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Japaneiro's Sushi Bistro & Latin Grill‎ Menu Prices

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Menu-Prices is not associated with Japaneiro's Sushi Bistro & Latin Grill‎
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You are viewing Japaneiro's Sushi Bistro & Latin Grill‎ prices confirmed by Menu-Prices at the following location:
2168 Texas Drive, Sugar Land, TX 77478 US 1(281) 242-1121
Prices shown in: USD
  • Lunch Japaneiro's Sushi Bistro & Latin Grill (Lunch) (Sugar Land) (DD4B)
  • All Day Japaneiros (All Day) (Sugar Land)

Popular Items

Dumplings
Steamed shrimp dumplings served with our homemade dipping sauce.
$5.00
-
Edamame
Vegetarian. Boiled soybeans in the pod with sea salt.
$5.00
-
Green Albacore
Shrimp tempura, avocado, jalapeno & spicy mayo topped with kani, baked albacore, fresh salmon, ponzu sauce, sriracha, cilantro and unagi sauce.
$15.00
-

Lunch

Lunch Trio
M- F, 11-3.
$12.00
-

Soup & Salads

Seafood Chupe
Delicate andean-style soup with crab meat, shrimp, salmon and a selection of fine herbs and peppers.
$7.00
-
Verde Salad
Vegetarian. Organic mixed greens, tomato & cucumber with a creamy garlic cilantro dressing, topped with crispy wonton strips.
$6.00
-
Kung Fu Salad
Vegetarian. Spring mix, pickled daikon, apple, onions with a ginger lime dressing.
$6.00
-
Miso
Vegetarian. Traditional Japanese broth with seaweed, green onion and tofu.
$4.00
-
Oshi Salad
Vegetarian. Spinach, thin carrots slivers and kaiware (radish sprouts) with a peanut dressing, topped with toston croutons.
$6.00
-
Classic Chuka
Vegetarian. Classic sushi bar seaweed salad.
$5.00
-
Avocado Cream
silky avocado-cilantro cream (hot) topped with kani and freshly sliced avocado
$6.00
-
Daikon Slaw
Vegetarian. Pickled daikon, onions and fresh cucumbers.
$5.00
-
Ponzu Chuka
Vegetarian, spicy. Classic chuka salad with julienne cucumbers, thin carrot slivers, cilantro, pico and spicy ponzu sauce.
$6.00
-

Nigiri - Sushi

Brown rice available.
Toro - Fatty Tuna
$7.00
-
Maguro - Tuna
$2.50
-
Hamachi - Yellowtail
$2.50
-
Meji Maguro - Albacore
$2.50
-
Tai - Snapper
$2.50
-
Unagi - Fresh Water Eel
$2.50
-
Namasake - Salmon
$2.50
-
Susuki - Sea Bass
$2.50
-
Ika - Squid
$2.00
-
Kani - Crab
$2.00
-
Tako - Octopus
$2.00
-
Tamago - Omelet
$2.00
-
Ebi - Shrimp
$2.00
-
Masago - Smelt Roe
$2.00
-
Saba - Mackerel
$2.00
-
Sake - Smoked Salmon
$2.50
-

Sashimi - Sushi

Brown rice available.
Ikura - Salmon
$17.00
-
Koshou Maguro - Peppered Tuna
$17.00
-
Tobiko - Pickled Fish Roe
$17.00
-
Toro - Fatty Tuna (Sashimi - Sushi)
$30.00
-
Uni - Sea Urchin
$30.00
-
Kizami Tuna
Peppered tuna, lemon slice and kizami grade wasabi.
$20.00
-
Sunny Pepper Tuna
Peppered tuna with quail egg.
$20.00
-
Maguro - Tuna (Sashimi - Sushi)
$13.00
-
Hamachi - Yellowtail (Sashimi - Sushi)
$13.00
-
Meji Maguro - Albacore (Sashimi - Sushi)
$13.00
-
Tai - Snapper (Sashimi - Sushi)
$13.00
-
Unagi - Fresh Water Eel (Sashimi - Sushi)
$13.00
-
Namasake - Salmon (Sashimi - Sushi)
$13.00
-
Susuki - Sea Bass (Sashimi - Sushi)
$13.00
-
Escolar - Walu-Walu (Snake Mackerel)
$13.00
-
Torched Truffle Salmon
$20.00
-
Ika - Squid (Sashimi - Sushi)
$9.00
-
Kani - Crab (Sashimi - Sushi)
$9.00
-
Tako - Octopus (Sashimi - Sushi)
$9.00
-
Tamago - Omelet (Sashimi - Sushi)
$9.00
-
Ebi - Shrimp (Sashimi - Sushi)
$9.00
-
Masago - Smelt Roe (Sashimi - Sushi)
$9.00
-
Sake - Smoked Salmon (Sashimi - Sushi)
$13.00
-
Saba - Mackerel (Sashimi - Sushi)
$9.00
-
Kizami Wasabi Side - Premium Wasabi
$3.00
-

Vegetarian Rolls

Yucca Roll
Vegetarian. Fried yucca, cream cheese inside, topped with avocado, pico, nata, bell pepper sauce and green onions. Wrapped in soy.
$9.00
-
Sunkist Roll
Vegetarian. Fried tofu, avocado, asparagus, seaweed paper, outside sweet potato, shredded carrots, chilli powder, side of baja sauce shredded carrots, chilli powder, side of baja sauce.
$9.00
-
Ensalada Roll
Vegetarian. Daikon, tomato, cucumber, plantain, jalapenos &kaiware topped with avocado, sesame seeds and garlic cilantro sauce.
$10.00
-
Veggie Shinoda
Vegetarian. Mixed veggies cooked in a crispy tempura shell dressed in a mix of sweet and mildly spicy sauces.
$10.00
-
Avocado Roll
Vegetarian. Simply avocado.
$6.00
-
Kappamaki
Vegetarian. Cucumber roll.
$5.00
-
Garden Roll
Vegetarian. Avocado and cucumber roll.
$6.00
-

