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Heart To Heart Patisserie & Cafe Menu Prices (AU)

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You are viewing Heart To Heart Patisserie & Cafe (AU) prices confirmed by Menu-Prices at the following location:
38 McFarlane Street, Merrylands, New South Wales 2160 AU 6(129) 897-9955
Prices shown in: AUD

Salads

Garden Salad
Includes tomato, lettuce, cucumber, and onion with Italian dressing.
$19.50
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Tabouleh Salad
Traditional parsley salad made with crushed wheat, diced tomatoes and onions.
$19.50
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Greek Salad
Includes lettuce, tomato, cucumber, feta, red onion, and olive.
$19.50
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Caesar Salad
Cos lettuce, croutons and Parmesan cheese with marinated and char-grilled chicken strips.
$19.50
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Fattouch Salad
Lebanese salad mixed with pomegranate extract sumac topped with toasted pita bread.
$19.50
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Wood Fire Pizza

13" Garlic & Cheese Pizza
Mozzarella cheese, oregano and garlic.
$22.00
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13" Vegetarian Pizza
Vegetarian. Tomato and cheese base topped with mushroom, capsicum, onion, olives, fresh tomato, and oregano garnish.
$28.00
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13" Peri Peri Chicken Pizza
Tomato and cheese base topped with diced chicken breast, Spanish onions, capsicum, and peri peri sauce.
$28.00
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13" FOUR Seasons Pizza
Tomato and cheese base topped with mushrooms, beef strips, prawns, capsicum, garlic, and oregano garnish.
$32.00
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13" Seafood Delight Pizza
Tomato and cheese base topped with a selection of calamari, octopus, prawns, mussels, fresh garlic, and pesto.
$32.00
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13" Gourmet Pizza
Tomato and cheese base with bastourma, red onion, sliced fresh tomatoes, oregano topped with rocket.
$28.00
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13" Hawaiian Pizza
Tomato and cheese base topped with beef strips and diced pineapple.
$28.00
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13" Capriciossa Pizza
Tomatoes and cheese base topped with mushroom, beef strips and olives.
$28.00
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13" Margherita Pizza
Tomato and cheese base topped with olives, oregano and garlic.
$28.00
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13" Chicken Pizza
Tomato and cheese base topped with diced marinated chicken breast, Spanish onion, mushrooms, and garlic.
$28.00
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13" BBQ Chicken Pizza
Barbeque and cheese base topped with diced marinated chicken breast, mushrooms, onions, and garlic.
$28.00
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13" Mexican Pizza
Tomato and cheese base topped with beef pepperoni, onions, olives, capsicum, jalapeño pepper and garlic.
$28.00
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13" Prawn Pizza
Tomato and cheese base topped with king prawns, feta cheese, sliced fresh tomatoes, fresh garlic and pesto.
$32.00
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13" BBQ Meat Lovers Pizza
Barbeque and cheese base topped with beef strips, beef pepperoni and ground beef.
$30.00
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13" Supreme Pizza
Tomato and cheese base topped with beef strips, beef pepperoni, mushroom, capsicum, onion, and olives.
$28.00
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13" Pepperoni Pizza
Tomato and cheese base topped with beef pepperoni and extra cheese.
$28.00
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Pastas

Bolognese Pasta
Slow braised minced beef in Italian pomodoro sauce.
$25.00
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Heart to Heart Pasta
Chicken, sun-dried tomato, parsley and mixed herbs in a pink sauce.
$28.00
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Calamari & Mussels Pasta
Served in napoletana sauce with oregano, garlic and basil.
$30.00
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Vegetarian Pasta
Vegetarian. Cooked with carrot, broccoli, cauliflower, and peas in a white creamy sauce.
$28.00
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Pesto Chicken Pasta
Cooked with chicken breast pieces in a creamy pesto sauce.
$28.00
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Marinara Pasta
Fresh seafood, capies, lemon, tomato, spring onions, cooked in red napoletanna.
$30.00
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Aglio e Olio Pasta
Served in napoletana sauce with oregano, garlic and basil.
$25.00
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Chicken Mushroom Pasta
Vegetarian. Cooked with fresh chicken and baton mushroom in a white creamy sauce.
$28.00
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Mains

