Hacienda's Mexican Grill Menu Prices
Verified PricesMenu-Prices is not associated with Hacienda's Mexican Grill
Jump to Section Show
- 1. Popular Items
- 2. Appetizers
- 3. Soup
- 4. Salads
- 5. Hamburgers & Sandwiches
- 6. Burritos
- 7. Enchiladas
- 8. Fajitas
- 9. Quesadillas
- 10. Chimichangas
- 11. Entrees
- 12. Sea Food Entrees
- 13. Desserts
- 14. Beverages
- 15. Popular Items
- 16. Breakfast
- 17. Appetizers
- 18. Soup
- 19. Salads
- 20. Hamburgers & Sandwiches
- 21. Burritos
- 22. Enchiladas
- 23. Fajitas
- 24. Quesadillas
- 25. Chimichangas
- 26. Entrées
- 27. Sea Food Entrees
- 28. Desserts
- 29. Beverages
You are viewing Hacienda's Mexican Grill prices confirmed by Menu-Prices at the following location:
10155 East Vía Linda,
Scottsdale,
AZ
85258
US
1(480) 410-6923
Prices shown in:
USD
- All Day Hacienda's Mexican Grill (Via Linda Rd) (All Day)
- Breakfast Hacienda's Mexican Grill (Via Linda Rd) (Breakfast)
Popular Items
Spinach Mushrrom Enchiladas
Gluten-free. topped with roasted poblano avocado cream sauce, Mozzarella cheese, and sour cream sauce. Served rice and refried black beans.
$12.00
-
Homemade Empanadas (2)
Stuffed with peppers, potatoes, tomatoes, and ground beef. Served with pico de gallo and sweet chili sauce.
$10.00
-
Flan
Fresh eggs condensed and evaporated milk, vanilla, and orange zest create this mouthwatering flan.
$7.00
-
Vegetable Fajitas
Gluten-free.
$14.00
-
Soup
Heartwarming and homemade.
$4.00
-
Mexican Style Hamburger
1/2 lb. Flame broiled burger, Mozzarella cheese, roasted bell peppers, beefsteak tomatoes and sauteed red onions. Served with a delicate chipotle mayo sauce.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$10.00
-
Appetizers
Mini Chicken Tacos (3)
Gluten-free. Chicken Tacos stuffed with pepper jack cheese, cilantro, green chile topped with lettuce.
$9.00
-
Hacienda's Tostadas (2)
Gluten-free. Choice of chicken or beef tinga topped with lettuce, pico de gallo, queso fresco and sour cream.
$8.00
-
Crab Cakes
New. Served with chipotle aioli sauce and corn relish.
$13.00
-
Spinach Queso Dip
Served with homemade corn chips.
$9.00
-
Carne Asada Nachos
Topped with American and Mozzarella cheese, refried black beans, tomatoes, onions, guacamole, sour cream and jalapeno peppers.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$11.00
-
Chicken Nachos
Topped with American and Mozzarella cheese, refried black beans, tomatoes, onions, guacamole, sour cream and jalapeno peppers.
$9.00
-
Shredded Beef Nachos
Topped with American and Mozzarella cheese, refried black beans, tomatoes, onions, guacamole, sour cream and jalapeno peppers.
$10.00
-
Homemade Empanadas (2) (Appetizers)
Stuffed with peppers, potatoes, tomatoes, and ground beef. Served with pico de gallo and sweet chili sauce.
$10.00
-
Homemade Shrim Empanadas (2)
Stuffed with shrimp, cream cheese, green onions, cilantro, served with chili tamarin glaze.
$12.00
-
Calamari
Lightly battered, deep fried until golden brown. Choice of habanero or chipotle aioli.
$11.00
-
Coconut Shrimp
Served with sweet chili sauce.
$11.00
-
Mini Chili Rellono
Open face chili Relleno filled with ground beef and Manchego cheese, topped with poblano sauce and sour cream sauce.
$9.00
-
Table-side Guacamole
Prepared just the way you like it. Fresh Avodados, spicy serrano chile, special blend herbs and spices. Topped with queso fresco and pomegranate arils.