Traditional Rolls

California
Kani, cucumber, avocado, masago and a sprinkle of sesame seeds.
$6.00
-
Spider
Fried soft shell crab, cucumber, kaiware, green onions, Japanese mayo and masago.
$10.00
-
Spicy Tuna
Spicy. Fresh tuna mixed with spicy chili and other house spices, avocado, green onions and sesame seeds.
$9.00
-
Kamakazi
Crab meat rolled in squid and flash fried, then rolled in soybean paper with masago and rice and topped with unagi sauce and sesame seeds.
$9.00
-
Philadelphia
Smoked salmon, cream cheese and avocado.
$8.00
-
Caterpillar
Baked unagi (eel) & cucumber inside, topped with avocado, sesame seeds and unagi sauce.
$12.00
-
Rock & Roll
Crispy tempurized jumbo shrimp, cucumber, kaiware, green onions & Japanese mayo and masago.
$10.00
-
Tiger
Spicy. Smoked salmon, jalapeno and cream cheese wrapped in seaweed paper and flash fried then wrapped with rice and masago in soybean paper.
$10.00
-
Mount Fuji
Smoked salmon and avocado topped with spicy mayo, green onions and masago, baked and served warm.
$10.00
-
Alaska
Kani, cream cheese, chuka & cucumber, topped with salmon and avocado.
$10.00
-

Tempura Rolls

Brown rice available.
Shinoda
Our first signature roll. Fresh salmon cooked in a crispy tempura shell dressed in a mix of sweet and mildly spicy sauces.
$12.00
-
Latino
Spicy. Hamachi, smoked salmon, kani, jalapeno, cream cheese and avocado fried in tempura, topped with green onion and spicy mayo.
$12.00
-
Gecko
Spicy. Salmon, kani and rice wrapped in soy paper and fried in tempura then topped with avocado, unagi sauce, sriracha and spicy mayo.
$12.00
-
Green Albacore (Tempura Rolls)
Shrimp tempura, avocado, jalapeno & spicy mayo topped with kani, baked albacore, fresh salmon, ponzu sauce, sriracha, cilantro and unagi sauce.
$15.00
-
Tropic Thunder
Shrimp tempura, spicy tuna and avocado wrapped in soybean paper and topped with sweet plantain, nata cream and sriracha sauce topped with green onions.
$13.00
-
Solovino
Mix of vegetable tempura wrapped in soy paper topped with salmon, snow crab and yellowtail, garnished with green onions, ponzu, unagi, and sriracha sauces.
$16.00
-
Shaggy Dog
Spicy. Shrimp tempura, cream cheese wrapped in soy paper topped with shredded kani, Japanese mayo & sriracha sauce.
$11.00
-
The Kraken
Octopus tempura, yellowtail, cilantro and jalapenos wrapped in soybean paper topped with avocado and pico de gallo.
$13.00
-
T - Rex
Soft shell crawfish, fresh jalapeño, cucumber, avocado, habañero masago wrapped in soybean paper and topped with kani, maguro, unagi sauce, rooster and ponzu sauce.
$16.00
-
Supreme
Soft shell crab, jalapeno, avocado topped with spicy escolar, habanero masago, cilantro, ponzu, unagi sauce and sriracha sauce.
$16.00
-
Millenium
Spicy. Shrimp tempura, cucumber & jalapeno, wrapped in soy paper and topped with spicy salmon, green onion, tempura flakes, unagi sauce & Japanese mayo.
$13.00
-
Hawaiian
Spicy. Shrimp and asparagus tempura with cream cheese rolled in soybean paper, topped with avocado, chili powder, mango and coconut sauce.
$12.00
-
Crazy
Shrimp tempura, spicy tuna, kaiware, spicy mayo & cucumber, rolled in soybean paper.
$10.00
-
New Zealand
Shrimp tempura, avocado and cream cheese, topped with shredded kani, tempura flakes and unagi sauce.
$12.00
-

Specialty Rolls

Hippie Dragon
Spicy. Smoked salmon, cucumber and a little cream cheese wrapped with soy paper and avocado and topped with red tobiko and a bit of sriracha sauce.
$11.00
-
Carpaccio
Thinly sliced Angus carpaccio, caramelized onions & avocado, wrapped in soy paper and topped with unagi sauce and sesame seeds.
$13.00
-
Town Square
Spicy. Crawfish, avocado and cucumber inside topped with kani, seabass, masago, green onions and ponzu.
$14.00
-
Ika Crunch
Fried calamari, crab meat, cream cheese & tempura flakes wrapped in soy paper with avocado, unagi sauce and sesame seeds.
$12.00
-
Black Widow
Soft shell crab and kani wrapped with avocado, unagi, black tobiko, sesame seeds and unagi sauce.
$14.00
-
Sumo
Kani, salmon, white radish, kaiware, and cucumber wrapped in soy paper topped with avocado, cream cheese, snow crab, jalapeños, and green onions with sriracha, unagi, and ponzu sauces.
$13.00
-
Austin Hippie
Spicy. Spicy tuna, jalapeno, avocado, little cream cheese, masago and unagi sauce.
$11.00
-
Sushi Lovers
Hamachi, susuki, namasake, maguro, avocado, green tobiko and masago.
$16.00
-
Wildflower
Spicy tuna, avocado, cilantro, kaiware, jalapeno and parsley.
$9.00
-
Fiji
Red snapper tempura, avocado and cream cheese in soy paper topped with sweet plantain and dumpling sauce.
$11.00
-

