Navigation
  1. Home »
  2. Restaurants »
  3. Il Cortile Restaurant Menu Prices

Il Cortile Restaurant Menu Prices

Verified Prices
Menu-Prices is not associated with Il Cortile Restaurant
Jump to Section Show
You are viewing Il Cortile Restaurant prices confirmed by Menu-Prices at the following location:
125 Mulberry St, New York, NY 10013 US 1(212) 226-6060
Prices shown in: USD
  • Menu 12:00 PM – 9:00 PM
  • Weekend Special Sat 12:00 PM – 11:00 PM

Picked For You

Filetti di Pollo con Funghi e Piselli
Breast of chicken sauteed with white wine, mushrooms, and peas.
$25.00
-
Scaloppine con Piselli e Prosciutto
Veal scaloppini sautéed with peas, onions, prosciutto, marsala and white wine with rice pilaf.
$34.00
-
Pepite di Gnocchi
Potato dough stuffed with chicken, spinach, and mascarpone.
$24.00
-
Pollo Rollatine Valle d Aosta
Chicken stuffed with mushrooms, prosciutto, mozzarella, and onions in a light marsala sauce.
$28.00
-
Rigatoni Speciale
Rigatoni with sweet sausage, shitake mushroom and ricotta.
$25.00
-

Recommended

Appetizers Cold

Fresh Mozzarella with Tomato and Basil
$12.50
-
Burrata Mozzarella
With tomatoes, roasted pears, and basil.
$16.50
-
Antipasto Freddo Speciale
Burrata mozzarella, prosciutto, soppressata, grana padana, olives, roasted peppers, and caponata.
$16.00
-

Appetizers Hot

Fried Mozzarella with Tomato Sauce
$13.50
-
Fried Mozzarella with Anchovy Sauce
$13.50
-
Eggplant Rollatine with Ricotta and Fresh Tomatoes
$13.50
-
Fried Baby Calamari with Marinara
$16.50
-
Schiacciata di Salsicce e Carciofi
A unique pie of sausage, artichokes, and mozzarella.
$13.50
-
Zucchini Fritti
Shoestring zucchini lightly fried in Wondra flour.
$12.50
-
Gamberi Fritti Cortile
Marinated shrimp, lightly fried in Wondra flour, sprinkled with lemon and vinegar.
$16.50
-
Mussels Fra Diavolo
$15.00
-

Salad

TriColore
Radicchio, arugula, and endives.
$12.00
-
Panzanella
Tomato, cucumber, and red onion.
$12.00
-
Siciliana
Romania lettuce with salami, provolone, tomato, olives, and red onion.
$12.00
-
Caesar Salad
$12.00
-

Pasta

Spaghetti Con Marinara
Rigatoni alla diavolo con vodka rigatoni with shallots, bay leaf, vodka, and marinara.
$20.00
-
Cheese Ravioli
Ravioli stuffed with ricotta and parmesan.
$20.00
-
Fettuccine di Parma
Noodles with sweet sausage, wild mushrooms, cherry tomatoes, Parmigiano, garlic, shallots, and olive oil with a touch of cream.
$22.00
-
Fettuccine di Parma (Pasta)
Noodles with sweet sausage, wild mushrooms, cherry tomatoes, Parmigiano, garlic, shallots, and olive oil with a touch of cream.
$22.00
-
Spaghettini Puttanesca Speciali
Thin spaghetti with fresh grape tomatoes, capers, olives, anchovies, and arugula in garlic and oil.
$22.00
-
Rigatoni Principe di Napoli
Prince of naples rigatoni with filetto di pomodoro, prosciutto, and mozzarella.
$22.00
-
Capellini Piselli e Prosciutto Speciali
Capellini with meat sauce, tomatoes, prosciutto, mushroom, peas, and cream.
$22.00
-
Pepite di Gnocchi (Pasta)
Potato dough stuffed with chicken, spinach, and mascarpone.
$24.00
-
Farfalalette con Pollo, Asparagi, and Speck
Bowtie pasta with chicken, asparagus, fresh tomatoes, and speck ham with a touch of cream.
$24.00
-
Linguine Cicale
Wide linguine with shrimp, scallops, calamari and mussels in red or white sauce.
$28.00
-
Rigatoni Speciale (Pasta)
Rigatoni with sweet sausage, shitake mushroom and ricotta.
$25.00
-
Linguine con Vongole
Chopped clams in garlic and oil or a light tomato sauce.
$24.00
-

Meat

Scaloppine con Melanzane, Mozzarella, Pomodori e Peperoni Piccante
Veal scaloppini with baked eggplant, fresh mozzarella, tomatoes and hot peppers.
$34.00
-
Scaloppine con Piselli e Prosciutto (Meat)
Veal scaloppini sautéed with peas, onions, prosciutto, marsala and white wine with rice pilaf.
$34.00
-
Filetto di Manzo di Puglia
Grilled filet mignon stuffed with burrata mozzarella in rich tomato sauce.
$42.00
-
Bistecca alla Carmine
Grilled shell steak topped with mushrooms, onions and peppers in white wine sauce with rice pilaf.
$42.00
-
Veal Scaloppine
Marsala, piccata, parmigiana, pizzaiola.
$42.00
-
Pork Chops
Broiled, garlic and oil, hot or sweet peppers.
$28.00
-
Prime Shell Steak
Broiled, pizzaiola with mushroom and peppers.
$42.00
-

Seafood

Capesante con Carciofi and Parmigiano
Pan Sauteed diver scallops with artichokes and Parmigiano Gratinee.
$27.00
-
Gamberi Fantasia
Jumbo shrimp stuffed with spinach, pignoli, mozzarella, wrapped with prosciutto and white wine.
$28.00
-
Shrimp Marinara, Oreganate, Francese, Scampi Style
$25.00
-
Scallops Possilipo, Oreganate, Marinara
$27.00
-
Clams Marechiaro, Garlic and Oil, Fra Diavolo
$22.00
-

Poultry

Filetti di Pollo con Funghi e Piselli (Poultry)
Breast of chicken sauteed with white wine, mushrooms, and peas.
$25.00
-
Pollo Rollatine Valle d Aosta (Poultry)
Chicken stuffed with mushrooms, prosciutto, mozzarella, and onions in a light marsala sauce.
$28.00
-
Pollo con Gamberi Alla Francese
Breast of chicken and jumbo shrimp pan fried with white wine, butter, and lemon.
$28.00
-
Chicken Marsala
$25.00
-
Chicken Scarpariello
$25.00
-
Chicken Francese (Poultry)
$25.00
-
Chicken Francese
$25.00
-
Chicken Milanese (Poultry)
$25.00
-
Chicken Milanese
$25.00
-
Chicken Parmesan (Poultry)
$25.00
-
Chicken Parmesan
$25.00
-

Sides

Broccoli Rabe and Sauteed Spinach
$12.50
-
Broccoli Rabe and Asparagus
$12.50
-
Chef's Potato Creation of the Day
$9.00
-

Mains

Ragu del Macellaio
Pork, meatball, braciola, sausage with rigatoni or cavatelli.
$32.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close