$12.00
-
Soup
Soup (Soup)
Heartwarming and homemade.
$4.00
-
Salads
Mexican Caesar Salad
Gluten-free. Romaine lettuce topped with fresh corn and strips chips.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$8.00
-
Grilled Avocados
Gluten-free. Grilled avocados stuffed with cherry tomatoes, queso fresco, drizzled with extra virgin olive oil and balsamic reduction glaze, accompanied with grilled shrimp over mixed green.
$13.00
-
Iceberg Wedge Salad
Gluten-free. Served with wood smoked bacon, tomatoes, red onions, avocado with a chipotle Bleu Cheese dressing.
$10.00
-
Strawberry Salmon Salad
Gluten-free. Fresh spinach, grilled salmon (6oz), fresh strawberries, Goat cheese, caramelized walnuts with a strawberry vinaigrette.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$14.00
-
Taco Salad
Chopped romaine lettuce, pico de gallo, sour cream, guacamole, and cheese. Choice of ground beef or chicken served in a tortilla shell.
$14.00
-
Hamburgers & Sandwiches
Choice of caesar salad or delicately seasoned french fries.
Mexican Style Hamburger (Hamburgers & Sandwiches)
1/2 lb. Flame broiled burger, Mozzarella cheese, roasted bell peppers, beefsteak tomatoes and sauteed red onions. Served with a delicate chipotle mayo sauce.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$10.00
-
Hecianda's Chicken Sandwich
New. Grilled chicken breast, peppers Jack cheese, fresh avocado, Pico de Gallo and fresh aioli.
$10.00
-
Burritos
Generously filled with refried blach beans and fresh cilantro with a side of pico de gallo and fresh guacamole.
Grilled Chicken Burrito
$11.00
-
Veggie Burrito
$10.00
-
Carne Asada burrito
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$13.00
-
Bean & Cheese Burrito
$9.00
-
Carnitas Burrito
$12.00
-
Al Pastor burrito
New.
$12.00
-
Enchiladas
Irene's Anaheim Green Chile Chicken Enchiladas
Smothered with a delicious chicken/mushroom cream sauce topped with Mozzarella cheese, sour cream sauce, and fresh avocado. served with rice and refried black beans.
$14.00
-
Shrimp Enchiladas
Stuffed with shrimp and Mozzarella cheese, topped with roasted tomatillo cream sauce, sour cream sauce, served with rice and refried black beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$16.00
-
Spinach Mushrrom Enchiladas (Enchiladas)
Gluten-free. topped with roasted poblano avocado cream sauce, Mozzarella cheese, and sour cream sauce. Served rice and refried black beans.
$12.00
-
Red Cheese Enchiladas
Gluten-free. Three cheese enchilada's with red sauce topped with sour cream sauce. served with rice and refried black beans.
$11.00
-
Ole Mole Enchiladas
Gluten-free. Enchiladas topped with queso fresco served with rice and refried black beans. (Mole sauce made with sesame/pumpkin seeds, almonds, peanuts, guajillo, pasilla, chile negro, and toasted rice).
$13.00
-
Enchiladas Entomatada's
Enchiladas with tomato sauce, stuffed with ground beef, topped with queso fresco. served with rice and refried black beans.
$13.00
-
Fajitas
Fajitas served with rice and refried black beans.
Shrimp Fajitas
Gluten-free. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Steak Fajitas
Gluten-free. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Chicken Fajitas
Gluten-free.
$16.00
-
Vegetable Fajitas (Fajitas)
Gluten-free.
$14.00
-
Quesadillas
Hecianda's handmade corn or flour tortilla quesadillas with Mozzarella cheese, topped with sour cream. Served with refried black beans and pico de gallo.
Mozzarella Cheese Quesadilla
$10.00
-
Grilled Chicken Quesadilla
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$12.00
-
Carne Asada Quesadilla
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$14.00
-
Shrimp Quesadilla
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$14.00
-
Al Pastor Quesadilla
$13.00
-
Chimichangas
Tachi's Green Chicken Chimichangas
Two chimichangas stuffed with chicken, Anaheim green chile with mushroom cream sauce, topped with guacamole and sour cream sauce, fresh crispy lettuce and fresh tomatoes. served with rice and refried black beans.
