Navigation
  1. Home »
  2. Restaurants »
  3. India Village Menu Prices (CA)

India Village Menu Prices (CA)

Verified Prices
Menu-Prices is not associated with India Village (CA)
Jump to Section Show
You are viewing India Village (CA) prices confirmed by Menu-Prices at the following location:
100 King Street West, Hamilton, ON L9H 1T9 CA 1(905) 628-1314
Prices shown in: CAD

Dinner

Dinner for 4
Samosa 4 pc and onion bhaji or vegetable pakora, 2 palao rice, 2 plain naan, papadum gulab jamun 4 pc or 2 extra naans.
$59.95
-
Dinner for 2
Aloo tiki 2 pc or samosa 2 pc, 1 palao rice, 1 plain naan, papadum ras malai 2 pc or 1 extra naan.
$34.95
-
Veggie Dinner for 2
Samosa 2 pc or onion bhaji 8 pc, 1 palao rice, 1 plain naan, papadum.
$32.95
-

Shooruat Starters

All our pakoras are made with chickpea (besan) flour.
Vegetarian Pakora
Gluten free.
$5.00
-
Cauliflower Pakora
Gluten free.
$5.00
-
Onion Bhaji
Gluten free.
$5.00
-
Aloo Potato Tikki
Vegan. Three potato and pea medallions with tangy chickpeas.
$5.00
-
Vegetarian Samosa (2 pc)
Vegan. With tangy chickpeas.
$5.00
-

Vaishnu Bhojan

Vegetarian
Gobi Mushroom Mughlai
Gluten free. Cauliflower and mushrooms simmered in a creamy yogurt spice saute.
$10.00
-
Karahi Paneer
Gluten free, hot. A paneer, "sauté" of onions, and capsicums with ginger, garlic and methi.
$10.00
-
Dal Makhani
Gluten free. A decadent whole black lentil with red kidney beans slow simmered in a butter and cream sauce.
$9.00
-
Vegetarian Jalfrezi
Gluten free, nuts. Vegetable medley in a fennel fused cream sauce with coconut.
$11.00
-
Shahi Paneer
Gluten free, nuts. Indian cheese in a mild cashew nut and onion sauce with sultanas and cardamon.
$10.00
-
Mattar Paneer
Gluten free. Green peas and Indian cheese in a ginger and garlic sauce.
$9.00
-
Saag Paneerwala
Gluten free. Indian cottage cheese simmered with succulent spinach, onions and tomatoes.
$10.00
-
Vegetarian Korma
Gluten free, nuts. Vegetable medley in a mild cashew nut sauce with aromatic saffron and nuts.
$11.00
-
Paneer Madras
Gluten free, hot. A south Indian fare with pan-grilled cheese, mustard seeds, curry leaves, and coconut.
$10.00
-
Gobi Aloo Ka Masala
Gluten free, vegan. A blend of spices, cauliflower, and potatoes in a ginger and garlic mix.
$9.00
-
Mixed Sabzi Curry
Gluten free, vegan. Medley of vegetables in a aromatic curry sauce with fresh cilantro.
$9.00
-
Saag Aur Kale Aloo
Gluten free, vegan. Spinach and kale sauteed with fresh tomatoes, onions, and garlic with potatoes.
$10.00
-
Chana Masala
Gluten free, vegan. Chickpeas simmered in a flavourful garlic and onion sauce.
$8.00
-
Aloo Mattar
Gluten free, vegan. Potatoes and green peas seasoned with fresh herbs, spices and garnished with ginger.
$8.00
-
Patiala Ka Bhaigan
Gluten free, nuts, vegan. Fresh eggplant wedges in a thick and zesty tomato and onion sauce with cashews.
$9.00
-
Aloo Jeera
Gluten free, vegan. Potato sauteed with cumin and tomatoes with fresh coriander.
$8.00
-
Bhindi Karahi
Gluten free, hot, vegan. Fresh okra sautéed with capsicums and onions in a wok with cumin and spices.
$9.00
-
Dal Tarka
Gluten free, vegan. Yellow lentils tempered with cumin seeds, tomatoes and sautéed onions.
$8.00
-

