Gypsy Kitchen Menu Prices
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You are viewing Gypsy Kitchen prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
A La Carte - Quesos
Cheese.
San Simon / Cow
$6.00
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Manchego / Sheep
$5.00
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Cana De Cabra / Goat
$6.00
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Garrotxa / Goat
$8.00
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Valdeón / Cow & Goat
$7.00
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GK Experiences To Go (Family Style Meals)
Mediterranean Tour for Four
Chef's selection of charcuterie and cheese with grilled bread with Blistered Shishito Peppers, Patatas Bravas, and choice of Seafood or Veggie Paella
$45.00
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GK Spice Rubbed 24oz Ribeye Dinner
Mediterranean Eggplant & Mixed Greens Salad, 24oz House Spice Rubbed Grilled Ribeye, Roasted Cumin Carrots , and Patatas Bravas
$55.00
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Roasted Whole Chicken Dinner
Moroccan Spiced Whole Chicken with Fried Fingerling Potatoes and Mediterranean Salad
$35.00
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Charcuterie Cheese Boards
Classic combinations to share.
Medium Board
Serves 3-4.
$45.00
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Charcuterie
Small Board
Chef's selection of two meats & two cheeses
$30.00
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Large Board
Chef's selection of three meats & three cheeses
$45.00
-30.77%
A La Carte - Embutidos
Cured meat.
Chorizo
$8.00
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Lomo
$10.00
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Bresaola
$9.00
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Jamón Serrano
$8.00
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Jamón Iberico
$16.00
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Tapas Y Ensaladas
Seafood Paella
Mussels, shrimp, peas, red pepper salazon, and chorizo
$25.00
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Skirt Steak Al Jerez
Salsa Vizcaino, charred green onions, and olive oil potatoes.
$13.00
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Patatas Bravas
Crispy twice-fried potatoes and smoked paprika aioli
$8.00
+33.33%
Charred Brussels Sprouts
Bacon, sherry cream sauce, and pan rallado
$10.00
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Roasted Cauliflower & Quinoa Salad
smoked paprika, chopped egg whites, capers
$7.00
+16.67%
Mixed Greens
Crispy Serrano ham, candied pistachios, manchego, and sherry-tomato vinaigrette. Spanish, gypsy style tapas and salads.
$10.00
-9.09%
Crimini Mushrooms
Garlic, parsley, sherry, and hazelnuts.
$9.00
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Marinated Beets
Whipped feta and Marcona almond dust.
$8.00
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Blistered Roulette Peppers
Citrus gremolata.
$8.00
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Mediterranean Salad
Eggplant, crushed tomatoes, red onions, red peppers, toasted pita, bitter greens, arugula, and lemon sumac vinaigrette
$10.00
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Roasted Carrots
Cumin seeds and olive crumble
$7.00
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Garlic Shrimp
Guindilla pepper, Spanish olive oil, toasted garlic, and parsley
$12.00
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Pinchos Calientes Y Frios
Hot & cold snacks.
Spanish Olives
Pickled turnips / peppers.
$6.00
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Marcona Almonds
Za’atar spice / sea salt.
$6.00
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Lamb Tartare
Radish / walnut raita.
$12.00
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Tortilla Espagnole
Whiskey cream.
$6.00
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Fried Chickpeas
Tangier spice.
$5.00
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Chorizo (Pinchos Calientes Y Frios)
Charred belgian endive / salbitxada sauce.
$8.00
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Padron Peppers
Olive oil / manchego.
$8.00
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Pickled Beets
Crisped shallots / ebi.
$6.00
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Foie Gras Escabèche
Radish piperade / potato mousse / black olives.
$16.00
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Dessert
Flan
$8.00
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Tapas
The gypsy way.
Chickpea Pancakes
Farmers cheese.
$7.00
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Chicken Croquetas
Piquillo yogurt.
$7.00
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Serrano Ham & Cauliflower Croquetas
Moroccan Sauce.
$8.00
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Yellowfin Tuna Tartare
Piquillo pepper stuffed / crema.
$16.00
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Hot Mussels
Red lentils / chorizo / torn basil / coconut milk.
$10.00
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Littleneck Clams Pipérade
Escabeche / good olive oil.
$12.00
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Pan Con Tomate
Rubbed garlic / olive oil / sea salt.
$5.00
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Lamb Kefta Tagine
Egg / tomato / moroccan spices / herbs.
$12.00
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Grilled Spanish Octopus
Saffron-potato mousseline / shallot sofrito.
$15.00
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Pennsylvania Duck Al Pastor
Crushed white beans / tamarind ketjap manis.
$10.00
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Beef Tenderloin Tips
Charred eggplant freekeh.
$12.00
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The Southern Gentleman Menu
Family Style 4 Piece Fried Chicken Dinner
includes choice of two sides
$39.00
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Family Style Meatloaf Dinner
caramelized onions, roasted potatoes, carrots
$39.00
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Deviled Eggs
Smoked trout, pickled shallot, and chive.
$7.00
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Potato Chips
salt & vinegar
$3.00
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Pimento Cheese
benne crisp
$7.00
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Pickled Fried Green Tomatoes
Smoky blue cheese sauce.
$8.00
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Roasted Brussels Sprouts
Sorghum gastrique.
$7.00
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Kale Salad
Chilled poached egg, aged white Cheddar, and mustard-sherry vinaigrette.
$12.00
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Pulled Pork Sandwich
pickled onion, BBQ sauce, Brussels sprout slaw, french fries
$13.00
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Grilled Chicken Club on Sourdough
arugula, tomato, blue cheese dressing, french fries
$12.00
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TSG Burger
Oxtail marmalade, pimento cheese, wholegrain mustard aioli, and pickled green tomato.
$15.00
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Fried Chicken
Mac ‘n cheese, braised greens, and biscuit.
$22.00
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GA Shrimp & Grits
Blue corn stone-ground grits and charred okra ragout
$13.00
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Buttermilk Fried Chicken & Skillet Pancake
candied house-cured bacon and sorghum butter bourbon pecan syrup
$17.00
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Roasted Curried Cauliflower
Lacinato kale and butternut squash hash.
$18.00
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Dessert - Chocolate Chess Pie
Creme fraiche citrus marmalade.
$7.00
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Raciones
Entrees, designed to share.
Georges Bank Cod
Green onion pil pil / glazed eggplant / black garlic migas.
$23.00
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Braised Berkwood Farms Pork Jowl
Torpedo shallot confit / romesco / roasted heirloom apples.
$24.00
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Seafood Paella “Fried Rice”
Clams / mussels / shrimp / peas / red pepper-chorizo salazon.
$25.00
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Grilled Yellowfin Tuna Fideo
Toasted vermicelli short noodles / tomato / lemon confit / sherry oloroso.
$26.00
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Platos Largos Y Vegetales
Large plate & vegetable for the table.
Aged Bone-in NY Strip Steak
Idiazabal creamed spinach / tortilla espanola.
$85.00
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Bone-in Monkfish
Sauce romesco / confit fingerling potatoes / padron peppers.
$57.00
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Roasted Rack of Pork
Brussels sprouts / pork belly mangetout / sherry cream.
$65.00
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Chermoula Green Beans
$6.00
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Sumac-roasted Farm Carrots
$6.00
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Roasted Crimini Mushroom Caps
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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