$15.00
-
Pollo Fundido
Jumbo chimichanga stuffed with chicken, topped with melted Cheddar cheese and jalapeno cream cheese sauce. Served with rice and refried black beans.
$16.00
-
Entrees
Carnitas Jalisco
Gluten-free. Slow braised pork, guacamole, and pico de gallo served with rice and refried black beans. choice of homemade corn or flour tortillas.
$17.00
-
Airline Chicken con Mole
Gluten-free. a spicy authentic Mexican dish, topped with sesame seeds. served with rice and refried black beans. Choice of homemade corn or flour tortillas.
$17.00
-
Carnitas Chile Relleno
New. Fresh poblano pepper stuffed with Mozzarella cheese, carnitas, and cilantro. served with rice and red pepper cream sauce. topped with balsamic reduction.
$17.00
-
Chile Rellono
Fresh pasilla chile stuffed with Oaxaca Cheese, prepared in a light tomato sauce. Served with rice and refried black beans. Choice of homemade corn or flour tortillas.
$14.00
-
Chicken Flautas
Topped with guacamole and sour cream sauce, fresh crispy lettuce, fresh tomatoes and queso fresco. served with rice and refried black beans.
$12.00
-
Shredded Beef Flautas
Topped with guacamole and sour cream sauce, fresh crispy lettuce, fresh tomatoes and queso fresco. served with rice and refried black beans.
$13.00
-
Yucateca Cochinita Pibil
Gluten-free. Marinated pork with achiote and orange juice, slowly cooked with banana leaves. Served with rice, refried black beans, and fresh corn tortillas. A true traditional Mayan dish.
$17.00
-
Street Taco Combo Platter
Gluten-free. Three tacos prepared in our handmade corn tortillas. Served with rice and refried black beans
$15.00
-
Hard Shell Tacos
Two hard shell tacos with ground beef, lettuce, pico de gallo, and cheese. served with rice, refried black beans, fresh guacamole and sour cream.
$12.00
-
Carne a la Tampiquena
Marinated (8oz) flank steak served with red cheese enchilada, rice, and refried black beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$17.00
-
Barbacoa Texcoco
Slowly cooked seasoned lamb wrapped in agave leaves. served with rice and refried black beans.
$18.00
-
Pollo al Chipotle
New! Pan seared chicken breast served with roasted garlic Parmesan mashed potatoes and sautéed spinach, topped with a savory chipotle mushroom cream sauce.
$18.00
-
Shrimp a la Momia
Shrimp filled with cream cheese wrapped in bacon, topped with chipotle adobo sauce. Served with rice and re fried black beans.
$21.00
-
Sea Food Entrees
Salmon
Gluten-free. Pan seared sesame seed crusted salmon (8oz), topped with tamarindo prickly pear sauce. served with seasonal sauteed vegetable and rice.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Camarones a la Veracruzana
Gluten-free. Sauteed shrimp with Veracruz sauce, served with rice and refried back beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Baja Fish Tacos
Gluten-free. Three fish tacos served with coleslaw chipotle aioli, rice, and refried black beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$15.00
-
Traditional Mexican Paella
New! Sautéed mussels, clams, shrimp and chorizo, served with saffron rice. A combination of flavors that come together when the sofrito is made.
$23.00
-
Battered Shrimp Tacos
New! Three tacos topped with coleslaw, chipotle aoli sauce and guacamole sauce. Served with rice and re fried black beans. Choice corn or flour tortillas (no substitutions).
$17.00
-
Battered Fish Tacos
New! Three tacos topped with coleslaw, chipotle aoli sauce and guacamole sauce. Served with rice and re fried black beans. Choice corn or flour tortillas (no substitutions).
$16.00
-
Desserts
All desserts made in house.
Flan (Desserts)
Fresh eggs condensed and evaporated milk, vanilla, and orange zest create this mouthwatering flan.
$7.00
-
Deep Fried Ice Cream
Delicious creamy vanilla bean ice cream covered with corn flakes the deep-fried and served on a flour tortilla shell dusted with powdered cinnamon.
