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Izakaya Japanese Restaurant Menu Prices

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You are viewing Izakaya Japanese Restaurant prices confirmed by Menu-Prices at the following location:
159 Aragon Avenue, Coral Gables, FL 33134 US 1(305) 445-2584
Prices shown in: USD
  • Lunch Izakaya Japanese Restaurant (Lunch) (Kendall)
  • Dinner Izakaya Japanese Restaurant (Dinner) (Kendall)

Lunch Specials

All lunch specials come with: shrimp & vegetable tempura, california roll, salad and miso soup.
A. Sashimi
(fresh filets of raw fish).
$9.50
-
B. Sauteed Vegetables
$9.50
-
C. Chicken Teriyaki
$9.50
-
D. Sushi
(rice balls topped with fresh filets of fish).
$9.50
-
E. Yakiniku
(stir-fried garlic flavored beef).
$9.50
-
F. Fish Teriyaki
$9.50
-

Appetizers

Shigiyaki
Deep fried eggplant served with a special ginger-miso sauce.
$5.50
-
Yakimatsu
Mushrooms and onions sautéed in a special ponzu sauce
$5.00
-
Yasaiitame
Sautéed vegetables.
$7.00
-
Hiyayakko
Cold tofu served with traditional accompaniments.
$4.00
-
Agetofu
Deep fried tofu served in broth.
$5.50
-
Edamame
Steamed green soybeans in the pod.
$5.50
-
Moyashi Kimuchi
Steamed bean sprouts in a spicy sauce.
$4.00
-
Oshitashi
Boiled spinach served in broth and topped with sesame.
$4.00
-
Hiyashi Wakame
Three kinds of marinated seaweed.
$5.50
-
Enoki Butter
Enoki mushroom sautéed with butter.
$6.75
-
Harumaki
Fried spring roll ( 3 pcs).
$6.75
-
Kimuchi
Spicy pickles.
$4.00
-
Gyoza
Pan-fried pork dumpling (4 pcs.).
$6.50
-
Shumai
Steamed pork dumplings (4 pcs.).
$6.50
-
Ika Karaage
Fried squid.
$6.50
-
Soft Shell Crab
Fried soft shell crab.
$10.00
-
Chicken Katsu
Breaded and deep-fried chicken.
$8.95
-
Ton Katsu
Breaded and deep-fried pork cutlet.
$10.95
-
Yasai Tempura
Assorted vegetables battered and deep fried.
$5.50
-
Ebi Tempura
Battered and deep fried shrimp (3 pcs.).
$7.95
-
Chicken Teriyak
Broiled chicken glazed with teriyaki sauce.
$7.95
-
Buta Shogayaki
Sliced pork sautéed with ginger sauce.
$10.75
-
Beef Teriyaki
Broiled N.Y. steak glazed with teriyaki sauce.
$12.50
-
Youke
Raw beef in a spicy sauce.
$5.50
-
Kimuchi Buta
Pork and kimuchi folded in egg.
$9.75
-

Rice and Noodles

Rice
Steamed rice, choice of white or brown.
$2.00
-
Donburi
Japanese style omelette served over rice.
$8.25
-
Tempura Don
Shrimp and vegetable tempura over rice.
$9.75
-
Chicken Teri Don
Chicken teriyaki over rice.
$8.75
-
Yakiniku Don
Spicy garlic beef over rice.
$10.50
-
Unagi Don
Broiled Eel with a special sauce over rice.
$15.95
-
Ramen
Fresh yellow noodles served in broth.
$13.95
-
Udon/ Soba
White wheat or buckwheat noodles in a clear broth.
$8.95
-
Zaru Soba
Cold buckwheat noodles served w/ a special dipping sauce.
$8.95
-
Yaki Udon/ Soba
White or yellow noodles sautéed w/ assorted vegetables.
$14.95
-

Sushi

Seasoned rice balls topped with fresh raw fish.
Nigiri
Six pieces of assorted sushi and a tekka roll, includes your choice of soup or salad.
$12.00
-
Moriawase
Nine pieces of assorted sushi and a tekka roll, includes your choice of soup or salad.
$15.95
-
Tekka/ Salmon Don
Bowl of sushi rice topped with slices of tuna or salmon, includes your choice of soup or salad.
$15.95
-
Kaisen Don
Bowl of sushi rice topped with assorted seafood, includes your choice of soup or salad.
$15.95
-

