Il Giardino Sul Mare Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Il Giardino Sul Mare Restaurant
Jump to Section Show
- 1. Cold Antipasto
- 2. Hot Antipasto
- 3. Soups
- 4. Salads and Sides
- 5. Risotto E Pasta
- 6. Chicken
- 7. Veal
- 8. Seafood
- 9. From Our Grill
- 10. Bambino / Children
- 11. Lunch - Appetizers
- 12. Lunch - Soups
- 13. Lunch - Main Course Salads
- 14. Lunch - Italian Sliders
- 15. Lunch - Pasta Course
- 16. Lunch - Main Course
You are viewing Il Giardino Sul Mare Restaurant prices confirmed by Menu-Prices at the following location:
2 Hollywood Boulevard,
Lacey Township,
NJ
08731
US
1(609) 971-7699
Prices shown in:
USD
- Dinner Il Giardino Sul Mare Restaurant (Dinner) (Hollywood Blvd) 08.26.2019
- Lunch Il Giardino Sul Mare Restaurant (Lunch) (Hollywood Blvd) 08.26.2019
Cold Antipasto
Gamberoni Giganti
Shrimp cocktail.
$11.95
-
Mozzarella Caprese
Fresh mozzarella, tomatoes, onions, capers, extra-virgin olive oil, and a touch of vinegar.
$9.95
-
Insalatta Di Mare
A combination of shrimp, calamari, scungilli, baby octopus, marinated in lemon garlic, extra-virgin olive oil, and fresh herbs.
$12.95
-
Hot Antipasto
Melanzane San Marco
Baked eggplant topped with fresh mozzarella and tomato sauce.
$7.95
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Calamari Fritti
Fried squid with tomato basil sauce on the side.
$10.95
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Clams Oreganata
$10.95
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Zuppa Di Vongole
Clams steamed in a light tomato sauce, hot or sweet.
$10.95
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Bruschetta
Grilled bread rubbed with garlic and topped with diced tomatoes and seasonings.
$7.50
-
Mozzarella in Carrozza
Prosciutto, mozzarella cheese, and bread dipped in pecorino romano cheese, fried and served with tomato sauce.
$9.95
-
Cozze Ai Brodetto Marechiaro
New Zealand mussels sauteed with diced tomatoes, garlic, and basil sauce.
$10.95
-
Zucchini Fritti
Herb-breaded, fried zucchini.
$7.95
-
Spiedino Alla Romana
Skew of mozzarella and Italian bread, egg battered, fried and served with our special garlic and anchovy sauce.
$9.95
-
Soups
Zuppa Zia Rosa
Shrimp bisque.
$6.95
-
Brodo Di Pollo
Diced breast of chicken, small ring-shaped pasta filled with cheese, cooked in chicken broth chef style with seasoned vegetables.
$6.95
-
Stracciatella Romana
Fresh chicken broth, spinach, eggs, and cheese.
$5.95
-
Pasta Faggioli
Pasta and imported white kidney beans prepared our own special way.
$5.95
-
Soup of the Day
$5.95
-
Salads and Sides
Insalata D'arugola
Very delicate leaves of Italian lettuce tossed with red onions, tomatoes, extra-virgin olive oil, and balsamic vinegar.
$6.95
-
Insalata Alla Cesare
Caesar salad.
$6.95
-
Side of Spinach
$4.95
-
Side of Broccoli
$4.95
-
Side of Escarole
$4.95
-
Broccoli Di Rabe
$8.95
-
Risotto E Pasta
Risotto Dal Contadino
Arborio rice, grilled chicken, diced asparagus topped with roasted almonds and shaved pecorino Romano cheese. In tarragon cream sauce.
$23.95
-
Risotto D'mare
Arborio rice, blackened scallops and shrimp, mushrooms in a cognac cream sauce.
$25.95
-
Lasagna Il Giardino
Layers of homemade pasta filled with three cheeses, meat, tomato sauce and seasonings. Topped with melted mozzarella.
$17.95
-
Melanzane Alla Parmigiana
Eggplant slices layered and baked with mozzarella cheese and topped with tomato sauce. Served over spaghetti pasta.
$17.95
-
Gnocchi Alla Romana
Our homemade potato gnocchi sautéed with tomato sauce, fresh basil and parmigiana cheese.
$17.95
-
Fettuccine Al Giardino
Ribbons of fresh pasta sautéed with onions, peas, wild mushrooms, prosciutto and shrimp in a very delicate fresh tomato cream sauce.
