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Ichi Ni; Esplanade Hotel Menu Prices (AU)

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You are viewing Ichi Ni; Esplanade Hotel (AU) prices confirmed by Menu-Prices at the following location:
12 The Esplanade, St Kilda, Victoria 3182 AU 6(139) 534-1212
Prices shown in: AUD

Tapas

Miso Soup
Soy bean paste soup.
$5.00
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Edamame
Boiled whole soy beans seasoned with salt.
$7.00
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Green Veggies
Broccolini, baby corn, carrots with Dijon vinaigrette.
$12.00
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Renkon Chips
Gluten-free. Crispy fried lotus root served with mentai taramosalata dip.
$10.00
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Agedashi Tofu
Deep fried tofu served with our ‘ichi ni’ original mushroom sauce.
$16.00
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Sake Aburi Carpaccio
Flamed salmon finely sliced and dressed with red onion, wakame, sesame seeds, and soy ponzu.
$20.00
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Aburi Hotate (4 Pieces)
Flamed grilled scallop in shell with miso cheese.
$22.00
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Spicy Edamame
Boiled whole soy beans with a spicy sauce.
$8.50
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Zucchini
Gluten-free. Deep fried zucchini with kelp stock sauce.
$6.50
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Kaiso Salad
Seaweed salad.
$9.50
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Tori Kara
Gluten-free. Deep fried, marinated chicken served with a sriracha chilli mayo.
$14.00
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Teppan Nasu
Gluten-free. Fried eggplant grilled in sweet miso topped with Parmesan.
$16.00
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Ebi Mayo
Gluten-free. Deep fried tiger prawns in spicy Japanese mayo.
$20.00
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Tuna Tataki
Lightly seared tuna with soy, yuzu and shallot dressing on shredded daikon.
$22.00
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Wagyu Tataki
Lightly seared sliced wagyu with wasabi ponzu.
$22.00
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Salads

Garden Salad
Mixed lettuce served with a soy dressing.
$12.00
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Asian Coleslaw
Shredded Asian vegetables served with ponzu dressing.
$14.00
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Edamame Salad
Tofu and edamame salad served with lemon and herb dressing.
$14.00
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Cucumber Noodle Salad
Cucumber noodle salad with soy dressing.
$12.00
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Grilled Tuna Salad
Char grilled tuna skewer, mixed lettuce, tomato, cucumber, red onion.
$18.00
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Tempura

Sweet Potato Tempura (2 Pieces)
Lightly battered sweet potato served with tempura sauce.
$7.00
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Kisu Tempura (2 Pieces)
Lightly battered whiting served with ‘ichi ni’ original tartare sauce.
$9.00
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Nasu Tempura (2 Pieces)
Lightly battered eggplant served with tempura sauce.
$7.00
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Ebi Tempura (2 Pieces)
Lightly battered prawns served with ‘ichi ni’ original tartare sauce.
$11.00
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Soft Shell Crab
Gluten-free. Crispy fried soft shell crab topped with black pepper and ginger sauce.
$18.00
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Gyoza

6 pan fried dumplings served with your choice of either soy ponzu or spicy soy ponzu sauce.
Yasai (Vegetable)
$15.00
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Buta (Pork)
$18.00
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Tori (Chicken)
$18.00
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Ebi (Prawn)
$21.00
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Wagyu (Beef)
Served with black miso sauce.
$24.00
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Yakitori

Tori (2 Pieces)
Grilled chicken thigh served with ‘Ichi Ni’ original yakitori sauce or salt.
$11.00
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Tori Soboro (2 Pieces)
Grilled rice cake with ground chicken served with teriyaki sauce.
$15.00
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Chicken Breast Skewer (2 Pieces)
Yakitori sauce and tomato chutney.
$11.00
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Yasai Skewer (2 Pieces)
Eggplant, zucchini, cherry tomato on skewer with teriyaki sauce and Parmesan cheese.
$10.00
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Robatayaki

