Navigation
  1. Home »
  2. Restaurants »
  3. Gratzzi Italian Grille Menu Prices

Gratzzi Italian Grille Menu Prices

Verified Prices
Menu-Prices is not associated with Gratzzi Italian Grille
Jump to Section Show
You are viewing Gratzzi Italian Grille prices confirmed by Menu-Prices at the following location:
211 2nd St S, Saint Petersburg, FL 33701 US 1(727) 623-9037
Prices shown in: USD

Antipasti & Zuppe-Lunch

Italian Wedding Soup
A Tuscan favorite, chicken, spinach, mini meatballs, Parmesan and acini di pepe pasta. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$6.50
-
Eggplant Rollatine
A Naples specialty, fried Parmesan eggplant, rolled with our homemade ricotta, mozzarella and basil, baked with tomato sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$11.50
-
Calamari Fritti
Tender flash-fried squid, marinara and pepe dolce sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$10.50
-
Shrimp Arrabbiata
Pan sautéed, garlic, fresh tomatoes, hot peppers, and scallions. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$13.50
-
Pasta e Fagioli
Available from Monday to Saturday at 11:00 am to 4:00 pm.
$6.50
-
Beef Carpaccio
Dijon sauce, capers, sweet onions, arugula, Padana Parmesan and infused EVOO. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$12.50
-
Carciofini alla Romana
Baby whole artichokes stuffed with herbed mascarpone and goat cheese, Parmesan encrusted and lightly fried, asiago cream sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$13.50
-
Gratzzi House Salad
Mixed greens, tomatoes, Kalamata olives, red onions, Ceci beans, cucumber, and house vinaigrette. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$6.50
-
Crab Stuffed Mushrooms
Baked au gratin with fontina and Parmesan cheese. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$14.00
-
Margherita Flatbread
Fresh mozzarella cheese, fresh tomatoes, and basil. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$11.00
-
Smoked Salmon Carpaccio
Norwegian salmon, sweet red onion, capers, goat cheese, dill aioli, caviar, arugula, and infused oil. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-

Sandwiches-Lunch

Chicken Parmigiana Sandwich
Romano breaded tomato sauce and mozzarella on a roll. Available from Monday to Saturday at 11:00 am to 4:00 pm. Served with choice of Side.
$11.00
-
Americano Steak Burger
8 oz black Angus, bacon, cheddar cheese, lettuce, tomato and red onions on a brioche bun. Available from Monday to Saturday at 11:00 am to 4:00 pm. Served with choice of Side.
$11.50
-
Gratzzi Steak Burger
8 oz black Angus, Portobello mushrooms, caramelized onions and fontina cheese on a brioche bun. Available from Monday to Saturday at 11:00 am to 4:00 pm. Served with choice of Side.
$13.00
-
Polpette Parmesan Sandwich
Our handmade meatballs, Pomodoro sauce, Parmesan and mozzarella on an amoroso roll. Available from Monday to Saturday at 11:00 am to 4:00 pm. Served with choice of Side.
$11.00
-

Flatbread & Wraps-Lunch

Cajun Shrimp Wrap
Cajun-style shrimp, fresh avocados, lettuce, tomatoes, Bermuda onions, and wasabi sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm. All served with choice of side.
$13.00
-
Bella Wrap
Grilled portobello mushroom and eggplant, roasted red peppers, spinach, our famous bruschetta tomatoes, and buffalo milk mozzarella. Available from Monday to Saturday at 11:00 am to 4:00 pm. All served with choice of side.
$12.50
-
Prosciutto & Mozzarella Wrap
Prosciutto di Parmesan, fresh mozzarella, arugula, roasted red peppers, sweet red onion, infused EVOO, basil and oak-aged balsamic. Available from Monday to Saturday at 11:00 am to 4:00 pm. All served with choice of side.
$12.00
-
IL Soprano Wrap
Ham, capicollo, soprassata salami, provolone cheese, tomato, roasted red peppers and house dressing. Available from Monday to Saturday at 11:00 am to 4:00 pm. All served with choice of side.
$11.00
-
Blackened Chicken Wrap
Fresh mozzarella, tomato, arugula, red onion, on an amoroso roll. Available from Monday to Saturday at 11:00 am to 4:00 pm. All served with choice of side.
$13.50
-
Blackened Salmon Wrap
Avocado, lettuce, bruschetta tomato, red onions, and our spicy mango habanero sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm. All served with choice of side.
$13.50
-