Grill
A char-grilled selection of lamb, chicken and kafta skewers served with garden salad, chips, baba ghanoush, hummus dip and garlic sauce.
$28.50
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Chicken Schnitzel
Served with chips, garden salad and gravy sauce.
$25.00
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Atlantic Salmon
Served with garden salad, chips and a chefs’ special sauce.
$30.00
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Calamari & Chips
Crumbed calamari rings served with tartar sauce, lemon wedges and chips.
$25.00
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Chicken Fillet
Marinated chicken fillet served with salad and chips and creamy mushroom sauce.
$30.00
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Barramundi Fillet
Served with salad, lemon garlic sauce and chips.
$30.00
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Fish & Chips
Fried battered fish served with chips.
$25.00
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Garlic Prawns (10)
Cooked in a creamy white sauce marinated with coriander and lemon juice served with chips and salad.
$35.00
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Risotto

Chicken Mushroom Risotto
Arborio rice with chicken and mushroom cooked in a white creamy sauce.
$28.00
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Seafood Risotto
Calamari, prawns, octopus, and mussels cooked with napoletana sauce.
$30.00
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Seasonal Vegetable Risotto
Sweet potato, peas, mushroom cauliflower, carrot and broccoli in white sauce.
$28.00
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Cake Pieces

Three Chocolate Mousse
A trio of milk, dark and white chocolate combined in a delectable mousse.
$5.50
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Vanilla Sponge
A classic vanilla sponge cake with layers of fresh cream topped with vanilla shavings.
$5.50
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Fruit Tart
Tart base filled with custard cream topped with fresh fruits.
$5.50
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Baba Rhum
A traditional cake saturated in light sugar syrup and filled with cream. It does not contain any rum.
$5.50
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Acajou
A chocolate and caramel centred mousse layered on a sponge base topped with chocolate and vanilla garnish.
$5.50
-
Black Forest
Chocolate sponge cake with layers of fresh cream, fruit pieces and topped with chocolate shavings.
$5.50
-
Oreo Mousse
An oreo flavoured infused mousse layered with crumbled oreo biscuits.
$5.50
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Berry Sponge
A light and fluffy mixed berry and cream sponge cake layered with jam, cream and berries.
$5.50
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Mille Feuille
Layers of razor thin puff pastry with a vanilla custard cream filling.
$5.50
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Chocolate Eclair
A French choux pastry filled with chocolate custard and topped with chocolate icing.
$5.50
-
Chocolate Profiterole
French choux pastry ball puff filled with chocolate custard and topped with a chocolate sauce garnish.
$5.50
-
Coffee Cake
A creamy layered sponge cake flavoured with coffee and topped with chocolate shavings.
$5.50
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Cannoli
Consists of tube shaped shells of fried pastry dough filled with sweet and creamy custard. Topped with chocolate.
$5.50
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Coconut Roll
A delicately coconut flavoured cake wrapped up in a blanket of chocolate whipped cream topped with coconut shavings.
$5.50
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Chocolate Sponge
A classic chocolate sponge cake with layers of fresh cream topped with white chocolate.
$5.50
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Tiramisu
A decadent coffee flavoured dessert topped with cacao powder.
$5.50
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Strawberry Cheesecake
Luxuriously creamy, rich and slightly zesty strawberry infused cheesecake.
$5.50
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Chocolate Mousse
A light luscious trio of white, milk chocolate mousse and glazed with ganache.
$5.50
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Mudcake
A decadent, rich and dense chocolate mudcake topped with velvety chocolate ganache.
$5.50
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White Forest
Vanilla sponge cake with layers of fresh cream, fruit pieces and topped with vanilla shavings.
$5.50
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Chocolate Blueberry Mousse
A moist, fudgy sponge base coated with two layers of light mousse.
$5.50
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Hazelnut Cake
A well balanced hazelnut flavoured sponge layered with cream and topped with hazelnut.
$5.50
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Vanilla Eclair
A French choux pastry filled with vanilla custard and topped with chocolate icing.
$5.50
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Vanilla Profiterole
French choux pastry ball puff filled with vanilla custard and topped with icing sugar.
$5.50
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Nutella Mousse
A lightly textured, rich nutella mousse topped with cream and fresh strawberries.
$5.50
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Success Cake
A rich chocolate and coconut infused sponge topped with chocolate ganache and nuts.
$5.50
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Almond Roll
A delicately almond flavoured cake wrapped up in a blanket of vanilla whipped cream and almond coating.
$5.50
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Whole Cakes