Nasu
Grilled eggplant with sweet miso.
$10.00
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Atsuage
Gluten-free. Fried tofu served with sweet miso.
$9.00
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Field Mushroom
Grilled field mushrooms topped with charred corn salsa, crispy enoki and hot mustard gel served with ‘ichi ni’ original yakitori sauce.
$10.00
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Tofu Croquettes (3 Pieces)
Gluten-free. Fried tofu croquettes served with pineapple sauce.
$16.00
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Sake
Grilled salmon served with yakitori sauce and tartar.
$15.00
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Black Angus Steak
Grass fed, served with wasabi butter, almonds nuts, and parsley.
$25.00
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Braised Wagyu Neck
Twice cooked wagyu neck meat. Slow cooked in soy ginger broth and char grilled.
$18.00
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Wagyu Steak
9+ marble score wagyu served with shiso salt.
$40.00
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Braised Pork Belly
Grilled pork belly with yakitori sauce finished with sichuan oil.
$18.00
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Maki Sushi

Avocado
$9.00
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Cucumber
$9.00
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Cooked Tuna
$9.00
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Maguro (Tuna)
$12.00
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Shiromi (White Fish)
$10.00
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Sake (Salmon)
$10.00
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Wagyu Shigure Roll (4 Pieces)
Inside out roll with salmon and avocado topped with kinshi egg and slow cooked pulled wagyu.
$16.00
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Sake California Roll (8 Pieces)
Inside out roll with salmon and avocado coated with tobiko.
$22.00
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Rainbow Roll (8 Pieces)
Inside out roll with salmon and avocado topped with chef’s selection of sashimi and yuzu lemonade.
$25.00
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Yasai Roll (5 Pieces)
Seasonal vegetable roll with Japanese mayo.
$15.00
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Dragon Roll (8 Pieces)
Inside out roll with seared tuna, cucumber, avocado, tobiko, Japanese mayo, chilli sauce and spring onion.
$27.00
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Ichi Ni Roll (8 Pieces)
Inside out roll with lobster, avocado and cucumber topped with flamed salmon and Japanese mayo.
$27.00
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Veg Roll (8 Pieces)
Inside out roll with avocado, cucumber and bean curd, renkon, rice paper, and beetroot yoghurt sauce.
$15.00
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Sushi & Sashimi

Choice of nigiri/sashimi (2 pieces).
Tamago (Omelette)
$7.00
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Ebi (King Prawn)
$11.00
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Sake (Salmon) (Sushi & Sashimi)
$10.00
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Tobiko (Flying Fish Roe)
$9.00
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Maguro (Tuna) (Sushi & Sashimi)
$11.00
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Hotate (Scallop)
$11.00
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Unagi (Eel)
$10.00
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Shiromi (Seasonal White Fish)
$10.00
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Hamachi (King Fish)
$10.00
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Ikura (Salmon Roe)
$17.00
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Chef’s Selection Plate
8 pieces nigiri, six pieces maki, 18 pieces sashimi.
$80.00
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Small Sashimi Plate
12 pieces of chef’s choice premium sashimi.
$39.00
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Large Sashimi Plate
24 pieces of chef’s choice premium sashimi.
$72.00
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Meshi/Mains

Yaki Onigiri with Cheese
2 grilled rice balls topped with melted cheese and yakitori sauce
$11.00
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Beef Curry
Beef curry served with rice and pickles.
$19.50
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Sake Teriyaki Don
Grilled salmon fillet served with teriyaki sauce, rice and pickles.
$22.00
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Grilled Tofu Teriyaki Don
Grilled tofu served with teriyaki sauce, rice and pickles.
$16.00
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Tori Teriyaki Don
Deep fried marinated chicken thigh fillet served with teriyaki sauce, rice and pickles.
$20.00
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Rice
$4.00
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Desserts

Soba Doughnuts
Gluten-free. Buckwheat flour oven baked doughnuts served with whipped cream and ichi ni berry jam.
$12.00
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Okinawa Brown Sugar Cheese Cake
Brown sugar cheese cake served with gluten-free crumble, lemon syrup.
$12.00
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Japanese Citrus Sorbet
$8.00
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Chocolate Harumaki
Chocolate spring rolls with vanilla ice cream and pistachio praline.
$15.00
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Green Tea Fondant
Green tea fondant served with vanilla ice cream and walnut praline.
$15.00
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Ichi Licks
Gourmet ice cream desserts, choose from a selection of flavours:.
$13.00
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Beverages

Soft Drinks Can (200ml.)
$4.50
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Soft Drinks Bottle (330ml.)
$4.50
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Bod Kombucha (330ml.)
$6.00
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Organic Drinks (330ml.)
$6.00
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Japanese Soda
$5.00
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Juice by the Bottle (250ml.)
$5.00
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Water
$6.00
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Hot Tea
$4.50
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Iced Tea
$4.50
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Coffee
$3.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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