Sashimi

Slices of fresh raw fish.
Appetizer Sashimi
9 pieces of raw fish.
$12.00
-
Mix Sashimi
16 pieces of assorted raw fish.
$18.00
-
Special Sashimi
20 pieces of assorted fish and 5 pieces of octopus.
$22.50
-
Usuzukuri
Thin slices of raw fish served with ponsu sauce.
$12.00
-
Tako Butsu
Thick cuts of octopus sashimi.
$10.50
-
Ika Sashimi
Fresh fillets of squid.
$10.00
-
Tuna Tataki
Seared tuna sashimi served with ponzu sauce.
$15.00
-

Sushi By The Piece

Aji
Jack mackere.
$2.75
-
Amaebi
Sweet shrimp.
$6.95
-
Anago
Sea eel.
$3.75
-
Avocado
$1.75
-
Ebi
Shrimp.
$2.75
-
Hamachi
Yellow tail.
$3.75
-
Hata
Grouper.
$2.75
-
Hirame
Halibut.
$2.75
-
Hotate
Scallop.
$3.75
-
Ika
Squid.
$2.50
-
Ikura
Salmon roe.
$3.75
-
Kani
Crab stick.
$1.75
-
Katsuo
Bonito.
$2.50
-
Maguro
Tuna.
$3.00
-
Masago
Smelt roe.
$2.50
-
Saba
Mackere.
$2.50
-
Sake
Salmon.
$2.75
-
Sawara
Wahoo.
$2.50
-
Suzuki
Bronzini.
$2.75
-
Tai
Red snapper.
$2.75
-
Tako
Octopus.
$2.75
-
Tamago
Omelette.
$1.75
-
Toro
Fatty tuna.
$5.50
-
Unagi
Eel.
$3.95
-
Uni
Sea urchin.
$6.95
-

Combinations

Sushi and sashimi platters.
Sushi Sashimi Combo
16 pieces of assorted sashimi, 6 pieces of nigiri sushi, & a tekka roll, includes soup or salad.
$27.50
-
Chika Special
Special platter of sushi and sashimi designed for 2 includes soup or salad.
$50.00
-

Specials

From the sushi bar.
Hiyashi Wakame (Specials)
Mix of three seaweeds marinated in sweet sauce.
$5.50
-
Blue Island
Kani, avocado, lettuce & masago rolled in cucumber topped with tosazu vinegar.
$7.50
-
Unagi Su
Eel and cucumber topped with tosazu vinegar.
$9.00
-
Kurage Su
Marinated jelly fish with tosazu vinegar.
$6.00
-
Kani Su
Kani and cucumber topped with tosazu vinegar.
$6.00
-
Tako Su
Octopus and cucumber topped with tosazu vinegar.
$8.00
-
Ika/ Ebi/ Tako Nuta
Squid, shrimp, or octopus served with scallions and yamabuki miso sauce.
$8.00
-
Maguro Natto
Sliced tuna topped with fermented soybeans.
$12.00
-
Tuna Youke
Raw tuna in a spicy sauce.
$12.00
-
Maguro Yamakake
Sliced tuna topped with mountain potato.
$12.00
-
Karashi Conch
Raw conch in a spicy sauce.
$8.00
-
Karashi Tako
Octopus in a spicy sauce.
$8.00
-
Mini Octopus
Baby octopus served over seaweed salad.
$7.00
-
Dynamite
Broiled blend of fish, octopus, masago & spicy mayonnaise.
$10.00
-
Fried Fish Roll
Tuna, salmon, snapper, & asparagus deep fried (no rice).
$8.50
-

Hand Rolls

Alaskan
Grilled salmon, lettuce, & spicy mayo.
$3.95
-
Avocado (Hand Rolls)
Avocado.
$3.50
-
California
Avocado & crab stick.
$4.50
-
China
Spicy raw beef and onions.
$3.50
-
Ebi Tempura (Hand Rolls)
Shrimp tempura & spicy mayo.
$5.00
-
Ikura (Hand Rolls)
Salmon roe.
$6.50
-
J. Bagel
Salmon & cream cheese.
$4.50
-
Kappa
Cucumber.
$3.00
-
Masago (Hand Rolls)
Smelt roe.
$4.95
-
Natto
Fermented soybeans.
$4.75
-
Negi Hama
Hamachi and scallions.
$6.95
-
Negi Toro
Fatty tuna and scallions.
$6.95
-
Oshinko
Japanese daikon pickles.
$3.50
-
Salmon
Chopped salmon.
$4.50
-
Salmon Skin
Salmon skin & scallions.
$3.95
-
Spicy Salmon
Salmon and spicy sauce.
$5.50
-
Spicy Tako
Octopus and spicy sauce.
$5.50
-
Spicy Toro
Fatty tuna and spicy sauce.
$6.95
-
Spicy Tuna
Tuna and spicy sauce.
$5.95
-
Spider
Fried soft shell crab (2 pcs. ).
$12.95
-
Tekka
Chopped tuna.
$5.50
-
Ume
Pickled plum & shiso leaves.
$3.75
-
Unagi (Hand Rolls)
Eel & scallions.
$6.95
-
Uni (Hand Rolls)
Sea urchin.
$10.00
-
Yakiniku
Stir fried garlic beef and onions.
$4.50
-