Spicy Rolls

Volcano
Spicy tuna, avocado, cucumber, kaiware, spicy mayo topped with shredded kani, tempura flakes sriracha sauce & green onions.
$10.00
-
Power Roll
Albacore mixed with mayo & masago, avocado and jalapeno with tuna, salmon and green onions, topped with power sauce.
$15.00
-
Spicy Sugarland
Our spicy tuna topped with salmon and avocado.
$13.00
-
Viking
Spicy escolar, crawfish, jalapenos and avocados rolled in seaweed and rice topped with parsley and ponzu and rooster sauces.
$13.00
-
Super Dave
Spicy yellowtail, cilantro and avocado wrapped in soy paper and topped with fresh tuna, sliced fresh jalapeño and yuzu sauce.
$14.00
-
Fire In The Hole
Spicy hamachi, jalapenos and sriracha wrapped in soy paper, habanero masago, green tobiko, and chilli powder.
$12.00
-
Cabo
Spicy hamachi, green onion, jalapeno, soybean paper topped with avocado, chili powder & black tobiko served with our baja dipping sauce & spicy ponzu.
$12.00
-
Patron
Snow crab mix wrapped in seaweed topped with salmon, jalapeno, hamachi and thin lemon slices.
$13.00
-

Tempura

Tempura Dinner
Shrimp, chicken and crispy assorted vegetables, flash fried in a light Japanese batter.
$16.00
-
Shrimp
Six large crispy shrimp tempura.
$11.00
-
Veggies
Vegetarian. A medley of vegetables tempura.
$8.00
-
Tempura Balls
Mashed potato tempura balls with garlic chimichurri.
$8.00
-

Kitchen

Churrasco
Exquisite South American style Angus tenderloin marinated in chimichurri and grilled to your specification. Served with roasted garlic mashed potatoes and sweet plantain slices.
$30.00
-
Encebollado
Tender Angus strip-loin steak “parrilla” strips topped with caramelized onions, yuquita fries and black beans.
$17.00
-
Chicken Sarten
Lean and tender chicken breast grilled latin-style, served with tempura sweet potatoes and seasonal mixed vegetables sauteed with garlic.
$14.00
-
Pollo Milanesa
Parmesan crusted chicken breast topped with lemon sage cream sauce, shiitake mushrooms and herb roasted fingerling potatoes.
$18.00
-
Wrapaneiros
Grilled chicken, grilled veggies, mixed greens, mozzarella, yogurt pico and black beans in a spinach wrap.
$12.00
-
Pinchos (Skewers) Platter
Four deliciously marinated grilled skewers: salmon, shrimp, beef and chicken, served over yucas and topped with our latin roasted peppers sauce.
$22.00
-
Herb Crusted Salmon
Fresh herb crusted salmon filet served with a creamy broccoli risotto.
$18.00
-
Seafood Rice
Stir-fried rice with shrimp, salmon, vegetables, herbs and spices, topped with sweet plantain slices.
$13.00
-
Seafood Platter
A roasted salmon filet with shrimp in a garlic butter sauce served with yuca fries.
$25.00
-
Blackened Seabass
Spicy. Blackened chilean seabass filet with a squeeze of lime on a bed of soft black beans and our grilled buttered asparagus.
$24.00
-
Seafood Quinoa Bowl
Stir-fried quinoa with shrimp, salmon, vegetables, herbs and spices, topped with sweet plantain slices.
$15.00
-

Pepitos

Large South American sandwiches with lettuce, tomato & Japanese mayo on lightly toasted hoagie bread.
Grilled Chicken Breast
$12.00
-
Grilled Onion Cheese Steak
$12.00
-
Oven Roasted Salmon
$12.00
-
Tempura Veggie
Vegetarian.
$12.00
-
Blackened Tilapia
$12.00
-
Tempura Shrimp
$12.00
-

Slimmers

Skinny Choice
Your choice of grilled chicken breast, salmon or tilapia served on a bed of quinoa and topped with sauteed spinach, olive oil, caramelized onions and sundried tomatoes.
$12.00
-
Veggie Pinchos
Vegetarian. Veggie skewers on top of a bed of quinoa served with a side of black beans.
$12.00
-
Veggie - Wrapaneiros
Vegetarian. Grilled veggies, mixed greens, mozzarella, yogurt pico and black beans in a spinach wrap.
$10.00
-

Nirvanas - Sushi

Nirvanas are our most popular sushi samplers and a great way to share and experience new flavors and combinations. Sample our best rolls, sushi pieces, sashimi and other specialties from our sushi bar.
Nirvanas (Chef’s Way)
$34.00
-
Nirvanas (Your Way)
$40.00
-

Boats - Sushi

Nirvanas for large parties or really hungry people.
Boats - Large
$180.00
-
Boats - Small
$100.00
-

Smaller Samplers - Sushi

Sugar Land Sampler
Spicy sugar land roll & 8 pieces of assorted sushi.
$25.00
-
Nigiri Medley
12-piece sushi assortment.
$25.00
-

Nibblers - Cold

Sunny Peppered Tuna
4 peppered tuna nigiri topped with fried quail egg and mamba, unagi and rooster sauces.
$15.00
-
Black Mamba
Black sesame crusted tuna slices topped with our mamba sauce.
$13.00
-
Tuna Tataki
Sashimi grade black pepper crusted tuna slices seared rare, served with a sake-miso paste.
$13.00
-
Yuzu Hamachi
Spicy. Yellowtail sashimi in a Japanese citrus sauce with thin jalapeno slices and cilantro.
$13.00
-
Beef Tataki
Spicy. Certified Angus beef tenderloin seared rare and sliced thin in a spicy ponzu sauce with pico de gallo and sesame seeds.
$12.00
-
Ceviche Fresco
Rich and refreshing white fish ceviche marinated in freshly squeezed citrus juices, spices and herbs.
$10.00
-
Tai Ceviche
Spicy sushi grade snapper ceviche marinated in citrus juices, onions, peppers, and jalapeños.
$12.00
-

