Navigation
  1. Home »
  2. Restaurants »
  3. Guido's Pizzeria & Tapas Menu Prices

Guido's Pizzeria & Tapas Menu Prices

Verified Prices
Menu-Prices is not associated with Guido's Pizzeria & Tapas
Jump to Section Show
You are viewing Guido's Pizzeria & Tapas prices confirmed by Menu-Prices at the following location:
5046 Shaw Ave, St. Louis, MO 63110 US (314) 310-8143
Prices shown in: USD

Top Menu Items

Cheese Garlic Bread
$6.29
-
Toasted Ravioli Served with Meat...
$8.79
-
Cheese Pizza
$9.29
-
Guido's Deluxe Pizza
$12.79
-
Fettuccine Alfredo
$12.79
-
Spaghetti
$9.99
-

Antipasti

Combo Platter
A combination of toasted ravioli, chicken wings, chicken strips and breaded artichokes. Served with meat sauce.
$11.49
-
Breaded Artichokes
Hand breaded artichokes served with marinara sauce.
$8.99
-
Cheese Garlic Bread (Antipasti)
French bread dipped in garlic butter and topped with Provel cheese.
$6.29
-
Toasted Ravioli Served with Meat Sauce
A Hill tradition.
$8.79
-
Bruschetta
Toasted crostini with pesto, fresh mozzarella and cherry tomatoes.
$7.79
-
Antipasto
Sicilian olives, Fontinella cheese, prosciutto, capicola, mortadella and salami.
$12.29
-
Chicken Strips
Breaded chicken strips served with choice of dressing.
$8.99
-
Eggplant Parmesan
Hand breaded eggplant baked with marinara sauce and mozzarella cheese.
$8.79
-
Chicken Wings
Choice of dressing and sauce.
$10.29
-

Insalata e Zuppa

Caprese Salad
Slices of tomato topped with fresh mozzarella, basil and sweet red onion drizzled with olive oil.
$8.29
-
Caesar Salad
Romaine lettuce topped with shaved Parmesan and croutons.
$6.79
-
Dinner Salad
Iceberg and spring mix topped with Provel cheese and tomato.
$4.99
-
Guido's Signature Salad
Iceberg and spring mix topped with Parmesan cheese, tomato, red onion, black olives, artichokes and pimentos tossed in house Italian dressing.
$6.49
-
Ensalada Mixta
Iceberg and spring mix, carrots, red onions, Kalamata olives, tomatoes, tuna, eggs and white asparagus.
$8.79
-
Deluxe Salad
Iceberg and spring mix topped with Provel and Parmesan cheese, ham, salami, pepperoni, tomatoes, black olives, red onions and pepperoncini.
$6.49
-
Tomato, Onion, and Anchovy Salad
Served with olive oil.
$6.99
-
Fresh Spinach Salad
Fresh baby spinach with almonds, red onion, craisins and Gorgonzola cheese tossed with a sweet balsamic vinaigrette.
$9.79
-
Homemade Soup
Please contact restaurant for the current selection.
$3.49
-

Panini

Steak Sandwich
Charbroiled 8 oz. ribeye served on garlic bread. Served with french fries.
$12.99
-
Guido's Supreme Panini
Seasoned roast beef with ham and salami and topped with signature dressing and Provel cheese. Served with french fries.
$9.79
-
Guido Burger
Charbroiled 10 oz. burger with choice of cheese. Served with french fries.
$9.99
-
Guido's Meatball Panini
Italian meatballs baked with marinara sauce and Provel cheese. Served with french fries.
$9.99
-
Roast Beef Panini
Seasoned roast beef with Provel cheese and au jus. Served with french fries.
$9.99
-
Chicken Parmesan Panini
Breaded chicken breast topped with marinara sauce and mozzarella cheese. Served with french fries.
$10.79
-
Italian Salsiccia Panini
Italian salsiccia topped with sautéed onions and green peppers with marinara sauce and Provel cheese. Served with french fries.
$9.99
-
Charbroiled Chicken Panini
Charbroiled chicken breast with choice of cheese. Served with french fries.
$9.99
-
BBQ Bacon Burger
10 oz. Guido burger dipped in homemade BBQ sauce with bacon, soft cheddar and fried onions. Served with french fries.
$10.49
-
Muffaletta Sandwich
Volpi salami, prosciutto, capicola, mortadella and provolone cheese topped with an Italian olive relish. Served with french fries.
$10.99
-