Rolls

Cut into 6, 8 or 10 pcs.
Bird
Chicken teriyaki, avocado, ginger, & masago.
$6.50
-
Butterfly
Shrimp tempura, lettuce, avocado, asparagus, & spicy mayo.
$11.50
-
California (Rolls)
Avocado & kani.
$4.50
-
California Eel
California roll topped with grilled eel.
$11.50
-
Candle
Salmon skin, kani, lettuce, cucumber, & spicy mayo.
$8.00
-
Casey
Tuna, avocado, scallions, cream cheese, & masago.
$7.50
-
Daimyo
Tuna, kani, avocado, sesame, & scallion.
$12.50
-
Dragon
Shrimp temp. And spicy mayo topped with avocado.
$9.95
-
Edamame Boy
Shrimp tempura, avocado, masago, asparagus, & spicy mayo wrapped in edamame skin.
$11.50
-
Fantasy
Kani, masago, and spicy mayo.
$4.50
-
Freshman
Grilled eel, tamago, cucumber, & sesame.
$6.50
-
Futomaki
Kani, tamago, cucumber, kampyo & spinach.
$11.00
-
J. Bagel (Rolls)
Salmon, cream cheese, and scallions.
$4.50
-
Kappa (Rolls)
Cucumber.
$3.00
-
Lobster
Tempura lobster, avocado, asparagus & spicy mayo rolled with masago.
$15.95
-
Myoto
Pickled plum & shiso.
$3.75
-
Mystery
California roll topped with cooked dynamite.
$11.00
-
Natto (Rolls)
Fermented soybeans.
$4.75
-
Negi Hama (Rolls)
Hamachi and scallions.
$6.95
-
Negi Toro (Rolls)
Fatty tuna and scallions.
$6.95
-
Oshinko (Rolls)
Japanese daikon pickles.
$3.50
-
Rainbow
California roll topped with assorted fillets of colorful fish.
$10.00
-
Ray
Salmon tempura, kani, asparagus, cream cheese, sesame, spicy mayo, & Eel sauce.
$12.50
-
Roscoe
Eel, cream cheese, & asparagus rolled in rice and seaweed then fried.
$6.50
-
Slippery Eel
Tuna, avocado, cucumber, scallions, & masago topped with grilled eel.
$12.50
-
Spicy Salmon (Rolls)
Salmon, scallions, sesame, & spicy sauce.
$6.95
-
Spicy Tuna (Rolls)
Tuna, scallions, sesame, & spicy sauce.
$6.95
-
Spider (Rolls)
Fried soft shell crab, asparagus, avocado, masago, lettuce, & spicy mayo.
$12.95
-
Sunset Strip
Hamachi, scallions, masago topped with sliced avocado.
$10.00
-
Sunshine
Salmon skin, avocado, cucumber, & masago.
$5.95
-
Tekka (Rolls)
Chopped tuna.
$5.50
-
Unagi (Rolls)
Eel & scallions.
$6.95
-
Veg. Surprise
Spinach, asparagus, cucumber & kampyo squash.
$6.50
-
Young
Snapper katsu, kani, lettuce, asparagus, & spicy mayo.
$10.50
-
Porque MT. Fuji
Grilled salmon, avocado, tamago, nori, ikura, & kaiware (not a roll, let us surprise you!).
$11.50
-

Beverages

Apple Juice
$3.00
-
Coke/ Diet Coke
$1.75
-
Ramune
$3.75
-
Bottle Water
$2.00
-
Perrier Water
$3.75
-
Ice Tea
$2.00
-
Iced Green Tea
$3.50
-
Coffee
$2.00
-
Espresso
$2.00
-
Cappuccino
$3.00
-

