Huisache Grill Menu Prices
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You are viewing Huisache Grill prices confirmed by Menu-Prices at the following location:
303 West San Antonio Street,
New Braunfels,
TX
78130
US
1(830) 620-9001
Prices shown in:
USD
Appetizer
Batch of Fried Oysters
$11.00
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Shrimp & Green Onion Cakes
With jalapeño tartar sauce.
$10.00
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Fried Brie
With raspberry chipotle sauce, candied pecans and granny smith apples.
$9.00
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Broiled Spinach & Artichoke Dip
$9.00
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Vera Cruz Style Shrimp Cocktail
With sliced avocado.
$11.00
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Chips & Three Salsas
Housemade cilantro-tomatillo, black bean and hot salsa.
$6.00
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Charcuterie Board
Three meats, two cheeses, house marinated cerignola olives, local honeycomb and housemade crackers.
$16.00
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Soup & Salad
Salad dressings: ranch, balsamic vinaigrette, creamy gorgonzola, honey Dijon, no fat raspberry vinaigrette, 1000 Island, caesar's.
Huisache Chicken Tortilla
$5.50
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'303' Seafood Salad
Our version of the nicoise salad - grilled salmon and cocktail shrimp over salad greens, with green beans, olives, new potatoes, cucumber, roasted red peppers and blue cheese crumbles.
$13.00
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Three Salad Sampler
Our own waldorf chicken salad, made with toasted pecans; a taster of shrimp louis salad, with sliced avocado; and a fresh spinach salad tossed in fat-free raspberry vinaigrette with mango, toasted almonds and dried cranberries. Served with a slice of our housemade tea bread.
$11.00
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Spinach Salad
Spinach with field greens, blue cheese crumbles, chopped apples, roasted red peppers, bacon and spiced pecans.
$9.00
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Asian Salmon Salad Plate
Char-broiled marinated salmon, served with an Asian dipping sauce, sliced tomatoes, and cucumbers and a salad of curry ginger dressed field greens with mango and almonds.
$13.00
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Southwest Blackened Chicken Salad
Salad greens, fried onion chips, tomato, cheddar, and monterrey jack cheeses, sliced avocado, crunchy lime jicama sticks and black bean salsa.
$11.00
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Grilled Sliced Duck Breast Salad
Duck breast over greens, mango, jicama, crispy fried wontons, roasted cashews, fresh mint, cilantro and basil, with a ginger soy dressing.
$14.00
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Assorted Mixed Greens Salad
$4.50
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Small Spinach Salad
$5.50
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Caesar Salad
$5.50
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Kale Caesar Salad
$5.50
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Sandwich
All sandwiches served with your choice of soup, house salad or French fries. Substitute small spinach salad, caesar salad, kale caesar salad, sweet potato fries or hand-cut sweet potato wedges.
Turkey Sandwich
Sliced turkey, bacon, and jack cheese with avocado slices, zesty mayonnaise, spinach, tomato and onion on toasted sourdough bread.
$10.00
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Grilled Salmon Sandwich
Fresh grilled salmon with dressed field greens, sliced tomatoes, thin sliced cucumbers and lime aioli on toasted ciabatta bun.
$11.00
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Grilled Pork Sandwich
Slices of grilled pork tenderloin with grilled onions, spinach, mayonnaise, jack cheese, and our raspberry chipotle sauce on a toasted bun.
$10.00
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Hot Ham, Smoky Gouda & Caramelized Onions
Slices of black forest ham, smoky Gouda, caramelized onions, dressed field greens and German mustard on toasted ciabatta bread.
$14.00
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California Sandwich
Avocado spread, tomatoes, onion, havarti cheese, crispy mushroom 'bacon', Thousand island spread and dressed field greens on toasted ciabatta bread.
$15.00
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Grilled Portobello Mushroom Sandwich
Sautéed Portobello mushroom, melted jack cheese, grilled onions, spinach and zesty mayonnaise on a toasted bun.
$10.00
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Cheezy Burger
Akaushi yoakum, Texas grass-fed beef - 8-oz. Patty cooked to order and topped with melted cheddar, mayo, deli mustard, dressed field greens, tomato and fried onion chips on a toasted ciabatta bun.
$12.50
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Char-Broiled Lamb Burger
Fresh ground lamb with blue cheese crumbles, mayonnaise, dressed field greens, tomato and red onion on a toasted ciabatta bun.
