Hunan Lion Menu Prices
Verified PricesMenu-Prices is not associated with Hunan Lion
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- 1. Appetizers
- 2. Soups
- 3. Rice & Noodles
- 4. Luncheon Specials
- 5. Seafood
- 6. Beef, Lamb and Pork
- 7. Poultry
- 8. Vegetable Dishes
- 9. Gourmet Thai Cuisine
- 10. Sides
- 11. Gourmet Desserts
- 12. Beverages
- 13. Appetizers
- 14. Soups
- 15. Rice & Noodles
- 16. The Chef's Finest
- 17. Chicken
- 18. Beef, Lamb and Pork
- 19. Seafood
- 20. Hunan Duck
- 21. Gourmet Thai Selection
- 22. Vegetable Dishes
- 23. Sides
- 24. Gourmet Desserts
- 25. Beverages
You are viewing Hunan Lion prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
- Lunch Hunan Lion (Lunch) (Columbus)
- Dinner Hunan Lion (Dinner) (Columbus)
Appetizers
Minced Chicken Lettuce Wraps
Hot and Spicy. Minced chicken stir fried with vegetables in chefs hot and spicy sauce, wrapped in tender lettuce leaves. Perfect for sharing.
$7.95
-
Mandarin Duck
One of chefs finest - crisp pieces of duck with a caramelized soy garlic sauce.
$9.95
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Combination Appetizer
A tempting combination of rolls, crab rangoons, bamboo shrimp, fried dumplings, satay beef and hunan spare ribs. Served with dipping sauces. Great for sharing.
$14.95
-
Spring Rolls (2)
These classic egg rolls are tilled with seasoned pork, shrimp and vegetables.
$4.50
-
Thai Mini Egg Rolls (6)
Six mini rolls filled with shrimp, chicken and vegetables, seasoned thai style.
$7.95
-
Crispy Bamboo Shrimp (6)
Six shrimp-filled wontons fried crisp and served with plum sauce.
$7.95
-
Crab Rangoon (6)
Six wontons filled with cream cheese and king crab, fried crisp.
$6.50
-
Satay Beef (4)
Chunks of marinated beef skewered and grilled.
$6.95
-
Shrimp Shu-Mai (6)
Six wonton dumplings filled with shrimp and served with ginger soy sauce.
$5.95
-
Sesame Noodles
Hot and Spicy. One of our most popular dishes, noodles tossed with a fiery sauce of chile peppers, peanut butter and sesame paste.
$8.95
-
Salt & Pepper Calamari & Shrimp
Hot and Spicy. Calamari & shrimp seasoned with garlic and hot pepper.
$8.95
-
Szechuan Spicy Dumplings (6)
Hot and Spicy. Six meat and vegetable filled wontons steamed and served with spicy szechuan sauce.
$5.50
-
Steamed Chicken Dumplings (6)
Juicy steamed dumpling filled with chicken, rice noodles and vegetables. Served with house ginger sauce.
$5.50
-
Szechuan Spicy Wontons (8)
Hot and Spicy. Eight delectable wontons filled with minced meat and vegetables and offered with chefs hot and spicy szechuan sauce.
$6.95
-
Hunan Spare Ribs (4)
Flavored with gourmet barbecue sauce.
$8.50
-
Steamed or Fried Dumplings (6)
Six half-moon dumplings filled with minced meat and vegetables.
$5.50
-
Soups
Sizzling Rice Soup for Two
This “firecracker” soup is served popping with crisp rice cake in a rich broth of chicken, shrimp, beef and vegetables.
$8.95
-
Thai Tom Yum Seafood Soup for Two
Hot and Spicy. A grand selection of shrimp, scallops, mussels, mushrooms and bamboo shoots swimming in a spicy broth. Accented with lemon grass, chiles and lime juice.
$11.95
-
Seafood Velvet Soup for Two
Shrimp and scallops in a rich broth.
$9.95
-
Wonton Soup for Two
Pork wontons in a a savory broth with shrimp, chicken and vegetables.
$7.95
-
Hot and Sour Soup
Hot and Spicy. Chicken, tofu, bamboo shoots and wood ear mushrooms in a hot chicken broth.
$3.25
-
Chicken and Corn Soup
A creamy corn soup accented with chicken.
$3.25
-
Thai Tom Yum Gai Soup
Hot and Spicy. Chicken, mushrooms and bamboo shoots in a spicy broth. Accented with lemon grass, chiles and lime juice.
$3.95
-
Rice & Noodles
Hunan Fried Rice
With shrimp, beef, chicken and vegetables.
$8.50
-
Spicy Seafood Fried Rice
Hot and Spicy.
$11.50
-
Roast Pork Fried Rice Cantonese Style
A stir-fry of rice, roast pork, peas, carrots, onions and egg with a light soy sauce.