Quick Starters

Hiyayakko
Cold bean curd.
$4.50
-
Oshitashi
Boiled spinach served in a light broth.
$5.00
-
Hiyashi Tomato
Chilled sliced tomato.
$5.50
-
Edamame
Boiled green soy beans.
$5.50
-
Moyashi Kimuchi
Spicy steamed bean sprouts.
$4.50
-
Natto
Fermented soy beans.
$4.50
-
Maguro Natto
Sliced raw tuna topped with fermented soybeans.
$12.00
-
Shumai
Steamed pork dumplings (4pc).
$6.50
-
Ikura Oroshi
Grated radish with ikura.
$7.75
-
Shirasu Oroshi
Grated radish with sardine.
$6.75
-
Yamasen
Sliced mountain potato.
$6.00
-
Maguro Yamakake
Sliced raw tuna topped with grated mountain potato.
$12.00
-
Youke
Raw beef in a spicy sauce.
$6.95
-
Tuna Youke
Raw tuna in a spicy sauce.
$12.00
-
Karashi Conch
Raw conch in a spicy sauce.
$9.00
-
Karashi Tako
Octopus in a spicy sauce.
$9.00
-
Mini Octopus
Baby octopus served over seaweed salad.
$7.00
-

Soups and Salads

Miso
Soybean broth.
$2.50
-
Akadashi
Red soy bean broth.
$5.50
-
Butajiru
Pork & vegetables in miso broth.
$8.50
-
Kaisen
Seafood & vegetables in miso broth.
$8.50
-
Hiyashi Wakame
Marinated seaweed salad.
$5.50
-
House Salad
Fresh vegetables with house dressing.
$3.50
-
Daikon Salad
Daikon radish, kaiware sprouts, and seaweed.
$9.50
-
Tsukemono
Assorted Japanese pickles.
$5.50
-
Kimuchi
Spicy pickled napa cabbage.
$5.00
-

Rice Items

Gohan
Steamed white rice/ brown rice.
$2.00
-
Onigiri
Rice ball lled with assorted condiments.
$3.95
-
Nori Ochazuke
Tea poured over rice with seaweed.
$6.95
-
Ume Ochazuke
Tea poured over rice with pickled plum.
$6.95
-
Sake Ochazuke
Tea poured over rice with broiled salmon.
$7.95
-
Konoha Donburi
Vegetable omelette over rice.
$8.75
-
Oyako Donburi
Chicken & vegetable omelette over rice.
$9.75
-
Tanin Donburi
Beef & vegetable omelette over rice.
$9.75
-
Pork Katsu Donburi
Breaded and deep fried pork & vegetable omelette served over rice.
$12.95
-
Tempura Donburi
Battered and fried shrimp & vegetables over rice with a sweet savory sauce.
$9.75
-
Yakiniku Donburi
Sauteed marinated beef & onion over rice.
$12.75
-
Chicken Teriyaki Donburi
Grilled chicken with teriyaki sauce served over rice.
$10.75
-
Unagi Donburi
Grilled Eel with Eel sauce over rice.
$18.25
-
Tori Zousui
Rice simmered in soup with chicken & vegetables and topped with egg.
$12.50
-
Seafood Zousui
Assorted seafood & vegetables.
$14.95
-

Noodle Items

Soumen
Cold angel-hair noodles.
$8.50
-
Zaru Soba
Cold buckwheat noodles served with dipping sauce.
$9.95
-
Zaru Udon
Cold thick white noodles served with dipping sauce.
$9.95
-
Kake Udon/Soba
Udon or soba noodles in clear soy broth.
$9.95
-
Yasai Udon/Soba
Udon or soba noodles w/vegetables in broth.
$10.00
-
Tamago Udon/Soba
Udon or soba noodles w/ egg in broth.
$10.75
-
Kitsune Udon/Soba
Udon or soba noodles w/fried bean curd in broth.
$11.50
-
Wakame Udon/Soba
Udon or soba noodles w/seaweed & agetama in broth.
$11.50
-
Niku Udon/Soba
Udon or soba noodles w/sliced beef in broth.
$11.50
-
Tempura Udon/Soba
Udon or soba noodles with shrimp tempura in broth.
$12.50
-
Nabe Yaki Udon/Soba
Choice of udon or soba simmered in broth with egg, chicken, kani, shrimp tem., & vegetables.
$15.00
-
Shoyu Ramen
Egg noodles in soy avored broth with pork.
$13.95
-
Tonkotsu Ramen
Egg noodles in a hearty broth with pork.
$14.95
-
Kimuchi Ramen
Egg noodles in spicy broth with pork.
$15.95
-
Seafood Ramen
Egg noodles with seafood in a hearty broth.
$16.95
-
Hiyashi Chuka
Cold egg noodles topped with sliced vegetables, ham, egg, and served with a sweet sour sauce.
$16.95
-
Yaki Udon/Soba
Choice of udon or egg noodles sauteed with vegetables and a sweet savory sauce.
$15.50
-

