Navigation
  1. Home »
  2. Restaurants »
  3. Jack's Bar Steakhouse Menu Prices

Jack's Bar Steakhouse Menu Prices

Verified Prices
Menu-Prices is not associated with Jack's Bar Steakhouse
Jump to Section Show
You are viewing Jack's Bar Steakhouse prices confirmed by Menu-Prices at the following location:
212 College Street, New Haven, CT 06510 US
Prices shown in: USD

Top Menu Items

French Onion Soup
Gruyere, parmesan and caramelized onions.
$10.00
-
NY Strip (10 oz.)
Wet aged.
$34.00
-
Filet Mignon (6 oz.)
Wet aged.
$34.00
-

Appetizers

Prosciutto & Melon
Prosciutto and melon.
$12.00
-
Moules & Pomme Frites
p.e.i. steamed mussels, spicy tomato broth, french fries
$10.00
-
Fried Calamari
Tomato sauce.
$10.00
-
Charcuterie Platter
Prosciutto, spec, pepperoni, manchego, brie, goat cheese, mixed olives, cornichon.
$14.00
-
Steak Tartare
Truffle steak tartate, quail egg, toasted anchovy, parmesan, mascarpone sauce, toasted bread.
$15.00
-
Lamb Lollipops
Grilled lamb, harrisa dressing and yogurt.
$15.00
-
Crab Cake
Fresh Maryland lump crabmeat, remoulade sauce, arugula, cayenne.
$16.00
-
Calamari Griddle
Garlic, caper puree, anchovy sauce, tomato.
$12.00
-
Grilled Octopus
Sauteed baby potato, cherry tomato, celery, chipotle aioli sauce.
$15.00
-

Soups & Salads

Wedge Salad
Petite iceberg, crispy bacon, blue cheese dressing, red onion.
$13.00
-
Beef & Barley Soup
Carrots, celery, onions and green peas.
$9.00
-
Beet Salad
Roasted red and golden beets, baby kale, goat cheese crockets, pumpkin seeds, maple syrup vinaigrette.
$12.00
-
French Onion Soup (Soups & Salads)
Gruyere, parmesan and caramelized onions.
$10.00
-
Caesar Salad
Hearts of romaine, croutons, white anchovies, parmesan, Caesar dressing.
$10.00
-
Brussels Sprouts Salad
Crispy fontina, risotto cake, hazelnuts, parmesan, truffle vinaigrette.
$12.00
-
Field Greens Salad
Tomatoes, shredded carrots, balsamic vinaigrette.
$9.00
-
Man's Salad
Sliced tomatoes, onion rings, crispy bacon, blue cheese, olive oil.
$12.00
-

On Ice

Lobster Tail (One Piece)
$18.00
-
King Crab Legs (One Piece)
$15.00
-
Poached Shrimp (Each)
$4.50
-

Entrees

Linguini Cacio e Pepe
Parmegiano reggiano, pecorino romano, black pepper and olive oil.
$20.00
-
Spicy Seafood Stew
Scallops, shrimp, clams, squid, mussels, cioppino broth, garlic toast.
$29.00
-
Jack's Burger
Cheddar cheese, lettuce, tomato, caramelized onions, aioli sauce, bistro fries, bacon.
$22.00
-
Rack of Lamb
16 Ounces encrusted with Dijon mustard, garlic and rosemary flavored bread crumbs, roasted potatoes, brussels sprouts and parsnip puree.
$39.00
-
Lobster Roll
Brioche bun, lemon butter sauce, French fries.
$26.00
-
Atlantic Salmon
Over butternut squash risotto, crispy leeks.
$26.00
-
Roasted Chicken
Spicy cherry peppers, spinach and mashed potatoes. Milanese: arugula, cherry tomatoes, shaved parmesan.
$24.00
-

Vegetables

Choice of Spinach
$12.00
-
Broccoli Rabe
$10.00
-
Curry Cauliflower
$9.00
-
Brussel Sprouts
$9.00
-
Haricot Vert
$8.00
-
Grilled Asparagus
$7.00
-
Sauteed Mushrooms
$8.00
-

Steaks & Chops

NY Strip (16 oz.)
Wet aged.
$48.00
-
Ribeye Filet (10 oz.)
Wet aged.
$38.00
-
NY Strip (10 oz.) (Steaks & Chops)
Wet aged.
$34.00
-
Filet Mignon (6 oz.) (Steaks & Chops)
Wet aged.
$34.00
-
Jack's Tomahawk Chop (40 oz.)
Wet aged 42 days.
$99.00
-
Rib Eye (22 oz.)
Wet aged.
$55.00
-
Filet Mignon (12 oz.)
Wet aged.
$55.00
-
Porterhouse (44 oz.)
Wet aged.
$99.00
-
Bone-in Filet Mignon (14 oz.)
$51.00
-

Sides

Double Baked Potato
$9.00
-
Roasted Red Bliss Potato
$7.00
-
French Fries
$9.00
-
Mashed Potato
$10.00
-
Scallop Potato
$11.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close