$9.50
-
Combination Lo Mein Hunan Style
Soft noodles served hot with shrimp, chicken, beer and Chinese vegetables.
$9.50
-
Seafood Lo Mein
Soft noodles served hot with shrimp, scallops, calamari and Chinese vegetables.
$10.95
-
Combination Pan-Fried Noodles
Shrimp, chicken, beef and vegetables over a crisp noodle pancake.
$11.95
-
Seafood Pan-Fried Noodles
Shrimp, scallops, calamari stir-fried vegetables and pan-fried noodles in a brown sauce.
$12.95
-
Luncheon Specials
Served with steam rice or fried rice and choice of chicken and corn soup or hot and sour soup.
Pad Thai
One of the most popular dishes in Thailand - rice noodles tossed with sauteed shrimp and chicken and garnished with fresh bean sprouts and peanuts.
$9.95
-
Hunam Combination
Sliced beef tenderloin, chicken breast and shrimp sauteed and simmered in a sauce with mushrooms, baby corn and snow peas.
$10.50
-
Spicy Triple Delight
Hot and Spicy. Beef tenderloin, chicken and shrimp simmered in a brown sauce with peanuts.
$9.50
-
Seafood Szechuan Style
Hot and Spicy. Sauteed with red and green peppers, hot chile peppers, and black bean sauce.
$10.95
-
Fresh Mango Shrimp
Jumbo shrimp enhanced with the bright flavor of mango. Served with oriental vegetables in a light sauce.
$9.95
-
Crispy Orange Shrimp
Hot and Spicy. Sauteed shrimp flavored with fresh grated orange peel, served with a spicy sauce.
$10.50
-
Crispy Sesame Shrimp
Jumbo shrimp fried golden and sauteed in chef's special sesame sauce.
$10.50
-
Shrimp with Fresh Asparagus
Shrimp sauteed with fresh asparagus and a medley of vegetables - snow peas, baby corn, mushrooms, red and green bell peppers,. Simmered in chef's special wine sauce and garnished with honey roasted walnuts.
$9.95
-
Hunan Shrimp & Chicken
Hot and Spicy. Jumbo shrimp and chicken sauteed with a toss of fresh broccoli and mushrooms, finished with chef's spicy hot pepper sauce.
$9.95
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Imperial Sea Scallops
Hot and Spicy. A beautiful dish of sea scallops sauteed with fresh mushrooms, yellow baby corn, fresh green asparagus, snow peas and water chestnuts. Simmered in chef's spicy hot garlic sauce.
$10.95
-
Hunan Beef
Hot and Spicy. Slice of beef with fresh broccoli and fresh mushrooms sauteed in chef's spicy hot pepper sauce.
$9.50
-
Crispy Sesame Beef
The chef's special sesame sauce gives this sauteed beef it's unique taste.
$8.95
-
Szechuan Beef
Hot and Spicy. This flavorful dish is made with shredded beef sauteed in spicy garlic and green chile pepper sauce.
$8.95
-
Chicken & Vegetables
A blend of oriental vegetables with slices of chicken breast in a mild white sauce.
$8.95
-
Hunan Chicken
Hot and Spicy. Sliced chicken tossed with fresh broccoli and mushrooms in spicy hot pepper sauce.
$9.50
-
Kung Po Chicken
Hot and Spicy. Diced chicken sauteed in a rich sauce flavored with red peppers and peanuts.
$9.50
-
Red Curry Chicken
Hot and Spicy. Flavored with a spicy Thai curry sauce.
$8.95
-
Chicken & Fresh Green Beans
Fresh long green beans tossed with sliced chicken breast in a brown sauce.
$8.95
-
Chicken with Eggplant
A robust black beans sauce gives chicken and Chinese eggplant its special taste.
$9.50
-
Fresh Mango Chicken
Sliced chicken breast enhanced with the bright flavor of mango. Presented with oriental vegetables in a brown sauce.
$8.95
-
Crispy Sesame Chicken
Sliced chicken fried golden and sauteed in chef's special sesame sauce.
$8.95
-
Crispy Orange Chicken
Hot and Spicy. Slices of crispy chicken breast sauteed with spicy orange sauce.
$8.95
-
General Tso's Chicken
Hot and Spicy. The top pick for lunch! Chunks of deep fried chicken in a sauce of ginger, garlic, green onion and red chile peppers splashed with soy sauce and rice vinegar.
$9.50
-
Seafood
Entrees are served with steamed rice.
Hunan Shrimp
Hot and Spicy. Sauteed with broccoli and mushrooms and finished with a spicy hot pepper sauce.
$9.50
-
Jumbo Shrimp with Garlic Sauce
Hot and Spicy. Jumbo shrimp, water chestnuts and mushrooms in garlic sauce.
