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Il Forno Trattoria Menu Prices

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You are viewing Il Forno Trattoria prices confirmed by Menu-Prices at the following location:
2901 Ocean Park Boulevard, Santa Monica, CA 90405 US 1(310) 450-1241
Prices shown in: USD
  • Dinner IL Forno Trattoria (Santa Monica) (Dinner) 8.17.19
  • Lunch IL Forno Trattoria (Santa Monica) (Lunch) 8.17.19

Popular Items

Caesar
Romaine lettuce, parmesan cheese, croutons and homemade caesar dressing.
$11.00
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Margherita
Mozzarella cheese, basil and tomato sauce.
$15.00
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Antipasti

Mozzarella Alla Caprese
Fresh mozzarella cheese, locally grown tomatoes, basil and extra virgin olive oil.
$16.00
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Carpaccio di Tonno
Thin sliced fresh tuna, julienne watermelon radish, arugula.
$17.00
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Capriccio Imperiale
Cold seafood salad with wild caught baby lobster, shrimp, calamari, green beans, lemon olive oil.
$18.00
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Bresaola Alla Valtellina
Thin-sliced cured imported air-dried beef, grilled zucchini, celery root, shaved parmesan cheese, house mustard.
$17.00
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Melanzane Alla Caprina
Rolled eggplant stuffed with light goat cheese, herbs, tomato sauce.
$16.00
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Antipasto IL Forno
Assorted plate of imported cold cuts and cheese.
$19.00
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Antipasto Misto
Roasted peppers, chilled seafood salad, fresh mozzarella, tomatoes, basil and olive oil.
$17.00
-
Burrata
Bed of arugula, beefsteak tomato, watermelon radish, prosciutto di parma, balsamic di modena reduction.
$19.00
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Zuppe

Pasta e Fagioli
Tubetti pasta and tuscan cannelini beans.
$9.00
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Zuppa Del Giorno
Soup of the day.
$9.00
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Insalate

Caesar (Insalate)
Romaine lettuce, parmesan cheese, croutons and homemade caesar dressing.
$11.00
-
Arugula E Radicchio
Arugula and radicchio salad with thinly shaved parmesan cheese olive oil and balsamic vinegar dressing.
$12.00
-
Dell’ Ortolano
Mixed greens, radicchio, tomatoes, special house dressing.
$11.00
-
Principessa
Organic spinach, chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.
$14.00
-

Pizze

Margherita (Pizze)
Mozzarella cheese, basil and tomato sauce.
$15.00
-
Alla Roiese
Mozzarella cheese, goat cheese, fresh tomatoes, arugula and prosciutto di parma.
$17.00
-
Al Salmone
Caramelized pearl onion pesto, mascarpone, mozzarella arugula, smoked salmon, sardinian capers.
$19.00
-
Al Pollo BBQ
BBQ chicken breast, smoked mozzarella cheese, red onions.
$17.00
-
Capricciosa
Mozzarella cheese, tomato sauce, mushrooms, artichokes and black olives.
$18.00
-
Alla Salsiccia
Chicken sausage, mushrooms, red and yellow bell peppers.
$18.00
-
Parma
Tomato sauce, mozzarella, wild mushrooms crispy prosciutto di parma, organic farm egg. Not sliced.
$19.00
-

Paste

Cacio E Pepe
Spaghetti, pecorino romano cheese, black pepper.
$19.00
-
Pappardelle All’ Abruzzese
Homemade large ribbon pasta, chunky lamb sauce.
$21.00
-
Fettuccine IL Forno
Homemade fettuccine, shrimp, scallops, leeks, wild mushrooms, homemade pesto sauce.
$24.00
-
Ravioli Spinaci e Ricotta
Homemade ravioli with spinach and ricotta cheese, porcini mushrooms cream sauce.
$20.00
-
Gnocchi al Filo
Homemade potato dumplings, tomato sauce, sweet peas, mozzarella cheese.
$19.00
-
Fettuccine Dolomite
Spinach fettuccini, venison ragu, porcini mushrooms.
$27.00
-
Trofie al Gusto
Trofie pasta, prosciutto,broccoli, artichokes, zucchini, pine nuts in olive oil and garlic.
$21.00
-
Risotto Smeralda
Italian arborio rice, maine lobster tail, asparagus,zucchini, saffron sauce.
$29.00
-
Tagliolini Bianchi e Neri
Black and white tagliolini, scallops, bunashimeji and maitake mushrooms, minced garlic, black truffle pesto.
$28.00
-
Rigatoni Alla Bolognese
Rigatoni, homemade meat sauce.
$19.00
-
Linguine Mare e Monti
Maine lobster tail, shiitake mushrooms, fresh tomatoes, creamy red bell pepper sauce.
$29.00
-
Tortellacci Modo Nostro
Short rib stuffed tortellacci, turmeric cream sauce, fresh tomatoes, green beans.
$26.00
-
Capellini Allo Scoglio
Angel hair, shrimp, thinly chopped fresh vegetables, garlic, olive oil, basil and a touch of cognac.
$23.00
-
Integrali Primavera
Whole-wheat spaghetti, assorted fresh vegetables, light olive oil and garlic.
$19.00
-

Secondi

Pollo Alla Casareccia
Free-range chicken breast (mary's farm) fresh and sun-dried tomatoes, artichokes and leeks in a white wine sauce.
$24.00
-
Rotolo Alla Brace
Free-range chicken breast (mary's farm) rolled with grilled zucchini, eggplant, mozzarella, sautéed with shiitake mushrooms in a marsala wine sauce.
$27.00
-
Filetto Agrodolce
Filet mignon with leeks and mushrooms reduction of port wine and aged balsamic sauce.
$38.00
-
Filetto al Capriccio
Grilled filet mignon, kalamata olives, capers, fresh tomato, basil, fresh artichokes with a splash of extra virgin olive oil.
$36.00
-
Tagliata di Manzo
Thinly sliced filet mignon grilled with organic baby mixed.
$37.00
-
Ossobuco Alla Milanese
Veal shank served on a bed of saffron risotto.
$38.00
-
Trancio di Salmone
Naturally farmed salmon in a champagne herb sauce.
$30.00
-
Pesce Bianco All’adriatica
Lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs and spices.
$30.00
-

