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Gordon Ramsay Steak Menu Prices

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You are viewing Gordon Ramsay Steak prices confirmed by Menu-Prices at the following location:
3655 South Las Vegas Boulevard, Las Vegas, NV 89109 US
Prices shown in: USD

Shellfish

Shellfish Platter
Tiger prawns, king crab, oysters, clams, lobster, and seasonal shellfish served with champagne mignonette, citrus soy sauce, cocktail sauce.
$89.00
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1/2 Dozen Oysters
East and west coast selection from the chef.
$23.00
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1/2 Dozen Clams
$17.00
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1/2 Maine Lobster
$26.00
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1/2 lb. Alaskan King Crab
$49.00
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Shrimp Cocktail
Cucumber gelee, tomato gelee, puffed rice, Fresno chile.
$27.00
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Caviar

Golden Osetra Caviar
$325.00
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Osetra Caviar
$225.00
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Kaluga Caviar
$175.00
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Soup and Salads

British Style Onion Soup
Caramelized onion broth, Gruyere, welsh rarebit.
$17.00
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Caesar Salad
Parmesan cheese, garlic croutons, scotch egg.
$18.00
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Petite Greens Salad
Farmers market petite greens, English peas, shaved asparagus, whole grain mustard vinaigrette. Vegan. Vegetarian.
$18.00
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Tomato Salad
Marinated tomatoes, baby gem lettuce, pistachio mascarpone. Vegetarian.
$18.00
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Appetizers

Lobster Crudo
Nori truffle emulsion, lobster roe cracker, lobster demi vinaigrette.
$29.00
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Fluke Crudo
Grilled hearts of palm, watermelon radish, orange segments.
$26.00
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Hamachi Crudo
Pickled mushrooms, puffed rice, miso vinaigrette, lime aioli.
$24.00
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Herb Gnocchi
Charred zucchini pesto, tomato relish, Iberico ham, garden vegetables.
$21.00
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Duck Scotch Egg
Duck egg, foie gras and duck sausage, pomegranate jam, pickled celery root, truffle oil.
$23.00
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Smoked Beef Tartare
Truffle egg emulsion, coriander vinaigrette, manchego, yukon gold potato chips.
$24.00
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American Wagyu Sliders
Demi-glace, onion jam, white cheddar sauce, spiced “jo jo” potato, pickle. Extra slider for an additional charge.
$21.00
-
Beef Cheek Ravioli
Braised cheek, mascarpone, pea shoots, Guinness-port jus.
$23.00
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Seared Hudson Valley Foie Gras
Lingonberry, thyme olive oil barquette, pomegranate syrup, pistachio streusel.
$27.00
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Japanese A5

3 oz. Triple Seared Japanese A5
$120.00
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American Wagyu

8 oz. American Wagyu Skirt
Beef marbling score of 9 or higher.
$54.00
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8 oz. American Wagyu Eye
Beef marbling score of 9 or higher.
$67.00
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8 oz. American Wagyu Rib Cap
Wrapped with mangalitsa pork.
$85.00
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8 oz. American Wagyu Filet
Wrapped with mangalitsa pork.
$85.00
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Prime Beef

18 oz. Bone-in New York
$69.00
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24 oz. Bone-in Rib Eye
$76.00
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32 oz. Porterhouse
$125.00
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32 oz. Royal Long-Bone Chop
$125.00
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Signature

Roasted Beef Wellington
Served medium rare & garnished with glazed root vegetables, potato puree, red wine demi-glace.
$59.00
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Roasted Chicken Breast
Pastrami spiced chicken breast, chicken confit latkes, fried chicken liver and onions.
$38.00
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Beef Short Rib
Sesame braised short rib, yellow cauliflower puree, Asian pear & apple salad.
$47.00
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Fish

Pacific Salmon
$45.00
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Ahi Tuna
$45.00
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Loup de Mer
Mediterranean sea bass.
$46.00
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Fish & Chips
Loup de mer, truffle chips, creme fraiche tartar sauce.
$46.00
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Fisherman’s Grill
Maine lobster, mussels, seasonal fish spicy tomato sauce, black garlic.
$52.00
-

Chops

Kurobuta Double Pork Chop
$49.00
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Rack of Lamb
Citrus pepper relish, kale, Swiss chard, chickpea socca, mint chimichurri.
$58.00
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Veal Chop
$55.00
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Steak Accompaniments

Demi Roasted Bone Marrow
$15.00
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Pan Seared Foie Gras
$20.00
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Butter Poached Lobster Tail
$38.00
-
Alaskan King Crab Legs
$48.00
-

Sauces

House Made Steak Sauce
$7.00
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Worcestershire Demi-Glace
$7.00
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Bearnaise Sauce
$7.00
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Peppercorn Sauce
$7.00
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Chimichurri Sauce
$7.00
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Foie Butter Sauce
$7.00
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Sides

Braised Greens
Swiss chard, kale, collard greens, black eyed peas, tasso ham.
$14.00
-
Potato Puree
Yukon gold potato, creme fraiche. Vegetarian.
$14.00
-
Roasted Brussels Sprouts
Baby green and purple Brussel sprouts, apple chestnut purée, bacon, spiced Marcona almonds, pine nuts. Vegetarian.
$14.00
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Potato Flight
3 loaded potatoes: caviar, oscar, fried egg & duck bacon style.
$14.00
-
Mushrooms
Shiitake mushrooms, soy glaze, fried garlic, scallions.
$14.00
-
Broccolini
Roasted grapes, tofu bacon, purple cauliflower. Vegan. Vegetarian.
$14.00
-
Rainbow Carrots
Roasted heirloom carrots, curry yogurt sauce, hummus, fried chickpeas. Vegetarian.
$14.00
-
Mac & Cheese
Gruyere, white cheddar, parmesan, Emmental, Gouda, ham & pea gratin.
$14.00
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French Fries
Truffle salt, black truffle, whole grain mustard aioli.
$14.00
-
Curried Whole Grain Trio
Curried farro, barley and freekeh grains, cilantro chutney, spiced cashews. Vegan. Vegetarian.
$14.00
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Vegetarian & Vegan Menu Entrees

Harissa Cauliflower Steak
Citrus pepper relish, kale, Swiss chard, chickpeas, mint chimichurri. Vegan.
$38.00
-
Veggie Wellington
Marinated tofu, mushroom duxelle, herb crepe, puff pastry, English pea puree, glazed root vegetables.
$42.00
-
Vegan Crab Cake
Hearts of palm cakes, vegan tartar sauce, fennel salad.
$38.00
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Desserts

Vanilla Mascarpone Cheesecake
Honey graham streusel, bing cherries, basil cremeux.
$13.00
-
Apple Tart
Roasted Granny Smith apples, frangipane, brown buttercream cinnamon vanilla ice cream.
$13.00
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Duo of Pot de Creme
Milk chocolate custard, white chocolate custard, grapefruit icebox cookie & chocolate chip cookie.
$17.00
-
Mango Delice
Shaved mango, coconut-lime sorbet, raspberry pearls, lemongrass consomme.
$13.00
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Souffle
Chef’s seasonal selection.
$16.00
-
Peanut Butter Bar
Dark chocolate mousse, crunchy praline, candied peanuts, toasted cocoa nib ice cream.
$13.00
-
Sticky Toffee Pudding
Sweet pudding cake, brown sugar toffee, brown butter ice cream.
$16.00
-
Sorbet
Chef’s daily selection.
$13.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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