$9.50
-
Shrimp with Cashew Nuts
Shrimp and cashews served with a light oriental brown sauce.
$9.50
-
Sweet Pineapple Shrimp
Shrimp dipped in egg white batter and sautéed with bell peppers and pineapple, finished with sweet & sour sauce.
$9.50
-
Crispy Walnut Shrimp
Fried shrimp in sweet and sour sauce accented with toasted walnuts.
$9.50
-
Lake Tung Ting Shrimp
A gourmet’s choice of shrimp marinated in sherry and egg white broiled and served with sautéed broccoli, snow peas and carrots in a light wine sauce.
$9.50
-
Kung Po Shrimp
Hot and Spicy. Shrimp sauteed in rich brown sauce with red peppers and peanuts.
$10.95
-
Shrimp with Ginger Sauce
Hot and Spicy. Shrimp sauteed with ginger in hot chili sauce.
$10.95
-
Szechuan Shrimp with Black Bean Sauce
Hot and Spicy. Black bean sauce gives this dish sauteed shrimp intense flavor.
$10.95
-
Salt and Pepper Shrimp Hunan Style
Hot and Spicy. Crisp shrimp served with fresh garlic, jalapeno pepper and white onion with salt & pepper seasoning.
$9.95
-
Hunan Scallops
Hot and Spicy. Scallops, fresh broccoli and mushrooms, finished with a spicy hot pepper sauce.
$10.95
-
Jade Scallops
Scallops dipped in egg white and sauteed smooth with water chestnuts snow peas and mushrooms, served in a light sauce.
$10.95
-
Kung Po Scallops & Shrimp
Hot and Spicy. Scallops and shrimp sautéed in a rich brown sauce with red peppers and peanuts.
$10.95
-
Hunan Shrimp & Scallops
Hot and Spicy. Sauteed with fresh broccoli and mushrooms, finished with a spicy hot pepper sauce.
$10.95
-
Beef, Lamb and Pork
Entrees are served with steamed rice.
Hunan Beef (Beef, Lamb and Pork)
Hot and Spicy. Slices of beef with fresh broccoli and mushrooms sautéed in chef's spicy hot pepper sauce.
$9.50
-
Mongolian Beef
Succulent beef tenderloin slices sautéed with spring onions and bamboo shoots.
$9.50
-
Beef and Vegetables
A blend of Oriental vegetables with slices of beef in a mild brown sauce.
$8.95
-
Green Pepper Steak
Sautéed beef tenderloin, green bell peppers and onions in a mild mandarin sauce.
$8.95
-
Kung Po Beef
Hot and Spicy. Shredded beef in a rich brown sauce with lots of red peppers. Garnished with peanuts.
$9.95
-
Mala Lamb
Hot and Spicy. Hot and spicy dish lamb simmered in chefs special garlic and chile sauce.
$10.95
-
Hunan Lamb
Hot and Spicy. Slices of lamb with fresh broccoli, fresh mushrooms and carrots sautéed in chefs spicy hot pepper sauce.
$10.95
-
Hunan Pork
Hot and Spicy. Pork slices, fresh broccoli and fresh mushrooms sauteed in chefs spicy hot pepper sauce.
$8.50
-
Moo Shu Pork
A saute of shredded pork and mild Chinese cabbage with scrambled egg stirred into the mix. Served with two thin mandarin pancakes and plum sauce.
$8.50
-
Sweet Pineapple Pork
Deep-fried battered pork sauteed with peppers and pineapple in sweet & sour sauce.
$8.50
-
Pork & Vegetables
A blend of oriental vegetables with slices of tender pork in a mild brown sauce.
$8.50
-
Szechuan Pork
Hot and Spicy. Shredded pork sautéed with a very hot and spicy garlic and green chile sauce.
$9.50
-
Poultry
Entrees are served with steamed rice.
Hunan Chicken (Poultry)
Hot and Spicy. Sliced chicken tossed with fresh broccoli and mushrooms in a spicy hot pepper sauce.
$9.50
-
Chicken with Cashewnuts
With a savory brown sauce.
$8.50
-
Shredded Chicken with Garlic Sauce
Hot and Spicy. Spicy shredded chicken, water chestnuts and Chinese mushrooms in garlic sauce.
$8.50
-
Moo Shu Chicken
A saute of shredded chicken and mild Chinese cabbage with scrambled egg stirred into the mix. Served with two thin mandarin pancakes and plum sauce.
$8.50
-
Sweet Pineapple Chicken
Deep-fried chunks of chicken breast sautéed with bell peppers, finished with sweet and sour sauce.
$8.95
-
Sweet and Sour Chicken
A classic made with chunks of deep-fried chicken breast lavished with sweet and sour sauce.
$8.50
-
Wor Shu Chicken
Battered and deep-fried chicken breast served with chefs special gravy.
