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GT Prime Menu Prices

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You are viewing GT Prime prices confirmed by Menu-Prices at the following location:
707 N Wells St, Chicago, IL 60654 US 1(312) 600-6305
Prices shown in: USD

Picked For You

Brussels Sprouts
Maple butter, casellas prosciutto, and long peppercorn.
$13.00
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GT Burger
One 10 oz patty, sun dried tomato, onion marmalade, porcine dust, cheese, and French fries.
$18.00
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Wedge Salad
Iceberg, maytag bleu cheese, cherry tomatoes, and bacon.
$13.00
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Black Angus Ribeye (20 oz)
$68.00
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A5 Miyazaki Wagyu (8 oz)
$93.00
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Starters

Hamachi Crudo
Cantaloupe, fennel pollen, and lemon balm.
$19.00
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Beef Tartare
Mustard seed, egg yolk, and malt vinegar chips.
$18.00
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Octopus
Zucchini sauce, red bell pepper, and cherry tomato.
$21.00
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Salads

Tomato Salad
Jumbo lump crab, burrata, and buttermilk dressing.
$18.00
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Wedge Salad (Salads)
Iceberg, maytag bleu cheese, cherry tomatoes, and bacon.
$13.00
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Kale Caesar Salad
Cherry tomato, brioche crouton, white anchovies, and parmesan.
$13.00
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Pastas

Bigoli Pasta with Bolognese Sauce
Beef, pork and veal heart ragout with grana padano.
$18.00
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Macaroni and Cheese
Orecchiette, pork belly, and broccoli.
$17.00
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Raw and Chilled

King Crab (1/2 lb)
Cocktail sauce and drawn butter.
$55.00
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1 Lb Maine Lobster
Drawn butter and beer mustard. Chilled.
$42.00
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Scallop Crudo
Celery and wasabi tobiko.
$13.00
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Jumbo Shrimp
Priced per piece. Beer mustard and cocktail sauce.
$9.00
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GT Cuts

A5 Miyazaki Wagyu (8 oz) (GT Cuts)
$93.00
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Australian Wagyu Filet Mignon (8 oz)
$85.00
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Black Angus Ribeye (20 oz) (GT Cuts)
$68.00
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Australian Wagyu New York Strip (14 oz)
$61.00
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Bison Tenderloin (8 oz)
$58.00
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Prime Filet Mignon (8 oz)
$52.00
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Bone In Cuts

Colorado Rack of Lamb (14 oz)
$69.00
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Prime Filet Mignon (12 oz)
Bone in.
$64.00
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Berkshire Pork Chop (16 oz)
Bone in.
$29.00
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Mains

Aged Rohan Duck Breast
Date puree, cabbage, and leek ash.
$33.00
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Roasted Green Circle Chicken Breast
Chipotle buttermilk, cucumber, and onion rings.
$24.00
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GT Burger (Mains)
One 10 oz patty, sun dried tomato, onion marmalade, porcine dust, cheese, and French fries.
$18.00
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Seafood

Salmon
Lobster mushrooms, rock shrimp, and green chile.
$31.00
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Scallops
Fideo, calamari, and piquillo peppers.
$28.00
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Vegetables

Shishito and Corn
Parmesan sauce, lime, and paprika.
$14.00
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Brussels Sprouts (Vegetables)
Maple butter, casellas prosciutto, and long peppercorn.
$13.00
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Roasted Delicata Squash
Burrata maple butter, pine nuts, and balsamic pearls.
$13.00
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French Style Mashed Potatoes
Chives and olio verde.
$10.00
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Hand Cut French Fries
Sea salt and fresh herbs.
$9.00
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Side

Sauce
$3.00
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Side of Horseradish Cream Sauce
$3.00
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Side of "A2" Steak Sauce
$3.00
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Side of Bearnaise Sauce
$3.00
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Drinks

Acqua Panna Glass Bottle (1 L)
$7.00
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Pellegrino Glass Bottle (1 L)
$7.00
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Drink
$4.00
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Desserts

Chocolate Layer Cake
Chocolate mousse and malt ice cream.
$12.00
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Creme Brulee
Mixed berry sorbet, chamomile gel, and passion fruit.
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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