Iki Sushi Bar & Izakaya Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Iki Sushi Bar & Izakaya (AU)
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You are viewing Iki Sushi Bar & Izakaya (AU) prices confirmed by Menu-Prices at the following location:
3 Avenue of Europe,
Newington,
New South Wales
2127
AU
6(129) 648-1742
Prices shown in:
AUD
Salad
01. Tofu Avo Salad
Tofu, avocado, wakame, mixed leaves with wafu dressing.
$10.80
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02. Tomato Salad
Tomato, capsicum, red cabbage, mixed leaves with balsamic dressing.
$10.80
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03. Chicken Teriyaki Salad
Chicken teriyaki, avocado, chilli, mixed eaves with oriental sesame dressing.
$12.80
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04. Salmon Salad
Salmon pieces, avocado, cream cheese, capsicum, red cabbage, mixed leaves - with yuzu vinaigrette.
$12.80
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05. Sashimi Salad
Assorted sashimi pieces, mixed leaves with shredded laver, sesame oil, and chilli sauce.
$13.80
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Noodle
01. Vegetable Udon
$9.80
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02. Tempura Udon
$13.80
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03. Chicken Katsu Udon
$12.80
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04. Seafood Udon
$13.80
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05. Spicy Crab Ramen
$13.80
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Donburi
01. Eel Don
$18.80
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02. Chirashi Don
$15.80
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03. Chicken Katsu Don
$12.80
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04. Chicken Teriyaki Don
$12.80
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05. Wagyu Sukiyaki Don
$14.80
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Sushi & Sashimi
01. San Ten Mori (9 Pieces)
Three kinds of the fish on crushed ice.
$17.80
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02. Go Ten Mori (10 Pieces)
Five kinds of the fish on crushed ice.
$21.80
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03. Grilled Sushi Combo
Grilled salmon, grilled scallop, grilled wagyu.
$24.80
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04. Sushi & Sashimi Combo
Chef's choice sashimi nine pieces and sushi seven pieces.
$29.80
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05. Sashimi Deluxe
Chef's choice seven kinds of sashimi and oysters.
$42.00
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06. Iki Platter
One choice of roll, five kinds of the sashimi, 15 pieces of chef's choice sushi.
$88.00
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Roll
R-1. California Roll
Crab salad, avocado, egg omelette, capsicum, flying fish roe with mustard mayonnaise.
$14.80
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R-2. Spicy Tuna Roll
Raw tuna, tuna salad, avocado with Japanese chilli powder and chilli mayonnaise.
$17.80
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R-3. Salmon & Avocado Roll
Salmon, avocado with red onion and honey butter mayonnaise.
$17.80
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R-4. Soft Shell Crab Roll
Crispy soft shell crab, egg omelette, capsicum, avocado, flying fish roe and mixed leaves with chilli mayonnaise and Japanese BBQ sauce.
$17.80
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R-5. Tempura Prawn Roll
Tempura prawn, avocado, mixed leaves with Japanese mayonnaise.
$15.80
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R-6. Tiger Roll
Chicken katsu, avocado topped with cream cheese, chilli mayo, mustard mayo and Japanese BBQ sauce and torched.
$15.80
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R-7. Seared Salmon Roll
Seared salmon, crab salad, avocado, capsicum with honey butter mayo and Japanese BBQ sauce.
$18.80
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R-8. Eel Roll
Eel teriyaki, cream cheese, cucumber, pickled ginger, shallot with Japanese BBQ sauce.
$19.80
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R-9. Rainbow Roll
Salmon, tuna, white fish, prawn, squid, avocado, crab salad with yuzu vinaigrette.
$19.80
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R-10. Wagyu Steak Roll
Seared wagyu slices, capsicum, cucumber, pickled raddish, and mixed leaves with red onion, shredded red chilli, shallot, and iki teriyaki sauce.
$19.80
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R-11. Vegetarian Roll
Fried bean curd, avocado, carrot, cucumber, capsicum, gourd, pickled raddish, and mixed leaves.
$14.80
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Bento
Served with assorted deep fries, fresh sashimi, house salad, rice and miso soup.
01. Chicken Katsu
$16.80
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02. Sushi & Sashimi
$24.80
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03. Chicken Teriyaki
$15.80
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04. Wagyu Teriyaki
$21.80
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05. Salmon Teriyaki
$17.80
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Entrée
E-2. Karaage Chicken
Deep fried marinated chicken thigh fillet.
$12.80
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E-3. Agedashi Tofu
Deep fried tofu in soy broth served with bonito flake.
$8.80
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E-4. Soft Shell Crab
Crispy soft shell crab served with sweet chilli and spicy mayonnaise.
$12.80
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E-5. Squid Tempura
Tempura battered squid served with dashi dipping sauce.
$12.80
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E-6. Popcorn Prawn
Tempura battered prawn pieces with spicy mayonnaise.
$14.80
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E-7. Takoyaki
Deep fried octopus ball served with katsu sauce, mayonnaise, bonito flake, and shredded laver.
$9.80
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E-8. Iki Tempura
Tempura battered king sized prawn and seasonal vegetables served with dashi dipping sauce.
$13.80
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E-9. Kingfish Carpaccio
Thinly sliced kingfish with yuzu ponzu dressing.
$15.80
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E-10. Wagyu Tataki
Seared wagyu beef sliced sashimi style with citrus balsamic dressing.
$15.80
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11. Wagyu
Served with iki teriyaki sauce.
$9.80
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Chicken
Served with iki teriyaki sauce.
$6.80
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Thicken Giblet
Marinated with sesame oil and salt.
$5.80
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Arabiki Sausage
Served with honey mustard.
$6.80
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Main
M-1. Chicken Teriyaki
Pan fried chicken thigh fillet served with mashed potato and iki teriyaki sauce.
$16.80
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M-2. Wagyu Teriyaki
Marbling score 9+ wagyu flap meat served with mashed potato and iki teriyaki sauce.
$24.80
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M-3. Salmon Teriyaki
Pan fried salmon fillet served with mashed potato and iki teriyaki sauce.
$22.80
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M-4. Wagyu Sirloin Steak
Char-grilled high marbled sirloin steak served with mashed potato and garlic butter soy sauce.
$32.80
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M-5. Tonkatsu Porkloin
Bread crumbed crispy pork loin served with mashed potato and tonkatsu sauce.
$18.80
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M-6. Chicken Katsu
Bread crumbed crispy chicken thigh fillet served with mashed potato and tonkatsu sauce.
$17.80
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M-7. Seafood Tempura
Tempura battered assorted seafood and seasonal vegetables served with dashi dipping sauce.
$22.80
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A la Carte
Squid, Octopus, Egg Omelette, Mackerel
$2.00
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Salmon, Kingfish, Snapper, Prawn
$2.50
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Seared Salmon, Scallop, Tuna
$3.00
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Seared Scallop, Seared Wagyu, Eel
$3.50
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Scampi
$5.50
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Miscellaneous
Rice
$3.00
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Green Tea
$3.00
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Miso Soup
$2.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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