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Hanoi Rose Menu Prices (AU)

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You are viewing Hanoi Rose (AU) prices confirmed by Menu-Prices at the following location:
161 Sydney Road, Brunswick, Victoria 3056 AU 6(139) 078-7933
Prices shown in: AUD

Vietnamese Salads

Marinated Beef & Fresh Lemongrass Salad (GF) (Goi Bo)
Wok tossed beef with tomato, cabbage, garlic, onion, chili, fried shallot, sesame seeds, roasted peanuts (optional).
$22.90
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Spicy Calamari Salad (GF) (Goi Muc)
Steamed calamari, fresh ginger, lemongrass, cucumber, celery, carrot, sliced cabbage, fried shallot, fresh Thai basil and herbs, sesame seeds, chili, fish sauce dressing.
$23.50
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Golden Fried Lemongrass Tofu Coleslaw (V, GFO) (Goi Tofu)
Coleslaw is made from sliced cabbage, pickled carrot, fresh herbs, roasted peanut (optional), fried shallot, homemade dressing soy sauce (v, gluten) or light fish sauce (non-vegetarian, GF). please let us know if you are allergic to any ingredients.
$19.00
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Charcoal Grilled Chicken Coleslaw (GF) (Goi Ga Nuong)
Coleslaw is made from sliced cabbage, pickled carrot, fresh herbs, roasted peanut (optional), fried shallot, chili in homemade dressing fish sauce. Please let us know if you are allergic to any ingredients.
$19.90
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Tiger Prawn Coleslaw (GF) (Goi Tom)
Coleslaw is made from sliced cabbage, pickled carrot, fresh herbs, roasted peanut (optional), fried shallot, chili in homemade dressing fish sauce. Please let us know if you are allergic to any ingredients.
$26.50
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Pho & Noodle

Sliced Beef Pho (GFO) (Pho Bo)
WIth bean sprouts, Thai basil, cut fresh chili and lemon (important: bring broth to boil before pouring over beef). Please ask for rice vermicelli for gluten-free option (gfo).
$16.50
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Chicken Pho (GFO) (Pho Ga)
With bean sprouts, Thai basil, sliced fresh chili and lemon. (important: bring broth to boil before pouring over chicken). Please ask for rice vermicelli for gluten-free option (gfo).
$16.50
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Vegan Pho (V, GFO) (Pho Chay)
Vegetables, tofu, mushroom in vegan broth with flat rice noodle, served with bean sprouts, Thai basil, cut fresh chilli and lemon (important: boil broth before pouring over veggies). Please ask for rice vermicelli for gluten-free option (gfo).
$16.50
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Sliced Beef & Brisket Pho (GFO) (Pho Tai Nam)
With bean sprouts, Thai basil, sliced fresh chili and lemon (important: bring broth to boil before pouring over meat). Please ask for rice vermicelli for gluten-free option (gfo).
$17.90
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Golden Fried Lemongrass Tofu on Rice Vermicelli Bowl (V, GFO) (Bun Tofu)
With lettuce, fresh herbs, pickled carrot, roasted peanut and fried shallot (optional), light soy sauce (gluten). please ask for light fish sauce (non-vegetarian, gluten-free) if required.
$17.90
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Charcoal Grilled Chicken on Rice Vermicelli Bowl (GF) (Bun Ga Nuong)
With lettuce, fresh herbs, pickled carrot, roasted peanut and fried shallot (optional), light fish sauce.
$19.00
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Charcoal Grilled Pork Belly, Meat Balls (GF) (Bun Cha Ha Noi)
Served in light fish sauce with rice vermicelli, lettuce and fresh herbs. Recommended to warm up the broth before serving.
$27.50
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Rockling Fish Vermicelli Bowl (GF) (Bun Cha Ca)
Rockling fillet, turmeric, spring onion, ginger served with rice vermicelli noodle, roasted peanut and light fish sauce.
$22.90
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HanoiRose's Special Taro & Vegetable Spring Rolls Vermicelli Bowl (V, GFO) (Bun Nem Chay)
With fresh herbs, lettuce, pickled carrot, roasted peanut and fried shallot (optional), light soy sauce. Please ask for light fish sauce (non-vegetarian, gluten-free).
$18.90
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Chicken Spring Rolls Vermicelli Bowl (Bun Gio Ga)
With fresh herbs, lettuce, pickled carrot, roasted peanut and fried shallot (optional) and light fish sauce (GF).
$18.90
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Spicy Lemongrass Chicken with Flat Rice Noodle (GFO) (Pho Ga Tron)
Served with fresh herbs, pickled carrot, sliced cabbage, fried shallot, roasted peanuts (optional), special soy sauce. Please request rice vermicelli noodle and light fish sauce for gluten-free option.
$19.80
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Spicy Lemongrass Beef with Flat Rice Noodle (GFO) (Pho Bo Tron)
Served with fresh herbs, pickled carrot, sliced cabbage, fried shallot, roasted peanuts (optional), special soy sauce (gluten). please request rice vermicelli noodle and light fish sauce for gluten-free option.
$19.80
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Chicken Mains