$7.00
-
Crispy Golden Churros
New. Filled with caramel served with vanilla ice cream.
$7.00
-
Classic Tres Leches Cake
traditional Mexican style sake made with evaporated milk, whole milk, condensed milk and a layer of sweet fluffy cream on top.
$7.00
-
Traditional Mexican Chocoflan
New! Two layers of delicious excitement. A sweet flan and fluffy chocolate cake.
$8.00
-
Beverages
Mexican Bottled Soda
$3.50
-
All Fountain Drink
$3.00
-
Root Beer Bottled Soda
$3.00
-
Fresh Brew Ice Tea
$3.00
-
Panna Bottled Water
$4.00
-
Fresh Brew Coffee
$3.00
-
Sparkling Bottled Water
$4.00
-
Popular Items
Homemade Empanadas (2)
Stuffed with peppers, potatoes, tomatoes, and ground beef. Served with pico de gallo and sweet chili sauce.
$10.00
-
Soup
Heartwarming and homemade.
$4.00
-
Mexican Style Hamburger
1/2 lb. Flame broiled burger, Mozzarella cheese, roasted bell peppers, beefsteak tomatoes and sauteed red onions. Served with a delicate chipotle mayo sauce.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$10.00
-
Flan
Fresh eggs condensed and evaporated milk, vanilla, and orange zest create this mouthwatering flan.
$7.00
-
Breakfast
Saturday and Sunday.
Breakfast Egg
$10.00
-
Omelete Platter
Chorizo, spinach, onions, bell pepper and cheese of your choice.
$10.00
-
Machaca & Egg Platter
Bell pepper, onions, served with rice and refried black beans.
$10.00
-
Pozole
$8.00
-
Appetizers
Mini Chicken Tacos (3)
Gluten-free. Chicken Tacos stuffed with pepper jack cheese, cilantro, green chile topped with lettuce.
$9.00
-
Hacienda's Tostadas (2)
Gluten-free. Choice of chicken or beef tinga topped with lettuce, pico de gallo, queso fresco and sour cream.
$8.00
-
Crab Cakes
New. Served with chipotle aioli sauce and corn relish.
$13.00
-
Spinach Queso Dip
Served with homemade corn chips.
$9.00
-
Carne Asada Nachos
Topped with American and Mozzarella cheese, refried black beans, tomatoes, onions, guacamole, sour cream and jalapeno peppers.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$11.00
-
Chicken Nachos
Topped with American and Mozzarella cheese, refried black beans, tomatoes, onions, guacamole, sour cream and jalapeno peppers.
$9.00
-
Shredded Beef Nachos
Topped with American and Mozzarella cheese, refried black beans, tomatoes, onions, guacamole, sour cream and jalapeno peppers.
$10.00
-
Homemade Empanadas (2) (Appetizers)
Stuffed with peppers, potatoes, tomatoes, and ground beef. Served with pico de gallo and sweet chili sauce.
$10.00
-
Homemade Shrim Empanadas (2)
Stuffed with shrimp, cream cheese, green onions, cilantro, served with chili tamarin glaze.
$12.00
-
Calamari
Lightly battered, deep fried until golden brown. Choice of habanero or chipotle aioli.
$11.00
-
Coconut Shrimp
Served with sweet chili sauce.
$11.00
-
Mini Chili Rellono
Open face chili Relleno filled with ground beef and Manchego cheese, topped with poblano sauce and sour cream sauce.
$9.00
-
Soup
Soup (Soup)
Heartwarming and homemade.
$4.00
-
Salads
Mexican Caesar Salad
Gluten-free. Romaine lettuce topped with fresh corn and strips chips.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$8.00
-
Grilled Avocados
Gluten-free. Grilled avocados stuffed with cherry tomatoes, queso fresco, drizzled with extra virgin olive oil and balsamic reduction glaze, accompanied with grilled shrimp over mixed green.
$13.00
-
Iceberg Wedge Salad
Gluten-free. Served with wood smoked bacon, tomatoes, red onions, avocado with a chipotle Bleu Cheese dressing.