$19.95
-
Fettuccine Alfredo
Fettuccine pasta sautéed in a cream sauce with parmesan cheese.
$16.95
-
Capellini Barese
Angel hair pasta, shrimp, Italian sausage and broccoli sautéed in garlic and olive oil sauce.
$19.95
-
Penne Alla Salciccia
Penne tossed with Italian sausage, hot and sweet peppers, onions, garlic and fresh herbs. Served with marinara sauce.
$17.95
-
Rigatoni Rapini
Rigatoni pasta sautéed with provolone sausage, broccoli rabe, cannellini beans and diced tomatoes in garlic and white wine sauce.
$19.95
-
Rigatoni Alla Vodka
Rigatoni pasta tossed in a our special vodka pink cream sauce.
$17.95
-
Linguine Alla Vongole
Linguine pasta, sautéed littleneck clams with garlic, olive oil and chopped dams. Served in red or white sauce.
$18.95
-
Cheese Ravioli
Arborio rice, blackened scallops and shrimp, mushrooms in a cognac cream sauce.
$16.95
-
Chicken
Pollo Alla Griglia
Marinated and grilled chicken breast, portabello mushrooms, and asparagus with balsamic glaze.
$19.95
-
Petto Di Pollo Alla Francese
Boneless breast of chicken, dipped in egg, sauteed in lemon, white wine, and spices.
$19.95
-
Pollo Oreganata
Baked breast of chicken topped with oregano, spices and bread crumbs. In lemon and white wine sauce. Served with spinach, and gorgonzola cheese salad in olive oil and balsamic glaze.
$20.95
-
Petto Di Pollo Marsala
Boneless breast of chicken sautéed with mushrooms and marsala wine.
$19.95
-
Pollo Scarpariello
Sautéed chicken breast, sausage, onions, mushrooms, sweet and hot peppers in a light brown sauce.
$19.95
-
Pollo Carlino
Sautéed chicken breast with roasted garlic. Topped with roasted red peppers, asparagus and fresh mozzarella. Finished with a white wine and butter sauce.
$19.95
-
Petto Di Pollo Rollatine
Breast of chicken stuffed with prosciutto, mozzarella, spinach and artichoke hearts; sautéed in wine, butter, wild mushrooms, green peas, light marinara and cream. Surrounded by tortellini pasta.
$20.95
-
Petto Di Pollo Parmigiana
$19.95
-
Veal
Saltimbocca Alla Romana
Scaloppini medallions of veal served over fresh spinach. Topped with prosciutto and mozzarella cheese in brown sherry wine sauce.
$23.95
-
Vitello Caruso
Breaded veal cutlet, roasted peppers and sharp provolone cheese in a mushrooms sherry wine sauce.
$23.95
-
Vitello Bartolomeo
Scaloppini of veal egg buttered and topped with fresh spinach, roasted red peppers and fresh mozzarella. Served in a special garlic sauce.
$23.95
-
Scaloppini Marsala
Scaloppini of veal sautéed with a marsala wine sauce and mushrooms.
$23.95
-
Scaloppini Marsala (Veal)
Scaloppini of veal sautéed with a marsala wine sauce and mushrooms.
$23.95
-
Vitello Alla Francese
Scaloppini of veal, egg battered. Sautéed in a lemon, butter and wine sauce.
$23.95
-
Vitello Alla Parmigiana
Breaded veal cutlet topped with mozzarella cheese and our tomato sauce.
$22.95
-
Seafood
Capesante Stefano
Scallops sauteed with roasted garlic, shiitake, portobello, and button mushrooms, finished with scallions, olive oil, plum tomatoes sauce and melted gorgonzola served over linguine.
$25.95
-
Linguine Malafemmina
Lobster tail, shrimp, and cams, sauteed with wild mushrooms, fresh tomato, garlic, and white wine sauce, over linguine.
$28.95
-
Vittoria's Candlelight Feast
Combination of scallops, crabmeat, shrimps, asparagus, and mushrooms, in a red roasted pepper cream sauce; served over linguine pasta.
$26.95
-
Combinazione Catania
Salmon and scallops baked with seasoned bread crumbs, garlic, olive oil and a touch of fresh tomato served on a bed of fresh baby field greens.
$24.95
-
Gamberoni Saltati
Shrimp, garlic and fresh plum tomatoes, fra diavolo (hot) or marinara sauce. Served on a bed of linguine.