$8.95
-
Chicken and Vegetables
A blend of oriental vegetables with slices of chicken breast in a mild white sauce.
$8.50
-
Kung Po Chicken (Poultry)
Hot and Spicy. Diced chicken sautéed in a rich sauce flavored with red peppers and peanuts.
$9.95
-
Szechuan Chicken
Hot and Spicy. Diced chicken sauteed with a very hot and spicy garlic and green chile pepper sauce.
$9.50
-
Chicken and Fresh Green Beans
Fresh long green beans tossed with sliced chicken breast in a brown sauce.
$8.95
-
Chicken and Eggs Plant with Black Bean Sauce
Chicken and Chinese eggplant with a robust black bean sauce.
$9.50
-
Chicken with Fresh Asparagus
Sliced chicken sauteed with fresh asparagus and a medley of vegetables - snow peas, baby corn, mushrooms, red and green bell pepper in Chefs special brown sauce.
$9.50
-
Vegetable Dishes
Entrees are served with steamed rice.
Mala Green Beans
Hot and Spicy. Fresh beans and Chinese pickled cabbage stir fried in a garlic and hot chile pepper sauce.
$7.95
-
Hunan Mixed Vegetables
$6.95
-
Hunan Bean Curd
$7.95
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Szechuan Bean Curd
Hot and Spicy.
$8.95
-
Spicy Eggplant in Garlic Sauce
Hot and Spicy.
$9.95
-
Spicy Pot of Gold
Hot and Spicy. Firm tofu deep-fried and dressed with savory black bean sauce.
$8.95
-
Vegetable Lo Mein
$8.95
-
Vegetable Fried Rice
$8.95
-
General Tso's Tofu
Hot and Spicy. Deep-fried tofu in a sauce of ginger, garlic, onions and red chile peppers with chef's special sauce.
$8.95
-
Gourmet Thai Cuisine
Pad Thai (Gourmet Thai Cuisine)
One of Thailand's most popular dishes! Rice noodles with sautéed shrimp and chicken, fresh bean sprouts and peanuts.
$10.50
-
Vegetable Pad Thai
Tofu and a mix of vegetables served over rice noodles with bean sprouts and peanuts.
$8.95
-
Thai Spicy Noodles Chicken or Seafood
Hot and Spicy.
$8.95
-
Thai Yellow Curry
Hot and Spicy. Sauteed with coconut milk and vegetables in a spicy curry sauce.
$8.95
-
Thai Red Curry
Hot and Spicy. Sauteed with bamboo shoots, bell pepper and coconut milk in a thai red curry sauce.
$8.95
-
Thai Green Curry
Hot and Spicy. Sauteed with bamboo shoots, bell pepper and chinese eggplant in Thai green curry sauce.
$9.95
-
Siam Chicken or Shrimp
Hot and Spicy. Stir fried with string beans in thai spicy sauce.
$9.95
-
Siam Tofu
Hot and Spicy. Deep-fried tofu stir fried with mixed vegetables in thai chili sauce.
$8.95
-
Fresh Basil Chicken
Hot and Spicy. Sauteed chicken breast, onions and mushrooms accented with fresh basil and chile pepper.
$9.95
-
Fresh Basil Seafood
Hot and Spicy. Shrimp, scallops and mussels sauteed with onion, chile peppers and fresh basil.
$11.95
-
Sriracha Chicken or Shrimp
Hot and Spicy. Sriracha dishes are sauteed with snow peas, baby corn, mushrooms onion and red bell pepper in a spicy thai sauce.
$9.95
-
Thai Chicken with Eggplant
Hot and Spicy. Sliced chicken breast, eggplant, bell peppers and basil in chef's special sauce.
$9.95
-
Sides
Steamed Rice
$1.00
-
Fried Rice
$1.50
-
Brown Rice
$2.00
-
Crispy Fried Noodles
$2.00
-
Extra Vegetables
$1.00
-
Extra Chicken
$2.00
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Extra Beef
$3.00
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Extra Seafood
$4.00
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Extra Sauce
$1.00
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Gourmet Desserts
Tiramisu
Layers of espresso soaked cake & mascarpone dusted with cocoa.
$4.95
-
Cheesecake
$4.50
-
Ice Cream
Choose French vanilla, oriental coconut or raspberry sherbet.
$3.95
-
Triple Chocolate Cake
$5.95
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Cream Cheese Cake
$4.50
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Beverages
Coke Products
$2.95
-
Iced Tea
$2.95
-
Coffee
$2.95
-
Hot Tea
$1.95
-
Juice
$2.95
-
Strawberry Smoothie
$4.95
-
Virgin Pina Colada
$5.95
-
Appetizers
Salt & Pepper Calamari & Shrimp
Hot and Spicy. Calamari & shrimp boldly seasoned with garlic and hot pepper.