$10.00
-
Strawberry Salmon Salad
Gluten-free. Fresh spinach, grilled salmon (6oz), fresh strawberries, Goat cheese, caramelized walnuts with a strawberry vinaigrette.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$14.00
-
Taco Salad
Chopped romaine lettuce, pico de gallo, sour cream, guacamole, and cheese. Choice of ground beef or chicken served in a tortilla shell.
$14.00
-
Hamburgers & Sandwiches
Choice of caesar salad or delicately seasoned french fries.
Mexican Style Hamburger (Hamburgers & Sandwiches)
1/2 lb. Flame broiled burger, Mozzarella cheese, roasted bell peppers, beefsteak tomatoes and sauteed red onions. Served with a delicate chipotle mayo sauce.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$10.00
-
Hecianda's Chicken Sandwich
New. Grilled chicken breast, peppers Jack cheese, fresh avocado, Pico de Gallo and fresh aioli.
$10.00
-
Burritos
Generously filled with refried blach beans and fresh cilantro with a side of pico de gallo and fresh guacamole.
Grilled Chicken Burrito
$11.00
-
Vaggie Burrito
$10.00
-
Carne Asada burrito
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$13.00
-
Bean & Cheese Burrito
$9.00
-
Carnitas Burrito
$12.00
-
Al Pastor burrito
New.
$12.00
-
Enchiladas
Irene's Anaheim Green Chile Chicken Enchiladas
Smothered with a delicious chicken/mushroom cream sauce topped with Mozzarella cheese, sour cream sauce, and fresh avocado. served with rice and refried black beans.
$14.00
-
Shrimp Enchiladas
Stuffed with shrimp and Mozzarella cheese, topped with roasted tomatillo cream sauce, sour cream sauce, served with rice and refried black beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$16.00
-
Spinach Mushrrom Enchiladas
Gluten-free. topped with roasted poblano avocado cream sauce, Mozzarella cheese, and sour cream sauce. Served rice and refried black beans.
$12.00
-
Red Cheese Enchiladas
Gluten-free. Three cheese enchilada's with red sauce topped with sour cream sauce. served with rice and refried black beans.
$11.00
-
Ole Mole Enchiladas
Gluten-free. Enchiladas topped with queso fresco served with rice and refried black beans. (Mole sauce made with sesame/pumpkin seeds, almonds, peanuts, guajillo, pasilla, chile negro, and toasted rice).
$13.00
-
Enchiladas Entomatada's
Enchiladas with tomato sauce, stuffed with ground beef, topped with queso fresco. served with rice and refried black beans.
$13.00
-
Fajitas
Fajitas served with rice and refried black beans.
Shrimp Fajitas
Gluten-free. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Steak Fajitas
Gluten-free. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Chicken Fajitas
Gluten-free.
$16.00
-
Vegetable Fajitas
Gluten-free.
$14.00
-
Quesadillas
Hecianda's handmade corn or flour tortilla quesadillas with Mozzarella cheese, topped with sour cream. Served with refried black beans and pico de gallo.
Mozzarella Cheese Quesadilla
$10.00
-
Grilled Chicken Quesadilla
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$12.00
-
Carne Asada Quesadilla
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$14.00
-
Shrimp Quesadilla
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$14.00
-
Al Pastor Quesadilla
$13.00
-
Chimichangas
Tachi's Green Chicken Chimichangas
Two chimichangas stuffed with chicken, Anaheim green chile with mushroom cream sauce, topped with guacamole and sour cream sauce, fresh crispy lettuce and fresh tomatoes. served with rice and refried black beans.
$15.00
-
Pollo Fundido
Jumbo chimichanga stuffed with chicken, topped with melted Cheddar cheese and jalapeno cream cheese sauce. Served with rice and refried black beans.
$16.00
-
Entrées
Carnitas Jalisco
Gluten-free. Slow braised pork, guacamole, and pico de gallo served with rice and refried black beans. choice of homemade corn or flour tortillas.
$17.00
-
Airline Chicken con Mole
Gluten-free. a spicy authentic Mexican dish, topped with sesame seeds. served with rice and refried black beans. Choice of homemade corn or flour tortillas.
