Harpo's Restaurant Menu Prices (CA)
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You are viewing Harpo's Restaurant (CA) prices confirmed by Menu-Prices at the following location:
44 Stevenson Road South,
Oshawa,
ON
L1J 5L9
CA
1(905) 436-2977
Prices shown in:
CAD
Appetizer
Garlic Cheese Bread
Mozzarella, Swiss and cheddar blend.
$9.00
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Bruschetta
Drizzled with extra virgin olive oil.
$10.00
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Saganaki
Flaming Kefalotyri cheese with brandy and a twist of lemon.
$15.00
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Shrimp Cocktail
Served chilled with a fresh lemon and spicy cocktail sauce.
$16.00
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Smoked Salmon
Thinly sliced with red onion and capers.
$13.00
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Escargot
Baked in garlic, herb, wine butter topped with melted mozzarella cheese.
$13.00
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Baked Shrimp
Sautéed with white wine, butter and garlic and baked with a three cheese blend.
$14.00
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French Onion
Beef broth, caramelized onions, Swiss and parmesan cheeses.
$10.00
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Salad
House Salad
Romaine lettuce, cucumber, onion, peppers and tomato in our house oil and vinegar dressing.
$9.00
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Classic Caesar
Crisp romaine with house-made dressing, parmigiano cheese and croutons.
$9.00
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Village Greek
Tomato, cucumber, onions, kalamata olives, feta, olive oil and oregano.
$12.00
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Entrées
All entrées are served with potato and seasonal vegetables.
Prime Rib
Rubbed with our special spices and slow roasted for tenderness. Hand- carved to order.
$44.00
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New York Strip
Well-marbled, lightly seasoned.
$35.00
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Filet Mignon
Center-cut beef tenderloin thick cut for juicy tenderness.
$38.00
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Peppercorn New York
Served with harpo’s homemade brandy peppercorn sauce.
$40.00
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Sirloin Steak
8 oz. top sirloin.
$29.00
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Surf and Turf
$50.00
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Steak Neptune
Filet mignon topped with shrimp and crab, finished with hollandaise sauce.
$42.00
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Rack of Lamb
Seasoned with olive oil, lemon, garlic and Greek mountain herbs.
$40.00
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Chicken Oscar
Char-broiled chicken breast topped with shrimp and crab, finished with hollandaise sauce.
$37.00
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Chicken Teriyaki
Lightly floured pan seared breast of chicken coated in a soya, garlic, ginger sauce.
$26.00
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Fish and Seafood
All fish and seafood are seasoned with extra virgin olive oil, lemon, sea salt and garden herbs; topped with maître d’hôtel butter. Served with rice pilaf and seasonal vegetables.
Orange Roughy
Wild caught. Lightly seasoned and baked.
$32.00
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Pickerel
Lightly breaded and pan seared.
$34.00
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Salmon
A fresh Atlantic salmon filet, lightly seasoned and baked.
$30.00
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Cuban Lobster
9 oz. Cuban lobster tail.
$40.00
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Pasta
Chicken Linguini
Grilled sliced chicken, in a lightly spiced, garlic tomato sauce topped with feta cheese.
$25.00
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Seafood Pasta
Lobster, shrimp, mussels with linguini in a fresh garlic, wine, cream sauce.
$40.00
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Vegetarian Pasta
Fresh tomato and basil sauce with roasted red peppers, zucchini, mushrooms and asparagus on a bed of fettuccine, topped with baked goat cheese.
$25.00
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Chicken Parmesan
Breaded chicken breast topped with garlic, tomato basil sauce and mozzarella cheese. Served with pasta.
$28.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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