Chocolate Mousse (Whole Cakes)
A light luscious trio of white, milk chocolate mousse and glazed with ganache.
$40.00
-
Acajou (Whole Cakes)
A chocolate and caramel centred mousse layered on a sponge base topped with chocolate and vanilla garnish.
$40.00
-
Hazelnut Cake (Whole Cakes)
A well balanced hazelnut flavoured sponge layered with cream and topped with hazelnut.
$40.00
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Coffee Cake (Whole Cakes)
A creamy layered sponge cake flavoured with coffee and topped with chocolate shavings.
$40.00
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Chocolate Sponge (Whole Cakes)
A classic chocolate sponge cake with layers of fresh cream topped with white chocolate.
$40.00
-
Black Forest (Whole Cakes)
Chocolate sponge cake with layers of fresh cream and fruit pieces. Topped with chocolate shavings.
$40.00
-
Strawberry Cheesecake (Whole Cakes)
Luxuriously creamy, rich and slightly zesty strawberry infused cheesecake.
$40.00
-
Tiramisu (Whole Cakes)
A decadent coffee flavoured dessert topped with cacao powder.
$40.00
-
Mudcake (Whole Cakes)
A decadent, rich and dense chocolate mudcake topped with velvety chocolate ganache.
$40.00
-
Vanilla Sponge (Whole Cakes)
A classic vanilla sponge cake with layers of fresh cream topped with vanilla shavings.
$40.00
-
White Forest (Whole Cakes)
Vanilla sponge cake with layers of fresh cream and fruit pieces. Topped with vanilla shavings.
$40.00
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Assorted Cakes (Dozen)
An assortment of 12 pieces of cakes perfect for any occasion.
$60.00
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Middle Eastern Sweets

Baklava Mix (Per Kilo)
Selection of oriental Lebanese pastries filled with pine, cashew and pistachio.
$30.00
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Maamoul Mix (Per Kilo)
Selection of jibn filled with pistachio, walnut and dates.
$31.00
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Halawet El Jibn (Per Kilo)
A traditional arabic cheese confection made of semolina and cheese dough, topped with clotted cream (ashta), and crowned with pistachios and rose petal jam.
$35.00
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Knefeh Ashta (Per Kilo)
Two baked layers of fine semolina dough, filled and topped with clotted cream (ashta), garnished with grounded pistachios.
$31.00
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Ward El Sham (Per Dozen)
Two layers of crispy golden filo pastry filled with clotted cream (ashta) and topped with ground pistachios.
$30.00
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Fatayer (Shaabiyat) (Per Dozen)
Filo pastry triangles filled with clotted cream (ashta) and topped with ground pistachios.
$30.00
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Nammoura (Per Kilo)
A rich and dense semolina cake doused in rose water flavoured sugar syrup.
$25.00
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Petit four (Per Kilo)
Selection of small bite-sized chocolate and vanilla confectionery perfect as a savoury appetizer.
$30.00
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Znoud El Sit (Per Dozen)
Rolled fillo pastry with a clotted cream (ashta) filling, deep fried in butter ghee then dipped in rosewater sugar syrup, dressed with ashta and grounded pistachios.
$28.00
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Mlookieh (Per Kilo)
Two layers of fine semolina, filled with clotted cream (ashta) and custard, baked until golden and sweetened with rosewater sugar syrup.
$31.00
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Knefeh Cheese (Per Kilo)
Two baked layers of fine semolina dough infused with layers of cheese and topped with ground pistachios.
$31.00
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Mafroukeh (Per Kilo)
A fine brown semolina base topped with clotted cream (ashta), ground pistachios and roasted almonds.
$30.00
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Basma Ashta (Per Kilo)
Kataifi pastry baked till golden brown, with a clotted cream (ashta) filling, topped with grounded pistachio's and sweetened with rosewater sugar syrup.
$35.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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