Sushi And Sashimi

Tako Butsu
Thick cuts of octopus sashimi.
$10.50
-
Ika Sashimi
Slices of fresh squid fillet.
$10.50
-
Tuna Tataki
Seared tuna sashimi served with ponzu sauce.
$15.00
-
Appetizer Sashimi
9 slices of raw fish.
$12.00
-
Usuzukuri
Thin slices of raw sh with ponzu sauce.
$15.00
-
Mix Sashimi
16 slices of assorted raw fish.
$19.00
-
Special Sashimi
20 slices of assorted raw fish.
$24.50
-
Nigiri
6pc. of assorted sushi and a tekka roll.
$12.00
-
Moriawase
9pc.of assorted sushi and a tekka roll.
$15.95
-
Tekka Or Salmon Don
Bowl of sushi rice topped with slices of sashimi.
$16.95
-
Kaisen Don
Bowl of sushi rice topped with slices of assorted seafood.
$16.95
-
Sushi and Sashimi Combination
16 slices of assorted sashimi, 6pc. of assorted sushi, and a tekka roll.
$28.50
-

Sushi

By the piece.
Aji
Jack mackere.
$2.75
-
Amaebi
Sweet shrimp.
$6.95
-
Anago
Sea eel.
$3.75
-
Avocado
$1.75
-
Ebi
Shrimp.
$2.75
-
Hamachi
Yellow tail.
$3.75
-
Hata
Grouper.
$2.75
-
Hirame
Halibut.
$2.75
-
Hotate
Scallop.
$3.75
-
Ika
Squid.
$2.50
-
Ikura
Salmon roe.
$3.75
-
Kani
Crab stick.
$1.75
-
Katsuo
Bonito.
$2.50
-
Maguro
Tuna.
$3.00
-
Masago
Smelt roe.
$2.50
-
Saba
Mackere.
$2.50
-
Sake
Salmon.
$2.75
-
Sawara
Wahoo.
$2.50
-
Suzuki
Bronzini.
$2.75
-
Tai
Red snapper.
$2.75
-
Tako
Octopus.
$2.75
-
Tamago
Omelette.
$1.75
-
Toro
Fatty tuna.
$5.50
-
Unagi
Eel.
$3.95
-
Uni
Sea urchin.
$6.95
-

Sushi By The Piece

Tamago (Sushi By The Piece)
$1.75
-
Kani (Sushi By The Piece)
$1.75
-
Avocado (Sushi By The Piece)
$1.75
-
Squid
$2.50
-
Masago (Sushi By The Piece)
$2.50
-
Bonito
$2.50
-
Spanish Mackerel
$2.50
-
Mackerel
$2.50
-
Salmon
$2.75
-
Shrimp
$2.75
-
Snapper
$2.75
-
Grouper
$2.75
-
Flounder
$2.75
-
Jp. Sea Bass
$2.75
-
Jack Mackerel
$2.75
-
Octopus
$2.75
-
Tuna
$3.00
-
Hamachi (Sushi By The Piece)
$3.75
-
Scallop
$3.75
-
Anago (Sushi By The Piece)
$3.75
-
Unagi (Sushi By The Piece)
$3.75
-
Ikura (Sushi By The Piece)
$3.75
-
Toro (Sushi By The Piece)
$5.50
-
Sweet Shrimp
$6.95
-
Uni (Sushi By The Piece)
$6.95
-