Pizze

Cheese Pizza (Pizze)
$9.29
-

Pizze Speciali

Veggie Pizza
Mushrooms, black olives, diced tomatoes, red onions, green peppers and fresh spinach.
$12.79
-
Taco Fiesta Pizza
Salsa, refried beans, seasoned beef, and cheddar topped with lettuce, tomato and jalapenos.
$12.79
-
Guido's Deluxe Pizza (Pizze Speciali)
Sausage, pepperoni, mushrooms, onions and green peppers.
$12.79
-
Pizza Margherita
Homemade pizza sauce topped with fresh mozzarella, sliced tomato and basil.
$12.79
-
Chicken Alfredo Pizza
Alfredo sauce with fresh spinach, charbroiled chicken, bacon and red onions.
$12.79
-

Primi Piatti Italiani

Linguine with Clams
Clam sauce with olive oil, white wine, garlic and butter.
$13.99
-
Linguine Carbonara
Cream sauce with pancetta, egg and peas.
$13.29
-
Fettuccine Alfredo (Primi Piatti Italiani)
Prepared in a garlic cream sauce.
$12.79
-
Manicotti
Cheese filled noodles baked in a bed of marinara sauce and topped with Bechamel.
$11.99
-
Cannelloni
Beef and pork-filled noodles baked in a bed of meat sauce and topped with Bechamel.
$11.99
-
Spaghetti (Primi Piatti Italiani)
$9.99
-
Mostaccioli
$9.99
-
Tutto Mare
Linguine with fresh seafood prepared with garlic, olive oil, butter and white wine.
$16.59
-
Tortellini
Beef and pork-filled pasta in a cream sauce with peas and prosciutto.
$14.99
-
Penne Primavera
Whole wheat pasta with seasonal vegetables, olive oil, garlic, butter and white wine.
$12.99
-
Homemade Lasagna
Baked in a bed of meat sauce with ricotta, Provel and mozzarella cheese and topped with Bechamel.
$13.99
-
Cavatelli con Broccoli
Prepared in a cream sauce with fresh mushrooms and broccoli.
$13.29
-
Seafood Ravioli
Filled with shrimp, scallops and lobster and prepared in a balsamic vinaigrette with tomatoes, spinach and feta cheese.
$14.79
-

Italian Entrees

Parmesan Entree
Baked in marinara sauce and topped with mozzarella cheese. Served with side of pasta and Guido’s signature salad.
$17.49
-
Marsala Entree
Sauteed with green peppers and mushrooms in a sweet Marsala wine sauce. Served with side of pasta and Guido’s signature salad.
$17.49
-
D'Angelo Special
Two grilled chicken breasts served with steamed broccoli and choice of sauce. No sides included.
$12.99
-
Picatta Entree
Served in a white wine lemon and butter sauce with fresh mushrooms. Served with side of pasta and Guido’s signature salad.
$17.49
-
Filet Modega
8 oz. filet mignon rolled in bread crumbs and topped with Provel cheese and mushrooms in a picatta sauce. Served with side of pasta and Guido’s signature salad.
$26.99
-
Chicken Siciliano
Sauteed prosciutto and fresh mushrooms in a white wine cream sauce. Served with side of pasta and Guido’s signature salad.
$17.49
-

Platos Fuertes

Solomillo al Cabrales
Charbroiled 8 oz. filet mignon with Cabrales cheese served with sauteed Spanish potatoes. Served with Guido’s signature salad.
$26.49
-
Paella Valenciana
Saffron rice with vegetables, chicken and fresh seafood. Please allow additional time for preparation. No side included. Served with Guido’s signature salad.
$18.99
-
Trucha a la Navarra
Pan-seared boneless rainbow trout topped with jamon serrano and served with a side of vegetables. Served with Guido’s signature salad.
$18.99
-
Veal Genoveva
Pan-seared veal scallopini topped with crab meat and a sherry bearnaise sauce. Served with a side of vegetables. Served with Guido’s signature salad.
$18.99
-
Cordero con Patatas
Charbroiled lamb lollipops topped with rosemary, garlic and white wine. Served with sauteed Spanish potatoes. Served with Guido’s signature salad.
$23.99
-
Trucha Meuniere
Pan-seared boneless rainbow trout topped with lemon, butter, and capers. Served with a side of vegetables.
$18.99
-
Paella de la Huerta
Saffron rice with seasonal vegetables. Please allow additional time for preparation. No side included. Served with Guido’s signature salad.
$15.49
-
Albondigas Caseras con Patatas
Spanish meatballs with onions, garlic and white wine topped with fried potatoes.
$15.99
-