$9.95
-
Combination Appetizer Sampler
A tempting combination of rolls,crisp crab rangoon, bamboo shrimp, fried dumplings, satay beef and hunan spare ribs. Served with dipping sauces. Great for sharing with your friends.
$15.95
-
Crab Rangoon (6)
Six wontons filled with cream cheese and genuine crabmeat, fried crisp.
$7.95
-
Steamed or Fried Dumplings (6)
Six half-moon dumplings filled with minced meat and vegetables.
$9.50
-
Spring Rolls (2)
These classic egg rolls are filled with seasoned pork, shrimp and vegetables.
$5.75
-
Thai Mini Egg Rolls (6)
Six mini rolls filled with shrimp, chicken and vegetables, seasoned Thai style.
$9.50
-
Minced Chicken Lettuce Wraps
Hot and Spicy. Minced chicken stir fried with vegetables in chef's hot and spicy sauce, wrapped in tender lettuce leaves. Perfect for sharing.
$8.95
-
Hunan Spare Ribs (4)
Lean meaty ribs flavored with gourmet barbecue sauce.
$8.95
-
Szechuan Spicy Dumplings (6)
Hot and Spicy. Six meat and vegetable filled dumplings steamed and served with hot and spicy szechuan sauce.
$6.50
-
Shrimp Shu-Mai (6)
Six wonton dumplings filled with shrimp and served with ginger soy sauce.
$8.95
-
Steamed Chicken Dumplings (6)
Juicy steamed dumpling filled with chicken, rice noodles and vegetables. Served with house ginger sauce.
$6.95
-
Sesame Noodles
Hot and Spicy. One of our most popular dishes, noodles tossed with a fiery sauce of chile peppers, peanut butter and sesame paste.
$9.95
-
Crispy Bamboo Shrimp (6)
Six wontons wrappers fried crisp and served with Thai plum sauce.
$7.95
-
Mandarin Duck
One of chefs finest appetizers! - Crisp pieces of duck dressed with a caramelized soy garlic sauce.
$7.95
-
Szechuan Spicy Wontons (8)
Hot and Spicy. Eight delectable wontons filled with minced meat and vegetables and offered with chefs hot and spicy szechuan sauce.
$8.95
-
Satay Beef (4)
Chunks of marinated beef skewered and grilled.
$7.95
-
Soups
Thai Tom Yum Seafood Soup for Two
Hot and Spicy. A grand selection of shrimp, scallops, mussels, mushrooms and bamboo shoots swimming in a spicy broth. Accented with lemon grass, chiles and lime juice.
$10.95
-
Wonton Soup for Two
Pork wontons in floating a savory broth with shrimp, chicken and vegetables.
$8.95
-
Seafood Velvet Soup for Two
Shrimp and scallops in a rich broth.
$9.95
-
Sizzling Rice Soup for Two
This “firecracker” soup is served popping with crisp rice cake in a rich broth of chicken, shrimp, beef and vegetables. A memorable presentation with great flavor!
$10.95
-
Hot and Sour Soup
Hot and Spicy. The spicy features chicken, tofu, bamboo shoots and wood ear mushrooms in a hot chicken broth.
$3.50
-
Thai Tom Yum Gai Soup
Hot and Spicy. Chicken, mushrooms and bamboo shoots in a spicy broth. Accented with lemon grass, chiles and lime juice.
$4.50
-
Chicken and Corn Soup
A creamy corn soup accented with chicken.
$3.50
-
Rice & Noodles
Seafood Pan-Fried Noodles
Shrimp, scallops and calamari tossed with stir-fried vegetables and pan-fried noodles. Served in a brown sauce.
$15.95
-
Seafood Lo Mein
Soft noodles stir-fried with shrimp, scallops, calamari and Chinese vegetables.
$13.95
-
Combination Lo Mein Hunan Style
Soft noodles served stir-fried with shrimp, chicken, beef and Chinese vegetables.
$13.95
-
Hunan Fried Rice
Fried rice with shrimp, beef, chicken, egg and vegetables.
$14.95
-
Thai Chicken with Spicy Noodle
Hot and Spicy. Sliced chicken sauteed with onions, fresh basil & red peppers in a spicy Thai Sauce.
$12.95
-
Pan-Fried Noodles Combination
Shrimp, chicken, beef and vegetables served over a crisp noodle pancake.
$12.95
-
Spicy Seafood Fried Rice
Hot and Spicy. House special fried rice with shrimp and scallops. Served with the chef's special seasoning.
$11.95
-
Cantonese Pork Fried Rice
Rice stir-fried with roast pork, peas, carrots, onions and egg with a light soy sauce.
$10.95
-
Thai Seafood with Spicy Noodles
Hot and Spicy. Shrimp, scallops and calamari sauteed with onions, fresh basil and red peppers in a spicy Thai sauce.