Hand Rolls

Alaskan
Grilled salmon, lettuce, & spicy mayo.
$3.95
-
Avocado (Hand Rolls)
Avocado.
$3.50
-
California
Avocado & crab stick.
$4.50
-
China
Spicy raw beef and onions.
$3.50
-
Ebi Tempura
Shrimp tempura & spicy mayo.
$5.00
-
Ikura (Hand Rolls)
Salmon roe.
$6.50
-
J. Bagel
Salmon & cream cheese.
$4.50
-
Kappa
Cucumber.
$3.00
-
Masago (Hand Rolls)
Smelt roe.
$4.95
-
Natto (Hand Rolls)
Fermented soybeans.
$4.75
-
Negi Hama
Hamachi and scallions.
$6.95
-
Negi Toro
Fatty tuna and scallions.
$6.95
-
Oshinko
Japanese daikon pickles.
$3.50
-
Salmon (Hand Rolls)
Chopped salmon.
$4.50
-
Salmon Skin
Salmon skin & scallions.
$3.95
-
Spicy Salmon
Salmon and spicy sauce.
$5.50
-
Spicy Tako
Octopus and spicy sauce.
$5.50
-
Spicy Toro
Fatty tuna and spicy sauce.
$6.95
-
Spicy Tuna
Tuna and spicy sauce.
$5.95
-
Spider
Fried soft shell crab (2 pcs. ).
$12.95
-
Tekka
Chopped tuna.
$5.50
-
Ume
Pickled plum & shiso leaves.
$3.75
-
Unagi (Hand Rolls)
Eel & scallions.
$6.95
-
Uni (Hand Rolls)
Sea urchin.
$10.00
-
Yakiniku
Stir fried garlic beef and onions.
$4.50
-

Rolls

Cut into 6, 8 or 10 pcs.
Bird
Chicken teriyaki, avocado, ginger, & masago.
$6.50
-
Butterfly
Shrimp tempura, lettuce, avocado, asparagus, & spicy mayo.
$11.50
-
California (Rolls)
Avocado & kani.
$4.50
-
California Eel
California roll topped with grilled eel.
$11.50
-
Candle
Salmon skin, kani, lettuce, cucumber, & spicy mayo.
$8.00
-
Casey
Tuna, avocado, scallions, cream cheese, & masago.
$7.50
-
Daimyo
Tuna, kani, avocado, sesame, & scallion.
$12.50
-
Dragon
Shrimp temp. And spicy mayo topped with avocado.
$9.95
-
Edamame Boy
Shrimp tempura, avocado, masago, asparagus, & spicy mayo wrapped in edamame skin.
$11.50
-
Fantasy
Kani, masago, and spicy mayo.
$4.50
-
Freshman
Grilled eel, tamago, cucumber, & sesame.
$6.50
-
Futomaki
Kani, tamago, cucumber, kampyo & spinach.
$11.00
-
J. Bagel (Rolls)
Salmon, cream cheese, and scallions.
$4.50
-
Kappa (Rolls)
Cucumber.
$3.00
-
Lobster
Tempura lobster, avocado, asparagus & spicy mayo rolled with masago.
$15.95
-
Myoto
Pickled plum & shiso.
$3.75
-
Mystery
California roll topped with cooked dynamite.
$11.00
-
Natto (Rolls)
Fermented soybeans.
$4.75
-
Negi Hama (Rolls)
Hamachi and scallions.
$6.95
-
Negi Toro (Rolls)
Fatty tuna and scallions.
$6.95
-
Oshinko (Rolls)
Japanese daikon pickles.
$3.50
-
Rainbow
California roll topped with assorted fillets of colorful fish.
$10.00
-
Ray
Salmon tempura, kani, asparagus, cream cheese, sesame, spicy mayo, & Eel sauce.
$12.50
-
Roscoe
Eel, cream cheese, & asparagus rolled in rice and seaweed then fried.
$6.50
-
Slippery Eel
Tuna, avocado, cucumber, scallions, & masago topped with grilled eel.
$12.50
-
Spicy Salmon (Rolls)
Salmon, scallions, sesame, & spicy sauce.
$6.95
-
Spicy Tuna (Rolls)
Tuna, scallions, sesame, & spicy sauce.
$6.95
-
Spider (Rolls)
Fried soft shell crab, asparagus, avocado, masago, lettuce, & spicy mayo.
$12.95
-
Sunset Strip
Hamachi, scallions, masago topped with sliced avocado.
$10.00
-
Sunshine
Salmon skin, avocado, cucumber, & masago.
$5.95
-
Tekka (Rolls)
Chopped tuna.
$5.50
-
Unagi (Rolls)
Eel & scallions.
$6.95
-
Veg. Surprise
Spinach, asparagus, cucumber & kampyo squash.
$6.50
-
Young
Snapper katsu, kani, lettuce, asparagus, & spicy mayo.
$10.50
-
Porque Mt. Fuji
Grilled salmon, avocado, tamago, nori, ikura, & kaiware (not a roll, let us surprise you!).
$11.50
-

