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iL Porto on Lake Mohawk Menu Prices

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You are viewing iL Porto on Lake Mohawk prices confirmed by Menu-Prices at the following location:
7 Lake Mohawk Country Club Boardwalk, Sparta Township, NJ 07871 US 1(973) 729-9901
Prices shown in: USD
  • Dinner Il Porto on Lake Mohawk (Dinner) (7 Boardwalk)
  • Lunch Il Porto on Lake Mohawk (Lunch) (7 Boardwalk)

Appetizers

Bruschetta
Toasted Italian bread, served warm, topped with plum tomatoes, fresh mozzarella and fresh basil.
$10.00
-
Fried Calamari
Lightly breaded calamari, fried and served with our homemade marinara sauce.
$12.00
-
Mozzarella Stack
A stack of our homemade mozzarella, roasted tomato and roasted eggplant. Topped with fresh basil and a balsamic drizzle.
$9.00
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PEI Mussels
Sautéed with garlic.
$11.00
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Meatballs
Our homemade meatballs, browned and served with our homemade marinara sauce.
$10.00
-
Steamers
Steamed in a white wine sauce.
$12.00
-
Pizzetta
Poached pears, goat cheese, arugula, figs, and prosciutto on top of warm pita bread with a balsamic drizzle.
$12.00
-
Zucchini Sticks
Fried zucchini "sticks". Served with our homemade tzatziki sauce.
$10.00
-
Steak Sliders
Sliced steak with Brie, caramelized onions, arugula, and fig jam.
$13.00
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Salads & Soups

Caesar Salad
Romaine tossed with homemade caesar dressing topped with garlic croutons and Parmesan cheese.
$7.00
-
Greek Salad
Lettuce, feta cheese, red onions, cucumbers, tomatoes, kalamata olives.
$8.00
-
Tri Color Salad
Arugula, radicchio, Belgian endive, and plum tomatoes tossed in our own house dressing.
$7.00
-
Poached Pear Salad
Mixed greens, poached pears, gorgonzola, and Greek vinaigrette walnuts, with a crumbled blue cheese dressing.
$10.00
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Escarole & Bean Soup
$6.00
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Seafood

Cioppino
Cod, clams, mussels, shrimp, scallops, and calamari sautéed in a light tomato broth. Served with toast points.
$28.00
-
Almond Encrusted Salmon
With a sherry cream sauce. Served with wild rice and vegetable.
$25.00
-
Grilled Salmon
Topped with julienne vegetables with a white wine sauce. Served with wild rice.
$24.00
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Shrimp Scampi
Shrimp, lightly breaded and sautéed, tossed with fresh basil, lemon, garlic, and oil. Served over a bed of fettuccine.
$24.00
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Mediterranean Cod
Pan seared cod with fresh tomato, feta, kalamata olives, and fresh herbs. Over a spinach orzo.
$24.00
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Linguine with Clam
Linguine pasta with clams in a white or red clam sauce.
$22.00
-
Capellini Pescatore
Shrimp and scallops tossed with angel hair pasta in a light plum tomato sauce.
$24.00
-

Pastas

Gluten-free, whole wheat options available.
Rigatoni Quattro Formaggi
Tenderloins of chicken sautéed with four cheeses and tossed with rigatoni in a tomato cream sauce.
$20.00
-
Pappardelle Bolognese
Pappardelle pasta tossed with our homemade bolognese sauce. Topped with a dollop of ricotta.
$20.00
-
Seasonal Primavera
Whole wheat pasta with seasonal vegetables. Tossed in a seasonal pesto sauce.
$20.00
-
Tarragon Fettuccine
Fettuccine with sautéed chicken, dried apricots, pistachios, asparagus, and shallots. With a creamy tarragon sauce.
$22.00
-
Cavatelli
Cavatelli pasta tossed with broccoli rabe and Italian sausage with garlic and oil.
$20.00
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Meats

Chicken Scarpariello
Chicken breast saluted with onion, sweet red pepper, pepperoni, mushroom, Italian sausage, and garlic with a touch of white wine and vinegar. Served over linguine.
$22.00
-
Chicken Rollatini
Lightly breaded chicken stuffed with prosciutto, mozzarella and fresh basil. Served in a mushroom marsala sauce. With mashed potato.
$23.00
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Veal Saltimboca
Veal scaloppini topped with prosciutto, mozzarella and sage in a wine demi glace sauce. On a bed of spinach. Served over capellini.
$24.00
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Veal & Shrimp Portobello
Tender medallions of veal and jumbo shrimp sautéed with prosciutto, caramelized onions, sun-dried tomatoes and Portobello mushrooms in a cream sauce. Served over linguine.
$25.00
-
Chicken Milanese
Breaded chicken breast served on a bed of arugula, fresh tomato, red onion, and fresh mozzarella topped with a balsamic drizzle.
$19.00
-
Veal Milanese
Breaded veal served on a bed of arugula, fresh tomato, red onion, and fresh mozzarella topped with a balsamic drizzle.
$23.00
-
Steak Mohawk
NY strip steak lightly encrusted with peppercorns, grilled and topped with sautéed leeks and mushrooms. Served in a brandy cream sauce. With mashed potato and vegetable.
$28.00
-
Coffee Encrusted Steak
Coffee encrusted NY strip steak with a chimichurri sauce topped with onion crisps. With mashed potato.
$28.00
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Stuffed Pork Chop
Cowboy pork chop, stuffed with broccoli rabe, sun-dried tomato, fontina cheese with a mushroom demi glaze. With mashed potato.
$29.00
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Grilled Lamb Chops with Rosemary Sauce
Seasoned and grilled New Zealand lamb chops with a rosemary sauce. With mashed potato and grilled asparagus.
$32.00
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Beverages