$14.95
-
The Chef's Finest
Entrees are served with steamed rice.
General Tso's Chicken
Hot and Spicy. The top pick for dinner at hunan loin! Chunks of deep fried chicken in a sauce of ginger, garlic, onion and red chile peppers splashed with chefs special sauce. Wonderful!
$14.50
-
Phoenix & Dragon
A delightful combination of general Tso's spicy chicken and prawns with ginger sauce.
$16.95
-
Spicy Triple Delight
Hot and Spicy. Beef tenderloin, chicken and shrimp simmered in a garlic sauce with peanuts.
$15.50
-
Crispy Macadamia Chicken
White meat chicken fried golden and sauteed with onion, red bell pepper and Hawaiian macadamia nuts in chef's special sauce.
$15.50
-
Hunam Combination
A trio of sliced beef tenderloin, chicken breast and shrimp sauteed and simmered in a rich brown sauce with mushrooms, baby corn and snow peas.
$14.50
-
Szechuan Seafood
Hot and Spicy. Sauteed with red and green peppers, hot chile peppers and black bean sauce.
$15.95
-
Chicken
Entrees are served with steamed rice.
Crispy Sesame Chicken
Sliced chicken fried golden and sauteed in chef's special sesame sauce.
$14.50
-
Crispy Orange Chicken
Hot and spicy. Slices of crispy chicken breast sauteed with a spicy orange sauce.
$14.95
-
Chicken with Cashewnuts
Diced chicken and cashews served with a savory brown sauce.
$14.95
-
Hunan Chicken
Hot and Spicy. Sliced chicken tossed with fresh broccoli and mushrooms in a spicy hot pepper sauce.
$13.95
-
Chicken and Oriental Vegetables
Crispy crunchy oriental vegetables with slices of chicken breast in a mild white sauce.
$13.95
-
Sweet and Sour Chicken
Chunks of deep-fried chicken breast with sweet and sour sauce.
$12.95
-
Hunan Chicken & Shrimp
Hot and spicy. Sliced chicken & jumbo shrimp sauteed with fresh broccoli and mushrooms, finished with chef's spicy hot pepper sauce.
$15.50
-
Chicken and Fresh Green Beans
Fresh long green beans tossed with sliced chicken breast in a brown sauce.
$13.50
-
Wor Shu Chicken
Battered and deep-fried chicken breast served with chefs special gravy.
$11.95
-
Szechuan Chicken
Hot and Spicy. Diced chicken sauteed fired up with a very hot and spicy garlic and green chile pepper sauce.
$13.95
-
Moo Shu Chicken
A saute of shredded chicken and mild Chinese cabbage with scrambled egg stirred into the mix. Served with four thin mandarin pancakes and plum sauce.
$13.95
-
Chicken and Asparagus
Sliced chicken sauteed with fresh asparagus, snow peas, baby corn, mushrooms, red and green bell peppers. Simmered in Chefs special brown sauce.
$13.95
-
Fresh Mango Chicken
Sliced chicken breast enhanced with the bright flavor of mango. Served with oriental vegetables in a light brown sauce.
$14.50
-
Chicken and Eggs Plant with Black Bean Sauce
Packed with flavor.
$13.95
-
Chicken with Garlic Sauce
Hot and Spicy. Shredded chicken, water chestnuts and Chinese mushrooms in garlic sauce.
$13.95
-
Kung Po Chicken
Hot and Spicy. Diced chicken sautéed in a rich sauce flavored with red peppers and peanuts.
$13.95
-
Pineapple Chicken
Deep-fried slices of chicken breast sautéed with bell peppers, onions and pineapple, finished with sweet and sour sauce.
$13.95
-
Beef, Lamb and Pork
Entrees are served with steamed rice.
Crispy Orange Beef
Hot and spicy. Tender slices of beef sauteed with orange peel in a spicy sauce.
$14.95
-
Hunan Beef
Hot and Spicy. Slices of beef with fresh broccoli and mushrooms sautéed in chef's spicy hot pepper sauce.
$14.50
-
Beef and Oriental Vegetables
A blend of oriental vegetables with slices of beef in a mild brown sauce.
$12.95
-
Sesame Beef
The chef's special sesame sauce gives this sauteed beef it's unique taste.
$13.95
-
Moo Shu Pork
A saute of shredded pork and mild Chinese cabbage with scrambled egg stirred into the mix. Served with four thin mandarin pancakes and plum sauce.
$12.50
-
Szechuan Beef
Hot and spicy. The flavorful dish is made with shredded beef sauteed in spicy garlic & hot chile pepper.
$14.95
-
Black Pepper Steak
Hot and spicy. A wonderful presentation of beef tenderloin quickly sauteed with onions and mushrooms. Finished with a pungent black pepper sauce.
