Navigation
  1. Home »
  2. Restaurants »
  3. Grinds & Vine Coffee Bar Menu Prices

Grinds & Vine Coffee Bar Menu Prices

Verified Prices
Menu-Prices is not associated with Grinds & Vine Coffee Bar
Jump to Section Show
You are viewing Grinds & Vine Coffee Bar prices confirmed by Menu-Prices at the following location:
2419 El Cajon Boulevard, San Diego, CA 92104 US 1(619) 512-2423
Prices shown in: USD

Breakfast

The Nolan
Everything bagel, pesto cream cheese, turkey, eggs, tomato, and cheddar cheese.
$8.00
-
Avocado Chia-Berry Toast
Fresh avocado, strawberries, goat cheese, chia seeds topped with agave.
$7.00
-
The Better Beech
Most popular sandwich! Eggs, bacon, avocado, cheddar, sliced tomato, caramelized red wine onions, chipotle aioli, all on a ciabatta bun.
$9.50
-
Avocado Veggie Toast
Fresh avocado, roasted red peppers, zucchini, squash, broccoli, roma tomato, sea salt, cracked pepper, chili flakes, and fresh lemon juice.
$5.00
-
Breakfast Egg Sandwich
$7.00
-
The Hangover
Eggs, bacon, black forest ham, red peppers, jack cheese, and a hash brown on a warm croissant.
$9.50
-
Avocado Prosciutto Toast
Slice of toast with fresh avocado, prosciutto, sliced roma tomato, hard-boiled egg, caramelized red wine onions, sea salt, cracked pepper, red chili flakes and fresh lemon juice.
$8.00
-
Avocado Sunrise Toast
Fresh avocado, roma tomato slices, hard boiled egg, sea salt, cracked pepper, chili flakes and fresh lemon juice.
$7.00
-
French Toast Sticks
Four cinnamon French toast sticks served with maple syrup and powdered sugar.
$5.00
-
Umpqua Oatmeal
$4.00
-
Stuffed Croissants
Fresh stuffed croissant baked to order.
$6.00
-
The Boulevard’s Best PB&J Sandwich
Best PB&J on the boulevard. Toasted brioche bread, local Pacific beach peanut butter, fresh blackberries, blueberries and raspberries mashed to order.
$5.75
-
Yogurt Parfait
Fage yogurt, fresh berries, granola, and almonds topped with honey.
$5.50
-
Avocado Toast
Slice of toast with fresh avocado, sea salt, cracked pepper, red chili flakes and fresh lemon juice.
$5.50
-
Bagels
Toasted, with butter or cream cheese.
$3.00
-
El Salvador
Turkey sausage, green chilis, eggs, tomato, and cheddar cheese served on a warm pretzel bun.
$9.00
-

