Industry 1332 Menu Prices
Verified PricesMenu-Prices is not associated with Industry 1332
Jump to Section Show
- 1. A Comer / Dinner
- 2. Ensaladas / Salads
- 3. Hot Tapas
- 4. Cold Tapas
- 5. Raciones / Side Dishes
- 6. Dulces / Sweets
- 7. Lunch
- 8. Ensaladas / Salads
- 9. Hot Tapas
- 10. Cold Tapas
- 11. Raciones / Side Dishes
- 12. Dulces / Sweets
- 13. Desayuno Tardio / Brunch
- 14. Brunch
- 15. Ensaladas / Salads
- 16. Hot Tapas
- 17. Cold Tapas
- 18. Raciones / Side Dishes
- 19. Dulces / Sweets
You are viewing Industry 1332 prices confirmed by Menu-Prices at the following location:
1332 Halsey Street,
Brooklyn,
NY
11237
US
1(718) 484-8338
Prices shown in:
USD
- Dinner Industry 1332 (Halsey St) (Dinner)
- Lunch Industry 1332 (Halsey St) (Lunch)
- Brunch Industry 1332 (Halsey St) (Brunch)
A Comer / Dinner
Salmón Caribé
Almond panela crusted salmon on a grilled pineapple salsa served with roasted garlic yucca mash.
$19.00
-
Churrasco A La Parilla
Marinated char-grilled skirt steak, tomatoes, red onions, cilantro salad served with yucca fries and chimichurri sauce.
$26.00
-
Pan Seared Tuna
Sesame ahi tuna, served with roasted vegetables and a mango sriracha chutney.
$20.00
-
Causa De Res
Braised beef short ribs in yellow aji cocoa sauce served with mashed potatoes.
$21.00
-
Roasted Half Of Chicken
Marinated chicken slow roasted served with garlic mash potatoes and our special huacatay pepper sauce.
$17.00
-
Lomo Saltado
Sautéed ginger marinated beef, tri-colored fingerling potatoes, cherry tomatoes, pearl onions, green papaya slaw served with basmati rice.
$22.00
-
El Jardín
Vegetarian yellow saffron rice made with a medley of mixed garden vegetables, in a sherry wine tomato sauce.
$17.00
-
Arroz Con Mariscos
Yellow saffron rice with seafood.
$24.00
-
Vegetarian Platter
Choice of four sides.
$15.00
-
Ensaladas / Salads
Industry Baby Greens
Avocado, hearts of palm, cherry tomatoes, beets and crispy plantain tossed in a citrus vinaigrette.
$11.00
-
Baby Kale
Mixed berries, oranges, goat cheese, sweet and spicy walnuts tossed in a sherry vinaigrette.
$11.00
-
Grilled Octopus
Mixed green salad with peppers and onions tossed in a cilantro vinaigrette and drizzled with smoked paprika infused olive oil.
$12.00
-
Baby Arugula
Crispy serrano ham, roasted golden beets, cranberry, Spanish blue cheese tossed in white chocolate balsamic vinaigrette.
$10.00
-
Hot Tapas
Calamari Crujiente
Crispy calamari with a rocoto pepper and honey aioli.
$12.00
-
Empanadas De La Casa
Pastry turnovers served with a chipotle aioli. Choice of beef, chicken or vegetables.
$11.00
-
Baja Fish Tacos
Tempura fried sole filet, in a corn tortilla topped with pico de gallo and yellow aji aioli.
$12.00
-
Bocadillos
Mini sliders served on a brioche bun with caramelized onions, lettuce, tomato and chipotle mayo. Choice of beef, chicken or shrimp.
$11.00
-
Cold Tapas
Mariquitas En Guacamole
Fresh avocado mashed with citrus juice, cilantro, tomatoes and onions served with plantain chips.
$9.00
-
Charcuterie Platter
Assortment of aged manchego cheese, cured Serrano ham, Gouda cheese and chorizo sausage served with pita bread and olives.