Nibblers - Hot

Dumplings (Nibblers - Hot)
Steamed shrimp dumplings served with our homemade dipping sauce.
$5.00
-
Crab Puffs
Crab (kani) and soft cream cheese in a crisp tempura shell topped with our sweet and mildly spicy sauce and a garlic cilantro dipping sauce.
$9.00
-
Tostadas
Your choice of salmon, Angus beef or chicken sauteed in herbs, mushrooms and a soy glaze on crispy wonton tostadas topped with our homemade pico de gallo and nata cream and nata cream.
$9.00
-
Camaron Ajillo
Pan seared shrimp topped with a delicate white wine-garlic reduction and pico served with buttered mini toasts.
$12.00
-
Tajadas
Vegetarian. Soft and sweet fried fresh plantain slices served with a side of our nata cream.
$6.00
-
Toston
Vegetarian. Fried green plantain sliced thick and pounded flat, served with a roasted bell pepper dipping sauce.
$6.00
-
Plantain Chips
Vegetarian. Fresh green plantains sliced thin and sprinkled with garlic salt.
$6.00
-
Edamame (Nibblers - Hot)
Vegetarian. Boiled soybeans in the pod with sea salt.
$5.00
-
Chimi Fries
Sweet potato tempura fries topped with avocado / jalapeno chimichurri and powdered sriracha.
$9.00
-
Ika Frita
Our version of fried calamari served over a bed of mixed greens topped with pico de gallo, served with agave rooster sauce.
$8.00
-
Shrimp Diablo
Spicy. Shrimp and peppers sauteed in a spicy sriracha sauce, served on a bed of mashed sweet potatoes and crispy wonton chips.
$12.00
-
Nibbler Nirvana
Mix of tequenos, ika frita, yucas, plantain chips, tajadas, & toston.
$19.00
-
Tequenos
Delicate South American homemade pastries filled with queso blanco and served with a traditional dipping sauce.
$7.00
-
Yuquitas
Vegetarian. South American wedge fries (yuca) served with a roasted bell peppers sauce.
$6.00
-
Jalapeno Crab Tempura
Fresh jalapeno suffed with snow crab mix and cream cheese, fried in tempura & topped with spicy sesame sauce.
$9.00
-
Tempura Balls (Nibblers - Hot)
Mashed potato tempura balls with garlic chimichurri topped with mango pico.
$8.00
-
Empanadas
Homemade flaky turnovers served with yogurt pico and pickled daikon slaw (seafood) or mango relish.
$7.00
-

Nibblers - Hot & Cold

Caribbean Volcano
Spicy. Warm bed of sweet plantains covered with fresh spicy tuna, topped with avocado, miso reduction, coconut milk and sesame seeds.
$15.00
-
Lettuce Wraps
Spicy. Fresh bibb lettuce leaves ready to be filled with your choice of “woked” meat with mushrooms, water chesnuts topped with pico de gallo and a side of spicy ponzu sauce.
$10.00
-

Gluten Free

Edamame (Gluten Free)
$5.00
-
Skinny Entree
$12.00
-
Tilapia Lime Salad (Salt & Pepper)
$12.00
-
Lettuce Wraps (Chicken, Beef, Shrimp or Salmon)
Sautéed with gluten free soy sauce.
$10.00
-
Beef Tataki (Gluten Free)
With gluten free ponzu sauce.
$12.00
-
Seafood Rice (Gluten Free)
With fresh tajadas (chicken & beef also available).
$13.00
-
Pinchos
With rice and mixed steamed veggies.
$18.00
-
Veggie Roll
Mixed steamed vegetables wrappen in nori.
$8.00
-
Spicy Sugarland Roll
Spicy tuna, avocado & fresh salmon wrapped in nori.
$13.00
-
Tuna Roll
Maguro & avocado wrapped in nori.
$8.00
-
First Colony Roll
Fresh salmon wrapped in nori topped with peppered tuna and avocado.
$13.00
-
Salmon Roll
Namasake & avocado wrapped in nori.
$8.00
-
Philadelphia Roll
Smoked salmon, cream cheese, & avocado wrapped in nori.
$9.00
-
Rainbow Roll
Cucumber & avocado wrapped in nori topped with maguro, namasake and hamachi.
$15.00
-
Sushi Lover's Roll
Namasake, maguro, hamachi, susuki and avocado wrapped in nori.
$16.00
-

Desserts

Tres Leches
Our best selling dessert for ten plus years, really needs no description other than heavenly moist goodness.
$7.00
-
Tempura Bananas
Bananas tempura topped with a medley of delicate sweet sauces.
$8.00
-
Ice Cream Scoop
$3.00
-
Heart Stopper
Tempura fried tres leches.
$7.00
-
Oreo Tempura
This is our staff’s favorite dessert, served with vanilla ice cream.
$7.00
-
Ice Cream Roll
Vanilla ice cream rolled in moist pound cake layers topped with our sweet sauce medley.
$8.00
-

