India's Flavor Menu Prices
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Prices shown in:
USD
Top Menu Items
Vegetable Samosa
$5.00
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Garlic Naan
$3.50
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Masala Curry Entree
Creamy tomato fenugreek saffron sauce, made with our mixed vegetables, herbs and spices. Served with optional add-ins, rice, and naan at additional costs.
$12.00
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Korma Curry Entree
Heartier vegetables tossed in onion, yogurt and cashew sauce. Served with optional add-ins, rice, and naan at additional costs.
$12.00
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Plain Rice
$3.00
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Drinks
Lassi
A popular treat in Punjab, this is a homemade yogurt, served plain, sweet, salted or with mango pulp.
$4.50
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Juice
$3.50
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Chai
The traditional tea of India, brewed with cardamom and a special blend of spices.
$2.50
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Nimbu Pani
Homemade lemonade, made Indian style with fresh ginger and fresh lime juice.
$2.50
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Iced Tea
Tea brewed with fresh mint leaves.
$2.50
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Soda
$2.00
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Perrier
$3.50
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Starters
Bhel Puri Starter
India's most popular railway snack, made from a mix of puffed rice, potatoes, onions, homemade wafer chickpea noodles, lime and a mix of chutneys, garnished with cilantro.
$5.00
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Onion Bhaji Starter
Lightly spiced, deep fried onion rings.
$5.00
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Vegetable Pakora Starter
Spinach, onion, potatoes and cauliflower fritters. Fried and served with chutneys.
$5.00
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Paneer Pakora Starter
Fried homemade cheese slices dipped in gram flour then fried.
$7.00
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Chicken Pakora Starter
Crispy fritters made from moist chicken breast then fried.
$7.00
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Shrimp Pakora
Deep fried shrimp fritters.
$8.00
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Vegetable Samosa (Starters)
Crisp turnovers stuffed with a delicious mix of potatoes, peas, spices & herbs
$5.00
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Aloo Tikki
Indian potato pancake topped with chopped onions.
$5.00
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Soups
Lentil Soup
Delicately spiced lentil soup.
$5.00
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Chicken Soup
Mildly spiced chicken soup, simmered in our special herbs and spices.
$5.00
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Mulligatawny Soup
Mildly spiced soup made with lentils and chicken stocks.
$5.00
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Salads
Ketchuumber Salad
Cucumber, carrots, tomatoes, lettuce and beans, garnished with cilantro and lime juice, then topped with homemade cilantro dressing.
$5.00
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Fresh Green Salad
Fresh cut lettuce, carrots, tomatoes and onions, served with yogurt dressing.
$5.00
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Tandoori Entrees
Tandoori Chicken
Spring chicken marinated in yogurt, fresh spices and lemon juice, then barbecued over flame in our tandoor. Served with our without the bone.
$13.00
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Boti Kabob
Tender morsels of lamb marinated in our special recipe then barbecued in our tandoor.
$16.00
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Tandoori Shrimp
Shrimp marinated in yogurt, fresh spices and lemon juice, then barbecued over an open flame in our tandoor.
$17.00
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Tandoori Mixed Grill
An enticing combination of tandoori chicken, boti kabob and tandoori shrimp, grilled to perfection. Includes traditional and boneless chicken.
$18.00
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Curries
Curry Entree
Mixed vegetables in lightly spiced tomato and onion gravy. Can be made vegan. Served with optional add-ins, rice, and naan at additional costs.
$11.00
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Masala Curry Entree (Curries)
Creamy tomato fenugreek saffron sauce, made with our mixed vegetables, herbs and spices. Served with optional add-ins, rice, and naan at additional costs.
$12.00
-
Vindaloo Curry Entree
Tangy gravy with potatoes, lemon juice, herbs and spices. Can be made vegan. Served with optional add-ins, rice, and naan at additional costs.
$11.00
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Jalfrazie Curry Entree
Mix of fresh spices, green peppers, bell peppers, potatoes and other vegetables, sauteed with onions and yogurt. Served with optional add-ins, rice, and naan at additional costs.
$12.00
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Saagwala Curry Entree
Cubes of potatoes in a creamed spinach saute. Can be made vegan. Served with optional add-ins, rice, and naan at additional costs.
$11.00
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Korma Curry Entree (Curries)
Heartier vegetables tossed in onion, yogurt and cashew sauce. Served with optional add-ins, rice, and naan at additional costs.