Food

The Porky Pear
Smoked pork, local Pacific beach peanut butter, fresh strawberries, pears and spinach on a warm ciabatta bun. Served with kettle potato chips or a mixed green salad.
$12.00
-
The Nolan (Food)
Everything bagel, pesto cream cheese, turkey, eggs, tomato, and cheddar cheese.
$8.00
-
Avocado Chia-Berry Toast (Food)
Fresh avocado, strawberries, goat cheese, chia seeds topped with agave.
$7.00
-
The Better Beech (Food)
Eggs, bacon, avocado, cheddar, sliced tomato, caramelized red wine onions, chipotle aioli, all on a ciabatta bun.
$9.50
-
Vino Tintos
English cucumbers topped with a chevre goat cheese, chianti red wine salami, marinated artichokes, and fresh basil, drizzled with olive oil.
$10.00
-
Breakfast Egg Sandwich (Food)
$7.00
-
The Hangover (Food)
Eggs, bacon, black forest ham, red peppers, jack cheese, and a hash brown on a warm croissant.
$9.50
-
Mammathena Sandwich
Ciabatta roll, prosciutto, mozzarella cheese, basil, arugula, tomato, olive oil, balsamic glaze, salt and pepper served with a mixed green salad.
$12.00
-
Southern Cali
Rotisserie chicken, pepperjack cheese, bacon, crispy onions, and fresh avocado on a warm pretzel bun. Served with a caesar salad.
$12.00
-
Avocado Sunrise Toast (Food)
Fresh avocado, roma tomato slices, hard boiled egg, sea salt, cracked pepper, chili flakes and fresh lemon juice.
$7.00
-
Roasted Vegetable Crostinis
Sourdough baguettes topped with butternut squash puree, Brie cheese, roasted yellow squash, red peppers, zucchini, and caramelized red wine onions topped with a balsamic glaze.
$11.00
-
B.L.T.
Bacon, mayo, lettuce, and tomato.
$6.50
-
Avocado Prosciutto Toast (Food)
Slice of toast with fresh avocado, prosciutto, sliced roma tomato, hard-boiled egg, caramelized red wine onions, sea salt, cracked pepper, red chili flakes and fresh lemon juice.
$8.00
-
Avocado Veggie Toast (Food)
Fresh avocado, roasted red peppers, zucchini, squash, broccoli, roma tomato, sea salt, cracked pepper, chili flakes, and fresh lemon juice.
$5.00
-
French Toast Sticks (Food)
Four cinnamon French toast sticks served with maple syrup and powdered sugar.
$5.00
-
Strawberry Crostinis
Sourdough baguettes topped with goat cheese, fresh strawberries, arugula, and drizzled with balsamic glaze.
$9.00
-
Yogurt Parfait (Food)
Fage yogurt, fresh berries, granola, and almonds topped with honey.
$5.50
-
Avocado Toast (Food)
Slice of toast with fresh avocado, sea salt, cracked pepper, red chili flakes and fresh lemon juice.
$5.50
-
The North Park
Butternut squash puree, roasted yellow squash, red pepper, green zucchini and fontina cheese topped with a mixed green salad tossed in a balsamic vinaigrette on a locally made warm ciabatta bun. Served with kettle potato chips.
$12.00
-
Prosciutto Poppers
Green chili cream cheese stuffed red bell peppers, wrapped in prosciutto and topped with fresh avocado.
$12.00
-
Pear & Gorgonzola Salad
Spinach, kale, romaine lettuce, fresh sliced pears, Italian gorgonzola cheese, dried cranberries, and candied walnuts tossed with a housemade meyer lemon vinaigrette.
$12.00
-
Umpqua Oatmeal (Food)
$4.00
-
Fresalada
Kale, spinach, arugula, feta cheese, candied walnuts, blackberries and strawberries tossed in a balsamic vinaigrette.
$11.00
-
Limone Ricotta Crostinis
Sourdough baguettes topped with a fresh mint ricotta, lemon zest, olive oil, and honey.
$8.00
-
The Texas Street
Smoked pork tossed in a housemade syrah BBQ sauce topped with crispy onions on a warm locally made pretzel bun. Served with kettle potato chips.
$10.00
-
Stuffed Croissants (Food)
Fresh stuffed croissant baked to order.
$6.00
-
Caprese Crostinis
Sourdough baguettes topped with pesto sauce, mozzarella cheese, tomato, fresh basil, and drizzled with balsamic glaze.
$11.00
-
Pepino Chevre
English cucumber slices topped with chevre cheese, mango ginger chutney, almonds, and honey.
$7.00
-
Charcuterie Board
Assortment of four Italian meats, served with marinated artichokes, baby dill pickles, figs, fruits, green olives, olive tapenade, whole grain deli mustard, candied walnuts, mixed nuts and crackers.
$16.00
-
The Boulevard’s Best PB&J Sandwich (Food)
Toasted brioche bread, local Pacific beach peanut butter, fresh blackberries, blueberries and raspberries mashed to order.
$5.75
-
Cranberry Prosciutto Crostinis
Toasted sourdough baguettes, Brie cheese, cranberry sauce, prosciutto, arugula and candied walnuts topped with a balsamic glaze.
$11.00
-
El Salcissador
Turkey sausage, green chilis, eggs, tomato, and cheddar cheese served on a warm pretzel bun.
$9.00
-
Charcuterie & Cheese Board
Assortment of three artisanal cheeses and four Italian meats served with grapes, figs, marinated artichokes, baby dill pickles, green olives, tapenade, Dijon mustard, mixed nuts and crackers.
$23.00
-
Artisanal Cheese Board
Assortment of three artisanal cheeses, served with grapes, figs, fruits, marinated artichokes, green olives, tapenade, chutney, candied walnuts, mixed nuts and crackers.
$16.00
-

Salads

Caesar Salad
Romaine lettuce, Parmesan cheese and Parmesan cheese crisps tossed in a housemade meyer lemon caesar vinaigrette.
$8.00
-
Fresalada (Salads)
Kale, spinach, arugula, feta cheese, candied walnuts, blackberries and strawberries tossed in a balsamic vinaigrette.
$11.00
-
Pear & Gorgonzola Salad (Salads)
Spinach, kale, romaine lettuce, fresh sliced pears, Italian gorgonzola cheese, dried cranberries, and candied walnuts tossed with a housemade meyer lemon vinaigrette.
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close