$11.00
-
Ceviche
Fluke fish marinated in citrus juice with onions, peppers, mango, cilantro and fresh avocado.
$11.00
-
Tirado de Atún
Fresh ahi tuna cubes marinated in a ginger ponzu sauce with an avocado mousse.
$11.00
-
Raciones / Side Dishes
Grilled Vegetables
$5.00
-
Sautéed Vegetables
$5.00
-
Sweet Plantain
$5.00
-
Green Plantain
$5.00
-
French Fries
$5.00
-
Mash Potatoes
$5.00
-
Yucca Fries
$5.00
-
Yucca Mash
$5.00
-
Saffron Rice
$5.00
-
Basmati Rice
$5.00
-
Dulces / Sweets
Bread Pudding
Challah bread soaked in three milks with bananas; rum, raisins.
$9.00
-
Pastel De Chocolate
Warm center chocolate soufflé served with vanilla ice cream.
$10.00
-
Churros
Fried pastry dough rolled in cinnamon sugar served with dulce de leche crème sauce.
$9.00
-
Lunch
Huevos Benedicto
Yellow corn cakes topped with grilled chorizo, two poached eggs with chipotle hollandaise sauce. Served with toast, home fries and mixed baby greens.
$12.00
-
Omeleta Con Queso Manchego
Egg omelet with manchego cheese, tomato and fresh avocado. Served with toast, home fries and mixed baby greens.
$12.00
-
Mushroom & Eggs
Grilled portobello mushrooms, serrano ham and two poached eggs with a cilantro hollandaise sauce. Served with toast, home fries and mixed baby greens.
$12.00
-
Huevos Rancheros
Classic rancher style eggs with guacamole, refried beans and sofrito sauce on corn tortillas.
$12.00
-
Tamal De Maiz Con Huevos
Corn tamal with two eggs any style, chorizo, guacamole, refried beans and a mushroom ragout sauce.
$12.00
-
Carne Asada Con Yucca
Grilled hanger steak, two eggs sunny side up with yucca fries and chimichurri sauce.
$13.00
-
Chicken & Waffle
Fried chicken cutlets over our house made waffles served with maple syrup and honey mustard.
$12.00
-
Vegetarian Omelet
Egg white omelet with spinach, tomato, mushrooms and fresh herbs. Served with yucca fries and pickled red onions.
$11.00
-
Quinoa & Eggs
Quinoa, shredded carrots, mushrooms, two eggs sunny side up with crispy kale chips and fresh Parmesan shavings.
$12.00
-
Blueberry Pancake
Special house made flour mix with blueberries, topped with fresh berries, vanilla whipped cream and maple syrup.
$10.00
-
Granola & Yogurt
House made granola mix with Greek yogurt, fresh berries and honey.
$9.00
-
Torreja
Challah bread French toast with orange marmalade, whip cream, fresh berries and maple syrup.
$12.00
-
Baby Kale Salad
Mixed berries, oranges, goat cheese, sweet and spicy walnuts tossed in a sherry vinaigrette.
$11.00
-
El Guapo
Grilled chicken, avocado, lettuce, tomato, red onion, topped with manchego and chipotle aioli.
$8.00
-
Pollo Loco
Grilled chicken with pepper jack cheese, caramelized onion, lettuce, tomato, jalapeno and chipotle aioli.
$10.00
-
Industry Burger
1/3 lb beef patty topped with chorizo, caramelized onion, manchego cheese and chipotle aioli.
$11.00
-
La Flaca
Portobello mushroom, goat cheese, zucchini, roasted green, yellow and red peppers with balsamic vinaigrette.
$7.00
-
Halsey Cubano
Slow cooked braised pork and ham with pickles, Swiss cheese and mustard.
$9.00
-
Penchuga Rellena
Chicken breast stuffed with manchego cheese, chorizo, roasted pepper sofrito and our cilantro pesto basmati rice.