Pasta-Lunch

Penne Vodka
Penne pasta tossed with crispy pancetta, peas, sausage, in an asiago vodka cream sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$12.00
-
Pappardelle Alfredo
An Italian classic with our Alfredo asiago sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$10.00
-
Goat Cheese Baked Ziti
Our signature meat sauce, fresh ricotta, goat cheese, basil, and mozzarella. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$13.00
-
Spaghettini
Choice of protein. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$12.00
-
Penne Pesto Genovese
Our fresh pesto sauce, sun-dried tomatoes, and chicken. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$13.00
-
Linguini con Tonno
Imported marinated Sicilian tuna, capers, Roma tomatoes, Kalamata olives, extra virgin olive oil, garlic, and herbs. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$14.50
-
Whole Wheat Penne Mediterranea
Penne tossed with fresh tomatoes, garlic, olives, spinach, basil, Parmesan cheese, and EVOO. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$12.00
-
Gnocchi Gorgonzola
Fire-roasted tomatoes, mushrooms, prosciutto and basil in a gorgonzola and asiago cream sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-

Piatti Della Casa-Lunch

Veal Piccata
Piccata: artichokes, capers, lemon wine sauce marsala: mushrooms, prosciutto. Both served with mixed greens. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$17.00
-
Veal Marsala
Piccata: artichokes, capers, lemon wine sauce marsala: mushrooms, prosciutto. Both served with mixed greens. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$17.00
-
Chicken Piccata
Piccata: artichokes, capers, lemon wine sauce. Marsala: mushrooms, prosciutto. Both served with mixed greens. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-
Chicken Marsala
Piccata: artichokes, capers, lemon wine sauce. Marsala: mushrooms, prosciutto. Both served with mixed greens. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-
Eggplant Parmigiana
A classic done Capri style, with spaghetti Pomodoro. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-
Chicken Parmigiana
Romano breaded, Pomodoro sauce, mozzarella, with spaghetti. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-
Veal Parmigiana
Romano breaded, Pomodoro sauce, mozzarella, with spaghetti. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$17.00
-
Sicilian Meatloaf
Stuffed with ham, spinach, hard-boiled eggs, provolone cheese, roasted red peppers, Bermuda onions, pancetta-wrapped, served with Pomodoro sauce. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-
Yellowfin Tuna Stack
Cajun seared rare tuna, ginger, seaweed salad, pickled onions, arugula, chili sauce and our creamy wasabi. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$17.50
-
Shrimp Scampi
Shrimp, sautéed with garlic, fire roasted tomatoes, artichokes, in a white wine lemon sauce over linguini. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$14.00
-
Salmon Risotto
Creamy pesto risotto with grilled salmon, asparagus and fire roasted tomatoes. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$14.50
-
Lasagna Bolognese
Oven-baked pasta, layered with ricotta, ground beef, sausage, and mozzarella cheese. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$15.00
-
Pork Chops alla Brace
Marinated in herbs and garlic, served with our marsala Demi reduction, mushrooms, and prosciutto. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$17.00
-
Filet Mignon Pizzaiola
6 oz grilled filet, pepper-crusted, olives, capers, roasted red peppers, tomatoes, and basil. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$18.00
-

Chef Recommends-Lunch

Insalata Caprese
Local ripe tomatoes, burrata fresh mozzarella, roasted red peppers, Bermuda onions, Kalamata olives, infused EVOO and drizzled aged balsamic. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$11.50
-
Insalata di Spinaci
Baby spinach, wild mushrooms, granny smith apples, pickled onions, hard-boiled egg, candied walnuts, goat cheese, and truffle raspberry vinaigrette. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$11.50
-
Insalata Cesare
Crispy hearts of romaine, housemade Cesare, shaved Padana Parmesan and rustic croutons. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$9.50
-
Gratzzi Wedge Salad
Iceberg lettuce, smoked bacon, Maytag bleu cheese, tomatoes, cucumber, red onion, buttermilk bleu cheese dressing. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$10.50
-
Sicilian Tuna Salad
Imported marinated tuna in extra virgin olive oil, romaine lettuce, Roma tomatoes, Kalamata olives, capers, sweet onions, hard-boiled eggs in our house balsamic vinaigrette. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$13.50
-
Melon & Arugula
Seasonal seedless melon, arugula, feta cheese, red sweet onions, in our champagne-mint vinaigrette. Available from Monday to Saturday at 11:00 am to 4:00 pm.
$10.50
-
Pappardelle Alfredo (Chef Recommends-Lunch)
Available from Monday to Saturday at 11:00 am to 4:00 pm.
$8.50
-