$17.00
-
Carnitas Chile Relleno
New. Fresh poblano pepper stuffed with Mozzarella cheese, carnitas, and cilantro. served with rice and red pepper cream sauce. topped with balsamic reduction.
$17.00
-
Chile Rellono
Fresh pasilla chile stuffed with Oaxaca Cheese, prepared in a light tomato sauce. Served with rice and refried black beans. Choice of homemade corn or flour tortillas.
$14.00
-
Chicken Flautas
Topped with guacamole and sour cream sauce, fresh crispy lettuce, fresh tomatoes and queso fresco. served with rice and refried black beans.
$12.00
-
Shredded Beef Flautas
Topped with guacamole and sour cream sauce, fresh crispy lettuce, fresh tomatoes and queso fresco. served with rice and refried black beans.
$13.00
-
Yucateca Cochinita Pibil
Gluten-free. Marinated pork with achiote and orange juice, slowly cooked with banana leaves. Served with rice, refried black beans, and fresh corn tortillas. A true traditional Mayan dish.
$17.00
-
Street Taco Combo Platter
Gluten-free. Three tacos prepared in our handmade corn tortillas. Served with rice and refried black beans
$15.00
-
Hard Shell Tacos
Two hard shell tacos with ground beef, lettuce, pico de gallo, and cheese. served with rice, refried black beans, fresh guacamole and sour cream.
$12.00
-
Carne a la Tampiquena
Marinated (8oz) flank steak served with red cheese enchilada, rice, and refried black beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$17.00
-
Barbacoa Texcoco
Slowly cooked seasoned lamb wrapped in agave leaves. served with rice and refried black beans.
$18.00
-
Pollo al Chipotle
New! Pan seared chicken breast served with roasted garlic Parmesan mashed potatoes and sautéed spinach, topped with a savory chipotle mushroom cream sauce.
$18.00
-
Shrimp a la Momia
Shrimp filled with cream cheese wrapped in bacon, topped with chipotle adobo sauce. Served with rice and re fried black beans.
$21.00
-
Sea Food Entrees
Salmon
Gluten-free. Pan seared sesame seed crusted salmon (8oz), topped with tamarindo prickly pear sauce. served with seasonal sauteed vegetable and rice.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Camarones a la Veracruzana
Gluten-free. Sauteed shrimp with Veracruz sauce, served with rice and refried back beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$19.00
-
Baja Fish Tacos
Gluten-free. Three fish tacos served with coleslaw chipotle aioli, rice, and refried black beans.
Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
$15.00
-
Traditional Mexican Paella
New! Sautéed mussels, clams, shrimp and chorizo, served with saffron rice. A combination of flavors that come together when the sofrito is made.
$23.00
-
Battered Shrimp Tacos
New! Three tacos topped with coleslaw, chipotle aoli sauce and guacamole sauce. Served with rice and re fried black beans. Choice corn or flour tortillas (no substitutions).
$17.00
-
Battered Fish Tacos
New! Three tacos topped with coleslaw, chipotle aoli sauce and guacamole sauce. Served with rice and re fried black beans. Choice corn or flour tortillas (no substitutions).
$16.00
-
Desserts
All desserts made in house.
Flan (Desserts)
Fresh eggs condensed and evaporated milk, vanilla, and orange zest create this mouthwatering flan.
$7.00
-
Deep Fried Ice Cream
Delicious creamy vanilla bean ice cream covered with corn flakes the deep-fried and served on a flour tortilla shell dusted with powdered cinnamon.
$7.00
-
Crispy Golden Churros
New. Filled with caramel served with vanilla ice cream.
$7.00
-
Classic Tres Leches Cake
traditional Mexican style sake made with evaporated milk, whole milk, condensed milk and a layer of sweet fluffy cream on top.
$7.00
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Traditional Mexican Chocoflan
New! Two layers of delicious excitement. A sweet flan and fluffy chocolate cake.
$8.00
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Beverages
Mexican Bottled Soda
$3.50
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All Fountain Drink
$3.00
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Root Beer Bottled Soda
$3.00
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Fresh Brew Ice Tea
$3.00
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Panna Bottled Water
$4.00
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Fresh Brew Coffee
$3.00
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Sparkling Bottled Water
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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