Kiddos

Shaggy Jr.
Shrimp tempura, cream cheese, rice, soy paper, kani(crab), & mayo
$11.00
-
Tuna Jr.
Tuna, avocado, rice, soypaper
$8.00
-
Baby Roll
Diced chicken breast rolled in rice served with a side of ketchup
$6.00
-
Mac & Cheese
$6.00
-
Ebi-Pura
2 crispy jumbo tempura shrimp and bowl of rice
$5.00
-
Chicken Fingers
Comes with dipping sauce and bowl of rice
$6.00
-
Ebi-Potter
Shrimp tempura roll with rice
$6.00
-
Rice Balls
Four sushi rice balls
$1.00
-
Teen Roll
Shrimp tempura, avocado, kani(crab), seaweed paper, topped with mayo and sweet unagi sauce
$12.00
-

Popular Items

Dumplings
Steamed shrimp dumplings served with our homemade dipping sauce.
$5.00
-
Edamame
Vegetarian. Boiled soybeans in the pod with sea salt.
$5.00
-
Green Albacore
Shrimp tempura, avocado, jalapeno & spicy mayo topped with kani, baked albacore, fresh salmon, ponzu sauce, sriracha, cilantro and unagi sauce.
$15.00
-

Soup & Salads

Seafood Chupe
Delicate andean-style soup with crab meat, shrimp, salmon and a selection of fine herbs and peppers.
$7.00
-
Verde Salad
Vegetarian. Organic mixed greens, tomato & cucumber with a creamy garlic cilantro dressing, topped with crispy wonton strips.
$6.00
-
Kung Fu Salad
Vegetarian. Spring mix, pickled daikon, apple, onions with a ginger lime dressing.
$6.00
-
Miso
Vegetarian. Traditional Japanese broth with seaweed, green onion and tofu.
$4.00
-
Oshi Salad
Vegetarian. Spinach, thin carrots slivers and kaiware (radish sprouts) with a peanut dressing, topped with toston croutons.
$6.00
-
Classic Chuka
Vegetarian. Classic sushi bar seaweed salad.
$5.00
-
Avocado Cream
silky avocado-cilantro cream (hot) topped with kani and freshly sliced avocado
$6.00
-
Daikon Slaw
Vegetarian. Pickled daikon, onions and fresh cucumbers.
$5.00
-
Ponzu Chuka
Vegetarian, spicy. Classic chuka salad with julienne cucumbers, thin carrot slivers, cilantro, pico and spicy ponzu sauce.
$6.00
-

Nigiri - Sushi

Brown rice available.
Toro - Fatty Tuna
$7.00
-
Kizami Tuna
Peppered tuna, lemon slice and kizami grade wasabi.
$5.50
-
Maguro - Tuna
$2.50
-
Hamachi - Yellowtail
$2.50
-
Meji Maguro - Albacore
$2.50
-
Tai - Snapper
$2.50
-
Unagi - Fresh Water Eel
$2.50
-
Namasake - Salmon
$2.50
-
Susuki - Sea Bass
$2.50
-
Ika - Squid
$2.00
-
Kani - Crab
$2.00
-
Tako - Octopus
$2.00
-
Tamago - Omelet
$2.00
-
Ebi - Shrimp
$2.00
-
Masago - Smelt Roe
$2.00
-
Saba - Mackerel
$2.00
-
Sake - Smoked Salmon
$2.50
-

Sashimi - Sushi

Brown rice available.
Ikura - Salmon
$17.00
-
Koshou Maguro - Peppered Tuna
$17.00
-
Tobiko - Pickled Fish Roe
$17.00
-
Toro - Fatty Tuna (Sashimi - Sushi)
$30.00
-
Uni - Sea Urchin
$30.00
-
Kizami Tuna (Sashimi - Sushi)
Peppered tuna, lemon slice and kizami grade wasabi.
$20.00
-
Sunny Pepper Tuna
Peppered tuna with quail egg.
$20.00
-
Maguro - Tuna (Sashimi - Sushi)
$13.00
-
Hamachi - Yellowtail (Sashimi - Sushi)
$13.00
-
Meji Maguro - Albacore (Sashimi - Sushi)
$13.00
-
Tai - Snapper (Sashimi - Sushi)
$13.00
-
Unagi - Fresh Water Eel (Sashimi - Sushi)
$13.00
-
Namasake - Salmon (Sashimi - Sushi)
$13.00
-
Susuki - Sea Bass (Sashimi - Sushi)
$13.00
-
Escolar - Walu-Walu (Snake Mackerel)
$13.00
+420.00%
Torched Truffle Salmon
$20.00
-
Ika - Squid (Sashimi - Sushi)
$9.00
-
Kani - Crab (Sashimi - Sushi)
$9.00
-
Tako - Octopus (Sashimi - Sushi)
$9.00
-
Tamago - Omelet (Sashimi - Sushi)
$9.00
-
Ebi - Shrimp (Sashimi - Sushi)
$9.00
-
Masago - Smelt Roe (Sashimi - Sushi)
$9.00
-
Sake - Smoked Salmon (Sashimi - Sushi)
$13.00
-
Saba - Mackerel (Sashimi - Sushi)
$9.00
-
Kizami Wasabi Side - Premium Wasabi
$3.00
-

Vegetarian Rolls

Yucca Roll
Vegetarian. Fried yucca, cream cheese inside, topped with avocado, pico, nata, bell pepper sauce and green onions. Wrapped in soy.
$9.00
-
Sunkist Roll
Vegetarian. Fried tofu, avocado, asparagus, seaweed paper, outside sweet potato, shredded carrots, chilli powder, side of baja sauce shredded carrots, chilli powder, side of baja sauce.
$9.00
-
Ensalada Roll
Vegetarian. Daikon, tomato, cucumber, plantain, jalapenos &kaiware topped with avocado, sesame seeds and garlic cilantro sauce.
$10.00
-
Veggie Shinoda
Vegetarian. Mixed veggies cooked in a crispy tempura shell dressed in a mix of sweet and mildly spicy sauces.
$10.00
-
Avocado Roll
Vegetarian. Simply avocado.
$6.00
-
Kappamaki
Vegetarian. Cucumber roll.
$5.00
-
Garden Roll
Vegetarian. Avocado and cucumber roll.
$6.00
-