$18.00
-
Calamari Crujiente
Fresh fried calamari, served with our rocotto pepper honey aioli.
$11.00
-
Baja Fish Tacos
Tempura fried sole filet in a corn tortilla with pico de gallo, guacamole and a yellow aji aioli.
$12.00
-
Ceviche
Fluke fish marinated in citrus juice with onions, peppers, mango, cilantro and fresh avocado.
$11.00
-
Ensaladas / Salads
Industry Baby Greens
Avocado, hearts of palm, cherry tomatoes, beets and crispy plantain tossed in a citrus vinaigrette.
$11.00
-
Baby Kale
Mixed berries, oranges, goat cheese, sweet and spicy walnuts tossed in a sherry vinaigrette.
$11.00
-
Grilled Octopus
Mixed green salad with peppers and onions tossed in a cilantro vinaigrette and drizzled with smoked paprika infused olive oil.
$12.00
-
Baby Arugula
Crispy Serrano ham, roasted golden beets, cranberry, Spanish blue cheese tossed in white chocolate balsamic vinaigrette.
$10.00
-
Hot Tapas
Arepitas
Mini corn cakes topped with shredded braised beef, avocado, smoked Gouda cheese and mushroom aioli.
$12.00
-
Calamari Crujiente (Hot Tapas)
Crispy calamari with a rocoto pepper and honey aioli.
$11.00
-
Empanadas De La Casa
Pastry turnovers served with a chipotle aioli. Choice of beef, chicken or vegetables.
$9.00
-
Baja Fish Tacos (Hot Tapas)
Tempura fried sole filet, in a corn tortilla topped with pico de gallo and yellow aji aioli.
$12.00
-
Tamal De Maiz
Corn tamal with tomato, peppers and wild mushrooms in a truffle ragout sauce.
$10.00
-
Bocadillos
Mini sliders served on a brioche bun with caramelized onions, lettuce, tomato and chipotle mayo. Choice of beef, chicken or shrimp.
$11.00
-
Cold Tapas
Mariquitas En Guacamole
Fresh avocado mashed with citrus juice, cilantro, tomatoes and onions served with plantain chips.
$9.00
-
Charcuterie Platter
Assortment of aged manchego cheese, cured Serrano ham, Gouda cheese and chorizo sausage served with pita bread and olives.
$11.00
-
Ceviche (Cold Tapas)
Fluke fish marinated in citrus juice with onions, peppers, mango, cilantro and fresh avocado.
$11.00
-
Tirado de Atún
Fresh ahi tuna cubes marinated in a ginger ponzu sauce with an avocado mousse.
$11.00
-
Raciones / Side Dishes
Grilled Vegetables
$5.00
-
Sautéed Vegetables
$5.00
-
Sweet Plantain
$5.00
-
Green Plantain
$5.00
-
French Fries
$5.00
-
Mash Potatoes
$5.00
-
Yucca Fries
$5.00
-
Yucca Mash
$5.00
-
Saffron Rice
$5.00
-
Basmati Rice
$5.00
-
Dulces / Sweets
Bread Pudding
Challah bread soaked in three milks with bananas; rum, raisins.
$9.00
-
Pastel De Chocolate
Warm center chocolate soufflé served with vanilla ice cream.
$10.00
-
Churros
Fried pastry dough rolled in cinnamon sugar served with dulce de leche crème sauce.
$9.00
-
Desayuno Tardio / Brunch
Huevos Rancheros
Classic rancher style eggs on top of two fried corn tortillas smothered in sofrito sauce with a side of house-made guacamole and refried beans.
$12.00
-
Huevos Benedicto
Yellow corn cake, grilled chorizo and two poached eggs with chipotle hollandaise sauce. (Served with toast, home fries and mixed baby greens.