Popular Items

Caesar con Pollo
Gluten free. Romaine lettuce, Parmesan cheese, croutons, home-made Caesar dressing, grilled chicken breast.
$16.00
-

Appetizers

Mozzarella Alla Caprese
Vegetarian, gluten free. Fresh mozzarella cheese, locally grown tomatoes, basil, extra virgin olive oil.
$15.00
-
Insalata Di Mare Phosilipo
Gluten free. Steamed calamari, octopus, shrimp, kalamata olives, lemon olive oil.
$15.00
-
Burrata
Gluten free. Arugula, beefsteak tomato, watermelon radish, prosciutto di parma, balsamic di modena reduction.
$18.00
-
Capriccio Imperiale
Gluten free. Cold seafood salad, wild caught Maine lobster tail, shrimp, calamari, freshly cut green beans, lemon olive oil.
$18.00
-

Salads & Healthy Bowls

Grano Antico (Bowl)
Gluten free. Farro (spelt), smoked salmon, green peas, red and yellow cherry tomatoes, diced cucumber, heirloom beets, truffled caciotta cheese, avocado, shaved almonds, lemon olive oil.
$17.00
-
IL Forno
Gluten free. Organic baby mixed greens, grilled chicken breast, artichokes olive oil and balsamic dressing.
$16.00
-
Caesar con Pollo (Salads & Healthy Bowls)
Gluten free. Romaine lettuce, Parmesan cheese, croutons, home-made Caesar dressing, grilled chicken breast.
$16.00
-
Tropicale
Gluten free. Arugula, radicchio, avocado, hearts of palm, shaved Parmesan, lemon olive oil dressing.
$15.00
-
Dell’ Ortolano
Gluten free. Mixed greens, radicchio and tomatoes, house dressing.
$11.00
-
Principessa
Gluten free. Organic spinach, Chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.
$16.00
-

Pizza

Margherita
Vegetarian. Mozzarella, basil and tomato sauce.
$16.00
-
Al Pollo BBQ
Bbq chicken breast, smoked mozzarella, red onions.
$17.00
-
Capricciosa
Vegetarian. Mozzarella, tomato sauce, kalamata olives, artichokes.
$16.00
-
Alla Roiese
Mozzarella, goat cheese, fresh tomatoes, arugula and prosciutto di parma.
$17.00
-
Al Salmone
Caramelized pearl onion pesto, mascarpone cheese, mozzarella, arugula, smoked salmon, sardinian capers.
$18.00
-
Alla Salsiccia
Apple chicken sausage, mushrooms, red and yellow roasted bell peppers.
$17.00
-

Pasta

Rigatoni Alla Bolognese
Short tube pasta with homemade meat sauce.
$18.00
-
Cacio E Pepe
Vegetarian. Spaghetti, pecorino Romano cheese, black pepper.
$19.00
-
Pappardelle All’ Abruzzese
Homemade flat pasta, tomato and chunky lamb sauce.
$19.00
-
Ravioli Cinque Funghi
Vegetarian. Burrata stuffed ravioli, truffle paste, light olive oil and garlic five wild mushrooms: oyster, bunashimeji, maitake, shiitake, bunapi.
$19.00
-
Capellini Allo Scoglio
Wild caught shrimp, thinly chopped fresh vegetables, garlic, basil and touch cognac.
$19.00
-
Ravioli Spinaci E Ricotta
Homemade ravioli with spinach and ricotta cheese, light creamy porcini mushroom sauce.
$18.00
-
Tagliolini Bianchi E Neri
Black and white tagliolini, scallios, bunashimeji and maitake mushrooms, black truffle pesto sauce.
$27.00
-
Linguine Mare E Monti
Maine lobster tail, shiitake mushrooms, fresh tomatoes, creamy red bell pepper sauce.
$27.00
-
Tortellini Nuovi
Roasted chicken stuffed tortellini, light cream pink sauce, broccoli and fresh mushrooms.
$19.00
-
Risotto Smeralda
Italian arborio rice, Maine lobster tail, asparagus zucchini, saffron sauce.
$27.00
-
Primavera
Vegan. Whole wheat pasta, assorted fresh vegetables, olive oil and garlic.
$17.00
-

Earth & Sea

Pollo Alle Erbe (8 Oz.)
Gluten free. Free-range breast of chicken (Mary's farm) seasoned with herbs, organic baby mixed greens, olive oil and balsamic vinaigrette dressing.
$18.00
-
Pesce Bianco All’ Adriatica (8 Oz.)
Gluten free. Wild caught lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs and spices.
$28.00
-
Scaloppini Al Limone
Gluten free. Free-range veal medallions sautéed with Marsala wine, fresh lemon and capers.
$29.00
-
Pollo Porto Venere (8 Oz.)
Gluten free. Free-range breast of chicken (Mary's farm) with cherry tomatoes, black olives, capers, extra virgin olive oil.
$22.00
-
Salmone Alla Griglia (8 Oz.)
Gluten free. Naturally farmed salmon, grilled with organic baby mixed greens, black olives, capers, balsamic vinaigrette dressing.
$28.00
-
Tagliata Di Manzo (8 Oz.)
Gluten free. Thinly sliced fillet mignon grilled and served with organic baby mixed greens, balsamic vinaigrette dressing.
$29.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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