crispy fried capers, shaved Parmesan, citrus arugula, truffle oil.
$16.00
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JD's Vegan Appetizer
Roasted red pepper hummus, grilled eggplant, marinated tomato, grilled pita, kalamata olives.
$12.00
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Shrimp & Grits
Gluten-free. Andouille sausage, white Vermont cheddar cheese, roasted red peppers, fresh basil.
$14.00
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JD’s Shrimp Cocktail
Gluten-free. Six jumbo shrimp, avocado, tomato, onion, garlic, tomato sauce, green olive.
$12.00
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Entrée Salads

JD's Citrus Caesar Salad
Romaine, Parmesan, housemade crouton, citrus caesar dressing, port reduction, fried shallot.
$11.00
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House Salad
Artisan lettuce, candied walnut, dried cranberry, tomato, onion, cucumber, lemon vinaigrette.
$11.00
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The Classic Wedge Salad
Gluten-free. Iceberg wedge, cucumber, tomato, onion, bacon, bleu cheese dressing, bleu crumbles.
$11.00
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JD's Caprese Salad
Gluten-free. Heirloom tomato, fresh mozzarella, balsamic caviar, basil infused EVOO.
$11.00
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Bar Menu

JD’s Burger
Prime ground beef, lettuce, tomato, onion, fries.
$10.00
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Anti-Pasto Flat-Bread Pizza
Genoa salami, prosciutto, kalamata olive, red pepper, onion, mozzarella, herbs.
$12.00
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Vegetable Flat-Bread Pizza
Red and yellow peppers, Portobello mushroom, shallot, EVOO, baja aioli.
$11.00
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Cheese Beignets
Artisan cheese beignets, sea salt, grilled tomato relish.
$8.00
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Truffle Chips
Truffle oil, candied pecans, bleu cheese, balsamic drizzle.
$10.00
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PEI Mussels Provencal
Fresh tomato, basil, onion, white wine, lemon butter sauce.
$13.00
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JD’s Pate
Bacon onion jam, red wine reduction, crackers.
$9.00
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Shrimp Cocktail
Steamed and chilled jumbo shrimp, cocktail sauce.
$12.00
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White PEI Mussels
Garlic, melted leek, vermouth, cream, rustic baguette.
$13.00
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PEI Mussels Adobo
Chorizo, peppers, onion, fiery adobo cream sauce.
$15.00
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Jd’s Pate (Plate)
Madeira braised chicken liver pate, fresh herbs, verjus jelly, crackers.
$10.00
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Chef’s Cheese Plate (Bar Menu)
Chef’s assortment of artisan cheeses, crackers, accompaniments.
$15.00
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Beef Carpaccio (Bar Menu)
Thinly sliced filet mignon, crispy leek, caper, Parmesan, panzanella salad, truffle oil.
$15.00
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Entrée Selections

Salmon Oscar
Gluten free. Crab hollandaise sauce, grilled asparagus, herb roasted potatoes.
$32.00
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Pan Seared Grouper
Gluten free. Basil risotto, cherry heirloom tomatoes, wilted baby arugula, caper olive relish, lemon beurre blanc.
$32.00
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Lobster Gocce a la Limoncello
Lobster tail, saffron cream lemon sauce, vodka, braised spinach, fresh basil.
$34.00
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Crab Cakes
Gluten free. Pan seared crab cakes, roasted potatoes, summer salad, basil mango coulis, roasted piquillo pepper tartar sauce.
$30.00
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Pork Chop
Gluten-free (without sauce). Cannellini bean ragout, swiss chard, andouille sausage, mushrooms, port wine demi glaze.
$28.00
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JD’s Slow Braised Pork Osso Bucco
Gluten-free (without sauce). Roasted garlic mashed potato, braised spinach, tomato bordelaise.
$28.00
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Grilled Filet Mignon of Beef
Gluten-free (without sauce). Truffle mashed potato, grilled asparagus, port wine demi glaze, bacon onion jam.
$40.00
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Sirloin Steak
Gluten-free. Grilled mashed potato, grilled asparagus, blue cheese cream sauce.
$34.00
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Free Range Grilled Chicken Breast
Gluten-free. Coconut rice quinoa, mango salsa, grilled asparagus.
$26.00
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Duck Breast
Gluten-free (without sauce). Potato gratin, braised spinach, black berry demi glaze.
$29.00
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Rack of Lamb
Gluten-free (without sauce). Goat cheese polenta, roasted piquillo peppers, eggplant, artichoke hearts, port wine demi glaze.
$43.00
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Vegetarian Stuffed Pasta
Summer corn, mushrooms, shallots, garlic, baby arugula, sweet poblano sauce.
$24.00
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Side Salads

House Side Salad
Artisan lettuce, candied walnut, dried cranberry, tomato, onion, cucumber, lemon vinaigrette.
$6.00
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JD’s Side Citrus Caesar Salad
Romaine, Parmesan, housemade crouton, citrus caesar dressing, port reduction, fried shallot.
$7.00
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JD's Sides

Coconut Rice Quinoa
$5.00
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Grilled Asparagus
$6.00
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Braised Spinach
$6.00
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Basil Risotto
$6.00
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Garlic Mashed Potato
$4.00
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Asiago Cheese Grits
$6.00
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Potato Gratin
$5.00
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Goat Cheese Polenta
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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