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India Today Menu Prices (NZ)

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You are viewing India Today (NZ) prices confirmed by Menu-Prices at the following location:
81 The Strand, Tauranga, Bay Of Plenty 3110 NZ (647) 577-6518
Prices shown in: NZD
  • Menu 11:00 AM – 2:00 PM
  • Lunch Specials 11:00 AM – 2:00 PM

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Picked For You

Butter
Tender pieces of boneless chicken half cooked in tandoor or vegetables, and finished in a creamy tomato flavoured sauce and garnished with almonds. Served with basmati rice.
$16.99
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Korma
Your choice of marinated meat or vegetables cooked in cashew nut and yoghurt sauce garnished with cashew nuts (chef special). Served with basmati rice.
$16.99
-
Saag
A laid back and lightly spiced puree of spinach with your choice of marinated meat or cottage cheese balls. Served with basmati rice.
$16.99
-
Mango Chicken
Boneless chicken cooked with cashew nut sauce and mango syrup. Served with basmati rice.
$17.50
-
Rogan Josh
Your choice of meat cooked in traditional North Indian style with onion gravy. Served with basmati rice.
$17.50
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Starters

Onion Bhaji
Sliced onions stirred through chickpea batter and flash fried.
$7.50
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Vegetable Samosa
Triangular pastry filled with potatoes and peas flavored with spices.
$7.50
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Mix Platter for Two
A selection of various entrees for two served on a hot sizzling plate (samosa, pakora, chicken tikka, and seekh kebab).
$17.99
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India Today Prawns
Prawns flash fried with egg and flour batter.
$14.00
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Tandoori Fish
Fresh fish marinated with garlic and chickpea batter cooked in a clay oven.
$12.50
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Grilled Scallops
Grilled with tandoori spice and a mint and coriander sauce.
$14.00
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Chicken Tikka
Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor.
$11.50
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Seekh Kebab
Skewered lamb infused with spices and cooked over the tandoor.
$11.50
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Tandoori Chicken
Chicken (with bone) marinated in yoghurt and spices cooked in tandoor served on a hot sizzling plate with white sauce.
$12.50
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Mushroom Cheese Pakoras
Whole mushroom stuffed with cheese and light spices in a chickpea batter and flash fried.
$10.00
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Mains

Daal
Lentils stewed on a slow fire overnight and garnished with ginger and coriander. Served with basmati rice.
$16.99
-
Malai Kofta
Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy. Served with basmati rice.
$16.99
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Egg Plant Subji
Roasted egg plant cooked with potatoes, ginger, garlic, and red onion. Served with basmati rice.
$16.99
-
Aloo Gobi
Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs, and spices. Goes well with raita. Served with basmati rice.
$16.99
-
Chana Masala
Boiled chickpeas cooked with onion, potatoes, coriander, and mix spice. Served with basmati rice.
$16.99
-
Mushroom Masala
Mushrooms cooked with cumin seeds, fresh ginger, red onions, and green peas. Served with basmati rice.
$16.99
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India Today Special
Chicken mince balls with capsicum and onions finished in a sweet and sour soy sauce. Served with basmati rice.
$11.50
-
Briyani
Traditional Muglai delicacy of rice with spices delicately layered with cooked vegetables and your choice of marinated meat. Served with yoghurt sauce and basmati rice.
$16.99
-
Butter (Mains)
Tender pieces of boneless chicken half cooked in tandoor or vegetables, and finished in a creamy tomato flavoured sauce and garnished with almonds. Served with basmati rice.
$16.99
-
Korma (Mains)
Your choice of marinated meat or vegetables cooked in cashew nut and yoghurt sauce garnished with cashew nuts (chef special). Served with basmati rice.
$16.99
-
Vindaloo
Spicy curry straight from the beaches of Goa cooked in a hot vindaloo sauce with your choice of marinated meat. Goes well with raita. Served with basmati rice.
$17.50
-
Saag (Mains)
A laid back and lightly spiced puree of spinach with your choice of marinated meat or cottage cheese balls. Served with basmati rice.
$16.99
-
Jalfrezi
Your choice of chicken or lamb half cooked in tandoor and finished with sliced capsicum, onion, and spices garnished with fresh coriander and ginger. Served with basmati rice.
$17.50
-
Chicken Tikka Masala (Mains)
Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions garnished with fresh coriander. Served with basmati rice.
$17.50
-
Chicken Tikka Masala
Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions garnished with fresh coriander. Served with basmati rice.
$17.50
-
Rogan Josh (Mains)
Your choice of meat cooked in traditional North Indian style with onion gravy. Served with basmati rice.
$17.50
-
Chef Special
Roasted lamb or beef cooked with cumin, ginger, garlic, and coriander finished with Indian Whiskey Served with basmati rice.
$17.50
-
Grandma’s Chicken Curry
Succulent chicken pieces prepared using grandma’s secret recipe. Served with basmati rice.
$17.50
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Madras
Delicious curry garnished and prepared with coconut sauce in South Indian style with your choice of marinated meat. Served with yoghurt sauce and basmati rice.
$17.50
-
Lababdar
Tender pieces of boneless chicken or vegetables with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavored sauce with sliced capsicum and onions. Served with basmati rice.
$16.99
-
Nawabi
Your choice of chicken, lamb, or beef sauteed with onions and tomatoes, garnished and flavored with cashew nuts and onions. Served with basmati rice.
$17.50
-
Mango Chicken (Mains)
Boneless chicken cooked with cashew nut sauce and mango syrup. Served with basmati rice.
$17.50
-
Goat Curry
A North Indian favorite - this traditional goat curry is cooked on the slow fire with seven spices and finished with coriander and red onion garnish. Served with basmati rice.
$17.99
-

Seafood

Butter (Seafood)
Prawns, fresh fish or scallops cooked in creamy tomato flavored sauce.
$19.99
-
Kadai
Choose from fresh fish or prawns cooked in a spicy sauce with green peppers and sliced onion.
$19.99
-
Madras (Seafood)
Choose from fresh fish or prawns cooked in onion sauce and finished with coconut sauce.
$19.99
-
Curry
Choose from fresh fish or prawns cooked in onion sauce and finished with coconut sauce.
$19.99
-

Naan Bread

Roti
$3.50
-
Plain Naan
$3.50
-
Garlic Naan
$4.00
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Cheese Naan
$4.50
-
Cheese and Garlic Naan
$5.00
-
Keema Naan
Plain flour bread stuffed with lamb mince and coriander.
$5.50
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Kashmiri Naan
Special naan from Kashmir stuffed with dry fruits.
$5.50
-
Potato Kulcha
$5.00
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Gluten Free Roti
$4.00
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Sides

Raita
$3.50
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Mango Chutney
$3.00
-
Pickle
$3.00
-
Papadum
Five pieces.
$3.00
-
Bombay Aloo
$11.90
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Rice

Plain Basmati Rice
$3.00
-
Pulao
Yellow fried rice cooked with cashews and fried onion.
$7.50
-
Jeera Rice
$7.50
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Mains

Butter Chicken
$11.50
-
Chicken Korma
$11.50
-
Kadai Beef Masala
$11.50
-
Vege Korma
$11.50
-
Daal Makhani
$11.50
-
Saag Paneer
$11.50
-
Chicken Curry
$11.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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