$12.00
-
Mushrooms & Eggs
Grilled portabello mushrooms, serrano ham and two poached eggs with a cilantro hollandaise sauce. Served with toast, home fries and mixed baby greens.
$12.00
-
Tamal De Maiz Con Huevos
Corn tamal with two any style eggs, chorizo, guacamole, refried beans and a mushroom ragout sauce.
$12.00
-
Omeleta Con Queso Manchengo
Egg omelet with manchego cheese, tomato and fresh avocado. Served with toast, home fries and mixed baby greens.
$12.00
-
Quinoa & Eggs
Garlic quinoa, shredded carrots, mushrooms and two eggs sunny side up with crispy kale and fresh Parmesan shavings.
$12.00
-
Carne Asada Con Yucca
Grilled hanger steak, two eggs sunny side up with yucca fries and chimichurri sauce.
$13.00
-
Vegetarian Omelet
Egg white omelet with spinach, mushrooms, fresh herbs served with tender yucca and pickled red onions.
$11.00
-
Chicken & Waffles
Fried chicken cutlets with house made waffles drizzled with maple syrup and honey mustard.
$12.00
-
Torreja
Brioche bread French toast with fresh berries, agave nectar orange marmalade and whip cream topping.
$12.00
-
Blueberry Pancakes
Served with agave nectar and vanilla cream.
$10.00
-
Granola & Yogurt
House made granola nut mix with Greek yogurt and fresh berries and a drizzle of honey.
$9.00
-
Brunch
Huevos Benedicto (Brunch)
Yellow corn cakes topped with grilled chorizo, two poached eggs with chipotle hollandaise sauce. Served with toast, home fries and mixed baby greens.
$14.00
-
Omeleta Con Queso Manchego
Egg omelet with manchego cheese, tomato and fresh avocado. Served with toast, home fries and mixed baby greens.
$12.00
-
Mushroom & Eggs
Grilled portobello mushrooms, serrano ham and two poached eggs with a cilantro hollandaise sauce. Served with toast, home fries and mixed baby greens.
$12.00
-
Huevos Rancheros (Brunch)
Classic rancher style eggs with guacamole, refried beans and sofrito sauce on corn tortillas.
$12.00
-
Tamal De Maiz Con Huevos (Brunch)
Corn tamal with two eggs any style, chorizo, guacamole, refried beans and a mushroom ragout sauce.
$12.00
-
Carne Asada Con Yucca (Brunch)
Grilled hanger steak, two eggs sunny side up with yucca fries and chimichurri sauce.
$13.00
-
Chicken & Waffle
Fried chicken cutlets over our house made waffles served with maple syrup and honey mustard.
$12.00
-
Vegetarian Omelet (Brunch)
Egg white omelet with spinach, tomato, mushrooms and fresh herbs. Served with yucca fries and pickled red onions.
$11.00
-
Quinoa & Eggs (Brunch)
Quinoa, shredded carrots, mushrooms, two eggs sunny side up with crispy kale chips and fresh Parmesan shavings.
$12.00
-
Blueberry Pancake
Special house made flour mix with blueberries, topped with fresh berries, vanilla whipped cream and maple syrup.
$10.00
-
Granola & Yogurt (Brunch)
House made granola mix with Greek yogurt, fresh berries and honey.
$9.00
-
Torreja (Brunch)
Challah bread French toast with orange marmalade, whip cream, fresh berries and maple syrup.
$12.00
-
Baby Kale Salad
Mixed berries, oranges, goat cheese, sweet and spicy walnuts tossed in a sherry vinaigrette.
$11.00
-
El Guapo
Grilled chicken, avocado, lettuce, tomato, red onion, topped with manchego and chipotle aioli.
$8.00
-
Pollo Loco
Grilled chicken with pepper jack cheese, caramelized onion, lettuce, tomato, jalapeno and chipotle aioli.
$10.00
-
Industry Burger
1/3 lb beef patty topped with chorizo, caramelized onion, manchego cheese and chipotle aioli.