Chicken Lemongrass, Chilli & Vegetables Stir-fried (GF) (Ga Sa OT)
Chicken breast fillet stir fried with mixed vegetables, garlic, lemongrass and chili. Please let us know if you are allergic to any ingredients.
$21.50
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Chicken Breast Fillet, Fresh Thai Basil & Ginger (GF) (Ga Que Gung)
Stir-fried with chili (optional) on steamed broccoli.
$21.50
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Spicy Eggplant, Chicken & Fresh Herbs in Hotpot (Tay Cam Ga)
With fresh herbs, garlic and finely sliced onion. Please let us know if you are allergic to any ingredients.
$23.90
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Honey Sesame Chicken (Ga Ong)
Chicken fillet coated with honey and sprinkled with sesame seeds. No vegetables. Please let us know if you are allergic to any ingredients.
$22.90
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Crispy Skin Chicken with Coleslaw & Fresh Herbs (GF) (Goi Ga Gion)
This dish contains fresh herbs, fried shallot, and peanuts. Please let us know if you are allergic to any ingredients.
$21.50
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Chicken Yellow Curry with Steamed Rice (GF, Dairy-Free) (Ga Curry & Com)
Mild. Vietnamese style curry.
$22.90
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Charcoal Grilled Chicken with Steamed Rice (GF) (Com Ga Nuong)
Served with Vietnamese salad and fresh herbs.
$20.50
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Beef Mains

Beef & Bok Choy Stir-Fried with Garlic (GF) (Bo Bok Choy Xao Toi)
Gluten-free.
$22.50
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Vietnamese "Shaking" Beef (Bo Luc Lac)
Marinated diced beef wok tossed with garlic, onion served with lettuce, cucumber, tomatoes, fresh herbs and homemade salt and pepper lemon sauce.
$26.50
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Beef & Green Beans Wok Tossed (GF) (Bo Xao Dau Que)
With fresh herbs, garlic, ginger and spring onion.
$22.90
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Beef Yellow Curry with Steamed Rice (GF, Dairy Free) (Bo Curry & Com)
Mild. Vietnamese style curry.
$22.90
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Duck Mains

Corn Fed Duck Breast with Plum Sauce (Vit Plum)
With Thai basil and sweet chili in the sauce, steamed green beans.
$26.90
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Corn Fed Duck Breast with Orange Sauce (Vit Cam)
With Thai basil and orange sauce on a bed of vegetables.
$26.90
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Pork Mains

Pork Belly, Sliced Lemon, Chilli, Lemongrass (GF) (Heo Chanh)
Wok tossed and served with steamed bok-choy.
$22.90
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Pork Belly, Thai basil, Garlic, Chilli with Apple Salad (GF) (Heo Que Goi Tao)
Pork belly wok tossed with fresh Thai basil, lemongrass, garlic, onion and chilli (optional) served with apple salad on the side. Please let us know if you are allergic to any ingredients.
$26.50
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Seafood Mains

NZ Rockling Fillet, Turmeric, Ginger & Spring Onion (GF) (Ca Nghe)
Served with steamed bok-choy. Please let us know if you are allergic to any ingredients.
$22.90
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Salt & Pepper Tiger Prawns (Tom Muoi)
Served with homemade salt, pepper and lemon juice.
$24.90
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Salt & Pepper Squid with Apple Salad (Muc Muoi Goi Tao)
$26.50
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Vegetable Mains

Bok-choy & Shiitake Mushroom Wok Tossed (V, GF) (Bok Choy Nam Toi)
WIth garlic, spring onion, and Vietnamese mints.
$20.50
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Vegetables, Tofu & Mushroom Stir Fry (V, GF) (Rau Cai Nam Tofu)
$19.80
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Spicy Eggplant, Tofu, Fresh Herbs Hotpot (V, GFO) (Tay Cam Chay)
Eggplant, tofu, mushroom, garlic, fresh herbs and finely sliced onion. Please let us know if you are allergic to any ingredients.
$23.90
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Green Beans, Shiitake Mushroom Stir Fry with Ginger (V, GF) (Dau Que Nam Gung)
$21.50
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Salt & Pepper Eggplant (Ca Tim Muoi)
Served with homemade spicy salt and lemon sauce.
$21.50
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Salt & Pepper Silken Tofu with Black Sesame (Vegetarian) (Tofu Muoi) (L)
Served with homemade spicy salt and lemon sauce. Note: Tofu contains eggs.
$21.50
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Entrées