Traditional Rolls

California
Kani, cucumber, avocado, masago and a sprinkle of sesame seeds.
$6.00
-
Spider
Fried soft shell crab, cucumber, kaiware, green onions, Japanese mayo and masago.
$10.00
-
Spicy Tuna
Spicy. Fresh tuna mixed with spicy chili and other house spices, avocado, green onions and sesame seeds.
$9.00
-
Kamakazi
Crab meat rolled in squid and flash fried, then rolled in soybean paper with masago and rice and topped with unagi sauce and sesame seeds.
$9.00
-
Philadelphia
Smoked salmon, cream cheese and avocado.
$8.00
-
Caterpillar
Baked unagi (eel) & cucumber inside, topped with avocado, sesame seeds and unagi sauce.
$12.00
-
Rock & Roll
Crispy tempurized jumbo shrimp, cucumber, kaiware, green onions & Japanese mayo and masago.
$10.00
-
Tiger
Spicy. Smoked salmon, jalapeno and cream cheese wrapped in seaweed paper and flash fried then wrapped with rice and masago in soybean paper.
$10.00
-
Mount Fuji
Smoked salmon and avocado topped with spicy mayo, green onions and masago, baked and served warm.
$10.00
-
Alaska
Kani, cream cheese, chuka & cucumber, topped with salmon and avocado.
$10.00
-

Tempura Rolls

Brown rice available.
Shinoda
Our first signature roll. Fresh salmon cooked in a crispy tempura shell dressed in a mix of sweet and mildly spicy sauces.
$12.00
-
Latino
Spicy. Hamachi, smoked salmon, kani, jalapeno, cream cheese and avocado fried in tempura, topped with green onion and spicy mayo.
$12.00
-
Gecko
Spicy. Salmon, kani and rice wrapped in soy paper and fried in tempura then topped with avocado, unagi sauce, sriracha and spicy mayo.
$12.00
-
Green Albacore (Tempura Rolls)
Shrimp tempura, avocado, jalapeno & spicy mayo topped with kani, baked albacore, fresh salmon, ponzu sauce, sriracha, cilantro and unagi sauce.
$15.00
-
Tropic Thunder
Shrimp tempura, spicy tuna and avocado wrapped in soybean paper and topped with sweet plantain, nata cream and sriracha sauce topped with green onions.
$13.00
-
Solovino
Mix of vegetable tempura wrapped in soy paper topped with salmon, snow crab and yellowtail, garnished with green onions, ponzu, unagi, and sriracha sauces.
$16.00
-
Shaggy Dog
Spicy. Shrimp tempura, cream cheese wrapped in soy paper topped with shredded kani, Japanese mayo & sriracha sauce.
$11.00
-
The Kraken
Octopus tempura, yellowtail, cilantro and jalapenos wrapped in soybean paper topped with avocado and pico de gallo.
$13.00
-
T - Rex
Soft shell crawfish, fresh jalapeño, cucumber, avocado, habañero masago wrapped in soybean paper and topped with kani, maguro, unagi sauce, rooster and ponzu sauce.
$16.00
-
Supreme
Soft shell crab, jalapeno, avocado topped with spicy escolar, habanero masago, cilantro, ponzu, unagi sauce and sriracha sauce.
$16.00
-
Millenium
Spicy. Shrimp tempura, cucumber & jalapeno, wrapped in soy paper and topped with spicy salmon, green onion, tempura flakes, unagi sauce & Japanese mayo.
$13.00
-
Hawaiian
Spicy. Shrimp and asparagus tempura with cream cheese rolled in soybean paper, topped with avocado, chili powder, mango and coconut sauce.
$12.00
-
Crazy
Shrimp tempura, spicy tuna, kaiware, spicy mayo & cucumber, rolled in soybean paper.
$10.00
-
New Zealand
Shrimp tempura, avocado and cream cheese, topped with shredded kani, tempura flakes and unagi sauce.
$12.00
-

Specialty Rolls

Hippie Dragon
Spicy. Smoked salmon, cucumber and a little cream cheese wrapped with soy paper and avocado and topped with red tobiko and a bit of sriracha sauce.
$11.00
-
Carpaccio
Thinly sliced Angus carpaccio, caramelized onions & avocado, wrapped in soy paper and topped with unagi sauce and sesame seeds.
$13.00
-
Town Square
Spicy. Crawfish, avocado and cucumber inside topped with kani, seabass, masago, green onions and ponzu.
$14.00
-
Ika Crunch
Fried calamari, crab meat, cream cheese & tempura flakes wrapped in soy paper with avocado, unagi sauce and sesame seeds.
$12.00
-
Black Widow
Soft shell crab and kani wrapped with avocado, unagi, black tobiko, sesame seeds and unagi sauce.
$14.00
-
Sumo
Kani, salmon, white radish, kaiware, and cucumber wrapped in soy paper topped with avocado, cream cheese, snow crab, jalapeños, and green onions with sriracha, unagi, and ponzu sauces.
$13.00
-
Austin Hippie
Spicy. Spicy tuna, jalapeno, avocado, little cream cheese, masago and unagi sauce.
$11.00
-
Sushi Lovers
Hamachi, susuki, namasake, maguro, avocado, green tobiko and masago.
$16.00
-
Wildflower
Spicy tuna, avocado, cilantro, kaiware, jalapeno and parsley.
$9.00
-
Fiji
Red snapper tempura, avocado and cream cheese in soy paper topped with sweet plantain and dumpling sauce.
$11.00
-

