Guapo's Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Guapo's Restaurant
Jump to Section Show
- 1. Popular Items
- 2. Appetizers
- 3. Soups & Salads
- 4. Enchiladas
- 5. Burritos
- 6. Chimichanga
- 7. Pancho Platters
- 8. From The Grill - Sizzling Fajitas
- 9. Parrilla Combinations
- 10. Guapo’s Combination
- 11. Guapo’s Plato Grande
- 12. Chef Recommendations - Poultry
- 13. Chef Recommendations - Steaks & Pork
- 14. Chef Recommendations - Seafood & Fish
You are viewing Guapo's Restaurant prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
Popular Items
Chicken Enchiladas
With green tomatillo sauce.
$13.00
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Tacos Oxaqueños
Three tacos with your choice of flour or corn tortillas filled with sautéed strips of steak, green peppers, red onions, tomatoes, and cilantro; topped with fresh pineapple and avocado. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$16.00
-
Vegetable Fajitas
Combination of zucchini, mushrooms, cherry tomatoes, broccoli, and carrots.
$16.00
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Appetizers
For a light taste of Mexico, or to accompany a delicious margarita.
Tamales de Puerco
3 homemade traditional pork tamales, cooked individually in corn husks and served with our very own ranchera sauce.
$10.00
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Quesadillas
Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar cheese. Served with lettuce, pico de gallo, guacamole, and sour cream.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$10.00
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Camarones Tijuana
Shrimp sautéed with fresh garlic, spanish herbs, and white wine. Served with French bread.
$14.00
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Nacho Platters
Crispy corn chips covered with refried or black beans, melted combination of Monterrey and Cheddar cheese. Served with guacamole, sour cream, pico de gallo and jalapeño peppers on the side.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$10.00
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Taquitos Sonora
Two crispy corn tortillas stuffed with shredded beef or chicken. Served with guacamole sauce, sour cream, and pico de gallo.
$8.00
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Chile con Queso
Do not contain meat. Cheese dip. Served with corn tortillas chips.
$7.00
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Chile con Carne
Chile con queso with seasoned ground beef and charro beans, topped with chopped onions and sour cream. Served with corn tortilla chips.
$8.00
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Queso Fundido
Do not contain meat. Monterrey Jack cheese melted with your preference over sautéed mushrooms, green peppers, and onions. Served with corn or flour tortillas.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$8.00
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Platanos Fritos
Do not contain meat. Sweet fried plantains, served with sour cream.
$5.00
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Tamal de Elote
Do not contain meat. Sweet corn cake slowly cooked in a corn husk. Served with sour cream.
$5.00
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Soups & Salads
Tostada Laredo
A large crispy flour tortilla shell filled with romaine lettuce, mixed with cherry tomatoes, red onions, refried beans and our house dressing. Topped with avocado, sour cream and shredded cheese.
$15.00
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Seafood Soup (Guerrero Style)
A delightful combination of scallops, shrimp, and clams in a savory saffron broth topped with fresh cilantro.
$12.00
-
Ensalada Prohibida
Roasted vegetables, mixed greens, crispy amaranth, almonds, sesame dressing.
$13.00
-
Sopa de Tortillas
Mexican style chicken broth simmered with mixed vegetables. Served with crispy tortilla strips, cilantro, cheese, and avocado on the side.
$7.00
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Rosita Salad
Mixed baby greens topped with fajitas, corn, cherry tomatoes, avocado, black olives, sliced almonds, shredded Monterrey Jack and Cheddar cheese with our homemade raspberry vinaigrette.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$15.00
-
Fiesta Salad
Chicken or steak fajitas smothered with barbecue sauce over a bed of romaine lettuce, shredded Monterrey Jack and Cheddar cheese, flour tortilla chips, red onions, and cherry tomatoes. Tossed in our homemade honey mustard.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$15.00
-
Guapo’s Salad
Chicken or steak fajitas served over a bed of romaine lettuce, red onions, avocado, cherry tomatoes, mushrooms, black olives, and hearts of palm. Served with our dressing on the side.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$15.00
-
Enchiladas
Two corn tortillas rolled with your preference and covered with melted Jack Monterrey and Cheddar cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
Seafood
Shrimps and scallop with Cancun sauce.
$15.00
-
Seafood Enchiladas
Shrimps and scallop with Cancun sauce.
$15.00
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Beef
With red chili sauce.
$13.00
-
Beef Enchiladas
With red chili sauce.
$13.00
-
Chicken Enchiladas (Enchiladas)
With green tomatillo sauce.
$13.00
-
Chicken (Enchiladas)
With green tomatillo sauce.
$13.00
-
Chicken
With green tomatillo sauce.
$13.00
-
Cheese
Do not contain meat. With green tomatillo sauce.
$11.00
-
Cheese Enchiladas
Do not contain meat. With green tomatillo sauce.
$11.00
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Spinach
Do not contain meat. With green tomatillo sauce.
$11.00
-
Spinach Enchiladas
Do not contain meat. With green tomatillo sauce.
$11.00
-
Burritos
Large flour tortilla rolled with your preference and covered with melted Jack Monterrey and Cheddar cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
Seafood (Burritos)
Shrimp and scallop with Cancun sauce.
$15.00
-
Seafood Burrito
Shrimp and scallop with Cancun sauce.
$15.00
-
Beef (Burritos)
With red chili sauce.
$13.00
-
Beef Burrito
With red chili sauce.
$13.00
-
Chicken (Burritos)
With green tomatillo sauce.
$13.00
-
Chicken Burrito
With green tomatillo sauce.
$13.00
-
Beans
Do not contain meat. With ranchera sauce.