Chicken Spring Rolls (Gio Ga)
Four pieces. Served with lettuce, fresh herbs and dipping fish sauce.
$11.50
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Special Taro & Vegetables Spring Rolls in Net Rice Paper (V, GF) (2) (Nem Chay)
Served with lettuce, fresh herbs and dipping sauce.
$14.50
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HanoiRose Special Spring Rolls in Net Rice Paper (GF) (3) (Nem)
Crabmeat, prawn and pork combination served with lettuce, fresh herbs and dipping fish sauce.
$12.00
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Green Rice Tiger Prawns (3) (Tom Com)
Fried tiger prawns coated in green rice flakes served with lettuce, herb wraps, sweet chili sauce.
$14.50
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Lemongrass Tofu, Mushroom Fresh Rice Paper Rolls (V) (2) (Cuon Chay)
Served with hoisin peanut sauce (Vegan, Gluten). Please ask for light fish sauce (Non-vegetarian, Gluten-Free) if required.
$8.90
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Charcoal Grilled Chicken & Apple Fresh Rice Paper Rolls (GF) (2) (Cuon Ga)
Dipping sauce contains peanuts. Soy sauce (vegan) and light fish sauce (gluten-free) options also available upon request.
$10.20
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Grilled Minced Beef in Betel Leaves (GF) (6) (Bo La Lot)
$14.50
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Salted Duck Egg Tiger Prawns (4) (Tom Trung Muoi)
Fried tiger prawns coated in salted duck egg yolk served with red cabbage and green apple salad.
$18.90
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Salt & Pepper NZ Squid (Muc Muoi Nho)
Served with homemade spicy salt and lemon sauce.
$16.50
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Salt & Pepper Eggplant (Tim Muoi Nho)
Served with homemade spicy salt and lemon sauce.
$15.90
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Salt & Pepper Silken Tofu with Black Sesames (Vegetarian) (Tofu Muoi Nho)
Served with homemade spicy salt and lemon sauce.
$15.90
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Chicken Wingettes in Caramelised Fish Sauce (GF) (6) (Ga Mam)
$14.50
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Sliced Beef, Mixed Vegetables in Beef Phở Broth (GF) (Soup Bo)
No MSG added to all Phở broth. No noodle, Thai basil and bean sprout in this soup dish.
$9.50
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Sliced Poached Chicken Breast, Mixed Vegetables in Chicken Phơ (GF) (Soup Ga)
No MSG added to all phở broth. No noodle, Thai basil and bean sprout in this soup dish.
$9.50
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Tofu, Mushroom, and Vegetables in Vegan Pho broth (GF) (Soup Chay)
No MSG added to all phở broth. No noodle, Thai basil and bean sprout in this soup dish.
$9.50
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Crab Meat, Prawn & Pork Spring Rolls (3) (Gio Nem)
Served with lettuce, fresh herbs and dipping fish sauce. Note this spring roll uses normal pastry (not gluten free). The gluten free net rice paper roll out of stock. Otherwise, same filling as HanoiRose spring rolls.
$10.90
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Side Dishes

Chicken Fried Rice with Egg (GF) (Com Chien Ga)
With or without egg, with carrot, peas, corns, garlic and fried shallot. Please let us know if you are allergic to any ingredients.
$15.50
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Pork Fried Rice with Egg (GF) (Com Chien Heo)
With or without egg, with carrot, peas, corns, garlic, and fried shallot. Please let us know if you are allergic to any ingredients.
$16.50
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Vegetable Tofu Fried with (or without) Egg (V, GFO) (Com Chien Chay)
Includes bean sprout, fried shallot, vegetables. Please request without egg if required.
$15.50
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Shrimps, Chicken & Pork Fried Rice with Egg (GF) (Com Chien Tc)
With or without egg, with carrot, peas, corns, garlic, and fried shallot. Please let us know if you are allergic to any ingredients.
$19.00
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Steamed Jasmine Rice (GF) (Com)
Per serve. Jasmine steamed rice.
$3.90
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Desserts

Taro, Mung Bean, Sago, Coconut milk (V, GF) (Che Khoai Mon)
Served warm with roasted peanut.
$9.50
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Tea & Coffee

Vietnamese Coffee with Condensed Milk
$6.00
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Lemon Iced Tea
$6.00
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Iced Tea with Lychees
$6.00
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Juices & Smoothies

Coconut Juice
$6.00
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Freshly Squeezed Lemon Juice with Ice
$6.00
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Orange Juice with Ice
$6.00
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Hanoi's Rose's Rhubarbs & Pears
Refreshing combination of fresh rhubarb, ginger, cinnamon, pears.
$6.00
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Soft Drinks & Bottled Water

Soft Drinks
A can of soft drink.
$4.00
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Bottled Water
$4.00
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Soda Water
$4.00
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Tonic Water
$5.00
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Bottle of Lemon Bitters
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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