$14.00
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Main Courses
Main courses are served with your choice of our house salad or a cup of soup and sourdough rolls with real butter. Small spinach salad, caesar’s salad or kale caesar’s salad can be substituted for our house salad.
Hot & Crunchy Trout
Farm raised rainbow trout filet dredged in a crunchy sesame almond seasoned breading, pan-fried in smoky infused oil, served with jalapeño tartar sauce, new potatoes and sautéed broccoli.
$16.00
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4 Jumbo Bacon Wrapped Shrimp
Filled with monterey jack cheese and poblano strip, served with cilantro sweet corn rice and sautéed broccoli.
$18.00
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Salmon
Your choice of one of three ways: Seattle style – filet baked in parchment paper with Parmesan and tomato; blackened; oven broiled. All served with jalapeño tartar sauce, new potatoes and sautéed spinach.
$19.00
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Penne Pasta Grill
A bowl of penne pasta tossed with Asiago cream sauce, spinach, sun-dried tomatoes, mushrooms and artichoke hearts. Topped with toasted breadcrumbs and Parmesan cheese.
$13.00
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Basil Grilled Chicken Breast
Grilled chicken breast topped with fresh basil butter. Served with sweet potato wedges, sliced tomato and sautéed kale.
$16.00
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Char-Broiled Chicken Yucatan
Crispy grilled chicken infused with spices, smoky diced bacon and garlic. Served with cilantro-tomatillo sauce, sweet corn and cilantro rice and a vegetable medley.
$15.00
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Parmesan Breaded Chicken Breast
Chicken breast stuffed with artichoke hearts, spinach, cheeses, and mushrooms. Served with a side of penne pasta tossed with Asiago cream sauce and a vegetable medley.
$17.00
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Pecan Dusted Pork Tenderloin Medallions
Three pork tenderloin medallions with a grilled apple slice and jack daniels butter sauce. Served with herbed baby potatoes and green bean medley.
$18.00
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Classic Chicken Fried Steak
Large, double battered Angus Beef cutlet topped with our cream gravy. Served with French fried potatoes and green bean medley.
$15.00
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Mixed Grill (2 oz.)
Two. Beef medallions, a semi-boneless blackened quail, three skewered spicy shrimp and poblano bacon wrapped chicken. Served with sliced jalapeños, apricot dipping sauce, herbed baby potatoes and sautéed kale. A sampler of good things from the grill.
$25.00
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Rib-Eye Steak (16 oz.)
A Texas favorite. A boneless rib-eye, well marbled for flavor, grilled with cracked black pepper and sea salt. Served with horseradish cream sauce, herbed baby potatoes and green bean medley.
$27.00
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Jalapeño Cheese Chopper (8 oz.)
Char-broiled, chopped sirloin akaushi grass-fed beef from yoakum, Texas. Topped with melted cheeses and battered fried jalapeño slices and served with hand-cut sweet potato wedges and a vegetable medley.
$17.00
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Blue Cheese Steak (7 oz.)
Choice sirloin steak grilled as you like it, topped with creamy blue cheese butter and button mushrooms sautéed in port wine. Served with new potatoes and a green bean medley.
$20.00
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Steak-Frites
Grilled sliced steak arrachera topped with a dollop of black pepper butter, served with housemade shoe string potatoes and seasoned green bean medley.
$19.00
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Mix & Match Combo
Pick two items – your choice: three 2-oz. Beef medallions with horseradish and Dijon/merlot sauces; 3 skewered shrimp brushed with basil butter; char-broil grilled duck breast with apricot dipping sauce; blackened semi-boneless quail with jack daniels butter. A ‘double’ order of beef medallions has five 2-oz medallions. All served with roasted new potatoes and a green bean medley.
$21.00
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Dessert
All desserts are handmade from original recipes.
Southern Pecan Pie Cheesecake
New York style cheesecake topped with warm pecan pie filling (or order as original New York style with no topping).
$6.50
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Chocolate Buttermilk Cake
Chocolate buttermilk cake.
$6.50
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Warm Apple Caramel Crisp
With vanilla bean ice cream and oatmeal walnut crumbles.
$6.50
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Home Style Banana Pudding
Sea salt caramel, nilla wafers and whipped cream.
$6.50
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Chocolate Cinnamon Mousse
With whipped cream and ground cinnamon.
$6.50
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Whole Bundt Cake
Italian cream cake, chocolate buttermilk or spiced apple.
$25.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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