$14.95
-
Kung Po Beef
Hot and Spicy. Shredded beef sauteed in a rich brown gravy sauce with red peppers and peanuts.
$13.95
-
Mongolian Beef
Succulent beef tenderloin slices sautéed with spring onions and bamboo shoots.
$14.50
-
Green Pepper Steak
A satisfying dish of sautéed beef tenderloin with green bell peppers and onions in a mild mandarin sauce.
$13.50
-
Hunan Pork
Hot and Spicy. Slices of pork with fresh broccoli and fresh mushrooms sauteed in chefs spicy hot pepper sauce.
$11.95
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Mala Lamb
Hot and Spicy. Fire up your taste buds with this hot and spicy dish lamb simmered in chefs special garlic and chile sauce.
$15.95
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Hunan Lamb
Hot and Spicy. Slices of lamb with fresh broccoli, fresh mushrooms and carrots sautéed in chefs spicy hot pepper sauce.
$15.95
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Pork & Oriental Vegetables
A blend of oriental vegetables with slices of tender pork in a mild brown sauce.
$11.95
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Szechuan Pork
Hot and Spicy. Shredded pork sautéed with a very hot and spicy garlic and green chile sauce.
$12.95
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Seafood
Entrees are served with steamed rice.
Szechuan Fillet of Fish
Szechuan Fillet of FishA generous fillet of fish sauteed with fresh minced ginger and finished with a spicy hot chile sauce. Served with egg noodle.
$19.95
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Combination Seafood Delight
An irresistible combination of jumbo shrimp, scallops, calamari, mussels and oriental vegetable in a spice wine sauce.
$16.95
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Crispy Orange Shrimp
Hot and Spicy. Sauteed shrimp flavored with fresh grated orange peel, served with a spicy sauce.
$15.50
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Shrimp with Fresh Asparagus
A beautiful dish of shrimp sauteed with fresh asparagus and a medley of vegetables-snow peas, baby corn, mushrooms, red and green bell peppers. Simmered in chef's special wine sauce and garnished with honey and roasted walnuts.
$14.95
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Lake Tung Ting Shrimp
A gourmet’s choice of shrimp marinated in sherry and egg white broiled and served with sautéed broccoli, snow peas and carrots in a light wine sauce.
$15.50
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Hunan Shrimp
Hot and Spicy. Jumbo shrimp sauteed with fresh broccoli and mushrooms, finished with a spicy hot pepper sauce.
$14.95
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Crispy Sesame Shrimp
Jumbo shrimp fried golden and sauteed in chef special sesame sauce.
$14.95
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Szechuan Shrimp with Black Bean Sauce
Hot and Spicy. A robust black bean sauce gives this dish sauteed shrimp intense flavor.
$14.95
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Crispy Walnut Shrimp
Fried shrimp in sweet and sour sauce accented with toasted walnuts.
$14.95
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Fresh Mango Shrimp
Jumbo shrimp enhanced with the bright flavor of mango. Served with oriental vegetables in a light sauce.
$14.95
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Salt & Pepper Shrimp Hunan Style
Hot and Spicy. Crisp shrimp served with fresh garlic, jalapeno pepper and white onion with salt & pepper seasoning.
$14.95
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Shrimp with Garlic Sauce
Hot and Spicy. A hot and spicy dish of jumbo shrimp, water chestnuts and Chinese mushrooms in garlic sauce.
$14.95
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Pineapple Shrimp
Shrimp dipped in egg white batter and sautéed with bell peppers and pineapple, finished with sweet & sour sauce.
$14.95
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Shrimp with Cashew Nuts
Shrimp and cashews served with a light oriental brown sauce.
$15.95
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Kung Po Shrimp
Hot and Spicy. Shrimp sauteed in rich brown sauce with red peppers and peanuts.
$16.95
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Imperial Sea Scallops
Sea scallops sauteed with fresh mushrooms, baby corn, fresh asparagus, snow peas and water chestnuts. Simmered in chef's spicy hot garlic sauce.
$16.95
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Jade Scallops
Scallops dipped in egg white and sauteed smooth with water chestnuts snow peas and mushrooms, served in a light sauce.
$15.95
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Hunan Scallops
Hot and Spicy. Featuring fresh scallops sauteed with fresh broccoli and mushrooms, served in a hot pepper sauce.
$15.95
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Kung Po Scallops & Shrimp
Hot and Spicy. Scallops and shrimp sautéed in a rich brown sauce with red peppers and peanuts.
$16.95
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Hunan Shrimp & Scallops
Hot and Spicy. Sauteed with fresh broccoli and mushrooms, finished with a spicy hot pepper sauce.
$15.95
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Hunan Duck
Entrees are served with steamed rice.
Gourmet Crispy duck
Lightly battered boneless duck deep-fried and served with chef's special five-spice sauce.