$23.95
-
Gamberoni E Capesante Provinciale
Shrimp and scallops sautéed with capers, black olives, diced tomatoes, garlic and white wine sauce. Served on a bed of linguine.
$25.95
-
Capellini Con Gamberi E Arugula
Angel hair pasta with sautéed shrimp, arugula lettuce, garlic, olive oil and fresh tomato.
$23.95
-
Zuppa Di Pesce
Giardino's special combination of scallops, shrimp, clams, calamari, mussels, and fish of the day, in a red seafood sauce on a bed of linguine.
$29.95
-
From Our Grill
Costoletta Di Maiale Alla Griglia
20 oz grilled port house pork chop served with roasted garlic, roasted red peppers, button mushrooms, olive oil and scallion sauce.
$24.95
-
Bambino / Children
Baked Ziti
$6.95
-
Fingers & Fries
$6.95
-
Veal Parmigiana
$7.95
-
Cheese Ravioli (Bambino / Children)
$5.95
-
Chicken Parmigiana
$6.95
-
Spaghetti with Sausages
$6.95
-
Spaghetti with Meatballs
$6.95
-
Fettuccine Alfredo (Bambino / Children)
$6.95
-
Lunch - Appetizers
Panelle Palermitane
Gluten free. Flash fried squares of herbed chickpea flour.
$6.95
-
Sicilian Mini Rice Balls Al Burro
Comes with mozzarella, butter and parmigiano.
$7.95
-
Fresh Homemade Mozzarella
Gluten free. Topped with orange marmalade.
$8.95
-
Spidini
Breaded béchamel and mozzarella, topped with a creamy cheese and mushroom sauce.
$7.95
-
Calamari
$10.95
-
Clams Oreganato
$9.95
-
Lunch - Soups
Minestrone Casalinga
Gluten free.
$6.95
-
Soup of the Day
$6.95
-
Lunch - Main Course Salads
Grilled Chicken Caesar Salad
Gluten free.
$13.95
-
Grilled Shrimp Over Arugula
Gluten free. Comes with walnuts, mozzarella, cannellini beans, red onions, diced tomato in a lime vinaigrette dressing.
$18.95
-
Sicilian Salad
Chicken, lettuce, tomato, onions, ham, salami, mozzarella and roasted peppers.
$13.95
-
Seafood Salad
Gluten free. Calamari, shrimp, mussels, lettuce, celery, roasted pepper, garlic, lemon and EVOO.
$15.95
-
Lunch - Italian Sliders
Sausage & Pepper Slider
$9.95
-
Meatball Slider
$9.95
-
Lunch - Pasta Course
Trofie Alla Genovese
Arugula pesto, baby shrimp, and gorgonzola.
$13.95
-
Spaghetti Al Brucio
Roasted garlic, fresh rosemary, hot red pepper, fresh tomato sauce topped with pecorino cheese.
$12.95
-
Homemade Panzerotti
Half moon ravioli stuffed with ricotta and spinach in a brandy pink cream sauce.
$13.95
-
Rigatoni Bolognese
$11.95
-
Spaghetti Puttanesca, "Hooker Style"
Crushed tomato, garlic, gaeta olives, capers, olive oil.
$13.95
-
Cavatappi 3 P's
Corkscrew shaped pasta with prosciutto, peas, parmigiano and cream sauce.
$12.95
-
Lunch - Main Course
Chicken Michelangelo
Sautéed with sun-dried tomato, garlic, shiitake and portobello mushrooms, finished in a port wine sauce.
$14.95
-
Chicken Dijon
Shallots and apples in a dijon cream sauce over sautéed spinach.
$14.95
-
Veal Saltimbocca
Topped with prosciutto and mozzarella over spinach in a marsala demi-glaze sauce.
$18.95
-
Shrimp Fra Diavolo
Gluten free. Sautéed in a spicy hot marinara sauce served over capellini.
$18.95
-
Fresh Fillet of Tilapia Livornese
Gluten free. Onions, capers, gaeta olives and fresh herbs and tomato sauce.
$15.95
-
Zuppa Di Clams
Gluten free. In a white or red sauce over linguine.
$17.95
-
Eggplant Rollatine
Comes with ricotta topped with mozzarella in a tomato sauce.
$14.95
-
Eggplant Cannelloni
Filled with meat ragu.
$15.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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