$11.00
-
Cheese Burrito
Do not contain meat. With ranchera sauce.
$11.00
-
Vegetables
Do not contain meat. With ranchera sauce.
$11.00
-
Vegetable Burrito
Do not contain meat. With ranchera sauce.
$11.00
-
Chimichanga
A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
Seafood (Chimichanga)
$15.00
-
Chimichangas
A large flour tortilla rolled with your preference and lightly fried. Served with Mexican rice, refried beans, lettuce, guacamole, pico de gallo and sour cream.
$13.00
-
Beef (Chimichanga)
$13.00
-
Chicken (Chimichanga)
$13.00
-
Pancho Platters
Tacos Oxaqueños (Pancho Platters)
Three tacos with your choice of flour or corn tortillas filled with sautéed strips of steak, green peppers, red onions, tomatoes, and cilantro; topped with fresh pineapple and avocado. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$16.00
-
Chile Relleno
Two fresh roasted poblano peppers filled with your preference of ground beef or a blend of Monterrey Jack and Cheddar cheese. Covered with ranchera sauce topped with melted cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
$14.00
-
Tacos el Paso
Three homemade crispy tacos filled with beef or chicken. Served with Mexican rice, refried beans, lettuce, guacamole, pico de gallo, sour cream, and shredded cheese.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$13.00
-
Tostada Laredo (Taco Salad)
A large crispy flour tortilla shell filled with romaine lettuce, mixed with cherry tomatoes, red onions, refried beans, and our house dressing. Topped with avocado, sour cream, and shredded cheese.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$15.00
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Fish Tacos
Three homemade corn tortillas filled with pan-fried mahi-mahi, Mexican relish, red cabbage, and smothered with patron sauce topped with queso fresco. Served with a side of Mexican rice and refried beans.
$18.00
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From The Grill - Sizzling Fajitas
All fajitas come on a sizzling platter over a bed of sautéed green peppers and spanish onions. Served with Mexican rice, a la charro beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
Carnitas Fajitas
$19.00
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Steak Fajitas
$21.00
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Carnitas
$19.00
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Chicken Fajitas
$19.00
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Steak and Chicken
$21.00
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Steak and Chicken Fajitas
$21.00
-
Carne Asada Fajitas
A 10 oz. marinated skirt steak.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$22.00
-
Vegetable Fajitas (From The Grill - Sizzling Fajitas)
Combination of zucchini, mushrooms, cherry tomatoes, broccoli, and carrots.
$16.00
-
Costillas Barbacoa (Sinaloa Style)
Hickory smoked baby back ribs smothered with BBQ sauce.
$20.00
-
Quail
Two quails marinated in our special Guapo’s style sauce.
$21.00
-
Camarones Brochette
Jumbo shrimp stuffed with cheese and jalapeño peppers, wrapped in bacon, and grilled to perfection.
$24.00
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Camarones Diablo
Jumbo shrimps seasoned with Mexican spices, butterfly cut, and grilled shell-on.
$21.00
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Parrilla Combinations
Guapo’s Superior
Steak and chicken fajitas with camarones brochette.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$24.00
-
San Miguel
Baby back ribs and camarones diablo.
$22.00
-
Reynosa
Steak or chicken fajitas with baby back ribs.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$23.00
-
Nogales
Steak or chicken fajitas with camarones diablo.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$23.00
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Cinco de Mayo Platter
Grilled chicken, steak, camarones diablo, baby back ribs, and quail.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$26.00
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Guapo’s Combination
Choose two or three of the following items to make your own combination. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
2 Item Combination Platter
$13.00
-
Guapo's Combo 2
$13.00
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3 Item Combination Platter
$16.00
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Guapo's Combo 3
$16.00
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Guapo’s Plato Grande
Guapo’s Plato Grande
Grilled steak, chicken, baby back ribs, and camarones brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.
$64.00
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Chef Recommendations - Poultry
Pollo Lupita
Grilled chicken breast topped with shrimps and our Mexican relish. Served with white rice and black beans on the side.
$18.00
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Pollo Saltado
Strips of grilled chicken breast sautéed with tomatoes, onions, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with white rice and black beans on the side.
$18.00
-
Pollo Texano
Grilled chicken breast topped with sautéed Spanish onions. Served with white rice and black beans.
$16.00
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Chef Recommendations - Steaks & Pork
El Arriero NY Steak
Grilled New York strip steak topped with garlic butter sauce. Served with homemade fried yucca, whte rice, black beans and salad on the side.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$24.00
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Acapulco Steak
Grilled New York strip steak topped with sautéed spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$24.00
-
Lomo Saltado
Strips of grilled steak sautéed with tomatoes, onions, celery green peppers, jalapeño peppers, French fries, and cilantro. Served with white rice, black beans on the side.
Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness.
$23.00
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Masitas de Puerco al Horno
Tender morsels of pork, slowly roasted in Spanish style sauce, topped with sautéed onions. Served with white rice, black beans, and fried plantains.
$19.00
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Chef Recommendations - Seafood & Fish
Mariscada
Spanish style, seafood stew of scallops, shrimps, fresh salmon, squid, and clams cooked with saffron. Served with white rice on the side.
$25.00
-
Marisco Saltado
A generous portion of shrimps and scallops, sautéed with tomatoes, French fries, red onions, green peppers, and cilantro. Served with white rice and black beans on the side.
$23.00
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Camarones Tequila
A generous portion of jumbo shrimps sautéed with spring onions, green peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side.
$21.00
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Pescado en Salsa Cancun
Grilled fillet of salmon topped with shrimps and scallops, covered with cancun sauce. Served with white rice and black beans on the side.
$22.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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