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Indigo Restaurant Menu Prices

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You are viewing Indigo Restaurant prices confirmed by Menu-Prices at the following location:
3013 Lindbergh Boulevard, Springfield, IL 62704 US 1(217) 726-3487
Prices shown in: USD

Appetizers

Hot Dates
Dates stuffed with blue cheese, pecans wrapped in bacon, balsamic reduction.
$10.00
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The Rock
Fresh NY strip in soy ginger marinade served raw with a super heated rock.
$12.00
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Crab Cakes
Panko encrusted jumbo lump crab, over tahitian vanilla bean beurre blanc.
$12.00
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Baked Brie
Fillo wrapped Brie cheese, mushrooms, raspberry preserves, apples, crackers.
$12.00
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Calamari
Masa dusted, flash fried tossed with jicama radish salad and lemon sambal.
$12.00
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Duck Enchiladas
Black bean and duck confit, corn tortillas, enchilada sauce, chili emulsion, chihuahua.
$14.00
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Oysters
Fresh blue point oysters served tempura battered and fried.
$12.00
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Shrimp
Jumbo tiger shrimp, housemade cocktail sauce.
$15.00
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Tuna Tartare
A+++ saku tuna tartar, pistachio, avocado, citrus egg yolk emulsion, garlic crostini.
$15.00
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Cheese Board
Assorted cured meats and cheeses, pickles and mustard.
$15.00
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Flat Bread
Housemade naan bread.
$10.00
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Char-Grilled Oysters
Rockefeller, New Orleans or langonsine char-grilled oysters.
$16.00
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Soups & Salad

Lobster Bisque
$9.00
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Caesar Salad
$6.00
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Sushi-Tinis

Godzilla-Tini
Seaweed salad, pickled veggies, tuna, and atomic sauce.
$12.00
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Garden-Tini
Seaweed salad, pickled veggies, daikon.
$8.00
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Unagi-Tini
Seaweed salad, BBQ eel, daikon.
$14.00
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Maki Rolls

Indigo
Fried oyster, wasabi cream cheese, scallion, sesame seeds.
$17.00
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Lightning
Shrimp, cucumber, sweet Asian chili glaze.
$12.00
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Cowboy
Marinated sirloin, avocado, wasabi cream cheese, fried onions.
$17.00
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Tempura
Tempura shrimp, avocado, scallions, tempura flakes.
$12.00
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Dragon
Tempura shrimp, crab, avocado, eel, citrus reduction.
$15.00
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Blue Dog
Crab, cucumber, avocado, crispy rice.
$12.00
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Crab Cake
Jicama salad, tahitian vanilla bean beurre blanc.
$13.00
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Philly Roll
Salmon, cream cheese, cucumber.
$13.00
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Spicy Tuna
Ahi tuna, sriracha, scallions, wasabi pea dust.
$12.00
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Vegetarian Rolls
Pickled veggies, asparagus, cucumber, or avocado.
$8.00
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Nigiri & Sashimi
Per piece. Tuna, salmon, steak, or eel.
$2.50
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Entrées

Rack of Lamb
New Zealand rack of lamb, pomegranate reduction, goat cheese, indigo mashers.
$39.00
-
Sea Bass
Fresh chilean sea bass, honey mustard glaze, sautéed spinach, parsnip puree.
$36.00
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Filet Mignon
Premium 28 day aged 9 oz. filet, boursin cheese, Parmesan truffle fries.
$39.00
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Salmon
Pan seared fresh Atlantic salmon, sweet Asian chili glaze, long grain, and wild rice.
$26.00
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Canadian Lobster
Broiled 10 oz. tail, tahitian vanilla bean lemon grass beurre blanc, garlic mashers.
$34.00
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New York Strip
12 oz. premium 28 day aged NY strip, jack daniels peppercorn sauce, fried onions, indigo mashers.
$30.00
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Pork
16 oz. bone in chop, bourbon mustard, cheesy mashers, wilted greens, goat cheese.
$24.00
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Vegetarian
Mushroom and three cheese risotto.
$19.00
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Chicken
Panko Parmesan encrusted Cajun chicken breast, chipotle cream sauce, indigo mashers.
$24.00
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Yellowfin Tuna
Seared rare, black, and white sesame seeds, cabbage fry, ponzu, wasabi aioli.
$26.00
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Crab Legs
Alaskan king crab legs, served split with garlic mashers and drawn butter.
$49.00
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Lobster Mac
Cavatappi pasta, housemade cheese sauce with lobster and edamame.
$12.00
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Extras

Seaweed Salad
$8.00
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Wasabi Peas
$3.00
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Housemade Desserts

Sin Cake
Rich flourless imported Belgian chocolate cake with raspberry coulis.
$7.00
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Cheese Cake
Graham cracker crust
$7.00
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Tiramisu
Ladyfingers soaked in espresso with layers of mascarpone.
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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