Antipasti-Dinner

Calamari Fritti (Antipasti-Dinner)
Tender flash-fried squid served with our housemade marinara and pepe dolce sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$13.00
-
Ahi Tuna Tartare
Red onion, habanero sauce, ginger, sriracha, sweet soy, and sesame seeds. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$16.00
-
Smoked Salmon Carpaccio (Antipasti-Dinner)
Norwegian salmon, sweet red onion, capers, goat cheese, dill aioli, caviar, arugula, and infused oil. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$15.00
-
Escargot Antonio
Chef's specialty, shallots, cremini mushrooms, roasted red peppers, garlic, herbs, in a fresh tomato cream sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$12.00
-
Crab Stuffed Mushrooms (Antipasti-Dinner)
Baked au gratin with fontina and parmigiano cheese. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$14.00
-
Carpaccio di Manzo
Dijon sauce, capers, sweet onions, arugula, Padana Parmesan, infused oil. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$14.00
-
Antipasto Misto for Two
An array of meats, cheeses, olives and vegetables. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$15.00
-
Carciofini alla Romana (Antipasti-Dinner)
Baby whole artichokes stuffed with herbed mascarpone cheese, Parmesan encrusted asiago cream sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$13.00
-
Gemma’s Wrapped Shrimp
Bacon wrapped shrimp, asparagus, goat cheese, roasted pepper sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$16.00
-
Eggplant Rollatine (Antipasti-Dinner)
A naples specialty, fried parmesan eggplant, rolled with our homemade ricotta, mozzarella and basil, baked with tomato sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$11.00
-
Lasagna Bolognese (Antipasti-Dinner)
Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$22.00
-

Zuppe & Insalate-Dinner

Italian Wedding Soup (Zuppe & Insalate-Dinner)
A Tuscan favorite, chicken, spinach, meatballs, Parmesan and acini di pepe pasta. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$7.00
-
Insalata di Spinaci (Zuppe & Insalate-Dinner)
Boiled eggs, mushrooms, walnuts, goat cheese, pickled onions, apples, strawberries, truffle raspberry. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$13.00
-
Pasta e Fagioli Soup
Nonna’s classic, with orzo pasta. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$7.00
-
Insalata Caprese (Zuppe & Insalate-Dinner)
Local ripe tomatoes, burrata mozzarella, roasted red peppers, Bermuda onions, Kalamata olives, infused oil and drizzled aged balsamic. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$14.00
-
Insalata Caesar
Hearts of romaine, housemade Caesar dressing, shaved Parmesan and rustic croutons. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$10.00
-
Melon & Arugula Salad
Melon, arugula, feta, red onion, shaved Parmesan, champagne mint vinaigrette. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$12.00
-

Personal Gourmet Pizza-Dinner

Margherita Pizza
Classic, sliced Roma tomatoes, fresh mozzarella, and basil. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$15.00
-
Biancaneve Pizza
Our white pizza, herbed ricotta, spinach, bacon, chicken, basil and mozzarella. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$15.00
-
Rustica Pizza
Sausage, pepperoni, mushrooms, vidalia onions, sliced cherry peppers, and mozzarella. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$16.00
-
Garden Pizza
Spinach, mushrooms, onion, artichokes, olives, roasted peppers and mozzarella. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$15.00
-
Sicilian Stromboli
Ham, sopressata salami, pepperoni and mozzarella. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$14.00
-
Calzone
Ricotta, mozzarella, basil and ham. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$14.00
-