Spicy Rolls

Volcano
Spicy tuna, avocado, cucumber, kaiware, spicy mayo topped with shredded kani, tempura flakes sriracha sauce & green onions.
$10.00
-
Power Roll
Albacore mixed with mayo & masago, avocado and jalapeno with tuna, salmon and green onions, topped with power sauce.
$15.00
-
Spicy Sugarland
Our spicy tuna topped with salmon and avocado.
$13.00
-
Viking
Spicy escolar, crawfish, jalapenos and avocados rolled in seaweed and rice topped with parsley and ponzu and rooster sauces.
$13.00
-
Super Dave
Spicy yellowtail, cilantro and avocado wrapped in soy paper and topped with fresh tuna, sliced fresh jalapeño and yuzu sauce.
$14.00
-
Fire In The Hole
Spicy hamachi, jalapenos and sriracha wrapped in soy paper, habanero masago, green tobiko, and chilli powder.
$12.00
-
Cabo
Spicy hamachi, green onion, jalapeno, soybean paper topped with avocado, chili powder & black tobiko served with our baja dipping sauce & spicy ponzu.
$12.00
-
Patron
Snow crab mix wrapped in seaweed topped with salmon, jalapeno, hamachi and thin lemon slices.
$13.00
-

Tempura

Tempura Dinner
Shrimp, chicken and crispy assorted vegetables, flash fried in a light Japanese batter.
$16.00
-
Shrimp
Six large crispy shrimp tempura.
$11.00
-
Veggies
Vegetarian. A medley of vegetables tempura.
$8.00
-
Tempura Balls
Mashed potato tempura balls with garlic chimichurri.
$8.00
-

Kitchen

Churrasco
Exquisite South American style Angus tenderloin marinated in chimichurri and grilled to your specification. Served with roasted garlic mashed potatoes and sweet plantain slices.
$30.00
-
Encebollado
Tender Angus strip-loin steak “parrilla” strips topped with caramelized onions, yuquita fries and black beans.
$17.00
-
Chicken Sarten
Lean and tender chicken breast grilled latin-style, served with tempura sweet potatoes and seasonal mixed vegetables sauteed with garlic.
$14.00
-
Pollo Milanesa
Parmesan crusted chicken breast topped with lemon sage cream sauce, shiitake mushrooms and herb roasted fingerling potatoes.
$18.00
-
Wrapaneiros
Grilled chicken, grilled veggies, mixed greens, mozzarella, yogurt pico and black beans in a spinach wrap.
$12.00
-
Pinchos (Skewers) Platter
Four deliciously marinated grilled skewers: salmon, shrimp, beef and chicken, served over yucas and topped with our latin roasted peppers sauce.
$22.00
-
Herb Crusted Salmon
Fresh herb crusted salmon filet served with a creamy broccoli risotto.
$18.00
-
Seafood Rice
Stir-fried rice with shrimp, salmon, vegetables, herbs and spices, topped with sweet plantain slices.
$13.00
-
Seafood Platter
A roasted salmon filet with shrimp in a garlic butter sauce served with yuca fries.
$25.00
-
Blackened Seabass
Spicy. Blackened chilean seabass filet with a squeeze of lime on a bed of soft black beans and our grilled buttered asparagus.
$24.00
-
Seafood Quinoa Bowl
Stir-fried quinoa with shrimp, salmon, vegetables, herbs and spices, topped with sweet plantain slices.
$15.00
-

Pepitos

Large South American sandwiches with lettuce, tomato & Japanese mayo on lightly toasted hoagie bread.
Grilled Chicken Breast
$12.00
-
Grilled Onion Cheese Steak
$12.00
-
Oven Roasted Salmon
$12.00
-
Tempura Veggie
Vegetarian.
$12.00
-
Blackened Tilapia
$12.00
-
Tempura Shrimp
$12.00
-

Slimmers

Skinny Choice
Your choice of grilled chicken breast, salmon or tilapia served on a bed of quinoa and topped with sauteed spinach, olive oil, caramelized onions and sundried tomatoes.
$12.00
-
Veggie Pinchos
Vegetarian. Veggie skewers on top of a bed of quinoa served with a side of black beans.
$12.00
-
Veggie - Wrapaneiros
Vegetarian. Grilled veggies, mixed greens, mozzarella, yogurt pico and black beans in a spinach wrap.
$10.00
-

Smaller Samplers - Sushi

Sugar Land Sampler
Spicy sugar land roll & 8 pieces of assorted sushi.
$25.00
-
Nigiri Medley
12-piece sushi assortment.
$25.00
-

Nibblers - Cold

Sunny Peppered Tuna
4 peppered tuna nigiri topped with fried quail egg and mamba, unagi and rooster sauces.
$15.00
-
Black Mamba
Black sesame crusted tuna slices topped with our mamba sauce.
$13.00
-
Tuna Tataki
Sashimi grade black pepper crusted tuna slices seared rare, served with a sake-miso paste.
$13.00
-
Yuzu Hamachi
Spicy. Yellowtail sashimi in a Japanese citrus sauce with thin jalapeno slices and cilantro.
$13.00
-
Beef Tataki
Spicy. Certified Angus beef tenderloin seared rare and sliced thin in a spicy ponzu sauce with pico de gallo and sesame seeds.
$12.00
-
Ceviche Fresco
Rich and refreshing white fish ceviche marinated in freshly squeezed citrus juices, spices and herbs.
$10.00
-
Tai Ceviche
Spicy sushi grade snapper ceviche marinated in citrus juices, onions, peppers, and jalapeños.
$12.00
-