$12.00
-
Chili Curry Entree
Pureed spinach leaves and bite sized potatoes, sauteed with onions, ginger and green chili. Can be made vegan. Served with optional add-ins, rice, and naan at additional costs.
$12.00
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Coco Curry Entree
Onion and coconut milk sauce, with an assortment of mixed vegetables. Can be made vegan. Served with optional add-ins, rice, and naan at additional costs.
$12.00
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Fixed Entrees
Jeera Aloo Entree
Mildly spiced potatoes cooked with cumin seeds and herbs.
$10.00
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Aloo Matar Entree
Potatoes and peas cooked in spiced gravy.
$10.00
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Daal Tarka Entree
Lentils cooked in tomatoes, onions and spices.
$10.00
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Daal Makhani Entree
Lentils cooked in a special butter sauce.
$11.00
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Bengan Bhartha Entree
A puree of tandoor baked eggplant, sauteed onions, fresh tomatoes, peas, ginger and garlic. Can be made vegan.
$11.00
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Mixed Vegetables Entree
A mixture of vegetables, cauliflower, carrots, potatoes and peas sauteed with onions, ginger and tomato.
$11.00
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Matar Paneer Entree
Homemade cheese with peas, cooked in a mildly spiced gravy.
$12.00
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Malai Kofta Entree
Mixed vegetable balls, fresh onions, ginger, garlic and cooked in a rich saffron sauce with nutty undertones.
$12.00
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Chana Masala Entree
Garbanzo beans sauteed with ginger in a zesty masala sauce.
$11.00
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Aloo Gobi Entree
Cauliflower and potatoes sauteed with fresh tomatoes, ginger and garlic.
$12.00
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Bhindi Masala
Chopped okra sauteed with onions, ginger, herbs, and spices.
$12.00
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Naan
Plain Naan
Classic leavened bread made with white wheat flour and baked in the tandoor.
$2.50
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Garlic Naan (Naan)
Naan topped with chopped garlic and cilantro and then baked in our tandoor.
$3.50
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Kashmiri Naan
Lightly sweetened naan, enriched with nuts, raisins and coconut powder.
$5.00
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Tandoori Roti
Whole wheat, unleavened bread cooked in our tandoor, traditionally known as Chipati.
$3.00
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Onion Kulcha
Naan stuffed with herbs, spices and finely chopped onions, then baked in our tandoor.
$5.00
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Aloo Parantha
Whole wheat, unleavened bread filled with spiced mashed potatoes, cooked in our tandoor.
$5.00
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Cheese Naan
Naan enriched with herbs and cheese.
$5.00
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Chili Garlic Naan
With serrano chilies, garlic, and cilantro.
$4.00
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Puri
Deep fried flat rounds of whole wheat flour.
$4.50
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Rice
Plain Rice (Rice)
$3.00
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Pulao
Rice with peas, spices and saffron.
$5.00
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Kashmiri Pulao
Rice with fruits, nuts, and coconut powder, a favorite among kids and adults alike. Can be made vegan.
$10.00
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Vegetable Biryani
Basmati rice cooked with nuts and raisins and garnished with yogurt and butter.
$10.00
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Chicken Biryani
Basmati rice cooked with nuts and raisins and garnished with yogurt and butter.
$12.00
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Lamb Biryani
Basmati rice cooked with nuts and raisins and garnished with yogurt and butter.
$14.00
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Beef Biryani
Basmati rice cooked with nuts and raisins and garnished with yogurt and butter.
$14.00
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Shrimp Biryani
Basmati rice cooked with nuts and raisins and garnished with yogurt and butter.
$15.00
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Sides
Side of Achar
A mix of tangy vegetable pickles.
$2.50
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Side of Chutney
Mango
$3.50
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Side of Papad
Stone ground lentil crackers, flavored with cumin, then toasted in the tandoor.
$2.50
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Side of Raita
Homemade yogurt with boiled potatoes, accented with raw onions, cucumber, tomatoes and carrots. A flavorful assortment of vegetables.
$2.50
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Dessert
Kheer
Indian rice pudding made in the traditional way with the flavor of green cardamom.
$4.00
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Gulab Jamun
Spongy, lightly fried balls of dough in sugar syrup, served warm.
$5.00
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Kulfi
Homemade Indian ice cream, topped with sweet glass noodles.
$5.00
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Ras Malai
Dumplings made from cheese soaked in sweetened, thickened milk delicately flavored with cardamom.
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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