Makimono Classic

Rolls are cut into 6 or 8 pc., also available as hand rolls(hr) uncut cone shaped rolls.
Kappa Roll
Cucumber.
$3.00
-
Oshinko Roll
Japanese pickled daikon radish.
$3.50
-
Natto Roll
Fermented soy beans.
$4.75
-
Myoto Roll
Japanese mint and pickled plum.
$3.75
-
Tekka Roll
Chopped tuna.
$5.50
-
California Roll
Kani and avocado.
$4.50
-
Negi Toro Roll
Chopped fatty tuna and scallions.
$6.95
-
Negi Hama Roll
Chopped hamachi and scallions.
$6.95
-
Unagi Roll
Grilled eel.
$6.95
-
Futomaki (Makimono Classic)
Kani, tamago, cucumber, kampyo, and spinach.
$11.00
-
Daimyo Roll
Tuna, kani, avocado, sesame, and scallions.
$12.50
-
Uni Hand Roll
Sea urchin.
$10.00
-

Makimono Nothing Raw

Alaskan Hand Roll
Grilled salmon, lettuce, and spicy mayo.
$4.50
-
Salmon Skin Hand Roll
Grilled salmon skin and scallions.
$4.50
-
Spicy Tako Hand Roll
Octopus and spicy sauce.
$5.50
-
Vegetable Surprise Roll
Spinach, asparagus, cucumber, and kampyo.
$6.50
-
California Eel Roll
California roll topped with grilled eel.
$11.50
-
Mystery Roll
California roll topped with cooked dynamite.
$11.00
-
Roscoe Roll
Grilled eel, cream cheese, & asparagus rolled, then battered and fried.
$6.50
-
Buttery Roll
Shrimp tempura, lettuce, avocado, asparagus, & spicy mayo.
$11.50
-
Freshman Roll
Grilled eel, egg omelette, cucumber, and sesame.
$6.50
-
Candle Roll
Salmon skin, kani, lettuce, cucumber, and spicy mayo.
$8.00
-
Young Roll
Breaded and fried sh, kani, lettuce, asparagus, and spicy mayo.
$10.50
-
Dragon Roll
Shrimp tempura and spicy mayo topped with avocado.
$9.95
-

Makimono A Little Different

Fantasy Roll
Kani, masago, and spicy mayo.
$4.50
-
Japanese Bagel Roll
Salmon, cream cheese, and scallions.
$5.00
-
Bird Roll
Chicken teriyaki, avocado, ginger, and masago.
$6.50
-
Sunshine Roll
Grilled salmon skin, avocado, cucumber, & masago.
$5.95
-
Casey Roll
Tuna, avocado, scallions, cream cheese, and masago.
$7.50
-
Spicy Tuna/ Salmon roll
Tuna or salmon, scallions, spicy sauce, and sesame.
$6.95
-
Rainbow Roll
California roll topped with assorted colorful llets of fish.
$10.00
-
Slippery Eel Roll
Tuna, avocado, cucumber, scallions, and masago topped with eel.
$12.50
-
Edamame Boy (Makimono A Little Different)
Shrimp tempura, avocado, masago, asparagus, lettuce, andspicy mayo rolled in an edamame sheet.
$11.50
-
Spider Roll
Fried soft shell crab, asparagus, avocado, masago, lettuce, & spicy mayo.
$12.95
-
Sunset Strip Roll
Hamachi, scallions, & masago, topped with sliced avocado.
$10.00
-
Ray Roll
Salmon temp., kani, asparagus, cream cheese, sesame, and spicy mayo.
$12.50
-
Lobster Roll
Lobster, avocado, and asparagus, topped with spicy mayo & masago.
$15.95
-

Vinegar Items

Blue Island
Kani, avocado, lettuce, and masago rolled in cucumber.
$8.00
-
Unagi Su
Eel and cucumber topped with tosazu vinegar.
$10.00
-
Kani Su
Kani and cucumber topped with tosazu vinegar.
$7.50
-
Tako Su
Octopus and cucumber topped with tosazu vinegar.
$8.50
-
Kurage Su
Marinated jellysh with tosazu vinegar.
$6.50
-
Ika/ Ebi/ Tako Nuta
Squid/shrimp/or octopus with scallions in a miso sauce.
$8.50
-