Nibblers - Hot

Dumplings (Nibblers - Hot)
Steamed shrimp dumplings served with our homemade dipping sauce.
$5.00
-
Crab Puffs
Crab (kani) and soft cream cheese in a crisp tempura shell topped with our sweet and mildly spicy sauce and a garlic cilantro dipping sauce.
$9.00
-
Tostadas
Your choice of salmon, Angus beef or chicken sauteed in herbs, mushrooms and a soy glaze on crispy wonton tostadas topped with our homemade pico de gallo and nata cream and nata cream.
$9.00
-
Camaron Ajillo
Pan seared shrimp topped with a delicate white wine-garlic reduction and pico served with buttered mini toasts.
$12.00
-
Tajadas
Vegetarian. Soft and sweet fried fresh plantain slices served with a side of our nata cream.
$6.00
-
Toston
Vegetarian. Fried green plantain sliced thick and pounded flat, served with a roasted bell pepper dipping sauce.
$6.00
-
Plantain Chips
Vegetarian. Fresh green plantains sliced thin and sprinkled with garlic salt.
$6.00
-
Edamame (Nibblers - Hot)
Vegetarian. Boiled soybeans in the pod with sea salt.
$5.00
-
Chimi Fries
Sweet potato tempura fries topped with avocado / jalapeno chimichurri and powdered sriracha.
$9.00
-
Ika Frita
Our version of fried calamari served over a bed of mixed greens topped with pico de gallo, served with agave rooster sauce.
$8.00
-
Shrimp Diablo
Spicy. Shrimp and peppers sauteed in a spicy sriracha sauce, served on a bed of mashed sweet potatoes and crispy wonton chips.
$12.00
-
Nibbler Nirvana
Mix of tequenos, ika frita, yucas, plantain chips, tajadas, & toston.
$19.00
-
Tequenos
Delicate South American homemade pastries filled with queso blanco and served with a traditional dipping sauce.
$7.00
-
Yuquitas
Vegetarian. South American wedge fries (yuca) served with a roasted bell peppers sauce.
$6.00
-
Jalapeno Crab Tempura
Fresh jalapeno suffed with snow crab mix and cream cheese, fried in tempura & topped with spicy sesame sauce.
$9.00
-
Tempura Balls (Nibblers - Hot)
Mashed potato tempura balls with garlic chimichurri topped with mango pico.
$8.00
-
Empanadas
Homemade flaky turnovers served with yogurt pico and pickled daikon slaw (seafood) or mango relish.
$7.00
-

Nibblers - Hot & Cold

Caribbean Volcano
Spicy. Warm bed of sweet plantains covered with fresh spicy tuna, topped with avocado, miso reduction, coconut milk and sesame seeds.
$15.00
-
Lettuce Wraps
Spicy. Fresh bibb lettuce leaves ready to be filled with your choice of “woked” meat with mushrooms, water chesnuts topped with pico de gallo and a side of spicy ponzu sauce.
$10.00
-

Gluten Free

Edamame (Gluten Free)
$5.00
-
Skinny Entree
$12.00
-
Tilapia Lime Salad (Salt & Pepper)
$12.00
-
Lettuce Wraps (Chicken, Beef, Shrimp or Salmon)
Sautéed with gluten free soy sauce.
$10.00
-
Beef Tataki (Gluten Free)
With gluten free ponzu sauce.
$12.00
-
Seafood Rice (Gluten Free)
With fresh tajadas (chicken & beef also available).
$13.00
-
Pinchos
With rice and mixed steamed veggies.
$18.00
-
Veggie Roll
Mixed steamed vegetables wrappen in nori.
$8.00
-
Spicy Sugarland Roll
Spicy tuna, avocado & fresh salmon wrapped in nori.
$13.00
-
Tuna Roll
Maguro & avocado wrapped in nori.
$8.00
-
First Colony Roll
Fresh salmon wrapped in nori topped with peppered tuna and avocado.
$13.00
-
Salmon Roll
Namasake & avocado wrapped in nori.
$8.00
-
Philadelphia Roll
Smoked salmon, cream cheese, & avocado wrapped in nori.
$9.00
-
Rainbow Roll
Cucumber & avocado wrapped in nori topped with maguro, namasake and hamachi.
$15.00
-
Sushi Lover's Roll
Namasake, maguro, hamachi, susuki and avocado wrapped in nori.
$16.00
-

Kiddos

Shaggy Jr.
Shrimp tempura, cream cheese, rice, soy paper, kani(crab), & mayo
$11.00
-
Tuna Jr.
Tuna, avocado and rice in soy paper
$8.00
-
Baby Roll
Diced chicken breast rolled in rice served with a side of ketchup
$6.00
-
Mac & Cheese
$6.00
-
Ebi-Pura
2 crispy jumbo tempura shrimp and bowl of rice
$5.00
-
Chicken Fingers
Comes with dipping sauce and bowl of rice
$6.00
-
Ebi-Potter
Shrimp tempura roll with rice
$6.00
-
Rice Balls
Four sushi rice balls
$1.00
-
Teen Roll
Shrimp tempura, avocado, kani(crab), seaweed paper, topped with mayo and sweet unagi sauce
$12.00
-

Desserts

Tres Leches
Our best selling dessert for ten plus years, really needs no description other than heavenly moist goodness.
$7.00
-
Tempura Bananas
Bananas tempura topped with a medley of delicate sweet sauces.
$8.00
-
Ice Cream Scoop
$3.00
-
Heart Stopper
Tempura fried tres leches.
$7.00
-
Oreo Tempura
This is our staff’s favorite dessert, served with vanilla ice cream.
$7.00
-
Ice Cream Roll
Vanilla ice cream rolled in moist pound cake layers topped with our sweet sauce medley.
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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