Tapas Frias

Salpicon
Spanish seafood salad on a bed of avocado.
$7.29
-
Jamon Serrano
Thinly sliced jamon serrano served with Spanish olives.
$7.79
-
Queso Manchego con Membrillo
Imported aged Manchego cheese with fruit conserve.
$6.49
-
Pan Tumaca
Crostini bread topped with tomato, olive oil, garlic and jamon serrano.
$6.49
-
Aceitunas Alinadas
Imported marinated Spanish olives.
$4.99
-
Patatas Alioli
Steamed potatoes in an alioli sauce.
$4.59
-
Tabla Iberica
Antipasto-style dish with a combination of chorizo, jamon serano, lomo, Manchego cheese and acetunas alinadas.
$12.99
-
Salmon
Cold-cured salmon served on crostini bread with dill sour cream, capers and onions.
$7.99
-
Plato de Quesos Variados
Daily selection of Spanish cheese with fruit.
$7.49
-
Chorizo Espanol
Authentic smoked sausage imported from Spain.
$6.99
-
Boquerones en Vinagre
Smelts marinated in vinegar with olive oil and fresh garlic.
$6.99
-
Ensaladilla Rusa
Homemade Russian style potato salad.
$5.99
-
Gazpacho Madrileno
Chilled vegetable soup made with tomatoes, green peppers, cucumbers and garlic.
$4.99
-

Tapas Calientes

Solomillo al Cabrales (Tapas Calientes)
Charbroiled 4 oz. beef tenderloin with Cabrales cheese.
$11.29
-
Mejillones a la Española
Broiled New Zealand mussels topped with Manchego cheese and butter.
$7.59
-
Croquetas Caseras
Croquettes made with chicken and served with tomato alioli.
$6.99
-
Calamares a la Romana
Fried squid with lemon.
$9.29
-
Gambas al Ajillo
Shrimp sautéed in olive oil, garlic and cayenne pepper.
$8.59
-
Queso Borracho con Salsa de Escalona
Breaded fried goat cheese immersed in red wine with shallot dressing.
$6.49
-
Homemade Empanadillas
Puff pastries filled with choice of chicken or chef's choice.
$6.59
-
Tortilla Espanola
Spanish omelet with onions and potatoes.
$5.29
-
Cordero Lollipops
Charbroiled lamb lollipops served with roasted garlic mashed potatoes.
$10.29
-
Pincho de Solomillo
Skewered beef tenderloin served with a horseradish sour cream sauce.
$8.59
-
Pimientos Rellenos de Bacalao
Imported Piquillo peppers stuffed with bacalao and Bechamel in a sweet tomato sauce.
$7.99
-
Mejillones en Salsa de Jerez
Steamed mussels in a sherry sauce.
$8.59
-
Bacalao a la Vizcaina
Broiled codfish topped with tomatoes, onions and sweet red peppers.
$7.99
-
Calamares a la Plancha
Charbroiled squid in a paprika, white wine, lemon and garlic sauce.
$7.29
-
Alachofas con Jamon
Artichokes cooked in white wine and olive oil with garlic, peas and prosciutto.
$6.79
-
Queso de Cabra
Baked goat cheese with tomato, onions and green peppers. Served with fresh basil and crostini bread.
$6.99
-
Albondigas Caseras
Spanish meatballs with onions, garlic and white wine topped with fried potatoes.
$6.99
-
Patatas Bravas
Fried potatoes in a spicy picante sauce.
$4.99
-
Datiles con Tocino
Bacon-wrapped dates stuffed with Cabrales.
$6.99
-

Desserts

Flan al Caramelo
Egg custard with caramel sauce.
$4.99
-
Carrot Cake
$5.29
-
Cannoli
$4.79
-
Italian Spumoni
$3.59
-
Tiramisu
$4.99
-
Gelato
$4.29
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close