Khaas Pasand

Chef's Specialties
Butter Chicken
Gluten free, nuts. Our most popular! Tender chicken marinated in tandoori spices in a rich butter and cream sauce garnished with sultanas, cashews and fresh coriander.
$13.50
-
Murg Irani
Gluten free, nuts. Tender chicken in a cashew nut cream sauce with capsicums, mushrooms and black pepper.
$13.50
-
Mughlai Aloo Paneer
Gluten free. Paneer and potatoes infused in indian dahi (yogurt) with spices sauteed in clarified butter (ghee).
$11.50
-
Saag Gosht
Gluten free. Boneless lamb sauteed with onions in clarified butter, spices and fresh spinach with lashings of fresh cream and ginger juliennes.
$14.50
-
Shahjahani
Gluten free. Our own special dish made with a decadent butter cream and red wine sauce with a hint of mint and fresh butter.
$14.50
-
Mazedaar Malai Prawns
Gluten free. Spinach and cream prawn curry finished with a splash of white wine.
$14.50
-

Khaas Tandoori

Tandoori Grilled
Phulkari Tikka
Gluten free. Tandoor grilled chicken marinated in delicate herbs and special spices with capsicums and onions.
$13.00
-
Malai Ka Tikka
Gluten free. Marinated chicken breast in light black pepper, cream and paneer cheese.
$13.00
-
Tikka Haryali
Gluten free, hot. Tender lamb or chicken marinated in mint, cilantro, yogurt and spices roasted in the clay oven.
$13.00
-

Curries

Masala
Gluten free, hot. Cumin, black peppercorn and onions blended with our own freshly ground spices topped with fresh cilantro and spring onions.
$13.50
-
Karahi
Gluten free, hot. A flavourfull, rich "sauté" of onions, and capiscums with ginger and garlic prepared in an Indian wok.
$13.50
-
Traditional
Gluten free. The traditional curry of ground spices, herbs and sliced onions for a true homemade taste with ginger juliennes.
$13.50
-
Garam Mirch Masala
Gluten free, VERY HOT. A hot and flavourful chef's recipe of chili peppers, fresh green chilis and our own spicy sauce.
$13.50
-
Madras
Gluten free, hot. A south Indian fare with whole red chilies, fresh curry leaves, mustard seeds and coconut milk.
$13.50
-
Vindaloo
Gluten free, hot. A goan hot and spicy curry with potatoes and a dash of vinegar.
$13.50
-
Korma
Gluten free, nuts. A rich saffron sauce simmered with around cashews and coconut, topped with cashews and sultana raisins.
$13.50
-
Jalfrezi
Gluten free, nuts. A cream and coconut sauce with green and red peppers, onions and aromatic fennel.
$13.50
-
Coconut Curry
Gluten free. One of our most popular curries with coconut milk and aromatic spices.
$13.50
-
Tikka Masala
Gluten free. U'k's national dish made with green and red peppers, onions, ginger and garlic in a rich tandoori sauce.
$13.50
-
Punjabi Tarka
Gluten free, hot. A sauté of garlic, cumin, whole coriander, fresh tomatoes and onions in clarified butter with fenugreek, ginger sprigs and coriander.
$13.50
-

Chawal Ke Pasand

Rice specialties
Biryani
Gluten free. A fragrant basmati rice medley of fresh herbs and spices with ground nuts and saffron accompanied with raita yogurt.
$11.00
-
Kashmiri Palao
Gluten free. Basmati rice with nuts, cocktail fruits, clarified butter and saffron.
$5.00
-
Punjabi Palao
Gluten free. Fragrant basmati rice with peas, carrots, sweet corn and spices.
$4.00
-
Plain Rice
Gluten free.
$3.00
-
Peas Palao
Gluten free. Fragrant basmati rice with green peas and onions in clarified butter.
$5.00
-

Naans & Breads

Fresh breads to compliment any meal.
Plain Naan
$2.00
-
Butter Naan
$3.00
-
Garlic Naan
$3.00
-
Onion Naan
$3.00
-
Tandoori Roti
$2.00
-
Methi Garlic Roti
$2.00
-
Peshawari Naan
Nuts.
$4.00
-
Bhatura
$2.00
-
Puri
$2.00
-

Chutneys / Yogurt

Mixed Pickle Achar
$2.00
-
Cucumber Raita
$3.00
-
Mango Chutney
$2.00
-
Plain Yogurt
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close