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Indigo Grill Menu Prices

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You are viewing Indigo Grill prices confirmed by Menu-Prices at the following location:
1536 India Street, San Diego, CA 92101 US 1(619) 234-6802
Prices shown in: USD

Popular Items

All Natural Black Angus Skirts on Fire
Marinated spicy skirt steak, chili azucar glazed quesadilla, black beans, mandarin-pineapple salsa.
$29.00
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Chef Deb's Pipian Crusted Brie
Jalapeño jelly, honey roasted garlic, guajillo mole, ciabatta.
$14.00
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Hickory Smoked Pork Ribs
Morita-espresso glaze, corn pudding, watermelon, and nopal salad.
$27.00
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Kung Pao Calamari
Roasted peanuts, red bell peppers, cabbage, carrots, scallions, crispy rice sticks.
$15.00
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Good Things Growing
Blackened roasted summer vegetables, Oaxacan stuffed Anaheim chili, corn pudding, tofu and mushroom skewer, honey roasted garlic, tempura yam, vegetarian sope, caramelized plantain.
$25.00
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Sopas y Ensaladas

Butternut Squash Soup
Cilantro pesto, roasted corn, pepitas, creme fraiche.
$10.00
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Grilled Romaine
Fried capers, roasted red bells, Parmesan crisp, fig jam, chipotle-anchovy creme.
$10.00
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Tortilla Soup
Chicken broth, tomato, avocado, Cotija cheese, cilantro.
$10.00
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Shaved Pear & Apple Salad
Wild arugula, candied almonds, grilled Oaxaca cheese, shaved fennel, pear vinaigrette.
$9.00
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Aperitivos

Chef Deb's Pipian Crusted Brie (Aperitivos)
Jalapeño jelly, honey roasted garlic, guajillo mole, ciabatta.
$14.00
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Ceviche Classico
Local fish, octopus, avocado, pico de gallo, cucumber, pickled onion, serrano, cilantro.
$15.00
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Chili Azucar Salmon Flatbread
Chili-lime cured salmon, dill moleto, cucumber salsa.
$14.00
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Salt & Pepper Shrimp
Jalapeño "tartar sauce", lime fish sauce.
$14.00
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Vera Cruz Tamal
Shrimp, garlic, butter, and white wine sauce, guajillo rajas.
$15.00
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Kung Pao Calamari (Aperitivos)
Roasted peanuts, red bell peppers, cabbage, carrots, scallions, crispy rice sticks.
$15.00
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Platos Principal

Cauliflower al Pastor
Cilantro rice, black beans, grilled pineapple, pickled onion, avocado, crema, salsa verde.
$24.00
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Good Things Growing (Platos Principal)
Blackened roasted summer vegetables, Oaxacan stuffed Anaheim chili, corn pudding, tofu and mushroom skewer, honey roasted garlic, tempura yam, vegetarian sope, caramelized plantain.
$25.00
-
Roasted Pipian Chicken
Half chicken, arroz rojo, black beans, cheese sopes.
$26.00
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Alderwood Plank Salmon
Cucumber-dill moleto, squid ink pasta, aged white Cheddar.
$29.00
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Pecan-Crusted Rainbow Trout
Oven roasted red potatoes, charred corn salsa, pasilla chili buerre blanc.
$28.00
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Hickory Smoked Pork Ribs (Platos Principal)
Morita-espresso glaze, corn pudding, watermelon, and nopal salad.
$27.00
-
Bibimbap
Lap Cheong, kimchi, ginger, guajillo peppers, peas, scallion, jalapenos, egg, marinated steak, and shrimp.
$24.00
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Anticucho Board
Skewer of chicken with tahini, shrimp with chimichurri, beef with sweet soy panca, tofu and mushroom with soy sesame oil and Vietnamese chili glaze, hummus, flatbread, spicy pickled vegetables.
$23.00
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All Natural Black Angus Skirts on Fire (Platos Principal)
Marinated spicy skirt steak, chili azucar glazed quesadilla, black beans, mandarin-pineapple salsa.
$29.00
-
Bacon Wrapped Filet
Chipotle mash, balsamic tomatoes, black pepper demi, onion.
$39.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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