$16.95
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House Roast Duck
One of our house specialties. Carefully roasted and served with crisp skin and moist meat. Served with chef's special five spice sauce.
$18.95
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Szechuan Duck
Hot and spicy. Tender duck meat sauteed with fresh mushrooms, snow peas, red and green bell peppers and ginger. Served in hot and spicy szechuan sauce.
$18.95
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Celebrate with Peking Duck
Tender ducklings seasoned and slowly grilled over an open flame until the skin is very crisp and golden. The delicate skin is sliced first, the meat carved separately. Served with homemade crepes, scallions and plum sauce.
$32.95
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Gourmet Thai Selection
Pad Thai
One of most popular dishes in Thailand! Rice noodles with sautéed shrimp and chicken, garnished with fresh bean sprouts and peanuts.
$15.95
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Fresh Basil Chicken
Hot and Spicy. A perfect pairing of sauteed chicken breast, onions and mushrooms accented with fresh basil and chile pepper.
$13.95
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Fresh Basil Seafood
Hot and Spicy. A tempting combination of shrimp, scallops and mussels sauteed with onion, chile peppers and garnished with fresh basil.
$13.95
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Vegetable Pad Thai
Tofu and a mix of vegetables served over rice noodles with bean sprouts and peanuts.
$13.95
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Thai Chicken with Eggplant
Hot and Spicy. Sliced chicken breast, eggplant, red and green peppers sauteed and finished with a light spicy sauce with fresh basil.
$13.95
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Red Curry Dishes
Hot and Spicy. Select your favorite and we'll sauteed it with bamboo shoots and bell pepper. Simmered in a sauce of sweet coconut milk contrasted with thai red curry sauce.
$13.95
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Green Curry Dishes
Hot and Spicy. Flavored with Thai green curry sauce seasoned with garlic, cilantro and lemon grass. Your favorite is stir-fried with Chinese eggplant, bamboo shoots and bell pepper.
$13.95
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Yellow Curry Dishes
Hot and Spicy. Your selection is sauteed with green beans, bamboo shoots and onion. Finished with a yellow curry sauce.
$13.95
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A Taste of Siam - Siam Thai Platters
Hot and Spicy. This recipe comes from the fabled city of Siam, redolent with the flavors of garlic, lemon grass, ginger and much more. Stir-fried with green beans and served in a special Thai sauce.
$12.95
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A Taste of Si Racha - Si Racha Thai Platters
Hot and Spicy. Sriracha dishes are sauteed with snow peas, baby corn, mushrooms onion and red bell pepper, finished in a Thai spicy sauce.
$12.95
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Vegetable Dishes
Entrees are served with steamed rice.
Spicy Pot of Gold
Hot and Spicy. Firm tofu deep-fried and dressed with savory black bean sauce.
$11.95
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Vegetable Lo Mein
Soft noodles served with assorted vegetables.
$12.95
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Mala Green Beans
Hot and Spicy. Fresh beans stir-fried and Chinese pickled cabbage in a garlic and hot chile pepper sauce.
$12.50
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General Tso's Tofu
Hot and Spicy. Deep-fried tofu in a sauce of ginger, garlic, onions and red chile peppers with chef's special sauce.
$12.95
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Vegetable Fried Rice
Fried rice served with assorted vegetables.
$10.50
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Hunan Mixed Vegetables
Fresh mixed vegetables sauteed in alight delicate sauce.
$9.95
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Hunan Bean Curd and Vegetables
Bean curd deep-fried till golden brown, mixed with vegetables in alight brown sauce.
$12.50
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Szechuan Bean Curd
Hot and Spicy. Bean curd stir-fried with chef's special black bean sauce.
$11.95
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Spicy Eggplant in Garlic Sauce
Hot and Spicy. Spicy eggplant in garlic sauce.
$10.95
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Sides
Brown Rice
$2.00
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Fried Rice
$1.50
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Steamed Rice
$1.00
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Crispy Fried Noodles
$2.00
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Extra Vegetables
$2.00
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Extra Chicken
$2.00
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Extra Beef
$3.00
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Extra Seafood
$4.00
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Extra Sauce
$1.00
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Gourmet Desserts
Tiramisu
A sweet ending-Layers of espresso soaked cake & mascarpone dusted with cocoa.
$4.95
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Cheesecake
$4.50
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Triple Chocolate Cake
Indescribably delicious!
$9.50
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Ice Cream
Choose French vanilla, oriental coconut or raspberry sherbet.
$3.95
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cream cheese cake
$4.50
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Beverages
Coke Products
$2.95
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Iced Tea
$2.95
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Coffee
$2.95
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Hot Tea
$1.95
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Juice
$2.95
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Strawberry Smoothie
$4.95
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Virgin Pina Colada
$5.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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