Fresh Pasta-Dinner

Gnocchi Pugliese
Handmade potato pasta, crispy pancetta, porcini mushrooms, roasted tomatoes, peas, chicken, with asiago cheese sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$23.00
-
Rigatonacci alla Vodka
Handmade pasta filled with herbed ricotta tossed with crispy pancetta, sausage, and peas in an Asiago vodka cream sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$21.00
-
Lobster & Truffle Mac & Cheese Pasta
Homemade cavatelli, Maine lobster chunks, white truffle, shiitake mushrooms and peas in our asiago cheddar cheese sauce, toasted with Italian crumbs. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$26.00
-
Cavatelli Bada Bing Pasta
Our handmade ricotta cavatelli, flambéed inside Padana Parmesan wheel, with San Daniele prosciutto, tomatoes, basil, and vodka. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$26.00
-
Shrimp Scampi Pasta
Shrimp sautéed with garlic, fire-roasted tomatoes, capers, and artichokes, in a white wine lemon sauce over linguini. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$24.00
-
Pappardelle Giuliana Pasta
Seared scallops, sweet peas, mushrooms, fresh Roma tomatoes, and baby spinach, on our roasted red pepper and garlic Madeira sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$26.00
-

Gratzzi Grille-Dinner

Filet Mignon
Grilled finished with a portobello mushroom and barolo Demi, four-cheese mashed potatoes. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$26.00
-
Cast Iron Porterhouse
22 oz aged beef, the chef suggests medium rare, topped with colossal blue crab meat, three grilled shrimp, white wine garlic herb butter, grilled asparagus, and truffle mashed potatoes. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$46.00
-
Rack of Lamb
New Zealand rack, mustard-herb en-crusted, Dijon rosemary Demi, four-cheese mashed. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$37.00
-
Kurobuta Pork Chop
12 oz center cut pork chop of simply the best all-natural pork, crispy pork belly, mushrooms, bacon-wrapped asparagus, in our roasted red pepper Madeira sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$29.00
-
Veal Chop Caprese
14 oz milk-fed chop, pounded and grilled, topped with arugula, tomato salad, fresh mozzarella, infused oil, basil, and oak-aged balsamic vinegar. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$44.00
-
Cast Iron Ribeye
14 oz cut, the chef recommends medium-rare, classic pizzaiola sauce on the side, garlic, tomatoes, olives, capers, and basil. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$38.00
-

Chef's Selections-Dinner

Chilean Sea Bass
Marechiaro pan seared with fresh scallops, capers in a basil garlic tomato sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$38.00
-
Zuppa di Pesce
An amazing combination of mussels, clams, shrimp, scallops, calamari and chef’s catch in our marinara sauce over linguini. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$28.00
-
Roasted Duck All ‘Arancia
Crispy half duck, apple - craisin stuffing and gran marnier sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$30.00
-
Stuffed Lobster Tail
10 oz tail stuffed with colossal crab meat, scallops, and shrimp with drawn butter. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$47.00
-
White Truffle Sacchettini
Purse shaped pasta filled with white truffles and provolone cheese, lobster, scallops, fresh tomatoes, mushrooms and spinach in a basil asiago cream sauce. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$42.00
-
Chicken Parmigiana (Chef's Selections-Dinner)
Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$15.00
-
Chicken Marsala Lunch
Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm. Served with your choice of soup or salad.
$15.00
-

Other Favorites-Dinner

Eggplant Parmigiana (Other Favorites-Dinner)
A classic done Capri style, with spaghetti Pomodoro. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$20.00
-
Veal Parmigiana (Other Favorites-Dinner)
Romano breaded, Pomodoro sauce, mozzarella, with spaghetti. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$25.00
-
Chicken Parmigiana (Other Favorites-Dinner)
Romano breaded, Pomodoro sauce, mozzarella, with spaghetti. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$22.00
-
Veal al Limone
Limone with artichokes, capers, lemon wine served with chef‘s market vegetables. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$26.00
-
Veal Marsala (Other Favorites-Dinner)
Marsala with mushrooms and prosciutto, served with chef‘s market vegetables. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$26.00
-
Chicken al Limone
Limone with artichokes, capers, lemon, wine. Served with market fresh vegetables. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$23.00
-
Chicken Marsala (Other Favorites-Dinner)
Marsala with mushrooms and prosciutto served with market fresh vegetables. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$23.00
-
Veal Saltinbocca Cosa Nostra
Milk fed veal, prosciutto san daniele, shallots, mushrooms, fontina cheese, in a sage butter sauce with wilted spinach. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$27.00
-
Cedar Plank Salmon
Roasted pepper madeira sauce with asparagus and blue crab. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$27.00
-
Lobster Cioppino
10 oz cold water tail, mussels, clams, shrimp, in a spicy marinara tomato broth over linguini. Available from Sunday to Thursday : 4:00 pm - 10:00 pm & Friday - Saturday: 4:00 pm - 11:00 pm.
$45.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close