Fried Items

Age Tofu
Deep fried tofu served in broth.
$5.50
-
Harusame Salad
Clear noodle deep fried and vegetables.
$7.25
-
Shigiyaki
Fried eggplant topped with sweet miso.
$6.50
-
Harumaki
Fried pork spring rolls (3pc).
$6.75
-
Yasai Tempura
Assorted vegetables battered & lightly fried.
$5.75
-
Ebi Tempura (Fried Items)
Shrimp (2pc) and assorted vegetables battered & fried.
$7.75
-
Yasai Kakiage
Assorted chopped vegetable fritter.
$5.50
-
Ebi Kakiage
Chopped shrimp and vegetable fritter.
$8.75
-
Tori Tatsuta Age
Chicken dipped in seasoning and fried.
$8.25
-
Chicken Katsu (AP)
Breaded and deep fried chicken.
$8.95
-
Ebi Fry
Breaded and deep fried shrimp (3pc).
$8.25
-
Fish Katsu (AP)
Breaded and deep fried fish filet.
$9.95
-
Ton Katsu (AP)
Breaded and deep fried pork cutlet.
$10.75
-
Soft-Shell Crab
Deep fried soft-shell crab.
$9.50
-
Fried Fish Roll
Tuna, salmon, snapper, and asparagus deep fried.
$8.50
-

Sauteed and Grilled Items

Gyoza
Pan-fried pork dumplings (4pc).
$6.50
-
Yakimatsu
Mushrooms and onions sauteed in ponzu sauce.
$6.50
-
Aspara Bacon
Grilled asparagus with bacon.
$7.75
-
Enoki Butter
Enoki mushroom sauteed with butter.
$6.50
-
Kyabe Tama Toji
Cabbage folded in egg.
$6.75
-
Nira Tama Toji
Sauteed chives folded in egg.
$6.50
-
Yasaiitame
Sauteed vegetables.
$7.95
-
Beef Tataki
Seared beef with ponzu sauce.
$12.50
-
Okonomiyaki
Seafood, pork, and vegetable pancake.
$15.95
-
Nira Buta
Sauteed pork, garlic chives, and egg.
$8.75
-
Buta Kimuchi
Sauteed pork, kimuchi, and egg.
$11.75
-
Buta Shouga Yaki
Sauteed pork with ginger.
$11.75
-
Yaki Niku
Sauteed marinated beef and onions.
$11.25
-
Dynamite
Broiled blend of sh, octopus, masago, and spicy mayonaise.
$10.00
-
Shishamo
Grilled smelt.
$7.75
-
Sanma
Grilled whole pine mackerel.
$8.75
-
Saba Shio
Grilled Boston mackerel.
$10.95
-
Sake Shioyaki/ Teriyaki
Salmon llet grilled w/salt or teriyaki sauce.
$11.75
-
Hamachi kama
Hamachi collar grilled w/ salt or teriyaki sauce.
$14.95
-
Yaki Ika
Grilled squid.
$6.75
-
Yaki Tori
Grilled skewered dark meat chicken w/ teriyaki sauce.
$7.25
-
Chicken Teriyaki
Grilled dark meat chicken w/ teriyaki sauce.
$7.75
-
Tan Shio
Grilled calf’s tongue.
$7.75
-
Beef Teriyaki
Grilled sliced beef w/ teriyaki sauce.
$12.95
-

Hot Pots and Steamed Items

Chawan Mushi
Light seafood custard.
$8.50
-
Mushi Shabu
Steamed sliced pork & vegetables.
$10.75
-
Yu Tofu
Tofu & vegetable simmered in hot water.
$8.50
-
Beef Sukiyaki
Thinly sliced beef & vegetables cooked in a savory sauce.
$26.50
-
Seafood Yosenabe
Assorted seafood & vegetables cooked in a light broth.
$26.50
-
Beef Shabu-Shabu
Thinly sliced beef & vegetables simmered in water, served with ponzu.
$26.50
-

Entrees

Includes soup, salad, rice, and choice of either tofu or wakame.
Chicken Katsu Teishoku
Breaded and fried dark meat chicken.
$16.95
-
Ton Katsu Teishoku
Breaded and deep fried pork cutlet.
$17.95
-
Fish Katsu Teishoku
Breaded and deep fried fish.
$17.75
-
Chicken Teri Teishoku
Grilled chicken glazed with teriyaki sauce.
$16.95
-
Beef Teri Teishoku
Grilled steak glazed with teriyaki sauce.
$19.95
-
Fish Teri Teishoku
Grilled catch glazed with teriyaki sauce.
$17.50
-
Salmon Shioyaki/ Teriyaki Teishoku
Grilled salmon let with either salt or teriyaki sauce.
$19.25
-
Buta Shougayaki Teishoku
Sliced pork sauteed with ginger & teriyaki sauce.
$17.95
-
Saba Shio Teishoku
Boston mackerel grilled with salt.
$17.50
-
Tempura Teishoku
Shrimp and vegetables dipped in batter and fried.
$16.75
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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