Coffee
$2.00
-
Decaf
$2.00
-
Tea
$2.00
-
Herbal Tea
$2.50
-
Hot Chocolate
$2.50
-
Espresso
$2.50
-
Cappuccino
$4.50
-
Mochachino
$4.50
-
Soda
$2.50
-
Iced Tea
$2.50
-
Lemonade
$2.50
-
Arnold Palmer
$3.00
-
Juice
$2.50
-
Milk
$2.50
-
Pellegrino Bottle (Large)
$6.00
-

Appetizers

Bruschetta
Toasted garlic panella bread topped with plum tomatoes, fresh mozzarella, fresh basil, and drizzled with extra virgin olive oil served warm.
$9.00
-
Fried Calamari
Tender calamari coated in our special recipe and served with our marinara sauce.
$12.00
-
Meatballs Marinara
Two of our homestyle meatballs browned and served with our marinara sauce.
$8.00
-
Mozzarella Stack
Homemade mozzarella layered with roasted tomato and eggplant. Topped with fresh basil and a balsamic drizzle.
$8.00
-
Pizzetta
Poached pears, goat cheese, arugula, figs, and prosciutto on top of warm pita bread with a balsamic drizzle.
$12.00
-
Zucchini Sticks
Battered and fried zucchini "sticks". Served with our homemade tzatziki sauce.
$10.00
-

Soups

Escarole & Bean
Fresh escarole and cannellini beans.
$4.00
-

Salads

Tri Color Salad
Arugula, radicchio, Belgian endive, and romaine lettuce with tomatoes mixed with our own house dressing.
$7.00
-
Caesar Salad
Romaine lettuce tossed with our homemade caesar dressing topped with garlic croutons and Parmesan cheese.
$7.00
-
Greek Salad
Romaine lettuce, feta cheese, red onions, cucumbers, tomatoes, kalamata olives with a Greek vinaigrette.
$7.00
-
Poached Salmon Salad
Poached salmon served on a bed of spinach with goat cheese, red onions, roasted red peppers, black olives and artichoke hearts with a lemon vinaigrette.
$12.00
-
Il Porto Salad
Mixed greens, apples, avocado, dried cranberries, honey pecans, crumbled blue cheese with a creamy apple vinaigrette.
$8.00
-
Kale, Quinoa & Butternut Squash Bowl
Kale, quinoa, butternut squash, pistachios, red onion, and feta cheese, with a pistachio pesto.
$8.00
-
Poached Pear Salad
Mixed greens, poached pears, gorgonzola cheese, and walnuts, with a crumbled blue cheese dressing.
$8.00
-

Pastas

Rigatoni Pollo Quattro Formaggi
Tenderloins of chicken, sautéed with four cheeses and tossed with rigatoni in a tomato cream sauce.
$10.00
-
Capellini Pescatore
Shrimp and scallops tossed with capellini pasta in a plum tomato sauce.
$13.00
-
Cavatelli Pasta
Sautéed with Italian sausage and broccoli rabe with garlic and oil.
$10.00
-
Seasonal Primavera
Whole wheat pasta with seasonal vegetables. Tossed in a seasonal pesto sauce.
$10.00
-
Pasta Burrata
Pasta tossed with arugula, lemon zest, red pepper flakes and burrata cheese.
$10.00
-

Signatures

Chicken & Waffle
Boneless chicken breast dredged in our special batter, fried and served with Belgian waffles and maple brown butter.
$11.00
-
Shrimp & Grits
Pan seared shrimp with sautéed onions, peppers and bacon served with creamy grits and two poached eggs.
$12.00
-
The Greek Bowl
Seasoned lamb meatballs, arugula, cherry tomatoes, cucumber, feta with an avocado yogurt sauce. Served with warm pita bread.
$11.00
-
Salmon Sandwich
Grilled seasoned salmon with arugula, sliced cucumbers and tzatziki sauce on pumpernickel bread. Served with our homemade chips.
$12.00
-
Saltimboca Burger
100% sirloin burger with prosciutto, gorgonzola cheese and spinach on a brioche bun. Served with French fries.
$12.00
-
Boardwalk Steak Sandwich
Sliced steak topped with sautéed onions, peppers and mushrooms with a brown gravy on panella bread. Served with French fries.
$13.00
-
Turkey Apple Panini
Fresh turkey, apples, spinach, and Brie with a homemade cranberry spread on multi grain bread. Served with our homemade chips.
$11.00
-
Grilled Chicken & Buratto Panini
Grilled chicken with burrata cheese, roasted tomatoes and arugula. Drizzled with balsamic glaze and truffle oil on semolina bread. Served with our homemade chips.
$11.00
-
Avocado Chicken Panini
Breaded chicken with avocado, bacon, tomato with a cayenne aioli on a brioche bun. Served with our homemade chips.
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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