$11.00
-
La Flaca
Portobello mushroom, goat cheese, zucchini, roasted green, yellow and red peppers with balsamic vinaigrette.
$7.00
-
Halsey Cubano
Slow cooked braised pork and ham with pickles, Swiss cheese and mustard.
$9.00
-
Penchuga Rellena
Chicken breast stuffed with manchego cheese, chorizo, roasted pepper sofrito and our cilantro pesto basmati rice.
$18.00
-
Calamari Crujiente
Fresh fried calamari, served with our rocotto pepper honey aioli.
$13.00
-
Baja Fish Tacos
Tempura fried sole filet in a corn tortilla with pico de gallo, guacamole and a yellow aji aioli.
$13.00
-
Ceviche
Fluke fish marinated in citrus juice with onions, peppers, mango, cilantro and fresh avocado.
$11.00
-
Ensaladas / Salads
Industry Baby Greens
Avocado, hearts of palm, cherry tomatoes, beets and crispy plantain tossed in a citrus vinaigrette.
$11.00
-
Baby Kale
Mixed berries, oranges, goat cheese, sweet and spicy walnuts tossed in a sherry vinaigrette.
$11.00
-
Grilled Octopus
Mixed green salad with peppers and onions tossed in a cilantro vinaigrette and drizzled with smoked paprika infused olive oil.
$12.00
-
Baby Arugula
Crispy Serrano ham, roasted golden beets, cranberry, Spanish blue cheese tossed in white chocolate balsamic vinaigrette.
$10.00
-
Hot Tapas
Arepitas
Mini corn cakes topped with shredded braised beef, avocado, smoked Gouda cheese and mushroom aioli.
$12.00
-
Calamari Crujiente (Hot Tapas)
Crispy calamari with a rocoto pepper and honey aioli.
$11.00
-
Empanadas De La Casa
Pastry turnovers served with a chipotle aioli. Choice of beef, chicken or vegetables.
$9.00
-
Baja Fish Tacos (Hot Tapas)
Tempura fried sole filet, in a corn tortilla topped with pico de gallo and yellow aji aioli.
$12.00
-
Tamal De Maiz
Corn tamal with tomato, peppers and wild mushrooms in a truffle ragout sauce.
$10.00
-
Bocadillos
Mini sliders served on a brioche bun with caramelized onions, lettuce, tomato and chipotle mayo. Choice of beef, chicken or shrimp.
$11.00
-
Cold Tapas
Mariquitas En Guacamole
Fresh avocado mashed with citrus juice, cilantro, tomatoes and onions served with plantain chips.
$9.00
-
Charcuterie Platter
Assortment of aged manchego cheese, cured Serrano ham, Gouda cheese and chorizo sausage served with pita bread and olives.
$11.00
-
Ceviche (Cold Tapas)
Fluke fish marinated in citrus juice with onions, peppers, mango, cilantro and fresh avocado.
$11.00
-
Tirado de Atún
Fresh ahi tuna cubes marinated in a ginger ponzu sauce with an avocado mousse.
$11.00
-
Raciones / Side Dishes
Grilled Vegetables
$5.00
-
Sautéed Vegetables
$5.00
-
Sweet Plantain
$5.00
-
Green Plantain
$5.00
-
French Fries
$5.00
-
Mash Potatoes
$5.00
-
Yucca Fries
$5.00
-
Yucca Mash
$5.00
-
Saffron Rice
$5.00
-
Basmati Rice
$5.00
-
Dulces / Sweets
Bread Pudding
Challah bread soaked in three milks with bananas; rum, raisins.
$9.00
-
Crema Catalana
Vanilla crème brulée.
$10.00
-
Pastel De Chocolate
Warm center chocolate soufflé served with vanilla ice cream.
$10.00
-
Churros
Fried pastry dough rolled in cinnamon sugar served with dulce de leche crème sauce.
$9.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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